Trust me guys its worth cooking because I JUST made it and it’s super delicious. Also I added butter and cut the pumpkin to smaller pieces so it would bake faster🍜
I think it’s a brilliant idea to cut the pumpkin in small pieces. I also use a peeler to remove the skin beforehand. The reason I don’t want to cool it down and reheat it again. I use the stick to smooth it.
I was taught how to make this and roast seeds when I was 9 back in primary school, I’m now nearly 23 and still make it every year, all my family love it
Just tried your recipe albeit with some minor adjustments (increased proportion of spices etc as we like our food spicier). Whole family loves it. Thks so much!
I made roasted pumpkin soup for the first time using your recipe and I must say that I am NOT disappointed! It was absolutely delicious and my husband said it was so good! 😅 I roasted the pumpkin in an air fryer for 20 minutes . Also added some mixed herbs (Thyme, oregano & basil) while frying the onions to make it even more extra 😊 Love love loved it! ❤
Gonna try making this today. Thanks for sharing. Also butternut squash soup is also very good. You make it exactly the same way as you would pumpkin soup.
I went to a potluck yesterday and someone made a pumpkin soup and I wanted to know how to make it :) I love pumpkin!!! and it's wonderful that it's fall now so I can drink it as much as I want
Nice video I liked the background music. Questioning one part, blending the cold pumpkin and serve it without heating it up again? I like hot food. If you don’t have a blender for the stock there is an option to use the purée stick. This can be used in the pot of stock and onions and pumpkin. Just use a bigger size from beginning. 😊
Made it tonight. SO amazing! My kids even loved it! I'd say it serves less than 4 thought for an actual dinner so maybe add more pumpkin...Will definitely be making again.
I`m a very basic amateur cook and tried this recipe yesterday and it was delicious! Thank you for your meticulously made recipes love them all :)Love from MaltaX
Going to give this a go. I got a huge Kent pumpkin last weekend. It is so sweet and delicious, it will make great soup. Update: I was right, that was one very sweet pumpkin, best pumpkin soup I've ever had!
This looks Delish! My friend served it to me with roasted pumpkin seeds and topped with a special spicy cream topping she would not give up her recipe but this will do, Can't wait to give it a go!
i just made it.. and it taste sooooo yummmyyy 😱😱😱 never know that pumpkin had delicious taste afterall 🤧 what ive been doing this whole mylife? 😨 i should make it again when i tightened my braces... bcs i heard pumpkin has all of the nutritions you needed 😭
I really like to see you too because you talk about roasting as well as utilizing the seats I want to put the seeds in the oven and roast them so this is a great recipe! I'm vegan so I'm going to chew stocks that are vegan I thought it was a great TH-cam thank you!
Anybody encounter a pumpkin with disappointing flavor? I made a soup with a medium white pumpkin we bought at a garden center and it had none of that delicious winter squash flavor. I used an orange Hubbard one time and that was really delicious. Saved the seeds for growing in the spring. I guess you can usually rely on butternut or acorn squash from the store but pumpkins can be inconsistent.
Wow!! I can't stop watching your videos. So informative, interesting, and eye opening. I'm so glad I ran into your diy charcoal mask and I instantly subscribed to your channel.
![[#2024MAMA] ROSÉ (로제), Bruno Mars - APT. | Mnet 241122 방송](http://i.ytimg.com/vi/dgGqD28J6aQ/mqdefault.jpg)
Trust me guys its worth cooking because I JUST made it and it’s super delicious. Also I added butter and cut the pumpkin to smaller pieces so it would bake faster🍜
I think it’s a brilliant idea to cut the pumpkin in small pieces. I also use a peeler to remove the skin beforehand. The reason I don’t want to cool it down and reheat it again. I use the stick to smooth it.
Good idea with the butter, will try it out.
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I was taught how to make this and roast seeds when I was 9 back in primary school, I’m now nearly 23 and still make it every year, all my family love it
How do you make it?
Just tried your recipe albeit with some minor adjustments (increased proportion of spices etc as we like our food spicier). Whole family loves it. Thks so much!
th-cam.com/video/T0SFuDwnu7Y/w-d-xo.html
thank you for this. i make it often and it's the best soup I make. and although i know it well, i still come back for the words and the music.
Super easy recipe & it turns out really good. I made a big pot & now have enough for the week.
I made roasted pumpkin soup for the first time using your recipe and I must say that I am NOT disappointed! It was absolutely delicious and my husband said it was so good! 😅
I roasted the pumpkin in an air fryer for 20 minutes . Also added some mixed herbs (Thyme, oregano & basil) while frying the onions to make it even more extra 😊 Love love loved it! ❤
Gonna try making this today. Thanks for sharing. Also butternut squash soup is also very good. You make it exactly the same way as you would pumpkin soup.
