Thanks everyone for the love And support. I appreciate your zeal to support me by purchasing my shito but unfortunately it is currently not for sale. I hope to get everything streamlined to get it back on the market. In the meantime I hope you use this recipe, it won’t disappoint ❤️
Do you know I was actually thinking about asking you for your shito recipe? No kidding! I'm so glad you did. Thanks for sharing. How can I get in contact with you.
I will definitely try your recipe! Especially since your not selling it at this time😩😩😩😩 I was hoping to purchase some😭😭🤣 Thank you so very much for sharing!! ♥️ I have tried a lot of your recipes and they turned out so lovely 🥰 thanks again 🎉💃🏽🎊
Aunty, I want to thank you for your cook videos. My dad is from Ghana, so he knows how to cook some Ghanaian dishes, but he doesn't know all of them because his mother or sisters would do most of the cooking and preparation while him and his brothers were working. So it's nice to learn how to make Ghanaian food by watching your videos! Thanks you so much and stay blessed!
Wow, just looking at this again in October 2023. As a non Ghanaian, I truly enjoy your recipes, food in general and the tips that you give. Your batch cooking helps me soooo much. It is always a day well spent. Thank you for your love and time to others.😊❤
Kwankyewaa you are truly blessed I don’t know how you manage to get all these ingredients together and make such delicious food. Many many blessings to you my dear may your life be always as happy and fruitful as it is now 🌹
Thank you so much. I seriously have been looking for someone to make this for me. No one will, I decided to try it myself and I did an amazing job. Thank you so much.
Auntie Kwankyewaa u won’t believe just how long i have waited for u to post a shito video. From the time u mentioned that u sell shito , every single time im about to make shito at home I check first to see if u have finally shared your recipe. Indeed God has answered my prayers , I will definitely try this recipeand i already know its going to be an absolute HIT 🔥 🔥 🔥. Thank u sooo much Auntie 😊
Hi Kwakyewaa I love everything that you do. I truly admire and regard you as a high class cook. I myself is passionate about cooking and baking. Is it possible for you to sell me a jar of the Shito and factoring your cost plus the shipping to New York. I would love to make it but more than half of the ingredients isn’t available at my disposal. I’m from the Caribbean but live in New York. Is there a way I could get to make this purchase. Please let me know in your response. Thanks kindly. I’m under the impression that you do business too. Thanks kindly. You and your other friend that also has a cooking episode are the best and I just love you both. Thanks. Much love and blessings to you and your family. Thanks.
Thanks so much Sharon! I will gladly send you a jar when I make some more. Yes I used to sell this but haven't in the last year. I hope to get back to it soon. Nanaaba and I are thankful for your support. God bless you and yours❤️🙏🏾
I have tried this your recipe 😋. We are on our third bottle now. Thank you so much. For the first time, my shito sauce pan didn't burn under. Blessings to you 🙏
Awww sis you’re killing us with this sumptuous shito oooo. I see many people asking if they could make a purchase.Haven’t made some in a long while and would buy this any day from you. Would love to taste your shito. Thanks for the good work and say hello to Regina. Love you 😘
Such a thorough walkthrough of the process. Thank you so much for making this video! Made me want to eat some shito immediately. I love how organised you are and it's so amazing that you have your own shito brand for sale. Awesome! One other tip we were taught growing up to ensure shito preserves well, is to always and only ever use a CLEAN and DRY spoon/fork to scoop some out...otherwise it will start to go mouldy within days! Thanks again Kwankyewaa and more 'grace' to your elbows❤
Glad you enjoyed it, Sharon! Yes, the clean and dry spoon and cleaning around the jar after each use is very essential in preserving shito. Thanks for bringing it up. I should have mentioned it🙏🏾❤️
Thanks for sharing I love your ingredients but one thing I never add tomato puree because I think it will make the shito get spoil I also make and sell shito to my colleagues at work am a nurse watching you from uk I love you ❤❤❤❤❤❤❤❤❤❤😅😅
Wow!! it's so impressive. What an amazingly abundant assortment of ingredients and spices! You have a fortune in so many delicious ingredients. You're a master chef! ❤️
Hi my friend I really enjoy your channel. Are you shito products on sale now? Where can I get some to buy? By the way I live in Toronto, Canada. Is your products on Amazon?
