Gluten Free Almond cake / 4 ingredient Almond cake / Asheescookbook
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- เผยแพร่เมื่อ 22 ธ.ค. 2018
- One of the easiest gluten free , soft,moist cake prepared with less ingredients…mildly sweet best to have with a cup of tea…. its so soft and fluffy that you wont believe its made of Almond flour.
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I loooove this recipe and baked this cake 100 times now it’s soooo delicious and easy!❤️❤️❤️
Just made this cake and it was amazing! I added a little lemon extract and dusted with powdered sugar. Thank for sharing.
I made this yesterday. Amazing !!! Had never done stiff pick whites and folding , fyi. My first attempt was a fluffy yummy great colored cake.
Thank yoy
I love almond cake. I made some slight changes & doubled the portions to have a bigger cake for the whole family: No sugar, was replaced by 1/2 cup honey. Added dried cranberries, 1 tsp of baking soda. If you want your cake to rise, make sure your white eggs are worked out like snow before folding them gently in the batter, don't grease the walls of your pan & put parchment paper at the bottom of the pan. That way, you'll have a beautiful & fluffy cake.
Thanks for the detail
What size pan did you use? I am very glad to see that you used honey, and it worked. I am assuming that the 1/2 cup applies to a double recipe?
I love this cut to the chase. Instead of a five minute intro explaining all kinds of non related or obvious things
Thank you for making this video and sharing the recipe! I just made it and it’s delicious! This will go into my regular baking list!
Wonderful!
Yum!Im making this with my mom tomorrow.
It’s so good now it’s done it’s like a vanilla cake
Rico y fácil, soy celiaca muchas gracias por compartir tu receta ! Chao
I added Lakanto monkfruit sweetner, half a tsp of baking powder, 2 tablespoons of cream and 1 tablespoon of sour cream and a tsp vanilla essence. It was my keto treat and it was awesome. Thank you for such an easy recipe!
Sounds great!
How much of the monkfruit sweetner did you use, 1/4 cup? Thanks!
Thank you so much!! Me and my daughter made it today and we love it!! We added 1 teaspoon of baking powder, a pinch of salt and lemon zest. It’s delicious!!
Thank you so much for trying
Ashees cookbook ❤️
Delicious and just the right size, thank you so much🌷
Just made it and it was gone in 2 minutes. All the kids and hubby loved it. We did add 1tsp baking powder per others people’s review and it turned beautiful. Thank you for the recipe.
Thank you
I used Lankanto monkfruit sweetener, 1:1, and it was perfect. I used sliced strawberries on top, with coconut milk whip topping. Yum.
I just made a cake following your receipt for almond flour cake . It is great! Thank you!
Thank you so much for trying ,glad that u liked it
I am about to bake this now; Thank you 🙏 fan from Thailand ❤️
This looks fab - I will have to try this if I can ever get my hands on the ingredients again. If you have a gluten free lemon drizzle cake I would be in Heaven... Off to have a look at your previous videos.
Tried the recipe using stevia instead of sugar and added a pinch of baking powder and it was fantastic. Thanks a million 😊
Aluminum free baking powder is available now
How much stevia?
Esohe Obi Hi! That’s great! Would love to know exactly how much Stevia did you use? I was thinking of trying Splenda or Swerve but still don’t know which would be best.
I was thinking about doing this, glad to hear it turned out well. I figured I'd use either swerve or stevia. How much stevia did you use? I plan to use almond extract instead of vanilla. I think it'd make a nice afternoon treat with a cup of tea, I can't wait to try it!
Ron B. About 4 table spoons
Thank you I love this cake so much made many for friends..
Most welcome 😊
Thank you, I will make it, your backing is just wonderful
thank you
This is the recipe I’ve been looking for. Thanks so much.
Keto Bread, Sandwiches & Pizza to Follow a 100% Paleo or Ketogenic Diet...
bit.ly/2LLWQy0
That looks delicious! I’m gonna try it!
It has become our favorite recipe for a tasty but easy to make cake. Thank you
Glad that you liked it
Dont you add any butter or oil? I am suprisd and a bit scared. Thanks for your reply in advance
2nd time making this recipe..its ridiculous how delicious it is. I doubled the recipe with a tsp of BP and erythritol for keto. So freaking good. Thanks for sharing!
Hi, whats the texture of this? Did u use almond meal or almond flour?
Soft anf fluffy...I have used almond flour
For this no need of baking powder????
