Ramsay Stunned As Chef BURNS LETTUCE! | The F Word
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- เผยแพร่เมื่อ 11 ก.ย. 2024
- At least he got the Beef Wellington right.
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Gorden Ramsay how to make cereal:
Box, Open
Cereal, In
Drizzle of Honey
Milk, In
Now you have a stunning breakfast
where is olive oil and salt? you fookin idiot
Who puts honey on cereal?
Cereal... Done
u forgot the seasoning
BOX IS FUCKING RAW
0:52 when the camera guy zooms in too much he travels through time
Rain Slices look how wet they are.
he forgot to season the camera
hahahahahahahahahahaahhahaaha. best comment ever.
Shooket
its hard to find a good cameraman these days that doesnt rip the fabric of reality
I love how simple he makes the recipe for beef wellington look. *Beef. Cook. Mushrooms. Blitz. Pastry. Wrap. Oven. Cook.* I know id be spending an hour just trying to wrap the thing.
I actually tried the recipe about a month ago, did something slightly wrong at just about every step but it still turned out delicious. I highly recommend giving it a shot because you might just surprise yourself
I know right lol same here every time i try a new recipe i always give myself a 3hr time frame
@@linkman0596 i am trying it right now. I watched it like 20 times to not miss anything... still had quite a lot of problems :D
Saute. Gordon sauted the lettuce.. The other chef in kitchen nightmare grilled it.. 😃
Vol deMort ur alive?😱😱😱
This is not kitchen nightmares, Tom.
lmao exactly my toughts :D
I don't get it. What's your point?
Joel Henderson im talking about the episode in Kitchen Nightmare where in the Chef served grilled lettuce...
The poor kid is genuinely trying here, you can see it in the last few seconds when he perks up. I love it when he scolds the younger chefs cause he does it so gently, but just enough to make them realise that the problem isn't that they're not good enough rather that they should have higher standards for themselves because they are CAPABLE of doing better. The little 'good boy' at the end was so sweet and you could visibly see the young lad pick himself up and get motivated. Such a lovely little video, I wish more of my teachers were like that when I was younger.
Edit: I have a degree in communications but clearly missed the part where we discussed run-on sentences. Doh.
What I really like at the end of this is how Gordon told the other chef that even though he made a mistake, he wants him to get back into it; a lot of people who shit fury on you for a mistake at work and then just leave it at that fail to realise the tiniest of mistakes can stick with people, so it’s nice to see Gordon do more than just bitch at the guy and leave it at that
I love these videos but I wish the editor could CHILL a bit.
BLITZ
Agreed
NEEDS MORE Z O O M
Its rhym tv show or youtube copy not this ch
The F Word is only a 45 minute show so about 30-35 with ad breaks. It's not a home cooking show, it's to show you the pressure of juggling 20 things in service. Just like working in a real service, it's meant to be chaos, pressure on, no time to fuck about. Watch Delia or Nigella if you can't keep up
3:20 how tf is the knife just floating there
yeah wtf lol
Ramsey is a reptilian confirmed
WTF
it was another person also grabbing the potatoes.
Scott Anzalone can we assume you've done it?
When you have a sniper as a camera man
Didnt he make fun of that restaurant who grills lettuce?
Yassine Hamdia the restaurant grilled the lettuce way too long they just wanted grilled marks on it
frostysabz x The idea of grilling lettuce that is weird, its not about how much they grill it lol
Yassine Hamdia what he just did there is not "grilling". It's sauté and it's done for literally 10-20 seconds . Those were also gems of the stalk, not the entire stalk itself like in that episode
Yassine Hamdia
Yeah, but the difference is that they grilled the lettuce for a salad. I’ve never heard of a grilled lettuce salad.
Yassine Hamdia but the people who also grilled the lettuce didnt even cut it up or clean the lettuce. It had dirt.
When he takes it out of he oven at 2:05 the captions say “[Applause]” lolol 😂
there was applause. didnt you hear it?
