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I love your sauce. This dish looks AMAZING. Try cutting up everything and letting it soak in that sauce for about 1-2 hours and toss it in a pan on high. 😋
Looks good! I like the skillet too, what brand is it and is the finish good, slick and tough? I like red onion, but undecided on if I like any better than yellow ones.
I promise u ur comment about not using vegetable oil is something I have said to myself in recent months. Vegetable oil is just fine❤❤❤. I want to try this recipe. TFS
Vegetable oil is just soybean oil, it’s highly inflammatory for most people and overly processed. Our grands used animal fat like lard which was way better than soy oil today. Some have started using better oils to cook with like avocado or coconut. There are articles done on seed oils and the diseases it causes overtime.
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Thanks for watching! SUBSCRIBE for more Quick Dinner Recipes! And grab the full recipe here: marshaeileen.com/chicken-sausage-stir-fry-with-vegetables/
Made this last night and it’s definitely going in the rotation! Thank you!
You're welcome!😊
So true about veggie oil. Thank you.
My kids made this for dinner, super yummy!
Presentation is very good
That looks so awesome and healthy and easy. This is going to be my next meal!
It's so good and super easy!
I just had to subscribe to the channel because you are informative but straight to the point
Thank you!!!
I try every one of your recipes. I live them.❤
Thank you so much!!
On my way to the store now! Thanks for sharing👍🏾
I love your sauce. This dish looks AMAZING. Try cutting up everything and letting it soak in that sauce for about 1-2 hours and toss it in a pan on high. 😋
Yummy
Looks good! I like the skillet too, what brand is it and is the finish good, slick and tough? I like red onion, but undecided on if I like any better than yellow ones.
I promise u ur comment about not using vegetable oil is something I have said to myself in recent months. Vegetable oil is just fine❤❤❤. I want to try this recipe. TFS
Vegetable oil is just soybean oil, it’s highly inflammatory for most people and overly processed.
Our grands used animal fat like lard which was way better than soy oil today. Some have started using better oils to cook with like avocado or coconut. There are articles done on seed oils and the diseases it causes overtime.
I save my olive oil for salads and garlic and veggie pasta dishes.
Ok
This looks delicious, @marshaeileen!
Thank you!!!