This looks good! I will try tomorrow. Thank you
Hope you enjoy
I made it. Step by step. Oh my... gosh!!! 😍 Delish!!!!!!
tried so many paleo recipes but none beat urs , cant thank u enough , outstanding texture and flavour
Great to hear!
Baked today. Very delicious! Thanks
I just made this and it's delicious!!! I didn't have almonds but I did have walnuts. I added it into the batter. Thank you for this recipe!
Wonderful!
I tried this today and it came out yummy. Thanks for the simple yet tasty recipe . My first experience wit baking al by myself
Thanks for trying
3/4 cup Almond flour
1/4 cup sugar
1 tbsp vanilla essence or Almond Essence
2 tbsp milk (If batter is its too thick )
2 tbsp sliced Almond
2 eggs
nora gevorgian is there no baking powder. Will it not be better with it?
@@Enbee238 how long do you bake it and at what temperature please, new to this..
@@Enbee238 maybe ....you can try it
Almond flour doesn’t need baking powder to rise.
Thank you!!!
Used honey instead of sugar, love it! No baking powder is a plus👍no chemicals added.
Great tip!
This cake is the bomb!!! And super easy to make. My favorite part of baking the cake was fluffing up the egg whites, never knew egg whites could get like that. Thanks sooo much for sharing this tasty receipe🤗🤗🤗
thank you for trying
I made it today .... I tried a small piece to see how it came out then my landlord finished all the cake....Thanks for sharing your recipe...we love it
Wonderful!
Is it really rich and like marzipan?
i made it today and it was delicious . my familly and i loved it . thank you
Tried the exact recipe and it was amazing. Thanks so much for sharing the recipe. It's super simple yet elegant
Glad you liked it
How much time do egg whites take to whip? I am using philips hand mixer (300W) and they remain frothy and liquidy. 😭😭😭
till soft peaks are formed
Looks beautiful and delicious! Thanks for sharing! 💙🤍♥️💙🤍
My pleasure 😊
I added backing powder and soaked in fresh lemon juice. Kept in the fridge but not for long. Thank you for sharing this beautiful recipe.
I tried this and it was perfect. Simple and delicious recipe. The recipe was accurate, my cake was the same on the video
So no need oil or butter? Wow.
Thank you for this recipe !!
I made this today, it was really easy! I might add half a teaspoon baking powder next time and see if it gives a little more height. Thanks!
Did it give you the same result when you added baking bowder or not?!
I am so making this!
It's a great recipe..I have made it several times and it never failed. Everyone at home loved it❤️❤️❤️
Happy to hear that!
Wow that looks really good.
I made exact recepie and very happy with results well done....
Glad to hear that!
I made this the other day with erythritol because I was craving something sweet and it was delicious. My kids loved it too. Thanks!
thank you
How much erythritol? I wonder if maple syrup would work, for paleo?
I love almonds in anything.
Hi
Could you please let me know if I should be using baking powder in this recipe. Thanks
Thanks for sharing this great and delicious recipe! It’s soooo good. I finished the cake myself. 😋
Wonderful!
I tried this by adding a teaspoon of baking powder and a little bit of shredded coconut. It turned out really soft and flavour full. Also I reduced the amount of sugar to half and instead added a little bit of maple syrup. I would definitely do this again. Only down side is that, the cake size is pretty small. But it would last as my tea time snack for a couple of days.
Sounds great!
You double or triple the measurements,so others can partake the Almond Cake
Looks delicious! I;m gonna try to make it
Hope you enjoy
Thanks a lot. I am going to do right now
This is a very old never fail recipe and delicious! It makes a great carrot cake as well! ♥️
I totally agree!
@J9 How did you make the carrot cake version?
It's in the oven as the write this!! House smells good. i added a bit of lemon zest....I saw the oranges on your video and couldn't decide to use orange or lemon zest!!
Hope you enjoy
Wow amazing and look so easy ..I'm making it tomorrow!
Do try and let me know
Cheers. I did use a sugar sub and 1/2 vanilla extract and 1/2 almond extract.
Sounds great!
I tried it came out so yummy that from now I only bake this cake forget the normal flour cake😋
Glad you liked it
I've tried this.. Superb n marvelous.. Tqsm 4 the recipe.. Switched sugar to 1/4 cup lakanto..
Most welcome 😊
Thank you for sharing !!!
welcome...thanks for watching too
Thank you so much for the recipe and video we made it tonight was so perfect and delicious thanks again👍
Glad you liked it!!
