Venkatesh Bhat makes jilebi | jalebi recipe in Tamil | Street Style Jilebi | Instant crispy Jalebi
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- เผยแพร่เมื่อ 30 ธ.ค. 2020
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DISCLAIMER : THE INGREDIENTS USED ARE OF CHEF'S CHOICE ,VIEWERS DISCRETION SOLICITED.
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இவ்வளவு சுலபமாக ஜிலேபி செய்ய யாரும் சொல்லி தரவே இல்லை. நன்றி வெங்கடேஷ் சார்
Lakshmi R is this Tamil or Telugu
@@babitachawla6317 iuii
@@babitachawla6317 Yae Tamil Baasha Hain babita ji 💐
@@tharsiniamuthan4106 þç
Thank u sir
Cooku with comali fans 👇
Edit: thanks for 1k like
i also
We love your cooking sir
Nengaluma. Sir
I also big fan
I am Sri Lankan lm one fan of you
Epdiyum seiyya porathu illa aanalum paarkuren nu solraanga like podunga 🤣🤣
😁😁😁😁😁😁😁
😝😝😝
😃😃
Appuram ethuku da paakira pakkhi
Pugazhl fans enga oru like podunga
ব
Tq
குக் வித் கோமாளியில் வரும் சிறந்த சமையலை பதிவிடவும். நிகழ்ச்சி மிக அருமையாக உள்ளது
Produceder ivanga thaan bro😍
Agreed
Yes pls
Super
Yes sir
HAPPY NEW YEAR CHEF .......
Wonderful venkatesh Bhat
Bhats army 🔥 any cook with comali fans here 💫
Nice chef
Happy New Year Sir. Please take care of your health. You are sounding breathless a lot now a days. Pray for your health.
Yes in every video breathlessness becomes obvious pls take care
sir pls idly podi recipe share panunga please....
Venkatesh bhat alias confidence
தனக்கு தெரிந்ததை..மற்றவர்களுக்கும் கற்று கொடுக்கும் நல்ல மனதுக்கு புத்தாண்டு வாழ்த்துக்களை தெரிவிப்பதோடு.. தங்களின் பணி வரும் நாட்களில் மென் மேலும் தொடர வாழ்த்துக்கள் bhat sir 👍
sir dont worry about the comments;
You are fantastic. Chef. At 55 years of age, am learning this from you. Thank you a million.
Padhi per adhu Sapda matinga, Padhi per idhu Sapda matinga, na edha vachu than samakrathu.......😅 chef you are top notch........😍
Super sir
Sir for first time I'm cooking... I made jelebi for my mom on her birthday... It came out very well... Thank you so much sir for such a wonderful recipe 🙏🙏🙏my mom is very happy 😁😁
I enjoy all your recipes. My mother is a great cook and I learnt a lot from her. Now you are teaching me more. Thank you and my hats off to you. May God continue to bless you as you share your talents to the world.
Hi sir I am 15 years old I made jilebi for new year by the help of ur video .I get ,lots of praise because of you thank you so much sir
Very nice fantastic jilebi thanks
My favourite sweet sir. Apdiye nallu sweet kuduthingana romba happy ah erukum❤ we love your cooking sir. My guruji🙏🏻
Thank u so much Sir 💖 you are a true inspiration...I love the way you teach us how to cook and be like a expert 😀may God bless you with more happiness and lots of love from Bengaluru
ஒவ்வொரு சின்ன சின்ன tips உம் பார்த்து பார்த்து சொல்லி தருவது மிகவும் சந்தோஷம்....
Cooking மீது ஆர்வம் வருகின்றது..உங்களால்......
Thnk you sir.
Sir, more than your cooking.. I always come to watch the way u present...! Seeing the way u present... Makes my heart light. Proud to be your fan ♥️
Happy new year to the most loved chef in south India and his team ❤️🌺🌷 you are a part of lakhs of tamil households sir 😊 love you sir 👏
Happy New Year chef.
