There are too many street fried rice masters on the streets of China, they are all lovely people, making hard money, thank you for your support and love!
Hi, I worked in the university in Thailand. Lots of my students are from southern China. Covid makes everything a work from home nowaday. But after its all better, I plan to travel to China and maybe visit my students soon. They're really lovely and diligent kids, I hope all of them grow up and have good lives there.
Thanks for the support! You are really a kind person. China welcomes you. If you do vaccination and nucleic acid testing, you can come to China smoothly.
Lovely and Yummy. Thanks China for all the lovely food you have given the world. Lots of love from India. By the way could somebody help in understanding the two black sauces he mixed in the noodles? One is Soya Sauce I could understand. What is the other? And also what is that Yellow liquid he is pouring at the end from a bottle? Any expert comment/s would be highly appreciated. I can't wait to try this at home. Thanks Man. Keep posting these lovely videos.
Thank you for your support. The condiments include salt, chicken essence, thirteen spices, garlic, cooking wine, oyster sauce, light soy sauce, dark soy sauce, chili powder, and pepper. These can make delicious fried noodles.
I'm glad you like fried noodles | The seasonings include salt/soy sauce/MSG or chicken essence/garlic juice/thirteen spices/vinegar and chili. You can add whatever you like, and add chopped green onions before serving!
Awesome skill... street fried rice and noodle masters are unparalleled in skills and taste ... you might get same rice and noodle in big restro but you will never get that rustic taste that you get in street
Gracias a esto video e ido comprendiendo la camida china y los motivo sean paciente pregunten y aprendan agan pruebas de sabor y así lograrán un producto bueno
生铁锅，猛火炉头是街边摊的标配，简单便宜食材炒出美味，而且价钱便宜，十块真的利润很薄了，是血汗钱了，厨师很卖力很用心的炒看得出来，令人感动。
像我们这消费水平低的地方一份都不要十块钱
Concordo!
這功夫也不少勞動才具有的結果。👍👍👍
每次出差，晚上一定去會去街邊找的宵夜，炒飯～炒粉或炒麵，加一聽啤酒。回到酒店裡看著電視吃著宵夜，我喜歡這樣的日子。
👍👍👍
🎉
炒功厲害啊😯！力道剛剛好！高手！
干净利落漂亮的翻炒手法 👍 看着就有食欲 😋
Versatile cook, using one burner, same wok, cooking different meals. He deserve a Michelin award!
There are too many street fried rice masters on the streets of China, they are all lovely people, making hard money, thank you for your support and love!
one burner? 3/4 on some burners not on
🤣🤣🤣
地方清潔,炒得也清潔,沒有週邊油漬！👍👍
感謝支持
すごい、職人技。食材が綺麗に踊って、とても美味しそうです。
Hi, I worked in the university in Thailand.
Lots of my students are from southern China.
Covid makes everything a work from home nowaday. But after its all better, I plan to travel to China and maybe visit my students soon.
They're really lovely and diligent kids, I hope all of them grow up and have good lives there.
Thanks for the support! You are really a kind person. China welcomes you. If you do vaccination and nucleic acid testing, you can come to China smoothly.
I think Id avoid china if I were you. They are leaving not visiting
WELCOME TO China 😊
The food looks amazing. I enjoyed watching this very much. It’s fast but not frantic.
炒饭绝了，就是看到饭在锅里跳舞那样，而且很厉害啊，饭都没掉出几粒，看得食欲都来了
感谢喜欢❤️
這工夫 我真配服
チャーハン､焼きビーフンめっちゃ美味しそう､食べた～い😋♥️♥️
I like this noodles,,, its so yummyyyy... Thanks for this content
看起來很乾凈很有食慾
Thank you for uploading this video clip looks awesome great technic Florida USA 😊Rainbow 🌈Chef 😊🙏🙏👍keep up the great work 😃
Gracias todo muy delicioso 😋
美味しそう。B級グルメだけどA級の美味しさ
thanks❤️
Wow...it's so amazing...I m looking forward to visit this place soon...
It's so good..best for foodies
Thanks for watching and commenting, my friend!
Lovely and Yummy. Thanks China for all the lovely food you have given the world. Lots of love from India. By the way could somebody help in understanding the two black sauces he mixed in the noodles? One is Soya Sauce I could understand. What is the other? And also what is that Yellow liquid he is pouring at the end from a bottle? Any expert comment/s would be highly appreciated. I can't wait to try this at home. Thanks Man. Keep posting these lovely videos.
Thank you for your support. The condiments include salt, chicken essence, thirteen spices, garlic, cooking wine, oyster sauce, light soy sauce, dark soy sauce, chili powder, and pepper. These can make delicious fried noodles.
@@TasteSays wow! Thanks man. Really appreciate your effort in showing us these yummy dishes.
By the way, what is the thirteen spices? Thanks
@@jatmikomakarius7143 it's also called all spice in the supermarket
It looks delicious. Fantastic recipe
人间烟火气，最抚凡人心。
I like how they flip the food. So effortless
🤣🤣🤣
기름 계란 양파 양배추채(양상추채） 숙주 쪽파 육수 면 소금 미원 지징 간장 노추 볶음밥은 고춧가루추가
睇落好乾淨企理,取食材用夾
感谢收看！
看了都餓了
那就吃啦再睡😄
追求光明的人生多好!多麼真實! 民以食為天！挖人屁眼-揭人瘡疤-製造諍論-禍亂人心----真的不能填飽肚子，使人厭惡! 見你自立更生!是真實人!學習你的精神，為前進榜樣!!加油!了不起的台灣人!!
China es lo mejor, me encanta sus guisos.😊
先備料 感覺會比較好 不用火力 開開關關
mie goreng saya sangat suka, sedap sedap
Terima kasih telah menonton pesannya🤝❤️😊
我们浙江炒面、炒年糕、炒粉干都要放肉丝
不错，放啦肉丝味道好！
Looks delicious!