I had allmond cake for dessert on Turkish Airline, that was delicious, finally I got the recipe.
456inthemix almond cake receipe please
Share recipe pls
Will it make a big difference if I just add the two whole eggs at once and baking powder to help it rise instead of having to separate the eggs etc ect ... I’m a lazy cook
Great looks fabulous 👍
I tried this cake today
Very nice!
Thanks for sharing
thank you
This is so good
It's great and easy receipt. 🥧🥧🥧🥧
Thank you for your information 💖💖
My pleasure 😊
This is so simple. Definitely going to try it. Tfs
Hope you enjoy
Thank you for the recipe I’m a new subscriber. 👍
Yummy i will try to
Waw i love it❤
Hi so happy on seeing this gluten free recipe .pls put more on gluten free. Thank you
thank you...You can try out this recipe too
th-cam.com/video/8jLC33jNYIY/w-d-xo.html
can't wait to try this recipe~Thank U for sharing☆^^☆
Felicitaciones!!!! Excelente receta.
se dice felicidades!!!!
Nop felicitaciones es correcto!
Lovely recipe I add orange instead of sugar thank you
I was waiting for this kind of recipe long time, thank you, I’ll try it ❤️
Do try and let me know
Make with stevia/erythritol/xylitol and its low carb too, not going to spike your blood glucose levels
Thank you! I was planning on making this a keto cake ❤️
Jenny Weyman or Splenda
My bariatric specialist tells me that artificial sweeteners cause the same insulin producing reactions in our systems as sugars. A brief search to confirm shows that there are conflicting reports on this. Don't be so quick to assume just because there are no calories that it is "good" for you.
Dis eez 2 good 2 B true 😱 will make it this long weekend thank U 4sharing 🙏🏻😍
Thanks for trying
Thanks for sharing!😘
👏👏👏👏 Amazingly delicious and lowcarb 👌 love it. Thank you for the recipe 😊
LOW carb?????? Did you watch the video? Did you see that quarter cup of sugar? It's gluten-free, (which is what I think the youtuber was aiming for) but it's not lowcarb. Sugar is one of the top carbohydrates in the entire food spectrum.
I just made with substituting allulose for the sugar. Turned out a bit too sweet for my taste. The cake was spongy and delicious otherwise. May try 1/8 cup allulose next time, instead of the full 1/4 cup sweetener that the recipe calls for.
@Ashees cookbook. Many Tanks for sharing. Just wondering whether has to use electronic mixer for mixing eggs? is it a must?
you can also hand whisk but make sure you beat them well
Tried this recipe just now and it finished in no time 😊!! Thank you !!
That's really nice
So, what were the oranges on the sice for?? Show?
Thank for the recipe looks yummy 👏👏
Thanks for liking
Delicious 👍
Great recipe
I substituted honey instead of sugar and it came out delicious! Thank you ;)
Elizabeth Samano how much honey did you add?
thanks
Ah I wanted to do that but wasn’t sure how the texture would come out.
Did you still use 1/4 cup of sweetner?
Hii..can you let us know how much honey did you added?
Healthy almonds! LiveHealthy! ▶️👍
So yummy and delicious almond cake 😛
My coworker cant eat regular flour or sugar so i made this with splenda. Rose nicely! I wish it had less of an eggy taste though
Rx Moreno Add lemon zest and a squeeze of lemon juice. Should masks the egg taste. You can also increase the vanilla flavoring.
Wow! looks very delicious
Thank you 😋
Looks yummy
Lovely recipe I tried it. Thank u give us a recipe with almond flour and ricotta cheese lemon cake.
Wow...
Hello thanks for ur recipe today I was make this and so yummy😋
Thank you
I substituted regular sugar for monkfruit sweetener,it is so delicious and KETO friendly . Thank you.
Wonderful!
How long did you bake for? I did something wrong mine is not rising
I’m tempted to add dried cherries to this recipe
i have - its even better
I am making this tomorrow 👍🏽
Do let me know how it turned out
Emmm looks so nice, could your grate some orange zest into it? to make it orangey. Or some lemon. Definitely going to make, thank you 😄
Deliciously
Will steaming instead of baking work on this? Looking forward to your response. Great feedbacks on this btw! Can't wait to try 🤗
Not sure havent tried yt
Where do you find baking pans that size? I can’t seem to find small ones.
Sharon Dessisso got mine from Walmart wedding decor aisle. Or just order it from amazon.