Tomorrow I'm waiting to see you in cook with comali.. I'm from Bangalore
Sir, I'm a big fan of you. Many people can Cook well but not all of them teach well. But you are VERY GREAT because you teach as good as you cook. It requires lot of intelligence, dedication and passion. Thank you so much from the bottom of my heart. We benefit a lot out of your videos. Keep rocking Sir.
Your motive of this channel i.e to make people learn cooking is appreciable pa... Want to learn more tips and tricks from you appa.. Lots of love to you.. Vaazhga vazhamudan ☺️
Bhatt sir,
Tried many of your recipes and all came out really well and my family liked them all. Thank you sir. Wish you a very happy new year 2021!!!
Happy New year sir..
After seeing ur recipes I got new energy to cook every day..
Thank you bhat sir..
Our family members used to watch ur shows..🙏
Sir na yonga pariya fan
Yanaku only 16 years but ipo VA nalla samakiran nu relatives solli paratuvaga athuku Frist reson ni ga Saira samayala daily house la tri panrran sir very thank you sir
Ipo yanaku samala rommpa interest akidichu
Sir cook with comali show la you are vara leavel sir
Thank you sir
En appa ku romba naala edhachu senji tharanu nu romba aasa sir
Unga channel mattumae paathu unga style la samaikara dish ellamae en appa romba happy a sapdraru
Thanks for this..... Lots of love from me
Thanks for the English caption
Happy New Year to you and your family, you started this year with a fantastic jalebi recipe, tku Sir 🎊🎆👏
நெய்யும் நீங்களும் அண்ணன் தம்பி போல .
😂😂
🤣😂
Athaan avar ippadi irukkaru.
😂😂😂😂
உண்மையிலும் உண்மை
Thank you so much chef❤️Your recipes are trustworthy!!
Greetings from California, True to the name Idayam Thotta Samayal, you have truly sincerely passionately touched the hearts of so many of us
Every single dish is a foolproof recipe and Thanks from the bottom of my heart Dear Chef I’ve tried most of your dishes and it’s a true winner 👍as my family enjoys the taste texture and compliments given ,I’m in cloud nine 😅all thanks to you dear Chef Venkatesh thanks 🙏🏼 a lot
Traditional authentic recipes are truly appreciated 👍👍
I want to know different types of sauce which can be made in home like tomato ketchup, green chilli sauce, red chilli sauce etc
Happy New Year - this new year starts with a special sweet. Awesome and sweet beginning.
Chef i did medhu vadai using your recipe and tips. It came out superbly. Now im doing it often. Thank you Chef 🙏
Look very nice. I was looking for Jalebi receipy so long. Fantastic. Im going to try!
Happy new year ❤️💐 chef bhat
Love from srilanka
Wow really Anna when I started cook your recipe my in law fly happy with my cooking, because I never ever cook at my mom she very pampered. Thank you so much Anna 🥰
00pm
Extremely Awesome Sir. I have been following you for quite long. Your cooking's are mostly similar to my mom's thus i really love watching all your videos. Mostly i wont have enough time to comment on your video's but today i made it as must do job today. LOL. Nobody can beat your sense of humor during cooking and your style of cooking. not forgetting your utmost tips and recipes. I have more to say but time isnt allowing and here is not the place though. Hope i could meet you once to heads of your talent. Keep going and Keep rocking Sir.
The highlight of jelabi is the mild sourness you get. Most of store bought jelabis don't have the sour taste.
I am going try this recipe. Thank you Chef
Yes my husband has also appreciated me all the time I made your dishes
Wishing you and your family "AN HEALTHY, HAPPY, SUCCESSFUL NEWYEAR"
Thala neenga vera level..I was thinking what to do for my dad's birthday. Then decided to go for North Indian sweet. Im very happy that my dad liked the jalebi made by me and my sister for the first time (all because of your recipe).Love you thala
I’m not sure who comments on your cooking but I love your style thank you for teaching us
Hello Bhat sir,
I'm your big fan. Ashwin is doing pretty well.
