Boost Your Kidney Health: Top 5 Foods for Lowering Creatinine Naturally!

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  • เผยแพร่เมื่อ 29 พ.ค. 2024
  • Looking to improve your kidney health and lower your creatinine levels naturally? Look no further! In this informative video, we'll explore the top 5 foods that can help you in your journey to lower creatinine levels and promote overall kidney health.
    Creatinine is a waste product that builds up in the blood when the kidneys are not functioning optimally. By incorporating the right foods into your diet, you can support your kidneys and aid in the reduction of creatinine levels.
    From kidney-friendly fruits and vegetables to protein sources that won't strain your kidneys, we'll cover a range of delicious and nutritious options that can make a real difference in your health. Whether you're looking to prevent kidney issues or manage existing ones, these foods can be valuable additions to your diet.
    #foods #creatinine #kidney
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    00:00 Introduction
    01:10 Cabbage
    03:04 Garlic
    05:00 Apple
    06:12 Red Bell Pepper
    07:15 Fatty Fish
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    Disclaimer:
    The information provided in this video is for educational and informational purposes only. It is not intended as a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or another qualified healthcare provider with any questions you may have regarding a medical condition.

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