i am a HORRIBLE cook and your videos are so simple and straightforward that i always find myself saving them to try later! they always turn out great :) thank you!
For you: If u don't have coconut flour, flax seed etc... Heres my delicious recipe: Ground oats Bananas Honey Almond pulp Vanilla extract Almond/peanut butter Chocolate chips (you guys can use your own measurement)
@@apart691 worst case scenario, if it doesn't work as a cookie, it'll probably work as a granola type thing? There's no reason for it to be unsafe or inedible, it just probably won't hold together without any sort of real flour or a flax egg or something
This was literally the most informative and educational almond milk video I’ve seen. You really broke down the price, what to do with the pulp, Storage.. everything!! You’re the best! 🙌🏼🙌🏼🙌🏼✨✨✨
i use the almond pulp for a apple crumble ... yum works a treat ..gonna try these ...thanks . .in uk nuts are very expensive but there just delicious 😊😊 and being vegan we need the nuts ...so worth the splurge ...
Here is my formal request for more videos like this! I really enjoyed this format. The two recipes in one, the facts/cost breakdown. It makes this video such a great all-in-one resource! I'll be sharing it with friends new to the nut milk scene ;)
Thanks, I have just ordered my food processor combo blender on sale and hummus, falafel, cauliflower rice, nut milks, soups and nut butters are on my list. I love that we can make a cookie that is higher in protein with the 'meal' that is left over.
When I was making a lot of almond milk I would throw the pulp in the oven for a bit to dehydrate it and then store it in jars. It behaves more like flour if you do that.
I have used the almond pulp in my smoothie. I used fresh strawberries and two frozen bananas and added a little honey a cup of pulp. Oh and a cup of water. It was good
Great video, I have been throwing away my pulp and wanted to use them hence I am looking for options. I will start making cookies using this recipe, thank you.
Great video. One tip on getting the almond milk from the bowl to the mason jar. Pour it back into the vitamix pitcher first. Then you don't need to worry about scooping it with the pot and using the funnel.
OmG my husband would love if I started to make nuts milks! thanks for the upload! Oh and my husband is obsessed with cookies! Such a perfect video thanks!
Oh gosh I’ve just made those but with cashew pulp (had only that on hands) and wow they are the best cookies i have ever eaten! Will definitely do the recipe again and this time with almond pulp. May be nice to play with the butter as well :) thanks Caitlin!
Hey Caitlin! Thanks for the amazing video! Very complete, even for me to that am.used to make almond milk several times during the week, I was able to learn a lot! But I do live at Brazil, and here there is no maple syrup available, only if imported. Do you have any substitute suggestions? Thanks in advance and regards from Brasil 🇧🇷🇧🇷🇧🇷🇧🇷
i am a HORRIBLE cook and your videos are so simple and straightforward that i always find myself saving them to try later! they always turn out great :) thank you!
aw that makes me so happy to hear! Thank you :)
For you:
If u don't have coconut flour, flax seed etc...
Heres my delicious recipe:
Ground oats
Bananas
Honey
Almond pulp
Vanilla extract
Almond/peanut butter
Chocolate chips
(you guys can use your own measurement)
Can I use dessicated coconut instead of flour
@@apart691 worst case scenario, if it doesn't work as a cookie, it'll probably work as a granola type thing? There's no reason for it to be unsafe or inedible, it just probably won't hold together without any sort of real flour or a flax egg or something
Cookie get soft the next day, what can I do to keep it crispy
Could you give me measurements?
OMG. Never thought to use the nut pulp before !! This is amazing !
This was literally the most informative and educational almond milk video I’ve seen. You really broke down the price, what to do with the pulp, Storage.. everything!!
You’re the best! 🙌🏼🙌🏼🙌🏼✨✨✨
thank you! It took a lot of time but I had a lot of fun making it :)
Get a milk Cow it’s just one minute.
@@michelefisher5171 mooooo (boo)
Omg!!! Finally someone does this! 🎉🎉🎉
Great idea😀✨
I never know what to do with all the pulp, I put it in the freezer and it’s left for dead....
What a brilliant way to reduce waste! Love this idea, Caitlin!