Lucumu851 ..I don't think Sam understands what captions are.
Lucumu851 am I tripping or what
Random Person I think so
joshua nicely there’s no applause at 2:05
Lettuce watch this clip together
cringe
:)
That was REALLY lame. Please leaf now.
John Smithee I see you everywhere
John Smithee lol I say this to my kid all the time...lettuce go...and her response is lettuce and tomato?
I missed the atoms 😘 , thank God my favourite cameraman is back!
Joseph Niepce every effing time. He goes so deep like he's tasting it.
This made me laugh for some reason
Wait, this _isn't_ cropped to skirt the copyright???
the cameraman's secret to zoom in so close is he's using a microscope
Honestly all these commenters trying to look edgy by insulting Gordon for making fun of grilled lettuce, when they don't know a thing about cooking. Ffs the food Gordon insulted and what he's doing aren't the same at all...
They grilled the entire stalk itself not allowing it be cleaned. Gordon just sauted his clean lettuce lightly. The dishes are also different.
People are acting like he said cooking lettuce was stupid, which he did not say....
Also the grilled lettuce was for Caesar salad, so that's why it was odd.
It's not about them not knowing how to cook. Of course, they don't know.
The point they are trying to make is Gordon being inconsistent with what he says,contradicting himself but then you explain it now so it solves the problem.
@@victoriannecastle though apparently for some of the comments it's just considered an ironic joke.
@@EnhancedTrashBin yes
I remember him saying specifically that he has never heard of GRILLED lettuce
Well, pressure can do lots of things to you.
Justin Y.
14th video .-.
Why do I see everywhere
Nigga why are you everywhere?
DEVBLOX - BROWNdoggieYT Maybe it's a bot...
Yeah, bombs rely on pressure so that might show you some damage it can do.
dude, these videos are amazing, I'm such a shit cook, but now I'm treating myself to better food...only thing is, please have the camera man zoom out a bit when Ramsay's cooking, jesus christ
TheHawk2001 nah man gotta see the fine details apparently lol
I can see the freaking bacteria on Ramsay's skin ffs, LOL. don't they read the comments?
I can see each individual nucleus of ramsays cells and if I really squint I can see the mitochondria
+1
Ken Kaneki
the mitochondria is the powerhouse of the cell, so I guess it's a good thing to see...
The amount of people writing in comments about "its funny he made fun of a chef in kitchen nightmare about but in here he grilled a lettuce" is too many ...
the fucked up part is how many people remembered that
I remember he said who grills lettuce
Grilled and wilted are totally different though...
@@KeinerA the people who don't understand that are just those who haven't evolved past their cave man brain yet.
"Beef Wellington...you're not going to put Dijon in there"...8 Seconds later: uses Parma Ham. Cheers
Frederick Fritz what’s wrong with that
Sean Chou
Well, Parma ain't located in Britain last time i checked. ;-)
Gordon is an idiot he'll down talk anybody then do it himself and think hes genius
It's cause the brits typically hate the french.
Or anyone who’s worked in France in general hahahaha
3:27 gotta get that alicin going Vincenzo
I'm so happy the camera man could get in so close and show us maximum blurovision out-of-focus vague shots. And congratulations to the editor for making sure we could only look at those shots for about half a second each. For a minute there I was worried I would have to actually look at food during this show about cooking.
He did a good job with that Wellington. It was beautiful
“Excuse me, I apologize for interrupting your evening, but have any of you ever seen a grilled lettuce?” “Superior customer head shaking”
Add 12 quarts of olive oil and sauté
*confusion intensified*
theres a difference between grilling it and sautë
And the dude in that ep also grilled a WHOLE lettuce meaning it wasnt properly washed and had dirt in between... nasty.
