nothing.... and I mean I tried to like it. I was a patron with Golden Corral when it was not a buffet diner but a sit down restaurant. I loved the sirloin steak and baked potato and the potato bar that you could load it up (simple meal..meat and potatoes). Due to those early memories I went to Golden Corral expecting walk down memory lane. The experience was totally different, even for a buffet it was so confusing. I tried the put together things from my memories and new tastes.....I tried small portions to get maximum experience....I found everything lacking and was completely dissatisfied. However I was hard to kill those memories and reluctantly tried another one about a year later...same gross experience. There will not be a third time :(
We have people that come from out of town for the Bone-In Catfish. It's also almost the ONLY Salad Bar left. As a kid (70's-ish) my Mom & I lived at the Golden Coral & Bonanza Steak Houses. Amazing Salad Bar & my addiction was the Tri-Tip chunk/Onion/Bell Pepper ka-bobs. She was a Rib-Eye fiend. To this day I still prefer Rib-eyes over most other steaks.
Salad bar? Rookies. I*m a GC veteran and heres the rundown, get there 15 min before dinner starts so you can eat at lunch price. If you can get away with a senior discount, go for it, all they can do is say no. "What do I know what you consider a senior? I*m a senior in high school." Dont buy soda, ask for water, and add sweetener if you like. Soda will fill u up much faster, and is way overpriced. Get steak on the rare side, the chicken is good, and the fried chicken livers are a delight if you can get them. The meatloaf isnt great, but it does have the traditional flavor, and hey, its meatloaf. The banana pudding and chess pie are good. Dont get ice cream from the machine, its worth the wait to have a staff member scoop out a serving of the pistachio or other flavors. Finish with a complimentary coffee and dont forget to tip your waitress....
My local for senior specials cuts off at 3 PM now so getting the overlap for dinner is no longer possible. And yes, water is the healthiest, cheapest and better choice.
Let’s keep in mind that every golden corral is different because you have different cooks. I’ve never been to a golden corral that taste the same as the next one. Out here in Florida the Golden corral in Pensacola is very good to eat at, so is the one in Fort Walton Beach Florida. I’ve never had a steak at any of the Golden corral‘s that was dry as the steak they were showing because it’s usually a different cut then what they showed. I love steak and it is almost always if not always, juicy!
try copy cat crackle barrel meat loaf...its really good..every one has a little different version...but its still good..i use stove top savory herbs..glaze is the best with brown sugar n a squirt of mustard..
Spoon some of that brown gravy on top of the meatloaf to take it to the next level. Golden Corral has some of the best mashed potatoes and gravy that you can get at a buffet. My all time favorite entre is the pot roast. If you want carrots eat those. Don't forget to add extra brown potatoes and the mashed potatoes. If you want something lighter don't skip the chicken. The fried chicken is good but most people miss the baked. It is seasoned to the bone. Also the fried fish is really good. The tarter sauce is a great complement.
The GC in my town had good food, no dryness here. The fried chicken and catfish were great, as were the mac & cheese, pot roast, mashed potatoes, gravy, rolls, heck, everything was fine. Then COVID happened and it all went downhill and closed. Now I'd have to drive over 100 miles to the closest GC. So sad, I sure miss GC.
I like the Golden Corral and my favorite dish is the pork ribs bring some of your favorite seasoning to personalize them. They put out relatively small amounts of food and refresh it every 20 minutes. The fried fish goes really fast, so if it is out just hang nearby and wait for a fresh tray. So great ribs, fish and fried chicken at a all you can eat buffet. Just add a side of slaw and dig in.
You went to the wrong Golden Corral. I have gone to some that had the issues that you mentioned but all of them don't. The one that I go to never has tough pot roast. I also put mine on the plate differently. I put the mashed potatoes down first and then add the pot roast on top and cover it with the dark brown gravy. Try it that way and get back to me. Also add some cheese sauce to the broccoli.
Golden Corral can be good for breakfast 🍳. I suggest get there early: first hour. Everything is fresh, fewer diners come in. Mostly older folks spending pension $ or wanting to get out. After CoVid19 they reduced about 30% of the buffet items, choices but the 🥓🥚🥔🥧🍗🥞 are +. For $10 it's worth the $.
