I just made this soup and it's scrumptious! I have made it before with Kale. I used 2 different sausages, 1# of jimmydean Maple flavored sausage and 1# of smoked kielbasa. Everything else was the same tho. It's been raining most of the night and going to start again and go from 50°+ to 20° and rain/snow mix overnight in Virginia - so its perfect with a loaf of artisan bread. 😋 Thanks for the recipe!
FINALLY a TH-cam how to cook recipe where the viewers don’t have to watch the person slowly cut up each item! Thank you! Great video! I just got an instant pot and this will be the first thing I’ll make! Ha ha cut and uncut! Keep up the great work!
For years I raved about Olive Garden's Zuppa Toscana until I made this recipe. Family came out over Thanksgiving and wanted to meet up at Olive Garden and of course, I ordered the Zuppa Toscana. I found it almost unedible. This is the best recipe I have found on the Internet for this soup. Absolutely delicious!
I tried this recipe before I went to olive garden. I LOVED this recipe. I went to olive garden, excited because I knew how good this was.... Olive garden SUCKED!! This is amazing. I've made it several times now. I like to add cut up fresh kale at the end.
I just made this soup. I used all Johnsonville Sweet Sausage and I used Trader Joe's Shiraz wine (instead of sherry). It's what I had, so I used it. OMG!!! It's the best soup I've EVER eaten in my life! I made a pan of cornbread to go with it. I can die tonight a happy man!
I am making this right now. I have made it many times! Let me tell you, I did go to the place where they rave how good it is. Believe me, I would never order that soup again. No real flavor, it was like they used water and not broth also. It's so easy to make and be proud to serve it to family and friends! Thank you Jeffrey. Love ya from Western, N.Y.
This is simply the best soup in the world. So easy to make with an insta pot. I sauteed some diced thick bacon (bacon steak from my butcher) with the shallots and sausage, and this makes for some additional tasty bits that amplify the porkiness of this soup. My kids always want this soup so I'm making it for the holidays. Thank you for this recipe...you should be made king of soup!
This literally is the best sausage soup I've ever had. Perfect for a fall/winter evening but I'm craving it right now in mid August. I'll be going to the market tomorrow to get the ingredients to make it again.
This guy knows what he's doing. Make it. You will not regret it..... well.. only if you have no self control and eat way too much. It's that damn good.
This soup is BEYOND DELICIOUS!! It was one of the first things I made since I purchased my Instant Pot 6 weeks ago and I have made it almost every week since. I shared a bowl with my neighbor and now she's as hooked on this soup as I am which now means I make a double batch....one for her and one for me. First time I made it I did not have Boursin Cheese on hand so I substituted with about 3 oz of goat cheese and 3 oz of cream cheese. So delicious, I continue making it this way. I LOVE LOVE LOVE so many of your recipes. Thank you for sharing! Looking forward to your next great recipe.
Another great recipe thank you x We don’t have Italian sausage in the UK so I added fennel seeds and chilli flakes to the regular sausage meat. I loved it thank you. My lunches for this coming week all sorted!
Just made this wonderful soup. My husband had two bowls and almost had more. I used Johnsonville bulk sausage, so didn’t have any casings to deal with. Also, diced Yukon gold potatoes and regular cream cheese. Took about 35 minutes from prep to bowls. Thank you for a great, easy, fast, and Souper tasty recipe.
I had to come back and let you know that I made this and I will never order it again at Olive Garden! It is to die for!!! So creamy and hearty. I am binge watching your videos and I can’t wait to try out more of your recipes!
I picked up an instant pot on a whim on sale at Jeffrey's beloved Costco. I had no idea what to do with it. I found this channel, watched the video for stroganoff, which I love, and said why arent I eating this right now?? Ran to the store, made it. Fantastic. It made an instant pot believer of me. Then I picked up 90 cookbooks (ok, not 90 but more than 9) made one side dish. It was good. Came back here. I was going to make French Onion Pasta but found this and made it instead. I can not believe how just unbelievably good this is. So rich. I served it with thick italian bread and a salad. It's definitely going in my winter soup repertoire. I would recommend to other rookies to mise en place...i3 didnt and wished I had. It wasnt a biggie but it'll make life simpler, especially if you use fresh garlic. Making the pasta tonight!! I have a friend at work whose SO uses the pot to cook for them, I've told her he needs to check out PressureLuck!! Cookbook pre-ordered, I cant wait!