Good morning, this American will never buy shito again. Your recipe is superb and so easy to make. I was abhor to reduce the quantity to make 2 liters, which will last us for some time
(Story Time With Miss Evelyn 📚😊) Well hello there👋. This was such a detailed and beautiful tutorial. I can't imagine how delicious it must taste. I hope it will be available for purchase soon. Hello mama. 😊 Thanks for sharing. 🥰🙏
I have never tasted shito but it looks so fantastic and delicious and i would like to make. Thanks for sharing this recipe but I'm not sure of the quantity of the ingredients you used. Can you please state the quantities of the ingredients so i can make like yours. Thank you ma'am
Very lovely done dear kwankyewaa shitto is my favorite I love your recipe its gorgeous and nicely packaged as well. Thank Good for outside kitchen right because shitto takes over the house. Thnks for sharing with us your famous recipe
Yummy goodness! All of the kids like shito, but I'm not great at making it. So you know I'm going to be making this. How can we get some of ma'ame Kwankyewaa's shito in Massachusetts? It'll be great if we can buy some. Well done as always.👏🏾❤️🙂
Hi dear, thanks for your videos it very helpful in my shito business in the uk. Can you please tell me the ratio between Shrimps and fish powder in shito making. Thanks
Thanks for sharing. It definitely looks delicious. Sis, I hope you agree that Tomato paste was never a traditional Ghanaian shito ingredient, until Ghanaians started migrating to Western nations. Thanks for sharing…😋😋😋
Hi... please what will make Shito solid when placed in the fridge aside coconut oil....and if it's water how do you take water out of an already prepared shito
Hi there. Your shito recipe was very interesting; made me wonder what, if any, infused oil we made in my country 🇧🇧. When you are passing this way I beg you bring a bottle let me try. 😆😘
Hello my dear lovely sister good morning how are you doing today Happy Thursday to you my dear beautiful sister thank you so much for sharing this great recipe my dear sister God continue to bless you and your beloved family always my dear sweetheart sister 🙏🏻😇and I love you always ❤❤❤❤❤❤
If someone is allergic to seafood what would be a good substitute for the shrimp and fish? Dry mushrooms? I want to make one regular and one without seafood. Thank you!
PLEASE CAN YOU TELL ME IF YOU CAN SEND THIS SHITO TO ITALY IF POSSIBILE LOVE TO HAVE LOTS OF IT LET ME KNOW OKXXXX GREAT STUFF OR IF YOU SURPLY IT ALREADY IN ITALY SHOPS PLEASE LET ME KNOW WHERE.?????
Thanks everyone for the love And support. I appreciate your zeal to support me by purchasing my shito but unfortunately it is currently not for sale. I hope to get everything streamlined to get it back on the market. In the meantime I hope you use this recipe, it won’t disappoint ❤️
Do you know I was actually thinking about asking you for your shito recipe? No kidding! I'm so glad you did. Thanks for sharing.
How can I get in contact with you.
can you please drop a link of where you purchase your jars?
Waiting patiently for when you sell some again. Nowadays I am too lazy to make shito
This looks amazing!! I can’t wait for it to be available!! Especially since it’s grilling season!!!
I will definitely try your recipe! Especially since your not selling it at this time😩😩😩😩 I was hoping to purchase some😭😭🤣 Thank you so very much for sharing!! ♥️ I have tried a lot of your recipes and they turned out so lovely 🥰 thanks again 🎉💃🏽🎊
Aunty, I want to thank you for your cook videos. My dad is from Ghana, so he knows how to cook some Ghanaian dishes, but he doesn't know all of them because his mother or sisters would do most of the cooking and preparation while him and his brothers were working. So it's nice to learn how to make Ghanaian food by watching your videos! Thanks you so much and stay blessed!