Very great base to work from and to add to with your preferences of spices etc. Thanks 😘
I went to a potluck yesterday and someone made a pumpkin soup and I wanted to know how to make it :) I love pumpkin!!! and it's wonderful that it's fall now so I can drink it as much as I want
+Fancy Nancy TV It's super easy to make and delicious! Would love to see a picture if you do 😊
@@recipesbycarina q
What thats the pawder masala
I made this today and it tastes so good. Thank you for the recipe ❤️
A nice easy recipe. I like to use a bit of coconut milk in mine, and I add a tablespoon of curry powder, amazing the difference it makes.
Yum!! Pumpkin everything for fall!
🎃🎃🎃🎃
Nice video I liked the background music. Questioning one part, blending the cold pumpkin and serve it without heating it up again? I like hot food.
If you don’t have a blender for the stock there is an option to use the purée stick. This can be used in the pot of stock and onions and pumpkin. Just use a bigger size from beginning. 😊
I would definitely reheat it after blending, that way the ingredients combine better
scooping out roasted pumpkin is soo satisfying 😊😊😊
It's delicious and super easy. I love this recipe, Thank you for sharing.
im making this for my parents tomorrow! im so excited, ive never cooked with pumpkin before (:
+dayy11609 Yum! Make sure to send me a picture 😊
Thankyou for giving us a very delicious recipe
Two very easy and healthy recipies, pasta & soup.
I just made this after watching and I loved it. Thank you for the recipe
You're very welcome 😊
Simply Beautiful! I will be trying this...thank you.🤗
im just from making this. Its delicious! Everyone loved it and wanted more.
Made it tonight. SO amazing! My kids even loved it! I'd say it serves less than 4 thought for an actual dinner so maybe add more pumpkin...Will definitely be making again.
Looks heavenly. OK, I admit I'm hungry.
A new family favourite thank you so much!!🙌🙌
Bravo. Encore.
Will try it today!
Excellent presentation. Roasting does enhance the flavors.
wow... looks delicious... keep on sharing your recipe.... keep on vlogging....
As a tip, instead of 2 hours in the oven, leave for 15min in the microwave, then use the broiler on your oven to roast it for 10 min or so.
Made this tonight and it tastes good 👍🏻
I`m a very basic amateur cook and tried this recipe yesterday and it was delicious! Thank you for your meticulously made recipes love them all :)Love from MaltaX
You're very welcome! I hope you enjoy 😊
Thanks. Glad that you roasted the pumpkin. It's going into the pumpkin gourd season in the san Francisco area. Will try you recipe looks delicious
Someone that knows how to do pumpkin soup. Finally.
I do have a different version of this in my channel ... th-cam.com/video/KCLT7kC6xPU/w-d-xo.html...
It is highly benificial . Just Google it n know about its nutritional benifits
I made it today, and it taste amazing!!!!!!!!!!!
+Pedro Acosta I'm so happy you made it! 😊 Thanks for letting me know
Going to give this a go. I got a huge Kent pumpkin last weekend. It is so sweet and delicious, it will make great soup. Update: I was right, that was one very sweet pumpkin, best pumpkin soup I've ever had!
New wife here who don't know how to cook 👋 this looks amazing and simple, thank you for the recipe
I tried this recepie and I really liked it. I defiantly will make it again and recommend it to others to try as well😊
Thanks Hannah 🙂
Hannah Andersson *definitely
I might sprinkle some curry on the pumpkin before baking it & add tea spoon of turmeric with the coriander.
This is the first pecepie I came across but also the best. The koriander makes it taste heavenly:-)
Looks delicious and beautiful! Thank you very much for sharing! 👍👍👍
It's a yes from me. Simply, but tasty!
I tried it without chicken stock , and i added some pepper for spice it came good . Like it
Tried it and taste so good
it was sooo yummy, even without adding chicken stock.
i just added water.
thanks for ur recipe.
[12:29 AM, 12/9/2019] Hussein Soliman: صباح الخير عليكم, نداء هام و عاجل ,الطريقه السريه لعمل المسقعه من البدايه للنهايه ب 3 معالق زيت, و كمان صيامى علشان اخوتنا المسيحين, و كمان الى بيحبوا الاكل الصحي, جربوها و قلولى رايكم و متنسوش الى لسه مشتركش يشترك ,;وكمان اتفرجو على الاكل الصينى.
th-cam.com/channels/iQ1a2rGWJzmCyYuFIW65Fg.html
[12:31 AM, 12/9/2019] Hussein Soliman:
We are going englishans
Mmm.. looks delicious... gonna do it before the end of winter...
You'll love it! Make a big batch at freeze the rest 🙂
Looks delicious 😋 need to try it 😊
Nicely done!. I have tried similar in my miniature kitchen 🙂
Looks very simple , quick, and delicious! I will use a different spice other than coriander for the soup though. Very pleasant, soft tone voice!
One can add roasted pumpkin seeds on top to add flavor and nice touch.