When I lived close I liked to go in about 10:15-10:30. Get my breakfast items then at 11 they start putting out the lunch/dinner items. I'd have to drive 30 miles now to be close to one though, and I just can't eat that much anymore.
The pot roast has always been excellent, and goes fast. This video was supposed to be worst to best. I heard nothing but complaints, complaints, complaints. There is plenty that is good.
This video is inaccurate. As a former Golden Corral employee I can honestly tell you that all the ítems are there that you mentioned are top quality. We made sure everything was cooked fresh. The meat loaf was always fresh and we would run out of it so fast that we actually had to order more meat for it. The bourbon chicken was always seasoned right and cooked perfectly. The pot roast was one of our customers favorites and i can honestly tell y’all that we would leave it cooking all night at low temperature so that the employees in the morning would have fresh pot roast in the morning. I cannot speak about other stores but the one that i worked at was top quality and always fresh. And if you ask me it is worth the money. To be honest at my store it was more than worth it. Our store had always the freshest food plus the employees were very dedicated to their work , and we also worked as a team. If i could work at that same location i would but sadly after that COVID-19 hit we weren’t as busy as we use too amongst other things so we were forced to shut down 😔
I either haven't tried most of these food options or I just don't remember them, but I do recall eating one--the carrot cake. I don't know the reason for why their piece of cake tastes dry, but mine didn't. As for the sweet frosting, that's the way I like it so I am not anyone who would be complaining about a thing like that. Obviously, a lot of others like their carrot cake, too, or else Golden Corral wouldn't continue to serve it.
Personally, I think you missed the mark on the fried chicken. GC is my #1 go-to for chicken! Far cheaper than Raisin' Cane's and so much better than KFC or Church's! I rarely have complaints at my local so long as they keep putting out fresh food; timing is essential. The absolute worst item I've ever had there is their guacamole - it's downright rank! With all that said, the price point at GC is still very reasonable as opposed to ordering at a fast food burger joint.
Adding some butter and lemon to the fish makes it taste better, also last time I was at Golden corral, I had a small container of seasoning salt with me to give their food a much better taste !!
I ate lunch at a GC in NC. There was a young man near me who ate nothing but mac & cheese. Plate after plate, washed down with soda. Nothing but mac & cheese! I love the fried chicken, mashed potatoes and pot roast, but, hey, I guess if you really love mac & cheese--go for it!
Just read the other viewers reviews of Golden Corral, and I want to know just where these folks are eating that they find Golden Corral so horrible? Sounds like some very spoiled, picky eaters. Why are you even eating out if things taste so bad? I doubt the things you make at home taste a whole lot better. They probably rate Jersey Mike's with five stars. I can make much better sandwiches than theirs, and that's the place I wouldn't go to considering what you are paying for one thing compared to a variety of things you can choose at Golden Corral. By the way, thanks for tip about the banana pudding--I will try it.
@@cbfbmc Jersey Mike's is horrible. I've been to two different ones because coworkers outvoted me, claiming they were fantastic. At least at subway I can tell them what I do and don't want on MY sandwich.
I like golden corral. The fried chicken is great but the steak is hit or miss. The salad bar is one of the you'll find and you can't leave without having some nan'r pudd'n.
Funny, I like the meatloaf, it's pretty good. Pot roast, nice & juicy, and the same with the Signature Sirloin Steak. The baked tilapia is my favorite, it's really really good. The Bourbon Chicken is pretty good as well. You guys need to go review the GC in Orem Utah. I can eat anywhere I want, and I prefer there. You guys apparently picked the worst GC to review.
I don't think the script writer has actually ever set foot in a GC. I've been to 9 or 10 here in Oklahoma and at least 5 more between here and Orlando. Never had a bad piece of meatloaf. They actually have some of the best meatloaf I've ever eaten.
