2 Ingredient Donut - Hot fresh Donuts in Minutes for Pennies - Kids Love Them -The Hillbilly Kitchen
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- เผยแพร่เมื่อ 11 ม.ค. 2024
- 2 Ingredient Donut - Hot fresh Donuts in Minutes - Kids Love Them - The Hillbilly Kitchen
These Donuts are absolutely delicious, fast and easy. They are perfect for a quick tasty treat or special breakfast. Your family can enjoy fresh hot donuts for about 10 cents each!!! Which is an incredible value in today's economy. Be prepared, because everyone is going to want you to make them again. They were a snow day tradition when my kids were little. I know your children will enjoy them and you will make great memories with them.
Proverbs 22:7 - The rich ruleth over the poor, and the borrower is servant to the lender.
Put God First!!! 😊
Ingredients:
Donuts:
Can of Homestyle Biscuits
Oil to Fry
Cinnamon & Sugar Coating:
½ cup Sugar
1 teaspoon Cinnamon
Glaze:
1 cup Powdered Sugar
1 teaspoon Vanilla
1 + tablespoon Milk
Chocolate Glaze (Mine and Alexa’s Favorite):
1 cup Powdered Sugar
2 tablespoons Cocoa
1 teaspoon Vanilla
1 + tablespoon Milk
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That’s awesome! I’m tired of paying $2 for one doughnut!
Thank you Becky and God bless you!
Thank you for watching 🙂God bless you ❤️
The police need a raise just for Donuts
@@robertmcevoy24hahahaha😂
@@robertmcevoy24 😂🤪
Love it! My tip: if you don't have powdered sugar; put granulated sugar in a blender and add 1 tsp of corn starch. Blend on high and viola- powdered sugar.
A viola is a musical instrument, similar to a Violin. You want Voila, the O first
(Not being mean, just educating. Might be a typo)
What’s the purpose of the corn starch?
@@luxuryqueen42 I'm not sure here. But if I shred my own cheese and don't want it to all stick together in the bag, especially since if I freeze some, I'll put a little cornstarch in the bag and make sure it gets all around. Then I can take a handful of frozen shredded cheese And add it to something I'm making.
So in my example it's an anti cakng agent
Separates the granules. Without it, you won't get powdered sugar; just a mess. @@luxuryqueen42- Thanks for asking!
Thanks, that's what I meant. Helps to have the accent too..@@recoveringsoul755
I love your channel because you love the Lord. Also I love the simplicity of your delicious dishes. Thank you
Thank you so much 🙂God bless you ❤️
Me too.
Nice to see someone else do this. I’ve been doing this since 1976 with my kids. Today I’m now doing it with my great granddaughters.
My kids grew up on these
My Mom used to make these during the fall and winter with either apple cider or hot chocolate. Great memories.
My mom use to make these too.
My mom used to make them from scratch ❤ great memories 🎉
@@rjay7019lucky you 😊
❤ I use to do this for my kids when they was little and they just loved it! I remember getting those can biscuits 4 for $1.00 those was the good ole dayst!!!❤❤❤😊😊😊
You can use a bench scraper to chop-up a dozen doughnuts, then combine the chopped up chunks with a can of apple pie filling & cinnamon sugar. Form this mixture into patties the same way you make hamburger patties. Deep fry these to make some delicious Apple Fritters! I've done it many times. Thank you, Miss Becky...🇺🇸 👍☕
When you say "chop up a dozen doughnuts,' do you mean these biscuits she TURNS INTO DONUTS? OR ARE YOU talking about RAISED donuts one buys from the store?
@@dianaverhulst3407 What I was 'chopping up' was one-dozen thawed raw doughnuts before they 'proofed up'. I think if I chopped up a dozen raw biscuits like I described, that should work, too.
That oil saving tip...
Been doing that myself.
Nice to know I'm not alone.
All my family think I'm crazy, but now I know....
I am the only one who is SANE!!
Thanks Ms Becky.
Lol I save oil and some of my children do too. Thanks for watching and God bless you!
Do you refrigerate the oil or just keep it on the shelf?
@@sarahhamlin634
Hi Sarah.
Personally I just keep it on the shelf, but then again, that's how I store fresh oil as well.
I used oil pretty quickly, so it's not like it is there for months/years anyway, so it doesn't have time to go rancid.
Hope this helps.
GOOD IDEA! Refrigerated biscuit dough usually does NOT have egg. Therefore, they are safe for my Grandson who has a potentially lethal egg allergy where even a small amount of egg can make Him very ill. He would like it with vanilla icing and served with vanilla ice cream.