Yeah the grilled lettuce looked terrible.
he sauteed it to wilt it just a little bit and this is baby gem lettuce, like gordon said it is quite robust. We chinese saute almost every vegetable and it taste better imo, a few seconds in hot pan makes the difference, the vegetable doesn't has that 'raw' taste to it and it compliments the main course.
i hate cooking shows they always say "just a dash of olive oil" and they fucking cover everything in it
Legend has it, the camera's still zooming in
I just love the way Gordon acts in the kitchen is hilarious, always fucking with people lmao
Didn't Gordon blast a chef for cooking lettuce in a kitchen nightmares episode? Lol
Engineer
True
He grilled lettuce, and made sure it had grill marks on it. Cooked it a lot longer than 20 seconds.
There was also one where they microwaved the salad.
Yea but I think that one was too much haha
Sautéing is different from grilling mate, ever heard of a stirfry
Gordon's great and all but I doubt I could handle being in a kitchen with him, my heart rate was going up just _watching_ these guys! So fast paced!
Do we need a lamb sauce for this wellington beef?
No. Did you even watch the vid? DId you even listen to Mr. Ramsay?...or are you implying that you are both deaf and blind cause it seems like it, lmfao 😂
Isaac Am I?, HmmmmmmmMmmMmMMM...🤔
Where’s the lamb sauceeeee
RAiNY yea u are noob
i mean it is beef
Why is everything so zoomed in? my eyes are about to break
Just like Indian movies
This is what you came for 4:15
Camera shop: What kind of lens do you want?
Producer: Do you have the one they put on the Planck telescope to map out the cosmic microwave background radiation?
Camera shop: Say no more fam.
Nino wouldn't have burned the lettuce
it would have been fresh frozen
RisenMoon nino died 2 months ago
@@TourettesOrc due to microwave complications
Nino wouldve cleaned the lettuce
NINO
No explosions? Michael bay would be disappointed.
Calling a grown man a good boy just sounds hilarious 😂
we could all use someone like chef ramsay to train us in what we love doing, he definitely gives you that push to try and keep you going
A ton of people seem to not understand the difference between grilling lettuce, and sauteing lettuce. Including the fact that the lettuce was supposed to be a grilled "caesar salad". While Gordon is just wilting the lettuce as a side. Please understand the difference between grilling, and sauteing. If you can't comprehend what the differences are, you're a shit cook. Simple.
@42 jade
You know what a grill is? Bad cook grill big lettuce plant long time. Gordon pan small lettuce leaf short time. Is that simple enough for you?
42 jade Use google if you want to know so badly. He isn’t your teacher and this isn’t a classroom. If you don’t know much about the topic, don’t butt in, or be ready to be chastised, it is that easy. Get your head out of your arse and realize it isn’t just about you for one second.
@@kuroshiro413 simmer
I like Ramsey a lot more in this clip than in a lot of his programs. He's a firm leader, stern and incisive when his subordinates make a mistake but attentive in teaching them where they went wrong, gives an example to follow and encourages people when they're doing things right. This is the kind of clip that can make you understand how this guy became a world renowned chef, he runs his kitchen like the best sergeants lead their squads.
“The salad” : 3 leaves of luttuce ain’t a salad
That Beef Wellington was legit so beautiful I was tearing up. I would give almost anything to have a meal like that just once.
Never noticed how blue his eyes were before.
Blonde hair, blue eyes... SOMEONE would have liked him
When Gordon says "Chill, 20 minutes", you sit down and chill for 20 minutes. Easy.
ITTTTTS FUUUCKING RAAAAW
now its fucking burnt
So original dude
I can see fucking blood everywhere..
Osama 11 I know bit its how its served. Beef is fine if its a bit pink.
Yup its the rare kinda raw which Gordon calls as nice n pink 😁
Him describing how to cook food is like Sherlock Holmes describing a fight scene or something lmao
That’s A Small Ass Meal!
it's probably part of a multi-course meal, so the customer would still probably be more than full ☺
Lol, it's a course, not a meal.
Fine dining is supposed to be enjoyed in courses. Quality over quantity.
