My Grandma ( Polish ) used all ground pork with sautéed onions, minute rice, salt and pepper. Lined the pan with broken leaves and she used tomato soup with stewed tomatoes. Covering the rolls with more leaves and baked them for 1/12 to 2 hrs.
Catherine, try freezing your cabbage. When it thaws, the leaves become soft and plyable.....no need to boil. Works great!! (freeze the whole head, don't cut the leaves off)
I discovered a while back that you can core your cabbage and then freeze it. After thawing, the leaves peel off easily. I use a mixture of spicy pork sausage, ground beef, Minute Rice (no cooking ahead), and onions and garlic for the filling. I also cook them in my Instant Pot. Put a rack in the bottom, layer in your cabbage rolls, pour diced tomatoes and sauerkraut over the rolls, and add tomato juice to bring up the level of liquid close to the top of your layers. Any leftover cabbage is also diced and tossed into the pot. Steam for 10 minutes and voila! Quick and easy cabbage rolls.
Cabbage rolls are delicious! A family favorite! We never cooked the rice, we just added it in raw and it cooked itself in the meat mixture and tomato juice. I think we even added a bit of spaghetti sauce as well. Happy New Year, Catherine! And get some well deserved sleep as soon as you can! ❤
Cabbage rolls with mashed potatoes have been a family tradition for years. So good and comforting. The tomato soup gravy is so delicious over the potatoes. Yum!!!👍😋
I core my cabbage and stand it on a paper plate and put it in the microwave oven for about 20 minutes on high. SO much easier and no messing around with wet, dripping cabbage leaves! 👍
My mother in law taught me to make cabbage rolls like she was taught in Austria. No tomato sauce but instead a rich sour cream sauce. They are delicious. I'm so fortunate to be able to make these & your's as well Catherine. Both are my favorites ❤
I make cabbage rolls, and they are time-consuming, but I just love them. I add a little bit of kraut to the sauce it just gives you a little tang. Try it next time you will love it 😀
I’m 51 and have never ate cabbage roll before, but boy that looks good, I’m going to have to make it and try it. Thanks for all your recipes you are my go to when I want to be inspired to try something new. Happy 2024 🎉🥳
Hi yum . Love cabbage rolls . We use mostly rice ,some hamburger, or bacon .We had them for Christmas dinner . Thanksgiving , Easter , every holiday. Since we are Ukrainian. Happy New Year to you and your family. Take care . Deborah 🇨🇦🙏❤️🎉🎈🎊🌟🌹
I make mine just like you do. I just use alot more filling in them. I use tomatoe juice, a whole big bottle. I also use alot of garlic powder and salt on top then i add all the rest of the cabbage on top. You have to have that leftover cabbage its delicious!❤😊
I don’t remember ever eating cabbage rolls😵 They look good! I put cabbage in my vegetable beef soup & it’s delicious so I know I’d like this dish🤗 Great recipe❤❤❤❤
❤” Thank you for sharing this piece of your childhood special memory of your loving mom and sharing with us a dish that is very special and comforting with us and inviting us into your home!”❤
I love your cabbage rolls.i do my cabbage the same way and I find it the best way ❤️ thank you so much Catherine 🥰 Happy, healthy,safe New Year to you All.😊❤😊😊
Make cabbage rolls often. I steam the cabbage by cutting around the core, & sticking a heavy duty fork in the core to use as a handle. Set the cabbage in the simmering water for a few minutes & off come the leaves. Meat mixture is almost the same, except I add a little minced garlic. Sauce is the same.I cut the left over cabbage & top the rolls with it. We love the sauce over the mashed potatoes. Making me hungry . Thanks Catherine. Happy New Year to you & the family .I slept thru the fireworks here.
Happy New Year, everyone! These look delicious. The hubs and I spent New Year’s Day packing up Christmas 2023 and returning everything to the garage. (Well, one of us, I won’t say who, watched some football.) By dinner time we were both pretty worn out, so it came down to leftover mac and cheese or pizza delivery. We opted for the home-cooked macaroni, which actually tasted better reheated. Thank you for this and for all your recipes and I hope you catch up on sleep tonight!
Blackeyed peas, ham & collards are a must for our New Year's meal. Delicious. Tu for sharing this recipe since i didnt have one for these. Happy New Year to you & your family. 🎉🎉
I have not made these but asked my husband if he wanted me to make them. I was thinking to use the tomato soup( good flavor) but instead of water use a small 6 oz. Can of tomato sauce.