It depends on what location you visit. Golden Corral in Waco, TX has great meatloaf and many other items that are pretty good. I live in Jacksonville FL since 2017 and the 3 Golden Corral locations here are not nearly as good as the one in Waco, TX, their meatloaf is like you said: bland and dry, just like the Cracker Barrel here in Jax, so bad!😖
The Golden Corral near us on Southside in Jacksonville was Fantastic! ..The meatloaf wasn't dry nor was the steak. ..They are as good as the Management.
Before Covid, Golden Corral was good. I went after Covid and it was totally different. Honestly it wasn’t very good at all. I wouldn’t mind paying a little bit more to go to a nicer buffet. I think it’s worth it and there around
It’s been a few years since I ate at Golden Corral but back then the Pot Roast was Awesome. I guess it can make a difference which branch of the restaurant where you are making your judgement but the one I used to go to quite regularly was the one on I-Drive, Orlando, Florida. It was new when we started going there and I must say I was very impressed. But Oh Boy I really enjoyed IHOP and Red Lobster, my mouth is watering just thinking about all those goodies.
Fried chicken, fried shrimp, awesome pot roast (don't know what Mashed was smoking when they reviewed lol), baked potato , steak if you can get it medium rare (often overcooked). Rolls are divine. for the money you can't beat it
I'm more a fan of their breakfast buffet. French toast, scrambled eggs, hashbrowns with sautéed peppers & onions and cheese sauce and bacon. Fruit to finish up.
They comment about the veggies not being seasoned. That is one of the things that draws me to Golden Corral. I don’t like heavy seasoning. If you want more seasoning, put it on yourself!
I remember one time, the lady in the back allowed me to dip an ice cream into the chocolate fountain, instant ice cream with chocolate shell. I did it again the next time I went a few months later, the guy in the back was all, "NO NO NO NO NO NO NO NO NO THAT'S NOT ALLOWED!" lollllll not to mention another time they had that specially carved hawaiian brisket, it was all sliced up, but when I tried to get some, the chef put his knives down in front of it and stopped my fork midway and said he had to serve it.. the weirdest people work at golden corral, are they even human?
Also my favorite item (back in 2011) was their unlimited lobster tails. I gobbled up 4 of those bad boys... no regret, except that I have never eaten lobster since :( that shit expensive... for those that don't know, certain items (the breading on fish, chicken, shrimp, etc) contains an ingredient that expands in your stomach, making you feel full. it's in the stuffing, mashed potatoes, and sweet potatoes too. the correct way to eat shrimp there is to peel off the breading, you can't imagine just how thick that stuff is.
When you go to GC, you don't go for a fine dining experience. You go because you need to eat and you have a family to feed on a budget and the kids will eat their food.
I've got to go back, it was years since my last visit. Did enjoy all the choices and variety of foods. The hush puppies were delicious & well, as the pot roast.
I just went to GC for the first time a couple weeks ago and had most of these items and they were ALL good! Minus the unseasoned veggies but the salad bar made up for that. I was so pleasntly surprised because I didnt expect much at all. Not sure which one you went to but too bad for you.
On what planet, in what alternate universe, can a cake have too much frosting? Get a clue Mashed Babe, the whole point of cake is to give us something to eat frosting with. Duh! Oh, and the fudge is superb. Because I like my steak "bloody-red walking rare" (as God intended) the grill cook always has to put a new one on the fire. We're regulars, he knows us, and we get taken care of. I've had steaks at GC that compare favorably with the $15-20 offerings at Outback, Texas Road House and Longhorn. The fried chicken is irresistible. Even the pizza is always covered with extra extra cheese, and don't let me hear you say a pizza can have too much cheese. The pot roast is great, the pot roast vegies are great, the shrimp, fried fish and mac-'n'-cheese is great. The spaghetti sauce not so much. Breakfast is an absolute bargain. The scrambled eggs are always just a little soft (again as God intended) and there are sauteed mushrooms, onions and peppers, and cheese sauce or country gravy to top them with. The bacon is never overcooked to a disgusting crisp, the sausage and ham is also very good. Two kinds of hash browns, and soon and so forth. Yes, the salad bar is excellent, especially the crab salad, tuna salad, and cole slaw. The only think GC is missing is a deli sandwich option.
