Click here to Subscribe: tinyurl.com/q4wqbqd This Nutribullet Recipe will show you how to make banana icecream using nothing other than frozen bananas and water.
mine doesn't blend like that, the blades keep moving but the banana gets stuck on the walls and it makes a terrible sound. am I using too much liquid maybe?
I've been trying to do this in my nutribullet lately and I've gotta say that I haven't been very successful, my theory about this is that because there's no way to push to down the frozen fruit down to where the blade is. You can't open it at the top and press down the ingredients with a spatula or tapper. I think the blender is a fairly powerful blender but the cup wasn't made with ice cream in mind. Another thing is that I have a devil of a time pulsing with this blender and I think that pulsing is key in making thick smoothie bowls and ice cream
Yes but even when I put a splash of liquid (I use almond milk instead of water), it won't blend it enough to get that ice cream consistency. Then when I add a little bit more it gets too liquid like a milkshake.
Jesus Is Lord Honestly you don’t need liquid at all, just banana. You have to fix your technique is all. What I mean by that is you have to blend, take it off the base, shake it crazy, take a spoon to stir it around a bit, put the lid back on and blend (you want to follow these steps until you get the texture you want-you really have to work it) *Also let the frozen bananas thaw for maybe 10min before you try to blend *It also helps to cut the bananas in little pieces...like I said no liquid needed & works every time. Hope this helps! Oh!...don’t leave it running too long, you’ll wipe out your motor...just use common sense and “pulse” (blend for like 10 sec and then follow above steps)
@@minakoa7178just a tiny bit of liquid at a time, I add milk, vanilla extract & dry coffee creamer to make it extra smooth because a water base will make it melt fast!
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Tip, I run my lid blade through hot water before putting it on. ☺️
Thanks for your tip. Its helpful.
If you're having problems try to thaw the bananas a little bit so they're not super hard. It will blend easier.
mine doesn't blend like that, the blades keep moving but the banana gets stuck on the walls and it makes a terrible sound. am I using too much liquid maybe?
Thanks for the video. Gonna try this with my Nutri Ninja
OAO look at that consistency tho
I gotta try this
Thank you for posting this. I love banana ice cream. I just subscribed :)
How do you get ice cream from bananas and a splash of water?
Looks yummy! 😋
That looks very tasty
I had to add more oat milk to get it to blend. I think my problem is the bananas are frozen whole, not sliced up.
Yum. Yumm
Cool
The notice rella that we must add liquids or it will be damaged, why do you tell we can make ice-cream?
Bravo! Also, Shaken Nutribullet Syndrome not demonstrated here. Best version I've seen.
i have a small oster blender and it dont turn out like that, like the bananas go in to the blenders as a light yellow but mine doesnt come out white
they need to be frozen bananas
He’s pulsing it by turning the switch on and off at the wall
How are you pulsing it? I don't have any buttons on my Nutribullet 600..
with the power cord lol
Tommy Sage you can also slot the bullet without turning it then press it down to pulse
I was woundering the same thing lol
💀💀
how long did it take you to make it i tried it with my nutri ninja but couldnt do it..
+Sevim Bozyel she wrote 45sec-1m
which nutribullet is this, the nutribullet pro 900 or the 600?
600
thank you. everytime i do it it turns into slush.
nicole maybe you add too much water a splash of water is about a tablespoon but I recommend not to add water at all
nicole lmao I just realized this comment was made 2 years ago 😅😅😂😂
@@michelletogbe6548 thanks, i have added maybe 150 ml. haha) next time i will do it better
I've been trying to do this in my nutribullet lately and I've gotta say that I haven't been very successful, my theory about this is that because there's no way to push to down the frozen fruit down to where the blade is. You can't open it at the top and press down the ingredients with a spatula or tapper. I think the blender is a fairly powerful blender but the cup wasn't made with ice cream in mind. Another thing is that I have a devil of a time pulsing with this blender and I think that pulsing is key in making thick smoothie bowls and ice cream
Banana ice sans cream
How did you make it get to that consistency? I have a magic bullet and it won't blend solid things unless I put some liquid in the blender
She put splash of water...
Yes but even when I put a splash of liquid (I use almond milk instead of water), it won't blend it enough to get that ice cream consistency. Then when I add a little bit more it gets too liquid like a milkshake.
I made one just now and had the same problem with the magic bullet :(
the magic bullet is not as powerful as the nutribullet. it may not be strong enough
Jesus Is Lord Honestly you don’t need liquid at all, just banana. You have to fix your technique is all. What I mean by that is you have to blend, take it off the base, shake it crazy, take a spoon to stir it around a bit, put the lid back on and blend (you want to follow these steps until you get the texture you want-you really have to work it) *Also let the frozen bananas thaw for maybe 10min before you try to blend *It also helps to cut the bananas in little pieces...like I said no liquid needed & works every time. Hope this helps! Oh!...don’t leave it running too long, you’ll wipe out your motor...just use common sense and “pulse” (blend for like 10 sec and then follow above steps)
How much is a splash of water
a splash
LOOOL^^^^
a tablespoon
Andreea Mazalu no a splash get ur facts right
U just had to use it for a min... no more
I tried this but the ice cream melted the second I put it in the bowl :(
+randomDOTT what?
+patrick donegan what?
"ice cream" in this blender would heat up and melt ....
ok
This sounds like asking for a face full of hot steel🙆🏻♂️ it's not built to pulse. Doubt they'd approve this
good thing we dont need approval
o
That’s not ice cream - it’s banana and water...
The bananas just turned to liquid in my blender
Made a second batch and it turned out amazing! Just like soft serve ice cream. I think I added too much liquid the first time.
@@minakoa7178just a tiny bit of liquid at a time, I add milk, vanilla extract & dry coffee creamer to make it extra smooth because a water base will make it melt fast!
Which blade did you use for this??
extractor blade
That’s not ice cream that sobay
U are using it wrong....
Is that for one serving?
2 bananas for 1-2 persons.
sloppy and not unappetizing 😛