For the next season kindly call Rakesh Raghunanthan ( sutralam suvaikalam fame)
Liked the comment kochikudadh❤️.You are my guru🙏.After watching Samayal Samayal..become big fan
You are too good sir I follow your recipe and have told my daughter too to refer to you for cooking thank you son God Bless you you explain beautifully
Anna Unga receipe ellama super inum neraya videos potukitte irunga neenga sollra tips ellam engaluku nalla use aguthu thanks anna😍
Rombanaal expect panitirunthen sir, thank u so much
Happy new year 2021 sir😊.Hope that this year isn’t a serial killer like 2020 😂🥳🥳
Sir.. am becoming professional cook.. after following your videos. Hats off Sir. Thank you so much for the effort you are putting for us.
இவ்வளவு சுலபமாக ஜிலேபி செய்ய யாரும் சொல்லி தரவே இல்லை. நன்றி வெங்கடேஷ் சார்
Happy New Year Sir. Please take care of your health. You are sounding breathless a lot now a days. Pray for your health.
Happy New year Chef!!
Requesting you to share Naagainallur rasam recipe..
I used to have Jalebi daily in north. Now due to lockdown, I'm at hometown in Tamilnadu. I'm missing those jalebi. Suddenly found this on your channel. I'll try this out, Sir. 💖😍
U liked it so MUCH?
Na ungaloda dish pathu try panen.. Especially " Rava Dosa".. Superb ah vanthuchu....Veetla yellarum appreciate panaga...Thankyou sir....Ungaloda yella dish um pathu pana poren...
I love your totally unbiased review. Hats off. Keep it up
Any Cook with comali fans here 👇
I like ada ada da da da😃😃
Sir, neenga oru kitchen badsha.. Naadi narambu lam cooking la soak aanavaanga maatum thaan ippdi cook pannamudiyum😃😃👌👌
Thank you so much for sharing the recipe. Looks rich and mouth watering. Shall try soon .
Super 👌🏻👌🏻 unge samayal big fan na ❤️ yen samayal le taste varthu na athu yellam unge samayal rusi tha 🥰🥰 you are my cooking star 💞
Sema chef my favorite sweet 😋
kandipa try pannuven
Thank you so much . I will try this recipe sir. Happy New year sir
Sir, we are very lucky and so thankful for you .It is Such a great thing to share your knowledge.
Am one of the beginners in cooking..Have thought jalebi making is so difficult...you made it easy ..thank you so much sir!!!🙏🙏🙏🙏🙏🙏🙏🙏
அண்ணா ஆங்கில புத்தாண்டு வாழ்த்துக்கள் அண்ணா உங்கள் ஜிலேபி ஈஸியான முறையில் சொல்லித் தந்தீர்கள் இதை நாங்களும் செய்து பார்க்கிறோம் ஈஸியான ரெசிபி அதிகமாக வீடியோ போடுங்கள் மிக்க நன்றி அண்ணா🙏🤝💐👍😋👌
Hi Chef, happy new year to you and your family.
Please upload appaam with stew recipe video.
Nice way of presentation Venkatesh, encouraging talks for all bigners 🙏👍..... keep it up 👍👍👍👍
Sir dis is my long tym wish making jelabi love you so much...proportion nd consistency clear ah solrathuku big thanks ❤
நீ எப்போ பேசினாலும் மூச்சி தினறுது சார் பொறுமையாக பேசுங்கே உங்க உடல் நலம் முக்கியம் எங்களுக்கு சார்
நீங்கள் என்று சொல்வது தான் சரி.குருஅவர்.
In one day they take 7 to 8 videos continuously . He's very busy guy. That's why they take tied
Hi. Sir, I'm so excited to see the Jilebis coming out tomorrow 🙂 waiting for tomorrow to try and update you my experience, your advice for the recipes are more useful. Thank you from Sri-lanka 😊
Edited,
It was so yummy thank you so much sir
Thanks bro..
