@@MexicanintheKitchen after watching your video, I went and bought some jello(name brand), Agave(read it’ll help sweeten up the jello, just a little though) and some of those premade jello’s that are WAY EXPENSIVE for water, flavoring and coagulant. I wanted the cups though. You have good ideas sir. Truly.
@@MexicanintheKitchen Sorry to bother you again, are those cup cake things you use the best idea??? I understand the concept, was wondering if maybe you thought of something else that might be better……….
These were nice if you want to make some individual ones, having g a larger one and slicing it is a bit more simple. I have also used just glass ones and I serve them straight from the container so even easier
@@MexicanintheKitchen Okay. I can understand that. And FYI, that little agave made the jello SOO GOOD. You should try it. I’m going to follow your recipe here in a couple days.
Wow. I always wondered how they made this stuff. Thanks for all the excellent videos!
Thanks!
Ferb, I know what we are going to do today!
Why not “Whipping” cream?
Tbh this is how my mom used to do it, but after trying it 100% whipping cream is better
@@MexicanintheKitchen after watching your video, I went and bought some jello(name brand), Agave(read it’ll help sweeten up the jello, just a little though) and some of those premade jello’s that are WAY EXPENSIVE for water, flavoring and coagulant. I wanted the cups though. You have good ideas sir. Truly.
@@MexicanintheKitchen Sorry to bother you again, are those cup cake things you use the best idea??? I understand the concept, was wondering if maybe you thought of something else that might be better……….
These were nice if you want to make some individual ones, having g a larger one and slicing it is a bit more simple. I have also used just glass ones and I serve them straight from the container so even easier
@@MexicanintheKitchen Okay. I can understand that. And FYI, that little agave made the jello SOO GOOD. You should try it. I’m going to follow your recipe here in a couple days.