Probably one of those 20 course meals
The food is so rich though, i bet theres still a hell of a lot of calories in it. Beef, pate, short pastry and all that butter on those potatoes after theyre cooled in oil.
4:44 that is raw. WAKE UP GORDON!
Did Gordan just say "good boy" to him. xd 5:34
At 3:20 Gordon is handling the potatoes with two hands but the knife is being handled too lol
These one word commands like “mushroom.”
He needs to keep dog bone shaped biscuits for his crew, a reward for every time he says good boy.
1:25 Me after I did something productive for 10 mins
0:52 just gotta love it when the camera guy rips through the fabric of time and space
Guy grilling salad was a trend setter. Gordon just wasn’t ready to accept it yet
Wow. I don't think I've ever seen Ramsey so calm and relaxed. That gave me a bit of whiplash there.
Holy cow that beef is so bouncy
That's no way to talk about somebody's mom!
Pun intended?
I like seeing gordon at the end. He isn't a dick, he's a Michelin star chef who strives for perfection and wants his chefs to be that way also and if you royaly fuck up you get treated that way but when you try to do good he isn't a dick he knows your skill and encourages you.
He gets on a restaurant owner for grilling lettuce, then HE serves cooked lettuce?
Nep Nep I'm referring to this. He's not bothered that it's burnt, he's complaining that it's cooked. th-cam.com/video/KDjBEY_3qCI/w-d-xo.html
Lmaoooo you are so right
Grilled and cooked is different.
lmao at these commenters who think they know more about cooking than gordon fucking ramsay. There's a pretty big difference between grilling and briefly sauteeing.
faux it just shows you most people enjoy talking out of their ass, lol.
"You have never eaten cooked lettuce before but you have to try cuz its really good"
A year later: "the chef grill the lettuce, that's first for me, it hasnt hit London yet"
5:35 Why did he think the chefs were dogs??
thats a pretty common expression in the uk
Si Mon I haven't heard it and I live here
Many people say that in the UK for some reason. Especially teachers and bosses, it's weird but you get used to it lol.
This comment literally made me lol. XD Love it.
Why do you refer to dogs as male human children?
That was the most calm ive ever seen him
how do you burn lettuce???
Gordon is so relatable and down to Earth. Yet he’s worths millions and is one of the if not the best chef in the world.
at 4:50 it is a matter of taste how you like your meat to be cooked. I would not eat that and would want it cooking until it was brown. Don't tell me there is a right or wrong way to cook meat. It is how you like it.
Clive TheRedDevil you may be right but it’s actually a scientific fact the more you cook certain cuts of meat the tighter the meat gets and squeezes out juices, no bullshit.
i went to a cook your own steak house with a girl, she didnt tell me she likes her steak burnt, so i was done eating and w8ing for about 20mins
Clive TheRedDevil Then I would suggest never ordering this particular cut of meat it has less fat content and will pretty much lose all taste and texture cooking it any further than medium rare. Not to mention quite an expensive cut.
Joe Swanson like I’ve said you can cook it and make it taste pretty good but it’s literally proven that the more you cook it the more juice and fat content leave the meat causing dry and tasteless meat.
Joe Swanson understood, but I don’t think it’s supposed to be that soft. Maybe talk to the person who cut the meat and or cooked the meat and complain why the texture is so off. It should only be so tender.
Love how the caption goes, "Next up, our main course. A real classic Philippine Wellington."
Wait, he is COOKING LETTUCE? But, in a Kitchen Nightmares episode he got pissed at the owners / head chef for doing the exact same thing; cooking lettuce. Said it was crazy to grill lettuce. But, now he is doing the exact same! WHAT?!?
Earthling1984 depends on what you are making/how you are cooking the lettuce
grilled lettuce is lovely
No if you played attention that was a grilled lettuce on a cesar salad
That beef wellington is too die for lmao
How many goddamn shows does this dude have??
All of his shows in America have been moved to the Fox channel, because his ratings wasn't good enough to keep him on the more popular networks.
As the meme goes on...