Thank you. I'm allergic to eggs as well, so that's good for me to know.
@jerryodell1168- PEOPLE WHO ARE ALLERGIC TO CHICKEN EGGS CAN EAT DUCK EGGS WITHOUT HARM. Raise some Pekin hens for yourself and see. They are wonderful backyard pets, needing only a kiddie pool and a small nesting box; say a dog house with sawdust in the bottom. They do not lay year-round but can give you lots of eggs in season.
@@Huntnlady7 The USDA says no to duck eggs for those with egg allergies according to Bing research. They have allergy triggers that make them off the list. -would have been nice to have a safe source. But no.
@@Huntnlady7 No, I can't eat duck eggs either. It's the Sulphur in the eggs that makes me deathly sick. That could get me hospitalized.
I'm so sorry. Be well. @@jerryodell1168
The few times a year my dad made donuts he always said , " Don't eat the hole. " lol Donuts make great life memories and that is always special.
Thank you for watching and sharing your memory with us 🙂God bless you ❤️
Your dad was a smart guy . How do you eat a hole anyway??
Thank you Becky! You brought back some very happy memories for me. My dear Mom and I made these when I was a little girl! I'm 70 now and I'll never forget how good they tasted on a cold winter day with a cup of hot chocolate or glass of milk!! God bless you!
I made these all the time when my kids were still at home. I also bought the 4 pack of biscuits. Our kids friends were always impressed that we had homemade hot donuts! 😊
Yep my mom did and I'm 47 been making those little ones for myself and others for a quick treat .
When I was little (I’m 73 now) my mother would make these using her big electric skillet. She would make them when we were going to the drive in movies, put them in a paper bag with some cinnamon sugar & give them a light shake to coat them. She would also do up a big bag of popcorn using the same oil & same skillet. Add a big jug of KoolAid & we were set. We NEVER went to the snack stand. I’ve been thinking about those donuts a lot over the last few years. I think I may even still have her old donut cutter. I need to dig into the back of my utensil drawer.
Thanks for watching and sharing y'all's wonderful memories with us 🙂God bless y'all ❤️
Snow, hot cocoa and fresh homemade donuts.
Brilliantly Simple!
My mama used to make those donuts for me! She used to make them into twists like crullers as well as the usual round donuts. We never cut the holes out--we just poked a finger through them!😂 I never thought about using my hole cutter (I have a donut cutter that has a removable hole cutter!)
My mom made these easy doughnuts for our family. I remember that she cut each biscuit in half and then each half into two pieces, which made four fried doughnut pieces out of each biscuit. We usually rolled them in cinnamon sugar. Thanks for bringing back those wonderful memories!
I’m 56 yrs old and we used to make these when I was a kid, I didn’t know how to make glaze so I always just rolled them in cinnamon and sugar !
They are so yummy !
Thank you for watching and sharing your memory with us 🙂God bless you ❤️
We did it that way as well and when we didn’t have biscuits, we made toast, smeared on the butter and then sprinkled cinnamon sugar over the entire piece of toast, we called it the poor boys cinnamon rolls lol, my granddaughter loves it!
Do they really have that donut taste? It seems like a miracle That you can make them so quickly and easily!😋
You're country! This is not an insult ❤ I was born and raised in Western Washington. I spent 20 years living in Texas then I moved back north. I truly miss this accent ❤
My friend and I, when we were kids, would cut these biscuits into quarters, roll in melted butter, then roll in cinnamon and sugar, bake as directed. Quick snickerdoodles!
When I got married, my husband asked me to make some of these for him. I’d never heard of such a thing. Such wonderful memories for my husband. My mother never made these.
Thank you for watching and sharing your memory with us 🙂God bless you ❤️
A lot of chinese restaurants in my area sell these , which is of course interesting. lol
😢
I used to make these with my boys on Saturday. They loved shaking them in the bag with cinnamon and sugar
Thank you for watching and sharing your memory with us 🙂God bless you ❤️
Happy Friday, Becky . I also made donuts . Out of canned biscuits . For all five of my kids . When they were little . A lot of thank you . Smiles on their faces . And of course sugar and cinnamon. Thanks Becky for bringing . Back treasured memory's . Thank you for sharing the recipe . And bringing the word of God to us . Have A Blessed Weekend.😊
I used too make them in Bible college with my popcorn popper in the dorm as it was all we could use electrical. Loved them!
Thanks for watching and sharing a good memory with us ❤️God bless you!
Love this recipe, Miss Becky. I’m teaching my 13 year old girl to cook and this looks like a fun one to try together.