I’ve been to that restaurant that they all brag about had the soup and it wasn’t very good. Made your kind and I love it. It’s a weekly soup. All my family and friends ask for it when I make it. I barely get a bowl full. Lol
I’m addicted to your channel! Not only do you have AMAZING recipes, but I love that you get to the point and don’t waste our time watching you chopping and mincing for 10 minutes. One question, my local grocery store carries mild and hot versions of the Italian sausage in both link and ground packages. For something like this, do I lose anything by just going with the ground and save some time?
Just made this and oh my! My family loved it! I used chicken Italian sausage. I substituted kale for the spinach. I also couldn’t find the boursin cheese(all sold out because of the holidays) so I just used a garlic and herb cream cheese from another brand and it turned out great! Thank you!!
I will have to try the chicken sausage…. Not sure when you put your kale into the recipe…. I Put it in the same time as the heavy whipping cream and the Boursin. Stays pretty green and it cooks quickly. Yumm.
Omg! This will be the first thing I make when I get my pot this week! Just found your channel and thanks for all the recipes. Can’t wait to get my Instant Pot
It's because of Jeffrey why we use our IP so much. I highly recommend trying his chicken teriyaki, pot roast, beef stroganoff, and Italian wedding soup recipes. THE BOMB!!!
Just found your channel and binged watched, but had to make this soup. Boy oh boy is it delicious! No more trips to the restaurant for this soup.... Thank you very much for sharing
I just came across your channel, and I love it. Your upbeat, fun attitude makes me smile. You sold me on your ninja foodie video, you should make a commercial for them. I'll subscribe now.
I've made 2 pots so far and it's heavenly. I used Johnsonville hot italian sausage. I used frozen chopped spinach (8 oz per pot) and for the cream, I used undiluted canned evaporated milk.
OMG!!!!!! Your food is soooooooooo good and tasty!!!! I made this for my job and there was none left. I used turkey sausage because my parents wanted some and they don't eat pork. I kept hearing about how tasty this soup was. My manager asked for the recipe and he made it for him and his partner the very same night. Definitely a success!!!!!!! I don't have to question your seasoning at all. I'm black so I'm always a little curious about recipes not coming from my people lol. No offense, it's a compliment! I made your pot roast as well yummy!!!!!! Oh and your chilli!!!!!!!! Thank you so much! You're amazing and you make me miss NY when you speak! I love to watch your videos! Keep them coming!
OUTSTANDING recipe! Almost brought tears to our eyes it was so good. Keep it up! (This was first time we used the Instant Pot) The simple elegance of this soup had us skeptical at first, but the final result was brilliant. Thank you. Thom H.
I’ve made this soup now quite a few times and even when I substituted ingredients for what I had on hand this is still the best soup we’ve ever had. Simply delicious.
I love your recipes. Thank you for making your recipes tutorial style. I am nervous to my Insta pot so I watch you I love your recipes. Thank you for making your recipes tutorial style. I am an Insta pot novice, so I watch you and follow your lead ! As always, another amazing recipe .
Love your videos! My instant pot was just an expensive rice cooker until I started watching you! One request - could you consider putting your recipes or at least ingredient lists in the description? It would make shopping so much easier! Keep up the great videos!
There is a link in the description which takes you to a separate page that has the recipe. I know that's not what you're suggesting, and I totally agree with you about convenience, but just in case you missed it. Cheers.
OMG......just made this. Talk about in heaven. Best part my picky children are on their second bowls. I didn’t use sherry and I sprinkled shredded Italian cheese blend on top with a big chunk of garlic French bread. Definitely adding to my book of recipes, thank you!
We just got an instant pot and this first recipe of yours I tried. This is one of the best things I ever made. Thanks for sharing! Can't wait to try some more.
first time making your recipe in the instant pot. I always make it in a dutch oven, but starting to watch your instant pot recipes. came out wonderful. Always put Boursin garlic cheese in it. game changer!! very good. I used about 8 oz spinach. love it!!