Thank you Nisha! :)
you read my mind. I've been saving my pulp and freezing it, thinking of what to make. And here you are, telling me how to make cookies. Thank you!
i use the almond pulp for a apple crumble ... yum works a treat ..gonna try these ...thanks . .in uk nuts are very expensive but there just delicious 😊😊 and being vegan we need the nuts ...so worth the splurge ...
Susie Lowe How do you make apple crumble?
yes. TELL US!!
please... ;)
can you write the ingredients and the quantity please?
I'd like the recipe too
Hi!!! Can you pls write the recipe for apple crumble?
Perfect duo! I've been having a hard time finding recipes for pulp! Thank you!
Ditto!
I would love to see more recipes for nut pulp :) It would make the whole nut milk making experience even more fun to have a bunch of recipes to try!
Megan Duff+ I just thought of something but havent trialled it yet - maybe dehydrate and crumble when toasty as a salad topping???
Or granola?
Here is my formal request for more videos like this! I really enjoyed this format. The two recipes in one, the facts/cost breakdown. It makes this video such a great all-in-one resource!
I'll be sharing it with friends new to the nut milk scene ;)
omg I’m going to have to try this!!! love that you reuse the pulp for the cookies, such a good idea💛
Thanks, I have just ordered my food processor combo blender on sale and hummus, falafel, cauliflower rice, nut milks, soups and nut butters are on my list. I love that we can make a cookie that is higher in protein with the 'meal' that is left over.
This is great! I’ve been saving my pulp for months. I would love to see more nut pulp ideas.
been making almond milk like every day so this is super helpful! thank you so much!
You inspired me to make almond milk for the first time ever!! Thank you for the recipe for the almond pulp cookies!
I've been watching your videos for a while now, and they just keep getting better! You make plant-based cooking so simple and I am inspired!!
I've been waiting for this one. I'm always put off making my own milk because of the waste pulp, I never no what to do with it so thank you
Thank you! I coincidentally have almonds soaking in the fridge now!!!! Can’t wait!
Love it!! Thank you! I can’t wait to make this!!💝🌻
I tried almond milk for the first time, and now I'm in love with it. Definitely going to make a batch every week.
Made both! Love it! Thank you! 🙏💕
This is awesome!! Great cookie recipe 👌You are so wonderful to give us the cost benefit as well ❤️
When I was making a lot of almond milk I would throw the pulp in the oven for a bit to dehydrate it and then store it in jars. It behaves more like flour if you do that.
Thank you so much for making this productive video!!!
Just made my first batch YUMMY , now on to the cookies :-) thank you for the most concise recipe
I have used the almond pulp in my smoothie. I used fresh strawberries and two frozen bananas and added a little honey a cup of pulp. Oh and a cup of water. It was good
Thx for the idea of using up almond pulp...and in such a delicious way, too!
You are the coolest, Caitlin. This is much needed. 💜💙💚🤩
Thank you so much! I made some almond milk yesterday...it's amazing!
Brilliant and so well edited. Thanks for this girl
This worked really well for me. Thank you !
It seems very tasty. I really love almonds, very nice option for a fast meal.
caitlin your outfit and makeup looks amazing in the video. thank you for all your amazing content
What a great idea to use the almond pulp to make cookies, I love that. I am going to try it! Thank you Caitlin:)
Thanks for sharing this posting, you are a blessing to me and the World. 100%
This is one of best plant based milk video ! Great work Caitlin
I never knew you could make your own almond milk!! I’m definitely gonna start now!!
Love this! I have yet to try my own homemade milk one day soon
I would love for you to make a back to school meal prep video ☺️✨
Love your videos by the way.
THANK YOU FOR THIS VIDEO!
just did my own hazelnut and almond milk :)
Love you Caitlin! You're the best 🤗
Thanks, love this video!💗
Thanks for another great video. 🤙🏽
Really helpful video, thank you!
We love making our own nut milk at home and usually use the pulp to make crackers or flour, love these cookies!!
