Don't fry fish cakes, eat them like this with fish meat! Cooking that doesn't require fire!

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  • เผยแพร่เมื่อ 16 ต.ค. 2024
  • Ingredients
    1 sheet of fish cake
    4 pieces of fish meat
    1 cucumber
    1/3 onion
    3 tablespoons of vinegar
    2 tablespoons of sugar
    1/4 tablespoon of salt
    1 tablespoon of garlic
    2/3 tablespoons of mustard
    1 tablespoon of sesame seeds

ความคิดเห็น • 2

  • @닭찌꾸
    @닭찌꾸 2 หลายเดือนก่อน +2

    오~ 샐러드처럼 가벼운 느낌 좋네요
    사각어묵으로 종종 간장굴소스에 감자 양파 당근 등 넣고 볶아먹었는데
    다음번엔 이것도 해봐야겠어요
    마침 작은 새우도 있는데 넣고싶고 그러네요

    • @softcooking9990
      @softcooking9990  2 หลายเดือนก่อน

      시청해 주셔서 감사합니다
      더운 여름 건강하게 보내세요😊