Appreciate that you make an effort to make a simple latte heart even when you’re busy. Sometimes, i come across barista that just pour steamed milk to mix with the espresso since takeaway cup is covered and customer can’t see any latte art anyway. It’s the barista’s effort that makes us appreciate you and the coffee even better. Thank you
Hey Laura! I just started working as a barista, and it’s such a high pressure and demand, you have to be efficient, fast, and yet you have to make good coffee, and multitask. I find it hard to put up with those high standards, bc I’m friends with quite a lot of barista that are incredibly amazing at their job, and I constantly get the pressure to be as good as them, and sometimes I feel bad bc I can’t be like them (yet I know I just started haha) I was so hard on my self I watched your videos, and you are not afraid showing your mistakes on the internet where there can be a lot of judgments, it’s so relatable and It made me feel it’s okay to make mistakes, you are progressing. I want to thank you for making these videos, keep making and creating, love your videos!!
Thank you so much for your kind words, Kezia. I hope you don't put so much pressure on yourself anymore. Mistakes are inevitable, what's important is how you react to it. Just take it easy, you're doing an amazing job already! :)
@@laurangelia When the music stopped I could tell something bad was about to happen and I was still shocked lol. I hope you didn't feel too bad about it, these things happen. Your latte art was impressive! x
I also really like that you make your coffee with a lot of love. coffee culture in los angeles is boring and no one appreciates the beauty in coffee. everyone is rushed and on their phones all the time. hopefully one day after covid i can come to melbrouen and get a coffee from yoUu!!! :)
Thank you so much for your kind words :) You should definitely come to Melbourne next time and enjoy our coffee culture :) In the mean time, please stay safe :)
I’ve been struggling when working with the small size of takeaway cups and it helped seeing your technique thank you! And congratulations on the sponsor!
I was paying attention intensely to subtitles and the going ons on screen, my heart kinda jumped at 10:30 😅 alright, now I forgive myself for messing up many time😅❤️
Nice to see a batch brew going out 🙌🏼 Great designs, especially when you are pouring faster and super close to the surface getting some deep contrast and awesome layers. This one might inspire me to make a latte art video this weekend when I’m on bar 🤔😊🙏🏼
Really enjoying this point of view! ❤️ You probably should make more of this. But also the one when you put the camera in the back so we could see the whole cafe situation and watching you handling the tickets hahah ☕️ now I want to learn to be a barista after watching this 😅😁
Thank you so much, I really appreciate you! This is actually the first sponsorship that I took because I believe this is aligned with my value would benefit my viewers :) Hope you find any course that you like (if you decided to try) :)
06:07 it's so cute. I'll try to make it this heart. I don't think I can manage. Also, this vlog is sooo relaxing. I'm drinking a cup of coffee and watching this. Feel like in heaven.
Congrats on the sponsor. I have seen skillshare as sponsors for a few vlogger now, and well, I guess I should dig in and see what's on there. P/s: I have never been able to do it with oatmilk. The foam is either too thin, or flows straight to the top and hard to control for me haha
You definitely should! I've been learning a lot from SkillShare. Sometimes it's good to be in a platform where everything is laid out for you to just absorb! I usually would do a long research on the web to be able to learn about something, but in SkillShare it's just already there for me to study, so definitely save up my time! Also, I paid hundred bucks for one course before, and in SkillShare, I only have to pay $10 for the whole month which I could learn so many courses! I do really hope anyone could get the benefits out of this as I did! PS : You're doing amazing already! :)
Thank you Catherine! We're definitely better now (below 5 cases a day), hopefully the lockdown will end soon! Sending love from Melbourne to Los Angeles too, stay safe!
Thank you so much! I try to only accept sponsors if its aligned with my core values and also if it would benefit my viewers! :) Hope that's okay and you enjoyed the content still :)
@@samsontan1141 I always make magic because that’s what I drink on a daily basis, hahaha.. Sometimes I posted them on my Instagram Account, but I’ll make a YT video for it next :)
I think you’ve come into the store I work at in South Melbourne, my girlfriend and I have been to that cafe but I wouldn’t have come in. Small world for coffee geeks!