The camera man is using a sniper to film that.
IS THAT LETTUCE RAW?
I can appreciate Gordon’s words of encouragement at the end after a mistake.
How much salt. !
Didnt you go off on kitchen nightmares for a chef cooking a grilled lettuce ceaser salad...? Hahaha
At 2:23 I’m I’m pretty sure that’s raw meat at the center not even rare....
Ice banna it's perfect. Look at the meat and not at the red liquid. The red liquid is some sort of chemical reaction the beef has and is normal. The meat itself is perfectly pink.
the one on the right is definitely raw
youtube experts at it again
Warm pink and juicy is perfect and different than cold and bloody
Gordon Ramsay is gonna find you
camera guy has been consistently going hard on the zoom now for years, love it
I don't think Gordon seasoned the lettuce properly.
key thing for cooks that a lot do forget in lower industry, you serve what you would want to eat. Nothing less.
It’s NOT RAAAAAAWWWW!!!!
there is blood on the Wellington
crashpal not blood, myoglobin and water
He really is a good teacher, the shows play him up to be explosive all the time, that doesn't teach people well, it's nice to see how people really learn from him.
Yeah, Chef Ramsay
People think gordon ramsey is a dick but you can see how much he really cares about his people and how much he wants him to succeed.
That meat wasn't rested long enough it had myoglobin dripping out which means it wasn't cooked or rested long enough. also that would make the pastry soggy, rookie mistake by a professional chef
How long should he have rested it?
according to internal temperature, when removed from source of heat it will continue to cook while resting as the fibers tighten it holds in the myoglobin and it doesn't drip everywhere when cut the steak retains the moisture instead of it dripping out.
rest for about 5-7 mins b4 cutting
That's not blood, it's meat not an artery.
It's red, it drips out of piece of meat, whatever.
Lol they got the cameraman from the Bourne movies
Burned lettuce...YOU SHOULDN'T EVEN BE COOKING LETTUCE AT ALL!?!
RPG_Hero11 Do you remember that epidode of Hotel Hell or it might have Been Kitchen Nightmares not sure which, Where Gordon was served Grilled Lettuce and even he was shocked at the idea of a cooked lettuce.
cooked lettuce =/= grilled lettuce
Closetobegood Eh?
Shadsy The Hedgehog In that episode of Kitchen Nightmares, the chef made a grilled Caesar salad. He attempted to get a char on the lettuce which is why Chef Ramsay was annoyed.
Peter Porker is the Spider Ham Oh. I get it.
Love the way he said “blitz” at 0:54.
“Presentation matters”
Well how about you remove that blood that’s leaking from your dish
5:23 Whenever Gordon is pissed off with someone this is the answer he is looking for!!! He wants you to have some fucking passion, have some standards and be annoyed with your own errors and looking to rectify them.
At least it’s not rawww
Vu Nguyen there was blood on the wellington
If you think that's blood you've clearly never been given a decent cooking lesson. What a lot of people percieve as blood in their meat is actually myoglobin, a substance similar to haemoglobin which carries oxygen to the muscles. The beef was properly cooked, the inside is left as close to raw as possible because beef is usually quite sterile under the surface and is relatively free from parasites compared to other meats like pork and chicken which must be cooked through, which means we can cook it less in order to preserve the flavours and texture of the meat. As long as the surface is well cooked the meat should be safe to eat.
Mr_Glibb He def could have let it rest a little more so that it wouldn't be so fucking wet
I think the idea was to allow the juices to flavour the wellington from within but I wouldn't rule out the possibility that he made a mistake and should have rested it.
that shit was raw.
Gordon is so nice when he is not a judge and actually runs the kitchen
One of the Kitchen Nightmares USA he said he's never heard of a grilled lettuce (caesar salad). And it was shitty. Know he is cooking lettuce? Contradicting or what?
matster shardel you literally have no idea what you are talking about. Maybe you should start with spelling “now” properly instead of “know”. Have you thrown away your fifth grade spelling book?