Happy New Year! 🎉 My mom made cabbage rolls a little differently. She didn't use rice, just ground beef and onion, and her sauce consisted of tomato sauce, brown sugar and apple cider vinegar. And served it with mashed potatoes, of course. I use the same ingredients, however I kind of do it the lazy way. I make mine in my Instant Pot and use frozen Angus meatballs, diced onion and cut my head of cabbage into bite sized pieces. Then I pour the sauce on top. It only takes about 20 minutes under pressure and no burning my fingers on the cabbage leaves! 😁
Yummy 😋 😋....We had Meatloaf, Cabbage, Blackeyed Peas, Mashed Potatoes, Mexican Cornbread, Regular Cornbread, And Sweet Tea..Thank's For Sharing!! Happy New Year To All...❤🎉😊🎉
I grew up eating stuff Cabbage, Mom didn’t cook the rice first. We used the tomato soup and a sliced onion in the sauce. Mom always simmered it on top of the stove. I still make it the same today and it’s still a favorite and the rice is perfectly cooked. Such a wonderful meal. Great Video! Nothing is as good as homemade and well worth the time. 😋❤️❤️
Are you willing to share your recipe? It sounds alot like my grandma's recipe, she used tomato soup, onions and I believe brown sugar. She passed years ago and I've been trying to recreate her recipe. Any help would be appreciated. Thanks
@@linneakron2150 Mix 1 1/2 ground meat- 1 cup regular rice-1egg: sauce Mix 2 cans tomato soup and 1 can tomato sauce 1 2/3 cans water from soup cans. ( put one small onion in sauce)pour over cabbage add extra cabbage leaves over cabbage. Bring to boil and then turn to a simmer for 2-3 hours until fork tender. Sauce should almost cover cabbage. I hope this is right! Dad was diabetic so no sugar. Mom and I use about 3lbs head of cabbage. Good luck hope u love as much as I do! Make it your own and enjoy 😊😋not a spicy dish but delicious
Thank you so much for sharing 😊 Sounds very similar and I look forward to trying your recipe. Im going to add some brown sugar and a bit of vinegar cause I'm pretty sure thats how my gram made it. Thanks again!!😂
I’ve never made cabbage rolls . Just made unstuffed cabbage roll soup, the lazy way 😂. . Love seeing you take off the leaves. A friend of mine makes delicious cabbage rolls too. She puts stewed tomatoes on top. I’ve never seen eggs in it. Going to try it. Our neighbors ( 30 years now) had a New Year’s Eve party . We all brought an appetizer . I brought your sausage roll appetizers. They vanished immediately. New Year’s Day we went out for prime rib.
I add Spanish rice with the hamburger, onion, garlic, salt n pepper to put inside my cabbage rolls then sauce on top. My family loves them. Happy New Year!
A family favorite of ours for sure, but Greek style. Instead of the tomato based sauce we make an avgolemono sauce over them which is chicken broth thickened with egg and lemon juice, it’s creamy and lemony. We call them Pigs in a Blanket.
Those look delicious. I’ve never made cabbage rolls but I’ve eaten them. They are delicious. I hope you’ll get a good nights sleep tonight. Happy New Year.
Granny cooked for the church bazaars and all if😮 the family had a stove in basement and big board for rolling dough for her famous apple strudel I'm hungry my mouth is watering kat
Happy New Year Catherine and family 🎉 I fixed traditional black eye peas, turnips and pork chops. Can't forget the cornbread 😋. It was delicious. I'm super happy you're sharing cabbage rolls. Looking forward to 2024🎉
Love cabbage rolls and these look delicious !! When I was young my dad raised a huge garden and when cabbage and peppers came in , stuffing and freezing them in foil pans was a yearly thing for us ! Absolutely delicious on cold winter days !! Thank you you for great memories !! Happy New Year to you all !!
I make mine with sauerkraut and sauerheads if I can find them, but they are very expensive. I usually use just plain cabbage. Cabbage rolls are one of my most favorite dishes. I used raw rice. I serve with kluski fried in bacon grease. Mmmmm
We always do cabbage some way, black eyed peas, ham and cornbread but this year I was too tired so my husband made something easy for the kids and I had a salad and he had pizza. Have all the stuff but now I’m thinking I’ll be making cabbage rolls instead! That looks so good!