My wife gave me (us...) an Instant Pot for Christmas, and my daughter gave me your cookbook. This was the first recipe we tried. It was wonderful! We are all fans!
My Instant Pot is waiting to be unboxed and this is definitely the first thing that I am going to make! It looks absolutely delicious! Thank you so much for sharing your recipe. You are the reason I purchased one!
OMG this is deliciousness in a bowl! It was my 1st time trying Boursin & it definitely brings this soup up a notch. I took a spoon to rake the remainder of the cheese off the foil (like the cake bowl).....LOL. I added Parmesan & Gnocchi to the dish! Talk about melt in your mouth goodness! DH loved it as well.
Thank you for posting this recipe! SO YUMMY!!! We have been making a non-creamy Zuppa Toscana for over a decade but your version is even better!! I just got an Instantpot and I’m so pleased this was the first meal I made in it!
Followed the recipe exactly as shown and it was delicious!!!! I have a family of foodies who are not easily impressed and everyone loved it I have tried several recipes for my new instant pot and so far this was the best.
I made this tonight and it was sooooooo good! AND i have leftovers for the next couple days... Thanks Jeffrey for recreating my all time favorite soup from Olive Garden. You're the BEST!
I made this exactly how u said, and this zuppa soup is freakin DELICIOUS!!!! THANK YOU!!!! My 5yr old had 2 bowls. Awesome way to get those veggies in their little tummies
I love this guy he never disappoints. Give him his own tv show
He s Jewish so he s cool 😎
I totally agree
He’s awesome
I just made this soup and it's scrumptious!
I have made it before with Kale.
I used 2 different sausages, 1# of jimmydean Maple flavored sausage and 1# of smoked kielbasa. Everything else was the same tho.
It's been raining most of the night and going to start again and go from 50°+ to 20° and rain/snow mix overnight in Virginia - so its perfect with a loaf of artisan bread. 😋
Thanks for the recipe!
FINALLY a TH-cam how to cook recipe where the viewers don’t have to watch the person slowly cut up each item! Thank you! Great video! I just got an instant pot and this will be the first thing I’ll make! Ha ha cut and uncut! Keep up the great work!
Awesome! Enjoy!
This is by far the best version of this soup ! Even better than the restaurant! Thanks so much for sharing!
You are the only IP channel I watch for recipes. My GF and I love how fast & easy your recipes are.
For years I raved about Olive Garden's Zuppa Toscana until I made this recipe. Family came out over Thanksgiving and wanted to meet up at Olive Garden and of course, I ordered the Zuppa Toscana. I found it almost unedible. This is the best recipe I have found on the Internet for this soup. Absolutely delicious!
I tried this recipe before I went to olive garden. I LOVED this recipe. I went to olive garden, excited because I knew how good this was.... Olive garden SUCKED!! This is amazing. I've made it several times now. I like to add cut up fresh kale at the end.
@@estiiim Super soup! 😁
When I saw you actually SEASON your food sold me on this channel!!!
I just made this soup. I used all Johnsonville Sweet Sausage and I used Trader Joe's Shiraz wine (instead of sherry). It's what I had, so I used it. OMG!!! It's the best soup I've EVER eaten in my life! I made a pan of cornbread to go with it. I can die tonight a happy man!
Cornbread is a great idea....next time I think I'll add 'dumplings' for a traditional touch, after the pressure is released.
Yummy
I am making this right now. I have made it many times! Let me tell you, I did go to the place where they rave how good it is. Believe me, I would never order that soup again. No real flavor, it was like they used water and not broth also. It's so easy to make and be proud to serve it to family and friends! Thank you Jeffrey. Love ya from Western, N.Y.
This is simply the best soup in the world. So easy to make with an insta pot. I sauteed some diced thick bacon (bacon steak from my butcher) with the shallots and sausage, and this makes for some additional tasty bits that amplify the porkiness of this soup. My kids always want this soup so I'm making it for the holidays. Thank you for this recipe...you should be made king of soup!
I just made the soup. It is everything that you say it is.
I added bacon
Made it twice already, and it's amazing. It's in my top 3 soups
Unreal soup! Every recipe I've tried of yours is on point!!
This literally is the best sausage soup I've ever had. Perfect for a fall/winter evening but I'm craving it right now in mid August. I'll be going to the market tomorrow to get the ingredients to make it again.