Awesome recipe for us donut lovers!!! Can't wait to try it. Thank you Ms Becky for all of your recipes and tips. God bless y'all 😁🤗🥰😇🙏🙏🙏
You never tried these! One of the first things you usually make in Home E.C.!
You are exactly right!!! Tim in Oneida
@@sonyafox3271 They don’t teach Home Ec in our schools any more. A friend & I were talking about that today as I was introducing her high school students to a sewing machine that they will need to use for a class project. Out of the 14 or so students I taught, only 2 knew anything about operating a sewing machine. So sad.
Most schools don't have that class anymore and or mean n lazy teachers @@sonyafox3271
@debbymiller5570 Thank you so much ❤️ God bless you ❤️
I found a little electric fryer (Fry Baby type) at thrift shop. Set temp and light goes off when that is reached. Also has a basket w/handle to retrieve them..doesn't use much oil either.
I made these for my kids when they are growing up, snow days and weekends and they loved them, still do!! Thx so much for your recipes and love of the Lord. You do so much the same way my Mamaw and Momma did it. Also I’m so sorry for the loss of your husband. I’ve been widowed twice and know how hard that is. 💖
My heavens, how did you know that I needed this recipe 🤗 I'm a donut maniac, this idea is perfect 💝 thank you, God bless you and the whole family
My momma used to make these for us when we were kids! We LOVED them! Thanks for the suggestions and the memories! ❤️
My mama used to make donuts just like this. She’s been gone for 24 years now. I think I will make some soon.
Thank you for watching and sharing your wonderful memory of your mama with us 🙂God bless you ❤️
"Let's talk about the weather for a while!" Could NOT agree more! Thanks for the video, God bless! Stay warm!
Thank you so much 🙂God bless you ❤️
I so love cake donuts with maple icing. Would love to make them.
This is such a quick dessert to make in a hurry when everybody has a sweet tooth. What a wonderful recipe. I love how you write your recipes down in your description box. Other TH-cam cookers don't do that. It makes it easy for your followers
My kids and I buy stale donuts but we microwave them one at a time for 12 seconds. Then the oil melts and the donut is soft and warm. ❤
Thank you for this special recipe 💐
Stephanie I like to split stale donuts into and fry them in butter until they are toasty brown!!😋
My aunt Carol, who was a home economics teacher, used to buy powdered sugar donuts in the box, and put them on a pan in the oven for a few minutes. The sugar would melt into a glaze, and they were warm and toasty! Yum!
Oh my gosh, I remember going to my aunts house and making these with my hillbilly cousins over 40 years ago! We didn’t cut out the donut holes though, we just poked our fingers in the middle and stretch them out a little bit! And we made our glaze in three different bowls with powdered sugar and water, and then we added flavor to each one, vanilla, lemon juice, and chocolate powder! This brings back memories :-)
My Pops made these a lot when we were growing up. I did the same for my kids and they would shake them in sugar or cinnamon and sugar. Making memories 😊
Thank you for watching and sharing your memory with us 🙂God bless you ❤️
Oh my Becky you just took me back in years and making these with my sister. My sister pasted a couple years back so revisiting those memories with her has been heartwarming for me. Thank you so much for your uplifting videos.
I love love donuts...but ... 😭😭 My stomach never gets filled because they go straight to my hips 😭😭
😂😂❤❤ Thanks for sharing 🙏🏻
😂
You know what I have that same problem lol 😂❤️ Thank you for watching and God bless you ❤️
@@TheHillbillyKitchen I just think you're the sweetest! Your recipes are always so simple yet sooo satisfying! I'm also a sister in heart so I enjoy those tidbits as well 💝🙏
❤love your cooking
I love this channel. She's always got the best cool old recipes like my grandma used to make.
we always made these for a special treat when the kids were growing up.. we enjoyed them best with chocolate frosting :) They are best eaten warm !! yum!!! my 3 girls could eat them about as fast as i could make them 3 at a time in my little skillet.. I always used the little cap on the chocolate syrup for the holes...
We used the lid from a 2-liter bottle.