Posole, with tender pork and Red Chile !! This is traditional in my family. We love both our Red and Green Chile here in NM (We are The Chile Capital of The World!) I also enjoy stuffed cabbage rolls ... very comforting !! Happy New Year to you and your lovely family!🎊🎊 Looking forward to more of your wonderful recipes in the coming year ! Genevieve from Albuquerque, NM 😘
This looks wonderful! I will definitely give this one a try. For New Years day, we always cook Black Eyed Peas with the left over ham and hambone from Christmas. I put it in the slow cooker and just let it do it's thing for about 4 or 5 hours. We have cornbread with it, and usually peach cobbler or banana pudding for desert. DELICIOUS! Happy New Year and can't wait to see what you have in store for us for 2024. So many of my goto meals have come from your videos.
Beautiful color and top Santa gave you for Christmas! I love your cabbage roll recipes. They're easy and comforting!! Happy New Year to you and your family!! Thank you for your informative videos!!
Hi sweetie I just wanted to wish you and your family a very happy new year and I ❤ watching your videos I don't know we're or how u come up with the meals you fix but they look great ❤❤❤❤❤
Yummy! Thank you for sharing. I never knew how to get the cabbage leaves like that....I just might try this. My daughter and I are on a tight budget and this is a cheap but delicious meal. I didn't know that you lived in Texas. So do I. I live in Kerrville. I have been watching your videos for years on my TV but there is no button on it for me to give you a thumbs up... sorry...but I do enjoy your show very much! Thank you!
Hello Ms. Catherine, Happy New Year to you and your family. Looking forward to seeing new recipes. I was looking for a cabbage recipe, definitely giving this one a try. Sending you and your family many blessings this New Year from Porter TX.❤
I make them in a similar way, but I add sugar to the tomato topping so it sweetens it and cuts some acid. I also add a can of chopped tomatoes to the sauce
Looks so good, I appreciate the way you present your recipes. You have a very soothing voice in you don’t rush thank you very much. A Happy and Blessed New Year. James 1:17a 🙏💞
My mother got her cabbage roll recipe from a friend about 50 plus years ago and it is very much like yyours except her recipe has a touch of cinnamon in the mixture. It sounds strange but since we have always made them that way the cinnamon makes it for us. It takes just a dash. A couple of years ago I made the rolls but they wouldn't get tender so I took them apart and cooked it in the tomato juice until the cabbage was good and tender. I ended up making like a stew out of it and it was delicious. The flavor was completely there but they just weren't in rolls. Thats how I do it now and very happy with the way it turns out. Makes me want to make some soon again. Happy New Year to you and your family Catherine! Hope you have a wonderful "2024"!
I make a ton for Christmas eve, it's a family tradition. This year I had several cans of Progresso hearty tomato soup that got for fifty cents. They were a hit
Thanks for mentioning Progresso tomato soup. I believe that brand is gluten free and Campbell’s tomato is not. I can try this recipe with Progresso - thank you!
I absolutely love Cabbage Rolls!!! I wish I'd thought about making them for New Years Day. I had cooked cabbage, blackeyed peas, fried hog jowls and cornbread.
I prefer the light cabbage over the dark. Dark cabbage seems bitter to me. I also trim the thick stem at the bottom of the cabbage before stuffing the leaf.
Happy New Year to you and your family and all the best for 2024..cabbage rolls r the best. My family loves these also . We do the same as u but more hamburger than rice. We top them with sour cream and the sauce on potatoes ❤
I don't generally cook anything specific on New Year's day, this year I made your Chicken Tetrazzini. Was scrumptious 😋. Happy New Year to you and your family. Thanks again for sharing your great recipes.
Mmm..yummy! Good hardy meal...never used tomato soup, always used a spaghetti sauce. I will definitely try the soup next time. Thanks Catherine, Happy New Year!
My Grandma ( Polish ) used all ground pork with sautéed onions, minute rice, salt and pepper. Lined the pan with broken leaves and she used tomato soup with stewed tomatoes. Covering the rolls with more leaves and baked them for 1/12 to 2 hrs.