I love their meatloaf. I love the chicken and shrimp and fish and everything. Cookies r good. I am bedriddiden right now. But i am done chemo and orher treatment. I just cant wait to get better so i can gonther
Have you checked all the Golden Corral restaurants? I don’t think so, I used to talk like you but not all the establishments have the same taste in their food now if the carrots are bland just pick up the salt shaker and sprinkle in some
I used to love their chocolate tower. Until I saw a kid stick her finger in it, lick the chocolate off, and then put her finger back in to get some more. No more chocolate covered strawberries for me.
I do not rember if you said anything about the Mac & Cheese, but at the Golden Corral in Rapid City, SD, I have to add salt to it to make it taste good. I normal do not put any salt on my food, I have been doing this for the pass 25 years.
When I would go to Golden Carl’s everything was really really delicious . I loved their meat loaf it was delicious it was not dry . I was delicious so I am shocked from the review you are giving them .
I work at their. I don't agree with most of this . Most of there food is 100% real and cooked healthy. They have their own in house butcher and everything is cooked using low salt 🧂. Tips fri,sat and sun get there just before 11am and pay less. At 11 they put out their afternoon menu. Also they do to go , wich you can get a dish of what ever you want and pay by the pound. Some things are way more expensive buying in the store and there is a big difference in uncooked weight and cooked weight. Stick to the meats and cook the sides at home, last thing you want to pay for is some $8.50 potatoes 🥔.
I have a question and a comment. Q - Where is there a better salad bar? Comment - Steaks are cooked to order. You don't have to just choose one and hope for the best. The ones at my local GC are really tasty and moist (at least at Medium-Rare.
our GC here in Richmond, IN is quite good. I do make a better meatloaf but that Pot Roast is yummy. I also love the baked fish, Collard/Turnip Greens, Brussell Sprouts and DARN that salad bar with the seafood salad. Why didn't they even mention the peach cobbler?
You guys are crazy. Who wrote this? The Pot Roast is delicious and easily cuts with a fork. The baked fish at my GC location is always fresh and delicious. Likewise- the carrot cake is very good and saves me having to make it. Don’t pay attention to everything you see in TH-cam.
Sorry, but you're WRONG about the meatloaf! I've NEVER got meatloaf there that isn't amazing! Not sure what Golden Corral you have to check this, but the one near us is never like this at all with Roast Beef, Bourbon St Chicken, and Meatloaf. True, the steak is usually fatty, though.
What's your favorite Golden Corral item?
Fried shrimp
nothing.... and I mean I tried to like it. I was a patron with Golden Corral when it was not a buffet diner but a sit down restaurant. I loved the sirloin steak and baked potato and the potato bar that you could load it up (simple meal..meat and potatoes). Due to those early memories I went to Golden Corral expecting walk down memory lane. The experience was totally different, even for a buffet it was so confusing. I tried the put together things from my memories and new tastes.....I tried small portions to get maximum experience....I found everything lacking and was completely dissatisfied. However I was hard to kill those memories and reluctantly tried another one about a year later...same gross experience. There will not be a third time :(
The mini cheeseburgers 🍔
How much is Golden Coral?
What do they charge for lunch and dinner?
We have people that come from out of town for the Bone-In Catfish. It's also almost the ONLY Salad Bar left. As a kid (70's-ish) my Mom & I lived at the Golden Coral & Bonanza Steak Houses. Amazing Salad Bar & my addiction was the Tri-Tip chunk/Onion/Bell Pepper ka-bobs. She was a Rib-Eye fiend. To this day I still prefer Rib-eyes over most other steaks.
