HOW TO MAKE ABACHA ENUGU STATE/ABACHA NCHA/ HOW To PREPARE

[@charlesworthcrown6222]

I enjoyed watching your video. You have an interesting way of describing things. You called the Abacha " the chairman of the occasion", that made me laugh. Very nice video, kind regards Madam.

[@freshriki0]

Thank you 🙈💕💯

[@stephanieositaosadeberecip701]

Yum yum 👌

[@freshriki0]

Thank you 💕

[@shozypraiz4085]

Thank you. I love your recipe

[@freshriki0]

Thank you 💕

[@latifatbintusaad9558]

I would like to ask why the ngu is solid at first...is that how it is when you want to buy in the market?
I would like to make some today or tomorrow

[@freshriki0]

@@latifatbintusaad9558 yes that is how it is sold in the market

[@latifatbintusaad9558]

@@freshriki0 okay, Thank you.

[@freshriki0]

@@latifatbintusaad9558 🥰

[@augustinevictoria7293]

How many minutes do you cook those thinking

[@freshriki0]

Just 1minutes

[@chetasdiary_59]

😋😋😋well done girl ❤

[@freshriki0]

Thank you

[@euchariachristian4428]

What is d English world for ehuru

[@freshriki0]

Calabash nutmeg

[@chisomanthony6701]

African nutmeg

[@bettyaustin_]

Potash

[@ChidimmaBlessing-n9q]

Yummy yummy

[@AmarachiIme-h5y]

Pls how long can this stay

[@freshriki0]

@@AmarachiIme-h5y 12 hours at most

[@julianapollyn8341]

Can I use the dry Grinded ogiri ?

[@nikeakinsuyi6688]

Yes please.

[@freshriki0]

No please

[@VeronicaNwali-l6b]

Can I use ugwo and potash the same time

[@freshriki0]

Yes but it's not that good

[@okoriechinaza7714]

Please what's the English name for nwgo

[@freshriki0]

Sorry but I don't even know

[@ChidiUgwu-d1h]

❤❤❤

[@freshriki0]

💕💯

[@user-abby18]

Chairman of occasion😂😂😂😂

[@freshriki0]

Thank you 🙈💕

[@kelechiaugustine3083]

What is this ngwo, potash or what

[@freshriki0]

It's not potash, when you tell the market women to give you ngwo abacha the know it. I don't know what it's made of

[@LearnIgboWithBarbara]

Ngu or ngo not ngwo

[@freshriki0]

Noted 💕