How to make FLUFFY BISCUITS | Quick and Easy Biscuits in 30 minutes | Best Homemade biscuits recipe
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- เผยแพร่เมื่อ 8 มิ.ย. 2024
- How to make FLUFFY BISCUITS | Best Homemade biscuits Complete written recipe :merryboosters.com/homemade-bi...
This video will show you how to make The Best Homemade Biscuits without buttermilk in a simple and easy method.
This homemade biscuits recipe will help you make the best homemade biscuits in 4 simple steps.
Buttery, soft biscuits ;made completely from scratch, this easy homemade biscuit recipe is an absolute resource. This" biscuits from scratch " is made with all butter, no shortening!
Homemade biscuits are delicious and they’re so easy to make.
We use only Six basic ingredients for making biscuits.
This baking powder biscuits use all purpose flour.If you are using self rising flour avoid adding baking powder in this simple biscuits recipe.
It will take only five minutes to prepare the biscuits dough.
And you can enjoy delicious fluffy and flaky biscuits in less than 30 minutes.
You can serve fresh and warm biscuits with some spreads or can have as biscuits and gravy (sausage gravy).
Hope you liked this easy biscuits recipe.Hope you will make it at home and enjoy!
You will get the Complete written recipe :Best Homemade biscuits without buttermilk :merryboosters.com/homemade-bi...
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Omg I just made these with my 3yo. It was so quick and easy and they were stupid good! 🤩 I wish I could post a photo because they came out beautiful.
Awesome! I am so happy to hear you made this biscuits with your little one and they turned out great.Thank you so much for taking your time to write back me.Unfortunately, it's not possible to send picture here.I would like to see it ,Please send me on instagram: instagram.com/merryboosters/or pinterest :www.pinterest.com/bincychris/
Hi there 😊. I just tried these...Awesome, awesome, awesome 👌 👏. Thank you so much for this amazing recipe❤
Wow, Thanks to you, I've finally learned how to make decent biscuits/scones at 70! The wife gave them a thumbs up. Happy wife, happy life. Love from New Zealand in the South Pacific 😘
Great 👍 So happy to hear you made this biscuits and they turned out really well 🥰Thank you so much for taking your time to write back me 💕
I love updating recipes. I have been using the same recipe for biscuits for years and after watching your video I decided it was time for another update. I switched to butter a few years back replacing the shortening. I added the sugar per your recipe and the cut and stack method. Dios mio! If the biscuits had been any more fluffy and flaky they would have floated in the air! The cut and stack method eliminates the extra time the hands are on the dough to fold it and as we all know, putting hands on the dough for to long will compromise the final texture. That little bit of sugar enhanced the flavor. Thank you so much. I will be making them this way from now on.
This woman sounds anything but southern but she out here making biscuits and gravy like she was born and raised in Alabama or Arkansas. Looks awesome. Can't wait to make these. Thank you for the video!
This is the first time I made these from scratch and last minute - I am totally in shock at how good they came out. Thank you so much.
I have baked scones for my English husband years. Honestly, this is the best receipt so far 👍
Your channel is one of the best baking channels on TH-cam.
Quick, simple, easy to follow and delicious recipes throughout.
I've just made these biscuits. They are perfect- so fluffy !! Love all the way from Johannesburg, South Africa. ( In South Africa we call them scones )
Hi Jobe, I am so happy to hear you made this biscuits and they turned out really well 🥰Thank you so much for taking your time to write back me .
I watch this video so many times my husband says I’m a terrible biscuits so tomorrow I’m going to surprise him with these biscuits I know he’s gonna be amazed thank you for such a beautiful video and your voice is so soothing and relaxing❤
I finally found the right way to handle the dough-i had been rolling them with a wooden roller-not gently hand folding the dough. Thanks so much for this great baking video which is also so beautiful to listen to-like ASMR ♥
Thank you. I am so glad it was helpful 🥰💕
Found your biscuit making recipe here on TH-cam a few days ago. So today, 3/8/2024 I made them. AND --after about 50 years of trying to make a good biscuit (I am 79)--I finally did it. Your recipe and video of just how to do it…..worked out great for me. My biscuits raised up and are very light. Only difference I used buttermilk and a smaller cutter so got 10 biscuits from the mix. TY for this post. I’ve subscribed.