Caitlin that yellow shirt looks gorgeous on you!!!☺️☺️
Caltain
🙃
Stephanie Smith OOPS 🤣🤣🤣🤣
She looks like a chic Velma from Scooby Doo. 😁👌
Crystalline Entity OMG!!!! Yes!!!
I love your recipes!!
Great idea to make your own almond milk. It was a great recipe for the pulp to make cookies and they will be tasty.
Very very nice job on this video.....extensive and detailed 👌🏾
The almond milk looks great, so simple but what healthy way to consume it.
Thank you for providing a link to a less expensive blender.
That top looks so good on you!
This is amazing !
omg I literally wanted a video exactly on this and then I saw the notification and well Day is made !!!!
I love your videos so much 💓
This is amazing!!
I enjoyed this video. Thanks
I am making these now.thanks.
OMG,Thank you so much!!
Oh! Gurl! 🤣💕💕💕😋 delicious! Thank you!
Great video, I have been throwing away my pulp and wanted to use them hence I am looking for options. I will start making cookies using this recipe, thank you.
I like your video, it is easy steps to follow... Thumbs up for you
Looks so delicious
Looks so yummy ❤️
I LOVE THIS!!!!!
Okay I am definitely trying this🙆🏻♀️
thank you --love this recipe! can you share more recipes for almond milk pulp and oat milk pulp?
Sooooooo fan! :D Thank you Caitlin !
those cookies looked so bomb! have you ever had cookie brownies? i feel like this would be perfect for that.
Would love to try out these recipes but I'm allergic to almonds! Great video anyways😊✌🏼
Thanks for breaking the cost down. Was fun to see
Great video, Caitlin. Love the cookie recipe. Gotta get that fiber one way of another. Might as well make cookies. lol.
AWesome find ... will make those cookies
I love almond milk. Very healthy
I love making cashew flax milk, and i never know what to do with the pulp. Thanks for the great idea!
More 😊 all great videos ❣️ thank you *
I make fabulous yoghurt!! Took a while to perfect it but it’s great
Great recipe! I used rice or buckwheat flour instead of coconut flour and omg delish. I used to throw away the pulp.
Great video. One tip on getting the almond milk from the bowl to the mason jar. Pour it back into the vitamix pitcher first. Then you don't need to worry about scooping it with the pot and using the funnel.
OmG my husband would love if I started to make nuts milks! thanks for the upload! Oh and my husband is obsessed with cookies! Such a perfect video thanks!
I also Love Old Alabama Gardner ❤👍
Cookies are looking yummy
You’re amazing ❤️
Thank you so much for this recipe. What other options can I use instead of banana?
You are glowing in this vid! + that shirt 🙌💛👌
Best Almond milk is always homemade,thank you for the pulp cookies.
I finally got to making almond milk and forgot all about the pulp. This video just saved me from trashing all the good stuff
great post!!
Oh gosh I’ve just made those but with cashew pulp (had only that on hands) and wow they are the best cookies i have ever eaten! Will definitely do the recipe again and this time with almond pulp. May be nice to play with the butter as well :) thanks Caitlin!
Thank you😍
I prefer to leave pulp to dry. It stores really well, and it's basicallly like flour, so it's perfect to make both raw and baked goods.
Can u plz share how/in which things u use the pulp.. thanks
@thisbitch 123 You kinda can, but it's quite mild. Tastes good anyway, and gives you a fluffier texture. I personally really like the way it turns.
@@bluelotus232 How long do you leave pulp to dry? In the oven or outside? Temperature of oven?
Magnificent video 😊
Wow thanks this is so creative and cool! Btw what's the background song?
Omg brown bananas are soooooooooo effing good.
Yummmmmm!!!!!
Uhhh yess n gluten free, I will be trying this recipe 💛💛
Great video 🔥
Hey Caitlin! Thanks for the amazing video! Very complete, even for me to that am.used to make almond milk several times during the week, I was able to learn a lot! But I do live at Brazil, and here there is no maple syrup available, only if imported. Do you have any substitute suggestions? Thanks in advance and regards from Brasil 🇧🇷🇧🇷🇧🇷🇧🇷
Dipping those cookings into almond milk 🤤🤤🤤