I cannot make this soup when we have guests! They LOVE it which means less for ME! Thank you Jeffrey!
You're a hoot! Love all your recipe videos. You get dinner AND a show!
This guy knows what he's doing. Make it. You will not regret it..... well.. only if you have no self control and eat way too much. It's that damn good.
This soup is BEYOND DELICIOUS!! It was one of the first things I made since I purchased my Instant Pot 6 weeks ago and I have made it almost every week since. I shared a bowl with my neighbor and now she's as hooked on this soup as I am which now means I make a double batch....one for her and one for me. First time I made it I did not have Boursin Cheese on hand so I substituted with about 3 oz of goat cheese and 3 oz of cream cheese. So delicious, I continue making it this way. I LOVE LOVE LOVE so many of your recipes. Thank you for sharing! Looking forward to your next great recipe.
Another great recipe thank you x We don’t have Italian sausage in the UK so I added fennel seeds and chilli flakes to the regular sausage meat. I loved it thank you. My lunches for this coming week all sorted!
Just made this wonderful soup. My husband had two bowls and almost had more. I used Johnsonville bulk sausage, so didn’t have any casings to deal with. Also, diced Yukon gold potatoes and regular cream cheese. Took about 35 minutes from prep to bowls. Thank you for a great, easy, fast, and Souper tasty recipe.
I had to come back and let you know that I made this and I will never order it again at Olive Garden! It is to die for!!! So creamy and hearty. I am binge watching your videos and I can’t wait to try out more of your recipes!
ReneeT was it spicy with the Italian sausage ? Did you do the mix ?
We were just talking about this over the weekend and hoping there was an instant pot recipe for it! Thank you!!
The best! To LIVE for! 😀
I picked up an instant pot on a whim on sale at Jeffrey's beloved Costco. I had no idea what to do with it. I found this channel, watched the video for stroganoff, which I love, and said why arent I eating this right now?? Ran to the store, made it. Fantastic. It made an instant pot believer of me. Then I picked up 90 cookbooks (ok, not 90 but more than 9) made one side dish. It was good. Came back here. I was going to make French Onion Pasta but found this and made it instead. I can not believe how just unbelievably good this is. So rich. I served it with thick italian bread and a salad. It's definitely going in my winter soup repertoire. I would recommend to other rookies to mise en place...i3 didnt and wished I had. It wasnt a biggie but it'll make life simpler, especially if you use fresh garlic. Making the pasta tonight!! I have a friend at work whose SO uses the pot to cook for them, I've told her he needs to check out PressureLuck!! Cookbook pre-ordered, I cant wait!
I just want you to know that you have really helped me up my cooking game! Love you so much! Thank you so much for your help!
You really should have your own TV show! Love watching you and sharing your recipes!
I’ve been to that restaurant that they all brag about had the soup and it wasn’t very good. Made your kind and I love it. It’s a weekly soup. All my family and friends ask for it when I make it. I barely get a bowl full. Lol
I just made this soup in my Ninija foodi, it was delicious, served with a slice of garlic French bread delicious!!!!!!
I’m addicted to your channel! Not only do you have AMAZING recipes, but I love that you get to the point and don’t waste our time watching you chopping and mincing for 10 minutes.
One question, my local grocery store carries mild and hot versions of the Italian sausage in both link and ground packages. For something like this, do I lose anything by just going with the ground and save some time?
Just made this and oh my! My family loved it! I used chicken Italian sausage. I substituted kale for the spinach. I also couldn’t find the boursin cheese(all sold out because of the holidays) so I just used a garlic and herb cream cheese from another brand and it turned out great! Thank you!!
I will have to try the chicken sausage…. Not sure when you put your kale into the recipe…. I Put it in the same time as the heavy whipping cream and the Boursin. Stays pretty green and it cooks quickly. Yumm.
OMG!!! So, so, so good! Everyone loved it exactly as is. Thank you.
I love your site. I just made this soup and family LOVVVVVED it!!!! More recipes please
Omg! This will be the first thing I make when I get my pot this week! Just found your channel and thanks for all the recipes. Can’t wait to get my Instant Pot
It's because of Jeffrey why we use our IP so much. I highly recommend trying his chicken teriyaki, pot roast, beef stroganoff, and Italian wedding soup recipes. THE BOMB!!!