When I turned 12 my dad started showing me how to cook from scratch. On Sundays I always ended up making hot rolls. At times during the week it was biscuits. I liked making biscuits cuz I liked cutting them out.
❤
🥰That is awesome!
I have an asterisk by your cut & stack method! I love your accent! I am a retired FNP. I’m very grateful you made a fabulous video about making fluffy butter baked biscuits that anyone can do! I’m looking forward to watching your other videos. ❤ thank you again.
I bake all my own bread, cakes etc and have for years and years, I am always changing my biscuit recipe because they are meh. I made yours for dinner tonight and they are wonderful. I had to cook mine a tad longer ( probably my stove's problem :) but yum yum. I've finally found a go to biscuit recipe that I don't have to keep searching for. Thanks for sharing. I subbed to see and try more
There are the best looking scones on TH-cam!
Thank you for sharing your recipe. I like your ingredients. I will definitely try this within the next few days. I never enjoyed baking but now I’m slowly getting into it and enjoying it.
Looks wonderful. Great instructions.
La meilleure recette de scones! Brava!
this recipe is superb, easy and really sooo fluffy.. for years been experimenting biscuits and glad I saw this vlog.. you are a great teacher!!! now I will be making as often.. big thanks❤️
Came for a quick and easy recipe for biscuits for dinner and this is it. Thank you very much.
They looked so good 👍, I always think it’s so hard to make this biscuits 🤦♀️and look at you , fast, easy and delicious!👏
Love it ! Thanks !
Great demonstrations and you made it look so easy and very yummy! Thank you so much!
These look so delicious, Bincy! We will enjoy them tonight! Thank you♥️
Thank you Maureen. I am so glad you are going to make them.Hope you enjoy 🥰
Thank you for your video! I will be making them!
perfecto~~ thank you~
Thank you so much for sharing this fantastic biscuit recipe. It is the best one I've found, and a huge hit in my house. ❤😀👍
Thank you Bincy Chris for taking time to share your amazing tutorial.
Amazing so so amazing
I love biscuits and gravy
This has been the most efficient recipe
Thank you !
Beautiful ! Yummy looking!!! Thank you for sharing recipe, but most of all THANK YOU FOR SHOWING THE DIFFERENT MEASUREMENTS.
Thank you I can’t wait to make this it looks delicious I did even realize I have all the ingredients in my kitchen already.🤗
I made it twice. They turned out really good. It was amazing taking less than an hour for your superb recipe. Thanks a million Bincy.
That looks like the one I am looking for😋😋 excellent!
A+ biscuits! Thanks ❤
Great! Will give it a try. Thanks so much! 🌟💕🌟
Amazing I love the recipe, it came out perfect for me. Love love love….. Thanks for sharing
Quick and easy trecipe, Thank you so much.
Best quick recjpe ever!!!!!!! Came out so delicious
I am so happy to hear you enjoyed this biscuits 🥰
Yummy tasty receipe .Tq for sharing receipe👌👌👌🙏
Thanks for the great biscuit recipe. I have just started trying to make puff pastry dough for apple turnovers and when I saw you doing the layering method the lightbulb came on as to why your
biscuits are so light and fluffy. I'm a biscuits and gravy guy morning, noon, and night and this recipe has made my day. Cheers from Alaska.
I love all your recipes thank you
Wow easy recipe. Thanks ❤️❤️❤️❤️
I just made these biscuits today and they are great. Thanks for sharing,.
Thank u for this good recipe
I do it and they are awesome, thank you 🙏
Thank you for sharing👍👍
Such a soothing voice with clear instructions
Will surely try this week end for my grand children. Thank you Bincy.❤
Too good will try baking them.
Iloved it so easy tnk U
Beautiful scones and what a lovey voice! ...so soothing.
Mashahlla Looks Yummy Scones
They look so easy to make and look so delicious!
Thank you will try it tomorrow morning ❤
Thank my dearly will try this
What a lovely recipe! And the background music and narration are superb!
These look delish!!!