Looks delicious I make sweedish cabbage rolls also very delicious 😊 .thank you for sharing God bless you ❤have a great day
Catherine, try freezing your cabbage. When it thaws, the leaves become soft and plyable.....no need to boil. Works great!! (freeze the whole head, don't cut the leaves off)
I discovered a while back that you can core your cabbage and then freeze it. After thawing, the leaves peel off easily. I use a mixture of spicy pork sausage, ground beef, Minute Rice (no cooking ahead), and onions and garlic for the filling. I also cook them in my Instant Pot. Put a rack in the bottom, layer in your cabbage rolls, pour diced tomatoes and sauerkraut over the rolls, and add tomato juice to bring up the level of liquid close to the top of your layers. Any leftover cabbage is also diced and tossed into the pot. Steam for 10 minutes and voila! Quick and easy cabbage rolls.
Try some ground up ham in that meat mixture!! I do ham pork and beef. 👍
Sounds delicious!❤
1:43 @@michellealms3238
Cabbage rolls are delicious! A family favorite! We never cooked the rice, we just added it in raw and it cooked itself in the meat mixture and tomato juice. I think we even added a bit of spaghetti sauce as well. Happy New Year, Catherine! And get some well deserved sleep as soon as you can! ❤
Cabbage rolls with mashed potatoes have been a family tradition for years. So good and comforting. The tomato soup gravy is so delicious over the potatoes. Yum!!!👍😋
I core my cabbage and stand it on a paper plate and put it in the microwave oven for about 20 minutes on high. SO much easier and no messing around with wet, dripping cabbage leaves! 👍
Cabbage rolls look great!!! For New Years we had: black eyed peas, turnip greens, ham & cornbread! 🎉❤🎉
My mother in law taught me to make cabbage rolls like she was taught in Austria. No tomato sauce but instead a rich sour cream sauce. They are delicious. I'm so fortunate to be able to make these & your's as well Catherine. Both are my favorites ❤
I would love to know how to make the sour cream sauce. Sounds delicious.
Me too!
I make cabbage rolls, and they are time-consuming, but I just love them. I add a little bit of kraut to the sauce it just gives you a little tang. Try it next time you will love it 😀
I’m 51 and have never ate cabbage roll before, but boy that looks good, I’m going to have to make it and try it. Thanks for all your recipes you are my go to when I want to be inspired to try something new. Happy 2024 🎉🥳
Thanks so much!
Hi yum . Love cabbage rolls . We use mostly rice ,some hamburger, or bacon .We had them for Christmas dinner . Thanksgiving , Easter , every holiday. Since we are Ukrainian. Happy New Year to you and your family. Take care . Deborah 🇨🇦🙏❤️🎉🎈🎊🌟🌹
I make mine just like you do. I just use alot more filling in them. I use tomatoe juice, a whole big bottle. I also use alot of garlic powder and salt on top then i add all the rest of the cabbage on top. You have to have that leftover cabbage its delicious!❤😊
I don’t remember ever eating cabbage rolls😵 They look good! I put cabbage in my vegetable beef soup & it’s delicious so I know I’d like this dish🤗 Great recipe❤❤❤❤
❤” Thank you for sharing this piece of your childhood special memory of your loving mom and sharing with us a dish that is very special and comforting with us and inviting us into your home!”❤
I love your cabbage rolls.i do my cabbage the same way and I find it the best way ❤️ thank you so much Catherine 🥰 Happy, healthy,safe New Year to you All.😊❤😊😊
Make cabbage rolls often. I steam the cabbage by cutting around the core, & sticking a heavy duty fork in the core to use as a handle. Set the cabbage in the simmering water for a few minutes & off come the leaves. Meat mixture is almost the same, except I add a little minced garlic. Sauce is the same.I cut the left over cabbage & top the rolls with it. We love the sauce over the mashed potatoes. Making me hungry . Thanks Catherine. Happy New Year to you & the family .I slept thru the fireworks here.
Try adding a half tsp of ground cloves to the meat mixture..it gives a kick. Also whole cloves to the top of the
each roll while baking.
Happy New Year, everyone! These look delicious. The hubs and I spent New Year’s Day packing up Christmas 2023 and returning everything to the garage. (Well, one of us, I won’t say who, watched some football.) By dinner time we were both pretty worn out, so it came down to leftover mac and cheese or pizza delivery. We opted for the home-cooked macaroni, which actually tasted better reheated. Thank you for this and for all your recipes and I hope you catch up on sleep tonight!
Blackeyed peas, ham & collards are a must for our New Year's meal. Delicious. Tu for sharing this recipe since i didnt have one for these. Happy New Year to you & your family. 🎉🎉
I have not made these but asked my husband if he wanted me to make them.
