Pit Boss Pellet Smoker Steak Kabobs!
ฝัง
- เผยแพร่เมื่อ 27 ก.ค. 2024
- Welcome back to another episode of Anderson's SmokeShow! Today we have another 2-Hour or less meal using the Pit Boss 5 Series Pellet Smoker! Today we are going to be smoking some steak kabobs! This how to video is very easy to follow and produces great results!
Pellet of Choice: Pit Boss Competition Blend
For this steak kabob recipe we chose to use several variation of bell peppers, yellow onion, baby bella mushrooms, and filet of top sirloin. Cut everything into 1.5 inch squares and skewer them with metal or bamboo skewers (if using bamboo, be sure to soak them in water for several hours to eliminate the possibility of burning the skewers). After everything is on the skewers, top or brush on your favorite marinade and refrigerate for 2 hours.
Preheat your pellet smoker or pellet grill to 250F and smoke for 30 minutes. Then increase the temperature to 300F for the next 45 min. This will produce nice tender steak and the vegetables will have a tiny bit of 'snap' left.
Thanks again for watching. Be sure to subscribe to my channel! Like the video and write me a comment, so that I know what you think!
#pitbossnation #pelletsmoker #steakkabob
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I'm literally making these right now. Same ingredients everything! 😁 Love the pit boss and your timely video 😉
Awesome! Thanks for the support!
I was worried about using my pitboss on a cold winter day in Australia (about 8-10 degrees C) and you are using it in snow !! Guess i had nothing to worry about lol. Going to try some lamb skewers out tommorow, this video helps me alot ! Thanks dude.
It performed pretty good in the winter! Just avoid opening the door if you don’t have to lol
Great work! Something so simple yet look so delicious!
This is something that I try to do... Show people how versatile the Pit Boss Vertical smokers can be! Thanks for watching!
That first fast forward made me jump, literally thought u kabobed ur hand 😂😂
I've been looking at a Pitboss smoker. After seeing this its on my list now! Great job brother! Kabob's look good!
Thanks for the support man!
Killer Video Production On This Man! Making These This Weekend Too
Thanks!
Awesome video! Production quality is on point!
Thanks Joe! This has been a learning experience, and we have really tried to up our game as of recently! Glad to see that it’s being noticed!
Those kabobs looked fantastic and super easy that pit boss really did it's job. I also subbed your channel thanks for sharing
4 Seasons BBQ thanks for the support!
Hey great video on those kababs, my mouth is watering.
Very simple, and very good! Thanks for stopping by!
Another great smoke! Nice work.
Thanks Rob! When’s your next video coming??
Anderson’s SmokeShow I have one shot, I just have to edit it. I’m in the process of switching editing programs and it’s been a little more of a challenge than I expected.
Awesome looking kabobs Andrew! Good blend of veggies and steak, the marinade sounds good too. Welcome to cooking in the snow, when ya gotta cook, you do. Have a great weekend buddy!
Thanks Charlie! Don’t get me started about snow. Mamma says don’t wish your life away, but I wish it was April or May right about now! 🤣 So how are you feeling after last nights Death Nut?
Anderson’s SmokeShow Haha that was beyond brutal, took me a bit to recover my senses, but I’m all good now. Almost gave up but I had to push through hah.
Pickles BBQ I applaud you for that! I can’t take the extremely hot... and my friends want me to do a hot wing challenge video 😫😫
Hey Anderson so glad to find your channel! I was born a Buckeye!! This is one damn delicious kabob video bud! You nailed it. New supporter here. Stay warm up there!
Once a Buckeye, always a Buckeye! Thanks for the support man!
I'm cooking these now and the smell has to be driving the neighbors CRAZY 🤪😅
Hope you enjoy
Everything looked great. Don't mind us, just shove it on in there and enjoy. You handled this cook like a pro "in the snow". lol
Phil N Florence thanks for the kind words! Let me tell you... I’m ready for some sunshine and warm weather hahah 🤣
Yesss! That’s what I’m talkin bout!
Nice bobs my friend!
Nothin better than smokin n grillin in da snow!
Good quality video!
Liked and subbed👍
Those kabobs were so easy and so good that I’ll be making more soon! Thanks for the kind words, and for the sub!
Very nice video! Looks great!
Just made some similar😀👍
Awesome! Kabobs are so simple and sooo good! Thanks for the support!
These look soooo good. Would love to add a piece of sausage to it as well. Btw new subbie. Great video! 🤗
Claudia C Thanks for the sub! These turned out so well, I am going to go all out with the next ones!
@@AndersonsSmokeShow they looked amazing! Can't wait to see the next ones you make! 🤗
Big like 19...For you my new friend....+ full support to your channel
Cool video bro, looked cold haha
It was definitely cold... We didn’t spend much time out there at the smoker! Thanks for stopping my Kenneth!
Yo.. Were the chicken at you know the ladies love the chicken.. Maybe a whole chicken wing.. Lol.. 2023.. What's good 👍
actually there is a rhyme or reason to loading sticks .first and last piece are always the meat so it stays on the stick .veggys slide off if on ends, but good video
Yummy!
Thanks for stopping by Jerry!
Great ending
Thanks!
THANKS YOU GOODNESS 🌟 AMAZING ❤️🖤💚🤎 FAMILY DAPHNE COTTON ALWAYS i 💜
LOL Beautiful Ohio
Oh it is, isn’t it? 🤣
Should have shown the inside of the meat.
Oops
Ohio sucks.😂 Go Dawgs!!
Needs more time
Worst grill I ever purchased and I’ve had many In 67 years. Pit Boss Smoker one
big pain in the ass! You have to be a engineer; mechanic or work at NASA to keep this thing running! Do yourself a favor and buy something else!
You lost me at pellet...thought this was a smoke video lemme guess u went to sleep set ur alarm Bluetooth went off GTF outta
Go smoke your weed and let is men smoke meat
🤣