Hi Jay, I am happy to know that the videos are helpful to you and your dad. Be blessed too🙏🏾❤️
Wow, just looking at this again in October 2023. As a non Ghanaian, I truly enjoy your recipes, food in general and the tips that you give. Your batch cooking helps me soooo much. It is always a day well spent. Thank you for your love and time to others.😊❤
Wow, i was about to place my order when i saw the label. You deserve a noble prize for cooking. Please consider selling. Awesome 👏
Kwankyewaa you are truly blessed I don’t know how you manage to get all these ingredients together and make such delicious food. Many many blessings to you my dear may your life be always as happy and fruitful as it is now 🌹
Thank you so much Sharon! God bless you 🙏🏾
Wow!!! just saw this video and had to subscribe. Your cooking skill is A+ alone with the sanitation.
Thank you so much. I seriously have been looking for someone to make this for me. No one will, I decided to try it myself and I did an amazing job. Thank you so much.
Nice recipe! Thought I'd see 'our' mama featuring! 😊😊😊 We love to see her in action
Auntie Kwankyewaa u won’t believe just how long i have waited for u to post a shito video. From the time u mentioned that u sell shito , every single time im about to make shito at home I check first to see if u have finally shared your recipe. Indeed God has answered my prayers , I will definitely try this recipeand i already know its going to be an absolute HIT 🔥 🔥 🔥. Thank u sooo much Auntie 😊
Hi Marie, so happy that I finally got to film this. I'm excited that you're intending to try it. I know you'll be happy with it. 🥰🥰🥰
Love your Ganian/American accent. Well prepared Shito and presentation just perfect.
Hi Kwakyewaa I love everything that you do. I truly admire and regard you as a high class cook. I myself is passionate about cooking and baking. Is it possible for you to sell me a jar of the Shito and factoring your cost plus the shipping to New York. I would love to make it but more than half of the ingredients isn’t available at my disposal. I’m from the Caribbean but live in New York. Is there a way I could get to make this purchase. Please let me know in your response. Thanks kindly. I’m under the impression that you do business too. Thanks kindly. You and your other friend that also has a cooking episode are the best and I just love you both. Thanks. Much love and blessings to you and your family. Thanks.
Thanks so much Sharon! I will gladly send you a jar when I make some more. Yes I used to sell this but haven't in the last year. I hope to get back to it soon. Nanaaba and I are thankful for your support. God bless you and yours❤️🙏🏾
I have tried this your recipe 😋. We are on our third bottle now. Thank you so much. For the first time, my shito sauce pan didn't burn under. Blessings to you 🙏
Doctor! Doctor!! Honourable minister for food and recipe wooow this is the best shito I have seen, God bless you sis 😘 🙏
Thanks a lot 😊❤️
Awww sis you’re killing us with this sumptuous shito oooo. I see many people asking if they could make a purchase.Haven’t made some in a long while and would buy this any day from you. Would love to taste your shito.
Thanks for the good work and say hello to Regina. Love you 😘
Thanks for the reply. Love you both so much and can never get enough of you. Much love and blessings to you both.❤️❤️❤️❤️❤️🙏🙏🙏🙏🙏🙏
Yours is the best shito. I wish I can have a taste of it. Looks so yummy. 👍 Watching you from Nigeria.
That was amazing to watch all of the seasonings that went into that absolutely fantastic.
You are the best chef for Americans who love African food. I have to have some of your Shito. How can I get some.
Such a thorough walkthrough of the process. Thank you so much for making this video! Made me want to eat some shito immediately. I love how organised you are and it's so amazing that you have your own shito brand for sale. Awesome! One other tip we were taught growing up to ensure shito preserves well, is to always and only ever use a CLEAN and DRY spoon/fork to scoop some out...otherwise it will start to go mouldy within days!
Thanks again Kwankyewaa and more 'grace' to your elbows❤
Glad you enjoyed it, Sharon! Yes, the clean and dry spoon and cleaning around the jar after each use is very essential in preserving shito. Thanks for bringing it up. I should have mentioned it🙏🏾❤️
God bless u mum
Thanks for sharing I love your ingredients but one thing I never add tomato puree because I think it will make the shito get spoil I also make and sell shito to my colleagues at work am a nurse watching you from uk I love you ❤❤❤❤❤❤❤❤❤❤😅😅
I love how you cook your Shito and was wondering weather we could buy them. Thank you.