Love it look so nice and easy have to try it ❤
I lov
I love it
Thanks for the recipe and instructions Bincy. My scones used to always turn out hard but I’ve made the softest yummiest scones/biscuits ever. Thank you so much
Awesome!!Hi Loreen,I am so happy to hear your biscuits turned out really well.Thank you so much for taking your time to write back me.
Wonderful video! I will try to make them today ❤ I don’t have a biscuit cutter so I’ll probably use a cup to cut them out or whatever I can find 🙌🏼 thank you!!!!!!❤
Looks really delicious can't wait to try! So simple!
Hi Usha , I am so glad you liked the recipe and that you are planning to make this.Hope you enjoy!
Thank you so much for a lovely presentation on making flaky biscuits. You have a nice way of explaining every detail in a peaceful, happy manner. Well done! I'm going to make some this morning.
Delicious, I made them today, thank you for sharing 😊😊
Simply irresistible.
Thanks so much ,gonna try to do this
Thank you for this recipe. Your voice is so calming and made me not so nervou about trying your recipe. You are gentle and sound very kind. I cannot wait to make these. Thank you again and wish me luck!
Ok, I baked my biscuits and I’m fixing to try one. Mmmmm, they are excellent, this is a blue ribbon for sure. Your recipe will be my recipe. Thank you!
tnxs for sharing.
This is sooo brilliant… thank u sooo📢 much… I just baked these following ur tutorial🥰
Looks like a feathery soft
Thank you so much
These look absolutely delicious!!! Cant wait totry them. Thank ufor this. I also enjoyed your demonstration and background music. And your accent is lovely!! Going to subscribe!!❤
ive never made something soo damn delicious and super freakin simple in my life. I been making these several times a week and they are still good being refridgerated and reheated.!!
Excellent recipe. I have been scared to make biscuits because they look to complicated but you took the fear away from me. Thank you 😊
I made this recipe yesterday. This is the best biscuit recipe. Thanks for sharing this recipe.
WOWWWWWW !
Thank you 👍
Binci! I love biscuits but never learn how to make them. Thank you for your demo and recipe . You are the greatest! Wishing you all the best in New Year! Your subscriber Ana 🇭🇷🇨🇦♥️
Best I have seen method 😊
Lovely lovely
I have made them ❤tasty and easy thanks for sharing
Lovely
This is the best biscuit recipe I’ve ever made & I’ve made many, many! Thank you, you earned another sub! 🥰🙏🇨🇦
Awesome! Thank you!so happy to hear you all enjoyed 🥰
Thank you for sharing this delicious scones I will try to make them tomorrow morning ❤
A gentle production...Can feel your love...can't wait to make them...many thanks and blessings to you✨️💖🙏
Very good explanation. Great!!
Thank you dear
Hi Im watching from South Africa . Thank You for sharing.
Of all the biscuits recipes I have seen, this is the best, easy explanation, and simple. Thanks vm.
I watched this to the end and didn't click like or comment as it quickly changed to another video. Wish I knew how to keep it from looping the videos and let me go forward when I'm ready to instead of switching me to some other person's video.
These are easy biscuits. I can hardly wait to make them.
Thank you for showing how, from start 2 finish
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Thank you for sharing, I tried and it's so simple and perfect.😊❤
Truly love your calm encouraging voice. Your explanation is also so wonderful. I shall definitely try this weekend n I'll post how I faired. I'm NOT much of a Baker. I so pray this will be my break. I've managed finally to make Oatmeal, raisen w/ nuts cookies, 2x already. Plus a Cranberry nut Crumble n at 66, I'm jazzed that I finally feel like my start is encouraging. Sobthis beautiful recipe is next. Bless you for your manner of instruction. 😊❤, "Isa"
wow that was awesome .
Me encantaron esos biskets ,me gustó que las medidas son en tazas ,y muy bien explicado ,la música me transmite tranquilidad! Tienen nueva suscriptora !! Dios te bendiga!!❤🇲🇽🙏
Hi, absolutely love this way of making biscuits, (in Australia we call them scones) I have made many batches of scones in my time, and have never seen them made this way, I am going to make a batch in the morning, hopefully they will turn out as good as yours do, love ❤
Excellent Recep and easy too
Thank you 😊
Thank you so much 💕 💓 💗
Wonderful 😍🎄