Hi Becky ooh I just love those donuts yum 😋 When I was a kid many many moons ago my Mother would make them and she always used a thimble for the donut hole. Works great. Thank you for this " memory"
Blessings upon you always ❤
Loving this memory of your Momma's handy thimble for making the donut holes ❤
@myword9133 Thank you for your kind words. That blesses me so much, and God's blessing upon you 🙏 ♥️
@sherylbrotsky6185 Thank you for sharing your memory with us and a thimble is a great idea🙂God bless you ❤️
I like to make twist donuts too. Just roll the buicuts into snakes and twist them. And you can flavor and color glaze what ever you want to create. My mom made these for us and I atill make them. My grandpa loved them hot and fresh too. You can use powder sugar and leave whole and filled with jelly or Nutella. Peanut butter and jelly. Full the whole donute will your fave jelly, microwave some oeanut butter till melted like a glaze and dip the top in it. Or just as a glaze. You can take cake icing and use it. Like it is or melted down a little bit in microwave and dipp it in. With various toppings! What ever your imagination takes you! So fun to personalize each donutes for the kids to do! ❤❤❤❤😋😋😋
That's what I have done for years when the Grandchildren sleep over!
In these times, it's great to have an economical approach to these recipes. You are appreciated.
Our family calls these camping donuts because we usually make them when we were camping. My kids are young adults now and still love these donuts. Now I need to introduce our grandchildren to these donuts. My grandson loves donuts.
Been doing this for many years. It's easy and so good.
Thank you for watching and God bless you ❤️
I like how thrifty you are. You didn't use any expensive equipment or ingredients. This looks like a very easy way to make donuts. It is way cheaper than buying donuts, and potentially much faster.
Making every time it snows would be a lot. It has snowed every day this week. Of course where you live snow is probably less frequent than in Michigan. 😆
Blessings from Michigan.
I have not made donuts for a very long time Thanks for a classic recipe 💚
Thank you for this quick and tasty recipe! My husband popped out for gas yesterday, by the time he came back the doughnuts were cooked. It’s below freezing today and the hot doughnuts were a treat!
Thank you for the video. My mom used to make donuts for us. What a wonderful memory. ❤
I can't wait to make these with my grandkids!! Thank you so much for sharing all your delicious and easy recipes!❤
That brought back memories! Thanks for the reminder! And opportunity to make some more memories now that my children are grown. We are still here together, so doin this will be a great surprise and a lot of fun
I remember now that my mom used to make these for us when we were kids! And that was 50 years ago!They were fantastic. Think I'll be making them again soon!
wow, once again you have provided a simple delicious recipe I would have never have thought of, Thank you Becky and crew for sharing this.
It’s cold, and getting colder
Thanks for sharing ❤
Thank you for watching and God bless you ❤️
We used to make these all the time when I was a kid and we make them now with the kids. Love them. We love them.
My mom made these at least once a month back in the late 60's when we would have friends over after Sunday evening church. Thanks for bringing back the memories.
I re-use frying oil, separating sweet frying from salty frying ( apple fritter v. Fried Chicken). However, I HAVE used the sweet oil for chicken and was pleasantly surprised.
aha, my mom made these for us, and she pinched the donut hole through with her thumb and finger. These are truly the best!
You can also cut the biscuit in quarters, making donut holes!
Yes, you can fry other things in the oil, if you don't mind them tasting like donuts. :)
My mom used to make these when we were kids - and we're all senior citizens now.
When I was in high school, one of the clubs I was in used to do this and sell them at every school event and at lunch sometimes. It was a great fundraiser for us. I had forgotten this. I am going to make these for my grandchildren.
Thank you for watching and sharing your memory with us 🙂God bless you ❤️
We used to make these when I was a kid, however we used the biscuit cutter which had an extra, small cutter in the middle. We used crisco to fry them in. I think we just used regular sugar on them.
Miss Becky, thank you for this recipe. I have wished for an easy donut recipe. My kids will love these. I can't wait to try them. Blessings to you and yours!
Thank you for watching 🙂God bless you and your family❤️
My Mom use to use the metal key up lid. Great memory
Ketchup
We would play in the snow and then have hot chocolate with marshmallows. My kids still remember it as one of their favorite memories. God bless you.
Thank you my grandma use to do these or the homemade ones .Thinking May make some ❤
Thank you for watching and sharing your memory with us 🙂 God bless you❤️
We used to make these quite often when I was a kid. Thanks for the memories and I'll be making them with my grandkids soon!
❤🙏
I used to make these for my kids too. I will make these with my grand girls next time they're here. This time we have some buttermilk chocolate cake and ice cream. We try not to overdo the sweets.
I so appreciate you, siste. God bless you always.