Wow!! it's so impressive. What an amazingly abundant assortment of ingredients and spices! You have a fortune in so many delicious ingredients. You're a master chef! ❤️
I just read your recipe. It appears more doable reading it. 🤗
Hi my friend I really enjoy your channel. Are you shito products on sale now? Where can I get some to buy? By the way I live in Toronto, Canada. Is your products on Amazon?
I love to eat it fresh while its still warm with rice and tuna 😋
Because you know what's up! 👌🏾👌🏾
Good morning, this American will never buy shito again. Your recipe is superb and so easy to make. I was abhor to reduce the quantity to make 2 liters, which will last us for some time
(Story Time With Miss Evelyn 📚😊) Well hello there👋. This was such a detailed and beautiful tutorial. I can't imagine how delicious it must taste. I hope it will be available for purchase soon. Hello mama. 😊 Thanks for sharing. 🥰🙏
Thank you so much!❤️🙏🏾
Hi
Thanks for sharing. What blender do you use please.
Looks so delicious and nicely packed with the label
Thank you!
Auntie, please thank you so much, God bless you
God bless you for all your videos. I love your jars. Where did you get them
I have never tasted shito but it looks so fantastic and delicious and i would like to make. Thanks for sharing this recipe but I'm not sure of the quantity of the ingredients you used. Can you please state the quantities of the ingredients so i can make like yours. Thank you ma'am
Look in the description box
Good job Kwankyewaa,God continue to bless you.also here to support subscriber already.
In fact I like this process and I really enjoyed the video. Thanks Maame, you are doing great 👍
Very lovely done dear kwankyewaa shitto is my favorite I love your recipe its gorgeous and nicely packaged as well. Thank Good for outside kitchen right because shitto takes over the house. Thnks for sharing with us your famous recipe
Thank you so much Shani! Yes, it does help that I can make it outside🙏🏾❤️
As usual my sister has done it! Beautiful ❤
thanks for sharing I will make a small amount for myself.
Always a pleasure ❤️
Please what type of blender do you use? Thanks
Many are called but few are chosen
Mey3 1st wai😂
Yes you are chosen and very fast😃😃✌️
Thank you so much mummy for this recipe. i will try it.
But please how many hours did it take you to prepare it?
How many hours did it take am definetly going to make this!! Thank you
Yummy goodness! All of the kids like shito, but I'm not great at making it. So you know I'm going to be making this. How can we get some of ma'ame Kwankyewaa's shito in Massachusetts? It'll be great if we can buy some. Well done as always.👏🏾❤️🙂
SIs, hopefully you will nail it this time with this recipe. I currently don't sell them but hopefully I will get back to it soon.❤️
Looks delicious! This Trinidadian is researching where I can by Shito in NYC
Also-what type of blender are you using? Thank you!❤
Very happy to subscribe to your cooking channel .
Look so delicaus nice sharing
Yummy yummy delicious recipes shitto I love it 😀 😍 😋 ❤ the shitto money can buy, from our queen of the kitchen 😋
Long awaited recipe sis!!! 🥰🥰🥰
Hope you like it!🥰🥰
Wow this looks delish. Where can we find the jars?
Good 👍 job done. I hope all is well. What is the name of your blender is really good I will like to buy some. Thanks.
Hi dear, thanks for your videos it very helpful in my shito business in the uk. Can you please tell me the ratio between Shrimps and fish powder in shito making. Thanks
Thanks for sharing. It definitely looks delicious. Sis, I hope you agree that Tomato paste was never a traditional Ghanaian shito ingredient, until Ghanaians started migrating to Western nations.
Thanks for sharing…😋😋😋
Thanks for watching! In all my years of making shito, I've added tomato paste but I know some people don't. ❤️
Hi... please what will make Shito solid when placed in the fridge aside coconut oil....and if it's water how do you take water out of an already prepared shito
This is loaded with goodness😍😍 yum yum
Hi Sis...by mentioning 2 cups with regards to the tomatoes; did you use a measuring cup?
Hi there. Your shito recipe was very interesting; made me wonder what, if any, infused oil we made in my country 🇧🇧. When you are passing this way I beg you bring a bottle let me try. 😆😘
Hi Carlyon! I won't forget to come by with a jar for you❤️❤️
Fante fo and enomu der 😂😂. Nice one dear.