There you go! Yess! I’m so glad I did, I’ve been learning so much the past a couple of weeks through SkillShare.. You should try if you’re interested and use my link so you get the premium for free.. :)
This video made me realise that latte art CAN be done in cups that are tall and don't have the typical wide-mouthed latte-cup-style. Guess I have no excuse anymore. Back to practicing. P.S. Loved the babycino :)
Oh wow, maybe it's an Australian thing. So we do 'Baby Chino' for kids. It's just a warm milk with lots of froth and chocolate + marshmallow to keep them happy and entertained while the parents enjoying their coffee, haha.. :)
Ah okay, just wondering. Where I work, it’s 1 shot in the small (8oz), 2 shots in the medium (12oz) and 3 shots on the large (16oz). Then all one shot extra if it’s a long mac
@@micah9261 it’s all depending on the beans profile and how they roast it, in our case, single shot for 8oz felt slightly too weak for our liking so we opted for double ristretto which is perfect.. But for dine in 6oz cups, we use single shot, and double ristretto for strong :)
yeah, that's true. A huge coffee lover like myself finds 1 shot of espresso a bit weak, but it's different for others. And yeah, same for us too with one shot in dine in cups and two shots in the dine in mugs.
Well..thats a nice one. Somehow, can u tell me how much dosing accurately to make a steam milk for latte art? I mean how much mililiters do u often use to make a cup of latte art using 250ml cup. Thankyou so much ! Sorry for bad English 😁
![[Barista Skills] Steaming Milk for Pouring Latte Art | Melbourne Cafe | LaurAngelia](http://i.ytimg.com/vi/gvNdQcXBvW4/mqdefault.jpg)
![[Barista Skills] Steaming Milk for Pouring Latte Art | Melbourne Cafe | LaurAngelia](/img/tr.png)
![[Barista Routine] Closing Routine in a Melbourne Cafe | LaurAngelia](http://i.ytimg.com/vi/fuTnGwuvENI/mqdefault.jpg)
Appreciate that you make an effort to make a simple latte heart even when you’re busy. Sometimes, i come across barista that just pour steamed milk to mix with the espresso since takeaway cup is covered and customer can’t see any latte art anyway. It’s the barista’s effort that makes us appreciate you and the coffee even better. Thank you
I don't always pour latte art, especially when it's busy, I couldn't, but whenever I have the time, I'll try to do it :)
Hey Laura! I just started working as a barista, and it’s such a high pressure and demand, you have to be efficient, fast, and yet you have to make good coffee, and multitask. I find it hard to put up with those high standards, bc I’m friends with quite a lot of barista that are incredibly amazing at their job, and I constantly get the pressure to be as good as them, and sometimes I feel bad bc I can’t be like them (yet I know I just started haha) I was so hard on my self
I watched your videos, and you are not afraid showing your mistakes on the internet where there can be a lot of judgments, it’s so relatable and It made me feel it’s okay to make mistakes, you are progressing.
I want to thank you for making these videos, keep making and creating, love your videos!!
Thank you so much for your kind words, Kezia. I hope you don't put so much pressure on yourself anymore. Mistakes are inevitable, what's important is how you react to it. Just take it easy, you're doing an amazing job already! :)
10:29 shocked me too hahahahha, so comforting to watch all the latte art form!
Hahaha.. It happens :) Thanks for watching ✨
@@laurangelia When the music stopped I could tell something bad was about to happen and I was still shocked lol. I hope you didn't feel too bad about it, these things happen. Your latte art was impressive! x
I also really like that you make your coffee with a lot of love. coffee culture in los angeles is boring and no one appreciates the beauty in coffee. everyone is rushed and on their phones all the time. hopefully one day after covid i can come to melbrouen and get a coffee from yoUu!!! :)
Thank you so much for your kind words :) You should definitely come to Melbourne next time and enjoy our coffee culture :) In the mean time, please stay safe :)
Coffee in Melbourne is different from other part of the world... the culture is built in their blood. You gotta try it when all this virus is over
I’ve been struggling when working with the small size of takeaway cups and it helped seeing your technique thank you! And congratulations on the sponsor!
Good to know! Thank you for noticing the sponsor, hehe.. Try it if you haven’t, the classes are pretty good :)
Im here learning english with Laura`s Cafe Vlog.
That's awesome!
Oh no! Mistakes happen though, it's ok! You're doing a great job ☺️
In my case, all the time, haha.. :) Thank you though!
I was paying attention intensely to subtitles and the going ons on screen, my heart kinda jumped at 10:30 😅 alright, now I forgive myself for messing up many time😅❤️
skill=satisfying coffee keep up the good work
Thanks, will do!
Nice to see a batch brew going out 🙌🏼 Great designs, especially when you are pouring faster and super close to the surface getting some deep contrast and awesome layers. This one might inspire me to make a latte art video this weekend when I’m on bar 🤔😊🙏🏼
Thank you!! Yes you should do it! :) I'll watch it!