What are those 3 powder added in the noodles?
放年糕了🎉
That ladel deserves an award for being so versatile
鮮やか!
神炒手
Hello, what ingredients do you use, what are those spices??? 😋😋😋😋
I'm glad you like fried noodles | The seasonings include salt/soy sauce/MSG or chicken essence/garlic juice/thirteen spices/vinegar and chili. You can add whatever you like, and add chopped green onions before serving!
@@TasteSays Hello 👋 Thank you very much for the recipe, I am going to prepare it, they are excellent in the kitchen 😋🤗✌️👍
น่ากินทุกอย่างเลย//เก่งจัง
thanks🤗
He could be a top chef in any high end Chinese restaurants.
That might not work 😄
It’s good to at least give him confidence, be a better and great chef 😊
@@TasteSays China has too many talents
看着就好吃，多少钱一份
I wish they had this in the usa
يا سلااااااام والله ..
🌷🌷😍😍😘😘
調理する動画が好きで数多く見ているが、トップクラスと言えるぐらい鍋振りが上手い。
足足一水盃油炒旦😂⋯⋯
美味しそう♡！
調味料全是科技與狠活啊哥們
Terima kasih 👍
Everything look delicious. Now he made me hungry lol it's only 4am here...
Thanks for watching and commenting, my friend!
居然是一人份
太豪邁了
这个应该算量比较足的了
倍速で見ると当然ですが、超絶です。
尚且つ美味しそう。
流口水了
油少放點更完美
沒話說......這炒功這價格真的超級便宜
This is called chowmin
You can have this anywhere in India
Every Indian Kid Love This and Atleast Eaten once
Oh so yummy the you cook I like it very especially if it half cook
放了醬油和葱段.
Would love to taste it
Enak bos 😋♥️
The way the fire I kissing the wok is soy satisfying. Whenever I get myself all together I’m putting one of those inside of my house.
I love how chinese street food video started with nice heavy coughing.
洋葱香太捧了
Wow so sweet and delicious food half cook
we love china
Slm dari Indonesia...
Chinese cuisines No.1
thanks❤️
Nak citit...cedapnya...citit larrr🤤
thanks🤝
Melhor comida do mundo 😁
🤗
Love it. Title needs to be changed though to :- 'Nights Of The Tasty Fists'
The Chinese Chefs are the best in the world!
thanks 💗🤝🌍
At Chinese food lets see how they go with Italian?
可以請問 這素食的炒物 一份多少錢嗎
大概15 - 20块钱左右，不同城市有些差价
13:49
Awesome skill... street fried rice and noodle masters are unparalleled in skills and taste ... you might get same rice and noodle in big restro but you will never get that rustic taste that you get in street
is that macaroni at 3:51?
I feel hungry when i watch this receipe how you cook cause it so delicious.
Thank you for your attention, thank you
you didn't even eat it how you got result of delicious
Amo ver tudo isso parabéns 🤝🤜🤛👍♥️♥️❤️❤️❤️🍽️🍽️
Obrigado pelo seu apoio e mensagem
Bom dia as coisas que são feitas com dedicação é bem diferente, Show parabéns 🤝👍🤜🤛
Ini masaknya sekali untuk satu porsi
Ya itu,
"health and clean "
yummy
这是在哪里啊？那碱水黄油面在哪里可以买到？
拍摄地为兰州
Slick movements!
很乾淨滿衛生的，但是感覺太油加太多去炒了@@ 感覺少油一點比較健康
Please name of the stove
Gracias a esto video e ido comprendiendo la camida china y los motivo sean paciente pregunten y aprendan agan pruebas de sabor y así lograrán un producto bueno
Thanks for watching and commenting, my friend!
雖然味精雞粉一堆，但好香鑊氣，
A mouth full of Umami flavour, Uncle Roger approved
Slm dari indonesia
What is the last dish? Looks like some kind of rice cakes?
Impressive wok skill
Yummy 🤤🤤🤤🤤 good job buddy keep it up bro 💕 love from India 🇮🇳
thanks💕💕💕💕
在台湾我怎麼都找不別真正有鍋(鑊)氣的炒麵,每次點的炒麵都是沒有炒而是加水煮乾的麵叫炒麵。
😅😅😅風格不同罷了!~我反到覺得中國都沒用一點水~全是用油硬去炒這些東西太油膩~又為了解油膩調味料放太多~~總之又油又乾味道又過重~~一點都不合台灣人味口
如果你在台南吃(炒飯魚麵)或台灣各地(炒花枝麵)~誰敢說這2種麵沒有鑊氣~~
不只是滿滿鑊氣也因為勾芡汁也是滿滿濕潤~~我個人認為這才好吃
中国とイタリアは、料理の天才🤤まぁ、日本の米やラーメン、ほとんど中国から教わった物やからね😳
Excellent !
thanks
世界各地的火化(丧礼)处理事务所女主席诛邻每天为批特殊人群给予办理特殊火化手续.世界各地的火化(丧礼)处理事务所女主席诛邻每天为批特殊人群给予办理特殊火化手续.世界各地的火化(丧礼)处理事务所女主席诛邻每天为批特殊人群给予办理特殊火化手续.
Noodles are Boiled and Fried
Thank you my friends for your support and comments
大火，大油，爆炒，典型的鲁菜
台湾夜市最高に美味しかった🇹🇼LOVE
Its the same ingredients over and over besides the starch.
Wow this guy is clean he i using a teaspoon for his spices and food thong forcthe noodles. Thats great
thanks
thanks
i want this
これ絶対旨いやつだ
炒猫耳朵😺😁 味道怎么样？😯
好吃😋