Thank you for sharing
My pleasure 💕
Thank You so much for this recipe 😊
Where do you buy the storage containers and how much is the shito
I appreciate this channel allot. If I happen to need your shito where or how can I get it
Authentic Ghanaian shito...no size? Delicious d33d33d3w !!!!
Thank you!
@@KwankyewaasKitchen you welcome sis
Hello my dear lovely sister good morning how are you doing today Happy Thursday to you my dear beautiful sister thank you so much for sharing this great recipe my dear sister God continue to bless you and your beloved family always my dear sweetheart sister 🙏🏻😇and I love you always ❤❤❤❤❤❤
Thanks dearest sis and God bless you too 🙏🏾❤️
@@KwankyewaasKitchen your very welcome always my dear sister and thank you so much my dear sweet sister ❤
That shito is definitely going to be delicious
Great recipe! Which African stores can we find your Shito?
Thanks! I paused on making it commercially but I hope to get back to it soon.
Please did you smoke the shrimps yourself?
I would love to try your shito but it’s not yet in Ghana I guess
I like the branding though. ❤️❤️❤️
Thank you!
This looks so good
Mamie. please what is the name of blender so that I can buy some.
Thank you so much for sharing
You are so welcome
When can we order your shito please.
Is it possible for shipping it to me in France ?
Just a bottle
Mouth watering 😂
I don't sell it at the moment❤️
Pls do you have any in Stores in Texas?
Awesome!!!
If someone is allergic to seafood what would be a good substitute for the shrimp and fish? Dry mushrooms? I want to make one regular and one without seafood. Thank you!
Without the dry shrimp and herrings it’s not Shito so it might wanna find another food
Dry different mushrooms is a good substitute but unfortunately it wont taste like the real deal
Great recipe. I sell shrimp and herrings in bulk. Link up for the best discount and straight from the sea...
Medase. I hv been waiting for this forever
Glad I finally got it out here.❤️
Nice 🎉
is hard to find the dried herrings and shrimp here in vt
Finally, I'm now watching but I'm soo excited. I thought you wouldn't share. God bless you
Awww. It was always hard to film since I always made a very big pot of it.
How much are you selling it for sis’s?
What is shito please? Am in East Africa!
Where can l buy your shito
Pls cam you Omit the maggi cubes
You're a delight to watch. ✌
Oh thank you so much🙏🏾🙏🏾🥰🥰🥰
Please which blender is that
I have been waiting for this shito recipe for longggg. Thank you sis for sharing 💓
My pleasure 😊💕
How did you make your shrimp to look like that.
It is smoked.
delicious aampaa
Thank you 😊
Is it for sale or just for home use,I soo love shito💖💖💖💖💖
Hi Abigail, I don't sell it at the moment.
Please do you sell them?
Hi there, do you have it for sale?please let me know 😊
Hi Jenneh,I don't sell it at the moment.
I don't have frig to save it
Where can I buy some please
I paused on selling it. Hope to get back to it soon.
Hello. How do I ppurchase two bottles of you shito?
Hi, I don't sell it at the moment.
Wow
Do you have a website we can buy some from you?
Hi Richard, I don't sell it at the moment but hopefully I will get back to it soon.
@@KwankyewaasKitchen please let me know when you do!!! Your food looks amazing!!!
❤
PLEASE CAN YOU TELL ME IF YOU CAN SEND THIS SHITO TO ITALY IF POSSIBILE LOVE TO HAVE LOTS OF IT LET ME KNOW OKXXXX GREAT STUFF OR IF YOU SURPLY IT ALREADY IN ITALY SHOPS PLEASE LET ME KNOW WHERE.?????
Hello my dear. Could you provide the recipe in writing? If possible, for a much smaller quantity? For my first attempt, I want to be conservative.
How do we buy some of your shito?
Thanks for the desire to support me. I paused on selling it but hope to get back to it soon.
What can you eat this with?
Fried rice, Jollof, bread, kenkey, anything you want a kick of spice to it
I eat it with plain rice, jollof, waakye, banku, kenkey, fried rice, fried yam
Almost everything apart from fufu
Since u are nigerian u can eat with eba, boiled yam , fried yam, plantain , eggs , used to spice up indomie … infact everything