Really enjoying this point of view! ❤️ You probably should make more of this. But also the one when you put the camera in the back so we could see the whole cafe situation and watching you handling the tickets hahah ☕️ now I want to learn to be a barista after watching this 😅😁
Yey you’re getting sponsors now, I’m proud of you been here since 1k subs ❤️
Thank you so much, I really appreciate you! This is actually the first sponsorship that I took because I believe this is aligned with my value would benefit my viewers :) Hope you find any course that you like (if you decided to try) :)
menuang dengan hati. i love it!
dang this was so satisfying!! even though I’ll probably never learn how lmao
- honeypot films
Hahaha.. Thank you for watching :)
Yo también he tirado el café en la barra 😁 eso es normal , buen trabajó
lol. Gracias!
cool tunes chilled.
06:07 it's so cute. I'll try to make it this heart. I don't think I can manage. Also, this vlog is sooo relaxing. I'm drinking a cup of coffee and watching this. Feel like in heaven.
Thank you hun!
Finally another cafe vlog of you!! 🥰
More vlog please. And you’re so pretty! 💖
Thanks hun! :))
your pouring art is amazing😍
Thank you so much 😀
Your voice is so soothing omg 🤩
Awww.. You're too nice! Thank you :)
Akhirnya cafe vlog lagi,sekalipun di tutup dgn kopi yg tumpah tp tetap selalu enjoy nikmati videonya 😍 sukses terus kak
Makasih yaaa
Kembali kasih kak
Congrats on the sponsor. I have seen skillshare as sponsors for a few vlogger now, and well, I guess I should dig in and see what's on there.
P/s: I have never been able to do it with oatmilk. The foam is either too thin, or flows straight to the top and hard to control for me haha
You definitely should! I've been learning a lot from SkillShare. Sometimes it's good to be in a platform where everything is laid out for you to just absorb! I usually would do a long research on the web to be able to learn about something, but in SkillShare it's just already there for me to study, so definitely save up my time! Also, I paid hundred bucks for one course before, and in SkillShare, I only have to pay $10 for the whole month which I could learn so many courses! I do really hope anyone could get the benefits out of this as I did!
PS : You're doing amazing already! :)
Your videos make me smile. :) I hope melbourne lockdown will stop :( i feel terrible for you guys. sending love from los angeles
Thank you Catherine! We're definitely better now (below 5 cases a day), hopefully the lockdown will end soon! Sending love from Melbourne to Los Angeles too, stay safe!
You're getting sponsors already! keep it up Laura, will defo visit Melbourne and drop by your coffee shop when everything is over.
Thank you so much! I try to only accept sponsors if its aligned with my core values and also if it would benefit my viewers! :) Hope that's okay and you enjoyed the content still :)
@@laurangelia yes! And pls can I have a small request!! Can you do magic? I miss it a lot now that I’m no longer living in Melbourne
@@samsontan1141 I always make magic because that’s what I drink on a daily basis, hahaha.. Sometimes I posted them on my Instagram Account, but I’ll make a YT video for it next :)
@@laurangelia yeah! Maybe explain how you make them. Almost forgotten how they taste like already :,)
You did a really good job on your art :) how many shots of espresso go in the bigger cup compare to the smaller cup?
Thank you :) 12 oz : double shot | 8 oz : double ristretto | 6 oz : single shot
I think you’ve come into the store I work at in South Melbourne, my girlfriend and I have been to that cafe but I wouldn’t have come in.
Small world for coffee geeks!
Ah really! Thanks for coming in, hope you enjoyed your purchase from Gordon. Glad to find Melbournian in here.. :)
Love your work
Wow, love your latte art
You're getting pretty good at it
Would love to see you making a swan! 😄
omg! i work at 8 miles cafe literally down the street from Gordon espresso. i think I've seen you at the cafe before....:0
Small world :)
I was missing new coffee video 😎 wow you got sponsored too❤️
There you go! Yess! I’m so glad I did, I’ve been learning so much the past a couple of weeks through SkillShare.. You should try if you’re interested and use my link so you get the premium for free.. :)
@@laurangelia my dream is having coffee in your cafe 😎
Sure i will check what you sponsored for
Hi...I watch your video from Thailand...love this so much.
Awesome! Thank you!
Making mistakes only means you are a human too! Don’t feel bad... these things happen and you were doing a good job!
Could you make a tutorial on how to do latte art like from milk steaming to the latte art
This video made me realise that latte art CAN be done in cups that are tall and don't have the typical wide-mouthed latte-cup-style. Guess I have no excuse anymore. Back to practicing. P.S. Loved the babycino :)
10.29 shocked me hehe, Good Job
Loved !
Latte Art 😍😍☺️☕️
Can you tell me How long will that design last? Wouldn't it be messed up after carrying it for long distance?