I was thinking to use the tomato soup( good flavor) but instead of water use a small 6 oz. Can of tomato sauce.
Happy New Year! 🎉
My mom made cabbage rolls a little differently. She didn't use rice, just ground beef and onion, and her sauce consisted of tomato sauce, brown sugar and apple cider vinegar. And served it with mashed potatoes, of course.
I use the same ingredients, however I kind of do it the lazy way. I make mine in my Instant Pot and use frozen Angus meatballs, diced onion and cut my head of cabbage into bite sized pieces. Then I pour the sauce on top. It only takes about 20 minutes under pressure and no burning my fingers on the cabbage leaves! 😁
Yummy 😋 😋....We had Meatloaf, Cabbage, Blackeyed Peas, Mashed Potatoes, Mexican Cornbread, Regular Cornbread, And Sweet Tea..Thank's For Sharing!! Happy New Year To All...❤🎉😊🎉
Sounds great!
Looks scrumptiously delicious. Happy New Year.
When I make cabbage rolls, i just chop my cabbage all up an just cooking it all together. We love it that way.
Happy New Year Catherine!!! Those look Absolutely Delicious!!! I had fried cabbage yesterday!!! I love it!!! God Bless Us All!!!
My Polish Grandma called cabbage rolls galumpke. (Ga-loomp- key). We made it with boiled potatoes on the side. Delicious!
I grew up eating stuff Cabbage, Mom didn’t cook the rice first. We used the tomato soup and a sliced onion in the sauce. Mom always simmered it on top of the stove. I still make it the same today and it’s still a favorite and the rice is perfectly cooked. Such a wonderful meal. Great Video! Nothing is as good as homemade and well worth the time. 😋❤️❤️
Are you willing to share your recipe? It sounds alot like my grandma's recipe, she used tomato soup, onions and I believe brown sugar. She passed years ago and I've been trying to recreate her recipe. Any help would be appreciated. Thanks
@@linneakron2150 yes will share Mom’s recipe
@@linneakron2150 Mix 1 1/2 ground meat- 1 cup regular rice-1egg: sauce Mix 2 cans tomato soup and 1 can tomato sauce 1 2/3 cans water from soup cans. ( put one small onion in sauce)pour over cabbage add extra cabbage leaves over cabbage. Bring to boil and then turn to a simmer for 2-3 hours until fork tender. Sauce should almost cover cabbage. I hope this is right! Dad was diabetic so no sugar. Mom and I use about 3lbs head of cabbage. Good luck hope u love as much as I do! Make it your own and enjoy 😊😋not a spicy dish but delicious
Thank you so much for sharing 😊 Sounds very similar and I look forward to trying your recipe. Im going to add some brown sugar and a bit of vinegar cause I'm pretty sure thats how my gram made it. Thanks again!!😂
One more question if you don't mind..what kind of rice do you use specifically? Thanks again
I’ve never made cabbage rolls . Just made unstuffed cabbage roll soup, the lazy way 😂. . Love seeing you take off the leaves. A friend of mine makes delicious cabbage rolls too. She puts stewed tomatoes on top. I’ve never seen eggs in it. Going to try it. Our neighbors ( 30 years now) had a New Year’s Eve party . We all brought an appetizer . I brought your sausage roll appetizers. They vanished immediately. New Year’s Day we went out for prime rib.
I add Spanish rice with the hamburger, onion, garlic, salt n pepper to put inside my cabbage rolls then sauce on top. My family loves them. Happy New Year!
A family favorite of ours for sure, but Greek style. Instead of the tomato based sauce we make an avgolemono sauce over them which is chicken broth thickened with egg and lemon juice, it’s creamy and lemony. We call them Pigs in a Blanket.
Sounds incredible!
Those look delicious. I’ve never made cabbage rolls but I’ve eaten them. They are delicious. I hope you’ll get a good nights sleep tonight. Happy New Year.
They look great, I love cabbage rolls but never had a recipe for them and now I do. Will be looking forward to your recipes for 2024. Happy New Year!
Collars, black eye peas,hog jowl. In north Alabama
Granny cooked for the church bazaars and all if😮 the family had a stove in basement and big board for rolling dough for her famous apple strudel I'm hungry my mouth is watering kat
Happy New Year Catherine and family 🎉
I fixed traditional black eye peas, turnips and pork chops. Can't forget the cornbread 😋. It was delicious.