Pot roast is good
Right tf wrong them I be tearing it up
Salad bar? Rookies. I*m a GC veteran and heres the rundown, get there 15 min before dinner starts so you can eat at lunch price. If you can get away with a senior discount, go for it, all they can do is say no. "What do I know what you consider a senior? I*m a senior in high school." Dont buy soda, ask for water, and add sweetener if you like. Soda will fill u up much faster, and is way overpriced. Get steak on the rare side, the chicken is good, and the fried chicken livers are a delight if you can get them. The meatloaf isnt great, but it does have the traditional flavor, and hey, its meatloaf. The banana pudding and chess pie are good. Dont get ice cream from the machine, its worth the wait to have a staff member scoop out a serving of the pistachio or other flavors. Finish with a complimentary coffee and dont forget to tip your waitress....
My local for senior specials cuts off at 3 PM now so getting the overlap for dinner is no longer possible. And yes, water is the healthiest, cheapest and better choice.
ate there many many times and dollar for dollar it is a great place to eat..very taste E ...
Umm if u would see back kitchen, good lord u would puke
Pot roast is yummy
I was going to say lol they must have went to a bad location or at a bad time lol. The pot roast with the mashed potatoes is awesome 👍🏼
I love GC Pot Roast!
So is ur mom
@@chicken_man9802 lol
Let’s keep in mind that every golden corral is different because you have different cooks. I’ve never been to a golden corral that taste the same as the next one. Out here in Florida the Golden corral in Pensacola is very good to eat at, so is the one in Fort Walton Beach Florida. I’ve never had a steak at any of the Golden corral‘s that was dry as the steak they were showing because it’s usually a different cut then what they showed. I love steak and it is almost always if not always, juicy!
Absolutely agree!! ❤️ All depends on the cooks and timing you go but most the time it's always fresh and re stocked never had a bad meal there 🥰
McDonald's, Pizza Hut, KFC, and Denny's have different cooks at different restaurants too.
Same here. The steaks are super good. I go for the salad bar, chicken and steak. And that's a great meal!
Golden Corral must not be a sponsor for this channel!!!😂😂 You can definitely tell the restaurants that pay these people
The meat loaf is outstanding .
I live in canton ohio
And the meatloaf here is really good
try copy cat crackle barrel meat loaf...its really good..every one has a little different version...but its still good..i use stove top savory herbs..glaze is the best with brown sugar n a squirt of mustard..
Spoon some of that brown gravy on top of the meatloaf to take it to the next level. Golden Corral has some of the best mashed potatoes and gravy that you can get at a buffet. My all time favorite entre is the pot roast. If you want carrots eat those. Don't forget to add extra brown potatoes and the mashed potatoes. If you want something lighter don't skip the chicken. The fried chicken is good but most people miss the baked. It is seasoned to the bone. Also the fried fish is really good. The tarter sauce is a great complement.
The GC in my town had good food, no dryness here. The fried chicken and catfish were great, as were the mac & cheese, pot roast, mashed potatoes, gravy, rolls, heck, everything was fine. Then COVID happened and it all went downhill and closed. Now I'd have to drive over 100 miles to the closest GC. So sad, I sure miss GC.
I like the Golden Corral and my favorite dish is the pork ribs bring some of your favorite seasoning to personalize them. They put out relatively small amounts of food and refresh it every 20 minutes. The fried fish goes really fast, so if it is out just hang nearby and wait for a fresh tray. So great ribs, fish and fried chicken at a all you can eat buffet. Just add a side of slaw and dig in.
You went to the wrong Golden Corral. I have gone to some that had the issues that you mentioned but all of them don't. The one that I go to never has tough pot roast. I also put mine on the plate differently. I put the mashed potatoes down first and then add the pot roast on top and cover it with the dark brown gravy. Try it that way and get back to me. Also add some cheese sauce to the broccoli.
Sounds amazing! I think that I will try it that way the next time that I hit a GC. Thanks for the tip! 😁🙏
Ya, I went to one in Tucson that was really ghetto and the food was cooked so bad. Even the salad bar was lame
I don’t know who rated this food, but I have been to Golden Corral in several states, and I can’t remember anything that wasn’t YUMMY!
If only there were something I could do if I thought a restaurant didn’t season my food enough 💁♀️
Love the fried chicken… mashed potatoes and gravy … Mac and cheese and the rolls and salad bar!!
The meatloaf at my GC is moist and delicious. All ways good.