Very satisying still 🤩
Thank you!
Wadhuhh..tumpah deh kakak..kalo aku sih pasti udh panik haha..tp good job kakak..tetep tenang walaupun sempet kaget wkwkwwkwk
honey, could you tell us about your meniu? never heard about baby cap, and different temperature is unusual.. thx
Oh wow, maybe it's an Australian thing. So we do 'Baby Chino' for kids. It's just a warm milk with lots of froth and chocolate + marshmallow to keep them happy and entertained while the parents enjoying their coffee, haha.. :)
@@laurangelia I would just buy that instead of the regular coffee lol
@@laurangelia pretty clever! but i was saying about idea for a video, maybe ;)
So many hearts given out ... here’s some for you ☕️ ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️
Aww thank you!
Your face is so.sweet just doing your job more power to your youtube channel
Thank you!
Thanks Ms. laura for the heart, my mom was born in indonesia, she really admire you... Stay Healthy and always wear your beautiful smile....🙏🙏🙏
I’m korean!
재밌어요! 너무 멋지세요 ㅎㅎ
혹시 cup holder 안써도 안뜨겁나요?
Great video! Is there a difference between pouring in takeaway cups vs. regular cups?
Yes, the shape of the cup makes the difference.. :)
Thank you for the tips..!
No problem!
@@laurangelia welcome
helou from slovakia country in west europe :) doing great job !! nice videos
Awesome! Thank you!
hello laura i'm your fan from indonesia i want to ask you to make coffee latte and cappuccino what is the ratio between espresso and milk?
Hi...what is the cup size for a cup of latte..is it 12oz or 16oz?
I watch your video clips from Thailand..and like it 👍
we use : small 8oz & large 12oz
Hi Laura nice watching your coffee video again, how much of espresso do you use for that big take away cup? Seems like 400ml take away cups ?
Two shots for 12oz.. :)
how many ml of coffee on large take out?
Idolaa ❤❤❤
Ma'aciih
@@laurangelia sama sama luaraa
Can I ask where I can get the milk jug you use? Cheers! :)
Shinsaku Samurai
Hey! Just out of curiosity does your cafe serve a single or double shot for small lattes?
Double ris for takeaway
Hai kak barista cantik , salam dari Bali 💙
ada brapa ukuran untuk paper cupnya?
Hallo laura, how to become a barista in Australia? Can u share with us? This can be a content 😋
If you watched my other videos, you’ll know :)
hl lauraaa...
what is the cup size?small,med and large
We only have small (8oz) and large (12oz) and tiny one (for espresso or picollo)
How many shots do you do for your small, medium and large T/A cups?
8oz : double ris 12oz : double shot :)
Ah okay, just wondering. Where I work, it’s 1 shot in the small (8oz), 2 shots in the medium (12oz) and 3 shots on the large (16oz). Then all one shot extra if it’s a long mac
@@micah9261 it’s all depending on the beans profile and how they roast it, in our case, single shot for 8oz felt slightly too weak for our liking so we opted for double ristretto which is perfect.. But for dine in 6oz cups, we use single shot, and double ristretto for strong :)
yeah, that's true. A huge coffee lover like myself finds 1 shot of espresso a bit weak, but it's different for others. And yeah, same for us too with one shot in dine in cups and two shots in the dine in mugs.
also, it would be so good if you could follow my barista page on instagram! It's @youngbarista01
Well..thats a nice one. Somehow, can u tell me how much dosing accurately to make a steam milk for latte art? I mean how much mililiters do u often use to make a cup of latte art using 250ml cup. Thankyou so much !
Sorry for bad English 😁
Depends. After doing a lot of them, you'll get the hang of it
@@laurangelia well i did it lot and still cant find right dosing anyway hha 🤣
Woops
New subscriber here! Did anyone knows what her nationality is? as an asian 👀
10:34 i done this many times in cafe
❤️☕️
why is no one drinks black coffee anymore
Do you know Noritha chai?
I know Harris, but I also met Norita when Harris came to visit Melbourne a couple of years ago :)
Супер..🌜👼🌛💯🌠🌠🌠🌠🌠🌠💗💗💗💗💗💖💖💝🌹🌹🌹
💞👍
subtitle indonesia please hehe
Chape.. Cariin translator donggg..
@@laurangelia hehe di bales dong 😍🌹
Why can't they use clear cover 🙄
Lolll
« Baby cino » ? Omg what has the society become ? People really asking and paying for this...
There's also Puppycino for your pup, haha..
I want to visit the coffee shop you work at and grab some coffee there 🖤