The chef on kitchen nightmares literally grilled the whole chunk of lettuce, while Gordon here lightly cooked it in a pan. Also the dude before had no spelling mistakes, he said "If you don't KNOW the difference" which is the correct use of the word "know" (Definition:
be aware of through observation, inquiry, or information. Just in case you missed a word in fifth grade), so maybe you need to pick that spelling book back up.
Crazy Willster talk about grammar when you can’t even tell that I was replying to the TOP comment, by master shardel, not Christopher. Don’t talk about words and definitions when u can’t even use ur eyes. Rip you.
Crazy Willster HAHHAHA USE UR EYES U SUCK AHAHAHAH TALK ABOUT A FIFTH GRADE BOOK BUT UR BLIND. HAHAHA
Crazy Willster go to a nearby hospital and get ur eyes donated cos u dont know which comment retaliation was commenting about HAHA OMG SO DUMB
He actually kept his cool with that guy. Good for you ramsey.
If you google gordon ramsay, it says hes a British chef, but he was born in Scotland, shouldn't he be a Scottish chef?
Scotland is in Britain you fucking moron ahahaha
😂how dumb could I have been, i guess you learn new things every day.
Quig Pig Britain refers to England, Scotland and Wales
I though Scotland was part of the United Kingdom not England as a country?
Oh shit, never mind I get it
I feel like I distinctly remember him saying on some show, "Why in the F*** would you cook a lettuce?!"
What about all the bood in the middle? And he complains about rawness all the time?
James Prime it was dripping blood on the plate, watcg again and in the masters chief show his wife was offered it to eat it and she told him its too pink for her to eat, i am telling you i see blood thats not rare that's raw
Altemimi123 let me squeeze into this conversation,that’s not blood it’s myoglobin,a protein that delivers oxygen to the animals muscles,( that is until the cow stops moving lol).
James Prime just trying to show you what the average person think and its not for everbody
James Prime agree man but i am not a vampire 🧛♂️
James Prime i will try
everything melts in gordon's mouth like butter
Didn't you have a go at someone on one of your vids for cooking lettuce? Saying who cooks salad.. Hypocrite.
Jack Smith he criticized someone for grilling an entire head of lettuce and burning the shit out of it, not for lightly sauteeing it in oil to bring out some flavor. Do you have any cooking experience?
Jack Smith Did no one ever tell you not to spew shit on a subject you know nothing about.
0:50 "Mushroom, season... bLeHts"
This is funny.. on an episode of kitchen nightmares, he ripped a chef for grilling lettuce... now he is cooking it.. what a donkey.
Carlos Charles but that guy cooked a whole thing of lettuce that wasnt cleaned well and it was cooked to be burnt a bit. This, wasnt. You donkey
Larry Baez umm I remember the episode very clearly. My point was that he ripped on him for the fact that he was cooking lettuce in addition to how he cooked it. The take alway was that Ramsey didn’t like the idea of cooked lettuce. P
Carlos Charles he grilled it
Ok so grilling is not a form of cooking?? Because that’s what he was critiquing-that who cooks lettuce... I know he grilled a whole thing of lettuce.
Grilled is not the same as cooked. A grilled lettuce is absolutely useless.
Gordon comes off as harsh, but pay close attention at 5:53, he tells his line cook he made a mistake, and keep trucking, you may not notice it, but hes actually forgiving him and telling him to soldier on, it's good leadership.
Meat is raw and bloody eww
Yeah too bloody, so everything else on the plate gets saturated with metallic blood
imii Vlogs it’s not raw and blood is good, makes it taste much better
Disgusting
U guys should join in there lol
imii Vlogs not blood it’s water and myoglobin
I can see even the faintest of wrinkles on Ramsay’s forehead.
4 pieces of lettuce 4 slices of potatoes and one piece of beef Wellington 😐😐😐 how fulfilling
"Wow what a fucking idiot," - Me, after burning cereal.