Just found your channel and binged watched, but had to make this soup. Boy oh boy is it delicious! No more trips to the restaurant for this soup.... Thank you very much for sharing
It’s cloudy and cooler here in Idaho! Visiting my sister so want to share your recipe with her!!! Yummy! Thanks Jeffrey!
I will be making my 3rd pot tomorrow. I LOVE THIS RECIPE!!!!
Just made this and it is the best soup I’ve ever made! Thank you so much for this recipe!
Hi Jeffrey, Your recipe of this soup is a Big Hit !! Every time i make a batch it disappears quickly. Great Job !!
OMG! I love this soup! Thanks for the recipe!
So easy to make and tasty, I've made multiple times. Thanks
WOW, Jeffrey you ROCK!! This is absolutely FANTASTIC!!!!
I just came across your channel, and I love it. Your upbeat, fun attitude makes me smile. You sold me on your ninja foodie video, you should make a commercial for them. I'll subscribe now.
Wow, I just made this...this is absolutely insanely delicious! Thank you so much
I've made 2 pots so far and it's heavenly. I used Johnsonville hot italian sausage. I used frozen chopped spinach (8 oz per pot) and for the cream, I used undiluted canned evaporated milk.
Jeffrey I made this It is Absolutely Amazing!!!!! Absolutely everyone said it is Absolutely Delicious!!!!!!
OMG!!!!!! Your food is soooooooooo good and tasty!!!! I made this for my job and there was none left. I used turkey sausage because my parents wanted some and they don't eat pork. I kept hearing about how tasty this soup was. My manager asked for the recipe and he made it for him and his partner the very same night. Definitely a success!!!!!!! I don't have to question your seasoning at all. I'm black so I'm always a little curious about recipes not coming from my people lol. No offense, it's a compliment! I made your pot roast as well yummy!!!!!! Oh and your chilli!!!!!!!! Thank you so much! You're amazing and you make me miss NY when you speak! I love to watch your videos! Keep them coming!
OUTSTANDING recipe! Almost brought tears to our eyes it was so good. Keep it up! (This was first time we used the Instant Pot) The simple elegance of this soup had us skeptical at first, but the final result was brilliant. Thank you. Thom H.
Thank you for this recipe! It’s my favorite thing to make in the pressure cooker!
I make this several times in the winter and love to eat it in restaurants. Love that you made this in the instant pot. I’ll have to try this version.😊
Utterly delicious! My husband said this was the best soup he's ever had. Will definitely make it again.
I’ve made this soup now quite a few times and even when I substituted ingredients for what I had on hand this is still the best soup we’ve ever had. Simply delicious.
Your soup recipe is to die for. Thank you.
Looks delicious! Can't wait to try it. Thanks for sharing Jeff!
Looks yummy. Will try.
I trust your recipes so far everything I’ve tried my daughters have loved!
Awesome, thanks. Can’t wait for your new book
I made this all the time. It’s better than that place I first tried it in. Yours is by far the best
I made this last night and it blew my socks off! Amazing! Thank you for this. I sent the recipe to my friends.
Made this last week, phenomenal! Had leftovers today and put croutons on it, really something to consider when having this!
I love your recipes. Thank you for making your recipes tutorial style. I am nervous to my Insta pot so I watch you I love your recipes. Thank you for making your recipes tutorial style. I am an Insta pot novice, so I watch you and follow your lead ! As always, another amazing recipe .
I made this for dinner tonight... it was just as amazing as he said it would be.
I made this with my favorite sausage, linguica, and cream cheese. Wow, what a great recipe .. thank you !!
I make this often… This exact recipe that I got here… It is so freaking good. It’s definitely worth watching this video and making the soup often!
Made this soup for the second time today. So yummy!
This soup sounds so good. You're making me hungry. Looks like I need to go get the ingredients and make this asap.
This is sooooo delicious! Made this as a comfort food for a cold, snowy day & LOVED it! Thanks so much! Can't wait to enjoy the leftovers!!
Wow,,,that was some good soup!!!!,,,thanks for making us the kings of the kitchen among our friends!