Unga vdos paathu niraya recipes try pani nalla per kidaichruku...👍💐
Mouthwatering chef. Apudiye yeduthu sapudra madhri yirundha ayyoooooooo super super
After seeing if u close and hear his presentation you can taste the dish shown by venkatesh. That is the greatness and skill of venkatesh
True
Happy new year chef
Hope 2020 made me happy is cook with Somali
Tq
Slowly I am becoming your big fan sir.... superb explaination 👌👌
Super sir actually I was waiting for jilebi recipe , thank you need to try.
sir - oyster mushroom la ethavathu receipe sollunga plz... we buy oyster mushrooms , but want to do some good receipe
kavyan Hi, I make mushroom pallav with oyster mushrooms, just like vegetable pallav, and it is better than button mushrooms. The oyster mushrooms texture in pallav is like that of chicken
சார் உங்களுக்கு ஒன்னு தெரியுமா பிக்பாஸ் விட குக் வித் கோமாளி சூப்பரா இருக்குன்னு எல்லாரும் சொல்றாங்க இன்கிளுடிங் என்னோட பசங்க
I have been your target audience for quite sometime...thank you sir...jelebi my favourite 😀😀💐💐👍👏👏👏
It's really awesome yummy preparation of jilebies.Thank you so much sir. We are your fans and we like your videos very much.Keep going. Best wishes with regards.
I tried this jelabi today. And it came out deliciously. It's super tasty . Crispy melt in mouth. Hats off sir. You are so great chef🙏. God bless you sir🎉
இதைதான் நான் எதிர் பார்த்தேன் நன்றி அண்ணா
So tempting sir, feel like want to try and for sharing the recipe. Your explanation very clear and encouraging.
Bhat sir I'm ur great fan of u... U r my inspiration... My Cooking style is full of yours...
You are doing God’s work.
i never miss cook with comali its amazing
Hi sir evlo days ah etho perusa ninachen evlo easy aaa super thanku sir
Annah ! you made it so simple..... i will try this week !
HAPPY NEW YEAR CHEF ✨🎇🎇🎆🎆🍰🍰🎂🎂🍧🍪🎊
happy new year 2021
Sir, thanks for your kesari receipi, everyone appreciated
Only oil and gee more for that🙏🙏🙏🙏🙏🙏🙏❤️❤️❤️
Hi
j
Then add less man 🤦♂️
Really super sir. I tried it got it perfect. My family liked it.. thank you so much sir😊👍👌👌
Mashaallah,super jilebi ungal samayalil pidithadhe ingredients ellame dharalamaha serppadhudan.👍👍👍
Hello Chef! Thanks for your recipes. As per my research on traditional recipe for Jalebi, ground udad dal is added to maida(besan optional), then left for fermentation. This recipe (maida plus udad dal) is especially good for Migraine relief treatment.
Excellent sweet, can you show me how to make chocolate available in sweet shops
Happy new year chef 🎉🎉🎉. We miss lavish sprinkle of coriander in this video😂😂.
Hahaha 😄😂
Lavish sprinkle of saffron appadinnu sollirukkalam.
I'm your biggest fan sir from my age 14 . I loved to cook while seeing your recipes. All are my favorites and my family's fav is carrot halwa and rava laddu. I'm your biggest fan
Sir I'm really very happy bcoz this is my favourite dish😁but now only I got the recipe I'm very happy sir thank u so much ❤️
One hour 20000 views semma, and I just love Jalebi
Thalaiva, unnaiyum neiyayum pirika mudiyathu🔥🔥🔥🔥😂
Authentic ghee ghevar recipe paru
True...!😂
.
@@ahamedthaslim7036.
And, also cashew nut
Hello sir how r u cooku with comali la romba busya erukenga andha show manasu kavalaiya marakka vachuchu nan nenga sonnapadi chapathiym jelabiym sanju parthen romba super sir thank u very much sir
😊 Thank u sir.. for the lovely sweet receipe. I always like to prepare sweet receipe. I use to suggest your channel for my north indian friends, for our south indian recipes, the subtiles are very usefull for them to understand. Super 👍. Am fan of ur cooking sir.. thank u for the recipes..