I'm super happy you're sharing cabbage rolls.
Looking forward to 2024🎉
Yum 😋 I love ❤ cabbage rolls, Happy New Year
Thank you Catherine for the delicious recipe cabbage rolls.
Love cabbage rolls and these look delicious !! When I was young my dad raised a huge garden and when cabbage and peppers came in , stuffing and freezing them in foil pans was a yearly thing for us ! Absolutely delicious on cold winter days !! Thank you you for great memories !! Happy New Year to you all !!
I make mine with sauerkraut and sauerheads if I can find them, but they are very expensive. I usually use just plain cabbage. Cabbage rolls are one of my most favorite dishes. I used raw rice. I serve with kluski fried in bacon grease. Mmmmm
Happy New Year 2024 to you and your family. God bless all of you.....
Kielbasa, sauerkraut, potatoes in the crock pot. Yum!
Hi!!! I made a big pot of Sauerkraut, Pork and Dumplings for New Years Day...YUMS!!!...🦋
We always do cabbage some way, black eyed peas, ham and cornbread but this year I was too tired so my husband made something easy for the kids and I had a salad and he had pizza. Have all the stuff but now I’m thinking I’ll be making cabbage rolls instead! That looks so good!
We make those with chorizo (taken out of the skin and chopped to ground beef) and bacon with brown rice. We add the onion too.great video!
Happy New Year 2024 to you and your family 🎉
Posole, with tender pork and Red Chile !!
This is traditional in my family. We love both our Red and Green Chile here in NM (We are The Chile Capital of The World!)
I also enjoy stuffed cabbage rolls ... very comforting !!
Happy New Year to you and your lovely family!🎊🎊
Looking forward to more of your wonderful recipes in the coming year !
Genevieve from Albuquerque, NM 😘
Black eyed peas, rice & ham.
@cynthiabeard1424 yep 👍🏽 and collard greens
This looks wonderful! I will definitely give this one a try.
For New Years day, we always cook Black Eyed Peas with the left over ham and hambone from Christmas. I put it in the slow cooker and just let it do it's thing for about 4 or 5 hours. We have cornbread with it, and usually peach cobbler or banana pudding for desert. DELICIOUS!
Happy New Year and can't wait to see what you have in store for us for 2024. So many of my goto meals have come from your videos.
Beautiful color and top Santa gave you for Christmas!
I love your cabbage roll recipes. They're easy and comforting!!
Happy New Year to you and your family!!
Thank you for your informative videos!!
Happy New Year 2024
Happy New Year!
Love your cabbage rolls. Thank u
Happy New Year 🎉 I always make a ham,black eyed peas,collard greens and cornbread on New Year’s Day.
Hi sweetie I just wanted to wish you and your family a very happy new year and I ❤ watching your videos I don't know we're or how u come up with the meals you fix but they look great ❤❤❤❤❤
Cabbage and pork are traditional in Europe for good luck for the New Year.
Yummy! Thank you for sharing. I never knew how to get the cabbage leaves like that....I just might try this. My daughter and I are on a tight budget and this is a cheap but delicious meal. I didn't know that you lived in Texas. So do I. I live in Kerrville. I have been watching your videos for years on my TV but there is no button on it for me to give you a thumbs up... sorry...but I do enjoy your show very much! Thank you!
You're welcome, thanks for watching.
I use rice land rice long grain for that and for my rice pudding
Hello Ms. Catherine, Happy New Year to you and your family. Looking forward to seeing new recipes. I was looking for a cabbage recipe, definitely giving this one a try. Sending you and your family many blessings this New Year from Porter TX.❤
I make them in a similar way, but I add sugar to the tomato topping so it sweetens it and cuts some acid. I also add a can of chopped tomatoes to the sauce
Happy new year, I love cabbage rolls I freeze my cabbage rather then boil it. 🎉😀🇨🇦
Happy New Year everyone 🎉 looking forward to trying this delicious cabbage roll recipe 😋
Happy New Year !! Look forward to new recipes 😋
Happy New Year Catherine! Thank you for all the great recipes you make
You're welcome.
Thank you Catherine. Yummy yum.
Looks so good, I appreciate the way you present your recipes. You have a very soothing voice in you don’t rush thank you very much. A Happy and Blessed New Year. James 1:17a 🙏💞
You're welcome.