Yum,yum,yum! I love potato soup, this looks like a winner!
This is the most amazing tasting soup.....LOVE it, and so easy to make!!!
Love your videos! My instant pot was just an expensive rice cooker until I started watching you!
One request - could you consider putting your recipes or at least ingredient lists in the description? It would make shopping so much easier!
Keep up the great videos!
There is a link in the description which takes you to a separate page that has the recipe. I know that's not what you're suggesting, and I totally agree with you about convenience, but just in case you missed it. Cheers.
He has a cook book now!
@@erivera92 Click on the little downward arrow on the bottom right of the screen and the written recipe is there. Regards from Montreal,Canada.
OMG......just made this. Talk about in heaven. Best part my picky children are on their second bowls. I didn’t use sherry and I sprinkled shredded Italian cheese blend on top with a big chunk of garlic French bread. Definitely adding to my book of recipes, thank you!
We just got an instant pot and this first recipe of yours I tried. This is one of the best things I ever made. Thanks for sharing! Can't wait to try some more.
I just made last night. It was amazing! First recipe if you're I've made. Thank you!
This is my favorite Zuppa Toscana soup recipe, Thank you Jeffery!!!
Hope you are well 🤗🙏💕
first time making your recipe in the instant pot. I always make it in a dutch oven, but starting to watch your instant pot recipes. came out wonderful. Always put Boursin garlic cheese in it. game changer!! very good. I used about 8 oz spinach. love it!!
I’m so glad you enjoyed!
Just finished making your soup, it came out amazing! Thanks for sharing your instant pot recipes with us!
I followed this recipe and it turned out excellent!
My wife gave me (us...) an Instant Pot for Christmas, and my daughter gave me your cookbook. This was the first recipe we tried. It was wonderful! We are all fans!
I tried the soup, it was awesome!! Kids loved it too.....thanks for the recipe.
Love this soup!! It tastes amazing my son's ask me for it all the time now🤩
My new favorite channel to go with my wonderful Instapot!
This is my sister’s favorite soup! She loves when I make it for her!
OMG!!! I have to make this. Looks wonderful
My Instant Pot is waiting to be unboxed and this is definitely the first thing that I am going to make! It looks absolutely delicious! Thank you so much for sharing your recipe. You are the reason I purchased one!
Ive made this! It is EVERYONE's favorite!!! Yummy!
OMG this is deliciousness in a bowl! It was my 1st time trying Boursin & it definitely brings this soup up a notch. I took a spoon to rake the remainder of the cheese off the foil (like the cake bowl).....LOL. I added Parmesan & Gnocchi to the dish! Talk about melt in your mouth goodness! DH loved it as well.
LOL "Same behavior, different savior"
So good
I followed this to the letter. Awesome results. Thank you!
Looks good. I like how you snap your fingers. Also you explain well. Pamela in Detroit Michigan
Thank you for posting this recipe! SO YUMMY!!! We have been making a non-creamy Zuppa Toscana for over a decade but your version is even better!! I just got an Instantpot and I’m so pleased this was the first meal I made in it!
Followed the recipe exactly as shown and it was delicious!!!! I have a family of foodies who are not easily impressed and everyone loved it I have tried several recipes for my new instant pot and so far this was the best.
I made this tonight and it was sooooooo good! AND i have leftovers for the next couple days... Thanks Jeffrey for recreating my all time favorite soup from Olive Garden. You're the BEST!
LOOKS SO GOOD.
Just found your channel! I'm so glad! This was my first recipe I tried and it's amazing!!
I made this exactly how u said, and this zuppa soup is freakin DELICIOUS!!!! THANK YOU!!!! My 5yr old had 2 bowls. Awesome way to get those veggies in their little tummies
We made this last night. Absolutely delicious. Thanks
Made this a while ago. Oh yea, going to make it again tonight. 20 degrees out such a great winter dinner soup
Pressure Luck, you did it again. Keep um coming...
Keep bringing d soup recipes!! We love soup! I made ur clam chowder yummy!🙌
I love your recipies. You rock! I made your recipie for my New Years celebration. Excellent!
Hey ya all, I just made this soup for my family. It's my first time ever making soup, let me tell ya, it came out amazing. Thank you for the recipe.