How to Make Sun-Dried Tomatoes (The Authentic Way!)
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- เผยแพร่เมื่อ 23 ก.ค. 2024
- Learn how to make sun-dried tomatoes the authentic way... In the sun! Make 'em while the sun shines and you'll be enjoying delicious, homemade sun-dried tomatoes all year long! Extra points if they're homegrown too :)
Thank you, finally a video of sun-dried tomatoes that are actually sun dried.
And not drenched in oil.. 👍😁
Excellent Video! I use my sundried tomatoes for a delightful tasting bread with herbs sprinkled on top. So delicious. Also when I want a treat I just nibble on them right out of the jar. Tutorial videos like yours are so inspiring, Thank you for sharing. My last dehydrator lasted about 15 years and though it would not work anymore I kept the perforated trays. I found them great for dehydrating herbs and some fruits in the sun. I have also found that if you vacuum pack the dehydrated tomatoes they will last for years in your food storage pantry.
Great recipe. Thanks for sharing!
Great idea! Thanks for the video 😃
Thanks for sharing I made u r your examples are very clear thanks 😊
Thanks. The best video by far.
In Italy before we put them in oil we will boil them in water and vinegar for 5 mins before packing them in the jar.
안녕하세요 식초물에 담군 후 물기제거 하려면 다시 약간의 건조를 해야할까요?또는 물기만 닦으면 될까요? 궁금합니다
@@user-ds4bf9fv8ujust lay them out on a towel and pat them dry. You don't have to really dry them. I use 2 quarts of water+1 cup vinegar. Bring to boil first, then add tomatoes for 2-6 min depending on size. Grape tomatoes 2 min, cherry 3, Roma 5-6
Thanks so much for sharing.
🍅 very good to know. Thank you for sharing! Me and my boys will try this method this summer :)
So, it is that easy? Thanks for the video tutorial.
Olive oil should never be refrigerated. It can turn cloudy, and flavor will go off . If storing tomatoes in olive oil, keep in cool place. You will not get sick from this. Good for months. Your true sun drying is great. The sun will give flavor that a dehydrator cannot give, although they still can be a treat that way. Very pleasant video.
Please only use food grade moisture absorber. Otherwise good video.
Great video. I made the mistake of plant 8 cherry tomato plants. Big mistake, it's just too much labor for the fruit. Very helpful in figuring out options for these tomatoes.
Thank you for sharing your method. Very convenient and easy to try. Did you rinse off the salt from tomatoes after sundrying?
How long can they be stored in the jar this way please?
Where did you get the screens?
ممكن غلي مرطبان الزجاج قبل استخدامه بماء الساخن لطرد البكتيريا.
واضافه الخل مع الماء للتعقيم
شكرا لك
❤️🙏
That oxygen absorber will not be useful after exposing to the air. You may want to vacuum seal them instead. And beside aerobic bacteria, there are also anaerobic bacteria. So, removing oxygen does not guarantee there is no bacteria in the jar.
3 sunny days in a row does not happen often in Nova Scotia.
She said she saves the ones that come with shoes, etc. That means they are NOT oxygen absorbers, the are desiccants - moisture absorbers.
@@urbanfrog8466 they do both.
Those silica bags are also toxic/carcinogenic right???
That was very easy, I thought there was more work to making sun dried tomatoes. Thank you.
“Infused in sun..” 😂
how long do they last for?
These will last for at least a year on the shelf. But technically dried fruits and veggies will last much longer, they just begin to lose nutrients and the quality starts to degrade more rapidly after about a year.
Where did you get screen
Hi Brian, I use the screens from my dehydrator. I have an Excalibur (amzn.to/3oZAIDZ) so I can use that to dry food if there's not enough sun!
How do you prevent animals from eating them
You said and "air absorber?" That comes with shoes? The packets that come with shoes and medications etc are not oxygen absorbers. They are silica packets which only absorb moisture.
What is going to keep the flies off while leaving them outside in the sun? Last thing I want is some fly eggs in my pasta.
I just put some cheesecloth overtop.
Do flies not bother your slices? All I have to do is walk outside and think about cutting a tomato and flies begin to gather around. Once sliced, the jig is up. Flies hound the tomatoes like white on rice… or flies on tomato.
Flies aren't a huge bother, but I do sometimes lay a layer of cheesecloth overtop as a barrier. If they're a real problem then a dehydrator is handy. Or I suppose you could even put a fan on them to keep flies off.
Can you use a dehydrator instead?
Yes, you could definitely use a dehydrator if you have one! I use mine when the suns not hot and direct enough:)
The title says SUN DRIED TOMATOES. Go look for a video that says dehydrator tomatoes. 🙄😐
Some sun dried tomatoes taste as if they might have been marinated in olive oil or something. Have you heard of anybody dipping them in oil before putting them in the sun?
I know some people preserve them in olive oil (like the ones you buy at the store). There is a slight risk of botulism if you do this if there is any moisture leftover at all, so I don't preserve mine in olive oil, but you could certainly rehydrate them in olive oil for a bit before serving, or cook them in olive oil on low for a while before using to infuse the flavour into the oil.
Do you also grow melons?
🤔
I wish I could find a way to sun dry them. Between bugs; bears; deer; dogs; birds; I would not be able to keep them protected. I just don't have a sunny spot that is above ground level so I could keep them away from the seekers of food in my neighbourhood. Jealous of your set up.
Dirt is better for us than disinfectant
Jump to the recipe i don't want to watch u pick them sorry