My mother got her cabbage roll recipe from a friend about 50 plus years ago and it is very much like yyours except her recipe has a touch of cinnamon in the mixture. It sounds strange but since we have always made them that way the cinnamon makes it for us. It takes just a dash. A couple of years ago I made the rolls but they wouldn't get tender so I took them apart and cooked it in the tomato juice until the cabbage was good and tender. I ended up making like a stew out of it and it was delicious. The flavor was completely there but they just weren't in rolls. Thats how I do it now and very happy with the way it turns out. Makes me want to make some soon again. Happy New Year to you and your family Catherine! Hope you have a wonderful "2024"!
My granny didn't use alot of rice homemade fresh tomatoes she canned in summer
Happy New Year Catherine!! Those look delicious. Looking forward to your upcoming videoes..♥️😇
I use minute rice uncooked. That way it doesn't get mushy.
This is exactly how my mom made stuffed cabbage. The tomato soup makes it!!!@
For my New Years meal I made your Swiss Steak recipe with mashed potatoes, black eyed peas, cooked cabbage, and cornbread. Delicious!
Awesome! I'm glad you liked it.
Blessings everyone, &Happy New Year I love a good cabbage roll the whole 🍽 looks delicious
I use beef broth or Alfredo sauce over the cabbage rolls. As I'm allergic to the tomato.
Happy New Year, Catherine
the cabbage rolls look so yummy. I will have to give them a try.
I make a ton for Christmas eve, it's a family tradition. This year I had several cans of Progresso hearty tomato soup that got for fifty cents. They were a hit
Thanks for mentioning Progresso tomato soup. I believe that brand is gluten free and Campbell’s tomato is not. I can try this recipe with Progresso - thank you!
@@rcdoodles6214 they were tasty. I don't know about gluten free.
My husband makes stuffed cabbage rolls, mixes sausage and d ground beef, raw rice. He make the sauce with tomato soup
Love cabbage rolls!😋😋😋😋 Happy New Year!
I absolutely love Cabbage Rolls!!! I wish I'd thought about making them for New Years Day. I had cooked cabbage, blackeyed peas, fried hog jowls and cornbread.
Happy New Year Catherine and your family!
Hi Catherine Happy 2024 wishing you and the Family many blessings in the New Year Thanks for sharing this looks delicious can’t wait to try it 😊❤️👍
Instead of using plain water for the sauce use the water the cabbage steamed in.
Ms. Catherine, I love Cabbage rolls!!! Thank you for sharing your recipe!!! Happy New Year-2024!!!
Yours looks easier than what I made even fancy Happy new years cathrine and your family
I had Hopping John, cabbage and cornbread 😊
Is there something you enjoy Thomas to cook for you? A specialty of his for you? That meal looked so good! Happy New Year 🥳❤
Thomas is the one on the grill, he makes the best grilled meats.
Happy new year Catherine 🎉
It is lovely dish 😋 you have yam I hope you all had a blessed new year God bless yall 😋
I prefer the light cabbage over the dark. Dark cabbage seems bitter to me. I also trim the thick stem at the bottom of the cabbage before stuffing the leaf.
Happy New Year all the best for 2024! Love your recipes.
My mouth is watering! Nom nom nom! Happy New Year!
Happy New Year to you and your family and all the best for 2024..cabbage rolls r the best. My family loves these also . We do the same as u but more hamburger than rice. We top them with sour cream and the sauce on potatoes ❤
Our New Years dinner was a crown pork roast with sauerkraut and dumplings, collard greens ,black eyed peas and cornbread.
MAN that looks so good. Happy New year 🎉
Should season the beef-rice before loading the cabbage leaf.
Happy New Years to you and your family. I love cabbage rolls. Looks delicious.
Happy New Year!
That looks delicious, going to try it 😊
These look delicious! Love how you show all ingredients and show all the steps. Thank you for sharing your recipes and Happy New Year!
You are so welcome!
I don't generally cook anything specific on New Year's day, this year I made your Chicken Tetrazzini. Was scrumptious 😋. Happy New Year to you and your family. Thanks again for sharing your great recipes.
Mmm..yummy! Good hardy meal...never used tomato soup, always used a spaghetti sauce. I will definitely try the soup next time. Thanks Catherine, Happy New Year!
My mouth is watering!!!