Wow! This is the one I have seen the best with such detailed required ingredients and directions！. That is so awesome, I will follow your program very closely from now on. The only small wish I have 🙏 is I hope you speak when you make with instructions. It looks super delicious, I will make soon👍👍👍👌👌👌😀😀😀
I made this recipe and it's sensational. I can't believe how good it tastes. Thank you so much. I wasn't as successful with the bread but that could of been because I used old fresh yeast and the bread didn't rise much if at all. I'm going to try again.
I finally made this today. Omg....I can't find the proper word to describe how tasty it is. Just a piece in your mouth,you're in HEAVEN 😋😋😋 It's so good ...so so good. We all fell in love with it.... It's seriously dangerous 😂 Thanks Elsie♥️♥️♥️
Please see the description box below video (click down arrow on the right hand side, just beside the title of the video and scroll down) for the full written recipe, link to print recipe, nutrition info and other relevant details. Thank You !
You get Baker's Dark Chocolate Bars Unsweetened from village or Jaya grocer. It's at the baking ingredient section. You can also get any chocolate bars that's 90 or 100% dark
Hello, I've tried your cakey and fudgy brownies with almond flour and both of them taste amazing 😄👌. But my family like the cakey one better, so can I use your cakey recipe instead of fudgy for this type of brownies? How long do I have to cook it if I want to use the cakey batter?
Thanks for your suggestion ! However, it's a bit tricky for me as most of my viewers are Westerners. If you follow me on instagram at "lowcarbrecipeideas" or fb at "lowcarbrecipeidea", I do share more local recipes there
@@lowcarbrecipeideas I would love more Asian/Chinese recipes too. This is my favourite cousine and its very difficult to find good keto recipes. I have checked your Instagram for some inspiration and will definitely try some. Thank you
Everything you do is genius. I'm mesmerized.
Thank you
Oh my, that looks Devine...chocolate with cheesecake, thank you
💖Another must try recipe! 😋
Wow! This is the one I have seen the best with such detailed required ingredients and directions！. That is so awesome, I will follow your program very closely from now on. The only small wish I have 🙏 is I hope you speak when you make with instructions.
It looks super delicious, I will make soon👍👍👍👌👌👌😀😀😀
Thank you 😊
amazing!!! i"m gonna try this, thanks for sharing :)
I made this recipe and it's sensational. I can't believe how good it tastes. Thank you so much.
I wasn't as successful with the bread but that could of been because I used old fresh yeast and the bread didn't rise much if at all. I'm going to try again.
That's great! Thanks so much for your feedback ❤
Great thanks!👍🏻
I had just baked it.. amazing recipe.. tastes delicious!
That's great! Thanks so much for your feedback ❤
I finally made this today.
Omg....I can't find the proper word to describe how tasty it is. Just a piece in your mouth,you're in HEAVEN 😋😋😋
It's so good ...so so good. We all fell in love with it....
It's seriously dangerous 😂
Thanks Elsie♥️♥️♥️
Wow... I am so happy to hear that! So glad that your whole family loves it too. Thanks so much for your feedback Niki ❤
@@lowcarbrecipeideas by the I forgot to mention that I added chopped pecans instead of almond nibbles & it was fantastic 😋
Good idea with the pecans 👍
What brand of chocolate & cocoa did you use?
@@arseniabelen818 I live in Canada so the cocoa powder I use is a local brand & I use either Baker's unsweetened chocolate or 100%dark from Lindt !
*these loook lovely! Id love one fro breakfast right now maybe more than one lol*
Ooooo they look just like the high carb ones I used to make every Christmas.🤗 .. The chocolate layer looks like it would be tasty raw too🤗🤗🤗🤗 fudgy!
Please see the description box below video (click down arrow on the right hand side, just beside the title of the video and scroll down) for the full written recipe, link to print recipe, nutrition info and other relevant details. Thank You !
This is so yummyyyy ❤
Did you use all the leftover brownie batter when you made the marble effect?
You are a genious!
Awww... thank you ❤
Nice
Can we use cocoa powder instead of chocolate bar? And if yes, how much?
hai.. may i know where u buy the unsweeted chocolate bar? what brand? im from malaysia too.
You get Baker's Dark Chocolate Bars Unsweetened from village or Jaya grocer. It's at the baking ingredient section. You can also get any chocolate bars that's 90 or 100% dark
@@lowcarbrecipeideas ooo.. tq very much
It really does look divine. You're a master. 😋 Where do you get the almond nibs?
You can buy from baking ingredient shops, supermarkets or online
I am baking this amazing cake now! I wish share some photos with you! Your recipes are my only 'go to' now! Thank you for sharing!
That's great! You can email pictures to me at lowcarbrecipeideas@gmail.com
Or at Instagram;
Http://instagram.com/lowcarbrecipeideas
Hello, I've tried your cakey and fudgy brownies with almond flour and both of them taste amazing 😄👌. But my family like the cakey one better, so can I use your cakey recipe instead of fudgy for this type of brownies?
How long do I have to cook it if I want to use the cakey batter?
Yes you can and the cooking time should be about the same
Can u please teach us some low carb chinese recipe. Thanks
Thanks for your suggestion ! However, it's a bit tricky for me as most of my viewers are Westerners. If you follow me on instagram at "lowcarbrecipeideas" or fb at "lowcarbrecipeidea", I do share more local recipes there
@@lowcarbrecipeideas I would love more Asian/Chinese recipes too. This is my favourite cousine and its very difficult to find good keto recipes. I have checked your Instagram for some inspiration and will definitely try some. Thank you
@@lowcarbrecipeideas Westerners love Chinese food too!!! And not all of us use facebook and instagram.
Very very goog 👍🏻👍🏻👍🏻👍🏻
Can you tell me why it says 1 cup of almond flour ir ground up sunflower seeds but I didn’t see you use that
What am I missing here.
Ty
The 30 g of coconut flour was added at the last part of the batter.
😎👌👍🖖✌😁