Hello from KY love you and your channel ❤️ Thank you Becky for all your videos.I love everything you make.I keep you in my prayers every night.❤❤
Delicious 😋 my mom used to make these with chocolate icing. I love them with powdered sugar. God bless ❤
Love this! We did this when I was a child ❤
Awe, my mom used to let us make these when were were kids. I made them with my daughter too❤
I used to do this for my kids too! I would make regular and chocolate glazes and let them dip it in the glaze and then into sprinkles. My mom made these when we were little and our uncles convinced us kids that the donut holes were poisonous to kids but not to grown ups, so they got to eat them all! Thanks for bringing back some great memories, Becky! I hope you’re keeping warm and having a wonderful New Year!
Going to try it 😊
I hope you like them! Thank you for watching and God bless you ❤️
Thanks for sharing 😊❤ love the idea on how to save with this recipe. Stay safe
Thank you so much and God bless you ❤️
My Mom and I made these. Then I made them for my kids. Now, I need to do this with my grandkids 😊
Hey Becky! I just made these this morning and followed your instructions. They were perfect and my husband loved them. Thank you! ❤
I used to use the deep fryer and the kids loved fritters too! They loved cinnamon sugar coating and the holes disappeared like magic.
They are also good with just a powdered sugar coatimg...no glaze..just powdered sugar.. my kids always loved them that way ❤️
It's.going.to.yummy❤
Oh they are wonderful! Thank you for watching and God bless you!
God bless you and your family Ms Becky.
What a fantastic idea! And so budget friendly! Thank you so much ❤ I’m LOVING your cookbook by the way
Thank you so much ❤️🙂God bless you ❤️
Speaking of children...one of the tabletop all-in-one hydro gardens makes a great gift for an elderly person who can no longer grow things outside or a child to get them interested in growing food and learning about the science of plant growth. It`s such an easy way to grow some salad greens, herbs, or even micro dwarf tomatoes and certain flowers regardless of time of year or location. You can even build your own simple ones from a coffee container or something much larger. I have my own watercress growing inside in a Folgers Instant container right now and it`s blooming and making more seeds. And I have a few collards and mustard in here too. With this bad freeze moving into Louisiana Monday and Tuesday it will be a challenge to save my outdoor mustard, turnips, and other vegetables. Seems to happen every year now.
Thank you for watching and sharing with us 🙂God bless you ❤️
👍👍 😊💖 This brought back memories of my Mom frying up donuts (same as you've shown here) for us kiddos a LO-O-ONG time ago!😄 THANK YOU for sharing this with us!🤗💖
Thank you Becky! You have inspired me to try to cook things that I have not been able to do before. Like Gravy. I made your biscuits and gravy & gumbo soup. They both came out good. You are such an inspiration. You are so sweet and kind. Thank you❤
Hi Becky!!! These donuts looks really delicious...Im going to be making these for sure...YUMS!!!...Great Video!!!...🦋
Wonderful memories ❤ my mom would make these ❤😊
My grandma used to make these for us kids and they were so awesome. I'm going to do it for my grandkids this weekend
My friend's mom would put jelly inside and then fry them too. Love your ideas.
Happy New Year and may God bless you and your family Ms. Becky❤🎉
Thank you for this great receipe. 😊❤😊 Looks so yummy.😊
Great idea Becky thank you for all you do 💚💛🙏Blessings
God bless you and thank you! I've made several of your recipes, you've helped to make lots of happy people at our house! Stay safe and warm in that snow and ice, it's been treacherous here in Kansas!🌻☃❄🌨
I’m so excited to make these! 😃 🍩
What's the butter for? It's in the ingredient list.
Looks delicious 😋
I am 72 and have never eaten a homemade donut. My mom nor grandmothers ever cooked them so I haven’t either. Thanks so much for this recipe and all your others. Wish I had found your you tube sooner. God bless you and your family. ❤️ (This is my husband’s account. Didn’t realize I was using his 😂)
Becky, thank you for reminding me of this delightful recipe. My mom used to do this one when I was young. I think it's a wonderful idea to share money saving ideas too. Those who never strayed from their upbringing in hard times will survive again. Staying close to the Lord in prayer and the Bible will see us joyful when the rest of the world is wailing. God bless you, sweet gal.
Thank you so much and sharing your memory with us 🙂God bless you ❤️
Deliciosas gracias por la receta ❤❤
I sure hope you like it. Thank you for watching and God bless you ❤️
What kind of oil are you using??
I am so glad I watched your full video. I love that you add a scripture from the Bible. What a nice way to show how to make some good food and end with the most important. It made me think of this, Matthew 28 18-20. Have a wonderful day!
Yum! I'm going to try this with maple glaze!
We would put our finger in the center and poke a hole that way with sugar after school for a quick snack
Thank you for watching and sharing your memory with us 🙂God bless you ❤️