Yum, that sounds delicious 😊
Thanks a lot Carina 👍👍🙏🙏
So good, added this to my playlist
If I was using pumpkin purée, how much would I need??? Thank you so much for this recipe by the way, I can’t wait to make it
I made it and the onion and garlic hit nice , great with a drizzle of fresh cream and some basil leaves yum 🎃
Look very easy I will make it.
Omg i am eating it now and ong fall in my mouth I LOVE IT
This looks Delish! My friend served it to me with roasted pumpkin seeds and topped with a special spicy cream topping she would not give up her recipe but this will do, Can't wait to give it a go!
What kind of friend doesnt want to give the recipe lol wth 😅
Oh geez, I thought the same thing! Not a nice friend if you ask me.
so unique never herd of this but now I want some! looks yummy😘🍜
+Stacey Solis Thanks Stacey, it's delicious 😊
I will make it tomorrow! :)
OMG! I have just made this for dinner tonight...it's AMAZING....LOVE IT. Thanks from another kiwi : - )
Thank you. This was delicious!
Absolutely relaxing voice! :) Great recipe!
i just made it.. and it taste sooooo yummmyyy 😱😱😱
never know that pumpkin had delicious taste afterall 🤧 what ive been doing this whole mylife? 😨
i should make it again when i tightened my braces... bcs i heard pumpkin has all of the nutritions you needed 😭
First time I make a soup, do anything with a pumpkin, or use an oven; yet, it turned out pretty good :)
I LOVED THE ACCENT MORE THAN THE SOUP!
That's how you guys got colonised.
thank you, but what type of stock you added on? is it vegetable stock?
I really like to see you too because you talk about roasting as well as utilizing the seats I want to put the seeds in the oven and roast them so this is a great recipe! I'm vegan so I'm going to chew stocks that are vegan I thought it was a great TH-cam thank you!
You make is just like my mum does! Best soup ever.
beautiful color and very warm and welcoming.thanks for sharing.VERY NICELY DONE.
This is my go to.. so delicious ❤
totally making this for dinner tomorrow night!
Anybody encounter a pumpkin with disappointing flavor? I made a soup with a medium white pumpkin we bought at a garden center and it had none of that delicious winter squash flavor.
I used an orange Hubbard one time and that was really delicious. Saved the seeds for growing in the spring. I guess you can usually rely on butternut or acorn squash from the store but pumpkins can be inconsistent.
I made this today and it’s delicious. Thank you!
You're welcome 🙂
Made it.....DELICIOUS👍😊👍❤
pumpkin grilled chunks are awesome
thanks for the video. what spices does everyone put in ? from people who made this soup. thanks
It sounds yummy, is it chicken stock, or vegetable stock a thing?
I love you video! super well done and the recipe yummy and nutritious, thank you for sharing
Hey! Thx for the recipe. Could u plz share ur recipe for vegetable stock? What all do u put in the stock?
Carrot , onion , celery and garlic. That's it.
I remember this dish was on the moomins
I just made this...LOVE IT!
Thank you, i love it ❤
From 🇲🇾
What's the music in this video? I've heard it before a long time ago. It's really good, along with the video.
Amazing..i just made it..yummmy
Thank you Carina ☺! Jesus loves you 😊
Will try this...
I'm trying this tomorrow!
You can leave the skin on, the blender will take care of that. Plus the skin has the most nutritions.
[12:29 AM, 12/9/2019] Hussein Soliman: صباح الخير عليكم, نداء هام و عاجل ,الطريقه السريه لعمل المسقعه من البدايه للنهايه ب 3 معالق زيت, و كمان صيامى علشان اخوتنا المسيحين, و كمان الى بيحبوا الاكل الصحي, جربوها و قلولى رايكم و متنسوش الى لسه مشتركش يشترك بسرعه.
th-cam.com/channels/iQ1a2rGWJzmCyYuFIW65Fg.html
[12:31 AM, 12/9/2019] Hussein Soliman:
Looks great! I don't usually do garlic with my veg soups but I will now. Very nicely shot and edited well done
Thank you so much 😊
I've been so looking forward to this. Looks so good! :-)
Never tried pumpkin before, does it taste nice? :O because it looks delicious
+TheFlyingChilli It's really good, kind of sweet 😊
Thanks for using Kg and ml love from the UK
That's look delicious
Looks delicious ! thanx , I always buy pumpkin with out skin at grocery store in USA ,California
the music is so relaxing
Going to try make this for me and my partner along with some pumpkin bread 🥰
Love it..
Can you freeze the pumpkin soup and how long
Very nice one, definitely will try it
Would love to see a picture if you do! 🙂
你做的太棒了.有时间我要向你学习学习
Wow!! I can't stop watching your videos. So informative, interesting, and eye opening. I'm so glad I ran into your diy charcoal mask and I instantly subscribed to your channel.
+Carolina Lopez Thank you Carolina! I'm so happy you like my videos 😀
How long does it last cooked, in the fridge, please? ❤️
You can freeze it in portions of two three