ABACHA NWAYI UDI | HOW TO MAKE ABACHA ENUGU STYLE (JIBO)

[@suzzyobih6361]

Am from amokwe udi, we are the best when it's comes for abacha

[@Nellysville1]

💃💃💃💃

[@ogomsseries]

This is the best way and it came out one one,that abacha sauce😋😋😋

[@Nellysville1]

Chai.. mama 🤗 the abacha was so good 👍

[@blessingogechi8587]

Abacha Enugu look so yummy 😋😋

[@Nellysville1]

You can say that again Nne 🤗

[@ireneugwuagba6042]

I’m from Udi Enugu state….Abacha Udi is always the best🥰

[@Nellysville1]

Yes oo Biko loud 📢📢 it for the people at the back to hear o 🤣🤣

[@oziomanwachukwu3304]

Please I want to find out if she used ngo or potash.

[@Nellysville1]

Nope we don't use any of those for our Abacha. We use just ogba (ogiri) and other orishirishi as seen in the video very delicious 😋

[@oziomanwachukwu3304]

@@Nellysville1 Thank you very much for the quick response. Please if you get a chance to, could you maybe include the recipe and procedure in your description? Thank you so so much for this. Been looking to learn how abacha is made in Udi...😊

[@Nellysville1]

Ok! I'll do because of you ok 😊

[@oziomanwachukwu3304]

@@Nellysville1 thanks a lot. 😊

[@chidimmaeche75]

Udi n'eke udi. I feel like eating the Abacha already.😂

[@Nellysville1]

Enyi..o une mmadu 🤗

[@nwannetheodorah909]

No explanation on the video,🤷😂

[@Nellysville1]

It does dear 🤗 just listen carefully ok.

[@justinambanaso8213]

Madam the noise is too much

[@Nellysville1]

Oh... Sorry if it was noisy for you dear 🙏