The pot roast is always tender and delicious,one of my favorites. Their fried chicken is the best😋😋😋😋
yes i have to defend the pot roast also..if its there and not bare pan i love it...
I love their meatloaf. So you don't know what you're talking about. Whether the food is good or bad depends on whose doing the cooking.
Golden Corral can be good for breakfast 🍳. I suggest get there early: first hour. Everything is fresh, fewer diners come in. Mostly older folks spending pension $ or wanting to get out. After CoVid19 they reduced about 30% of the buffet items, choices but the 🥓🥚🥔🥧🍗🥞 are +. For $10 it's worth the $.
When I lived close I liked to go in about 10:15-10:30. Get my breakfast items then at 11 they start putting out the lunch/dinner items. I'd have to drive 30 miles now to be close to one though, and I just can't eat that much anymore.
You lost me at "The carrot cake is covered in way too much frosting." There's no such thing as too much frosting.
😂😂😂😋😋😋
I don’t like too much frosting either
The pot roast has always been excellent, and goes fast. This video was supposed to be worst to best. I heard nothing but complaints, complaints, complaints. There is plenty that is good.
I like absolutely everything at Golden Corral! Never had any of these problems.
This video is inaccurate. As a former Golden Corral employee I can honestly tell you that all the ítems are there that you mentioned are top quality. We made sure everything was cooked fresh. The meat loaf was always fresh and we would run out of it so fast that we actually had to order more meat for it. The bourbon chicken was always seasoned right and cooked perfectly. The pot roast was one of our customers favorites and i can honestly tell y’all that we would leave it cooking all night at low temperature so that the employees in the morning would have fresh pot roast in the morning. I cannot speak about other stores but the one that i worked at was top quality and always fresh. And if you ask me it is worth the money. To be honest at my store it was more than worth it. Our store had always the freshest food plus the employees were very dedicated to their work , and we also worked as a team. If i could work at that same location i would but sadly after that COVID-19 hit we weren’t as busy as we use too amongst other things so we were forced to shut down 😔
If you have some patience the grill person can get you steak cooked anywhere from rare to well done.
These are straight lies. Golden Corral is delicious 😋 especially the carrots and carrot cake. Also their buns 🤩
Did Golden Corral pay you to say this?
I either haven't tried most of these food options or I just don't remember them, but I do recall eating one--the carrot cake. I don't know the reason for why their piece of cake tastes dry, but mine didn't. As for the sweet frosting, that's the way I like it so I am not anyone who would be complaining about a thing like that. Obviously, a lot of others like their carrot cake, too, or else Golden Corral wouldn't continue to serve it.
Their carrot cake is my favorite item! Definitely not dry or flavorless
@@gloriagirgis It all depends on how long it's been sitting out. It's my favorite too, when it's freshly cut.
I LOVE it!
Despite the bad rap buffets get I just can’t resist a trip to Golden Corral now and again
Personally, I think you missed the mark on the fried chicken. GC is my #1 go-to for chicken! Far cheaper than Raisin' Cane's and so much better than KFC or Church's! I rarely have complaints at my local so long as they keep putting out fresh food; timing is essential.
The absolute worst item I've ever had there is their guacamole - it's downright rank! With all that said, the price point at GC is still very reasonable as opposed to ordering at a fast food burger joint.
Okay Barfy McGee
It depends on the GC you go to
I didn't mind the meat loaf and I'm a massive carrot cake fan it's not the best but wasn't terrible!
Adding some butter and lemon to the fish makes it taste better, also last time I was at Golden corral, I had a small container of seasoning salt with me to give their food a much better taste !!
I love their chocolate covered strawberries there 😋
What? No mention of GC'S Macaroni and Cheese? I can put away about two or three servings of the stuff or turn it into a glorious, cheesy main dish.
Same here.
I ate lunch at a GC in NC. There was a young man near me who ate nothing but mac & cheese. Plate after plate, washed down with soda. Nothing but mac & cheese! I love the fried chicken, mashed potatoes and pot roast, but, hey, I guess if you really love mac & cheese--go for it!
Mac & Cheese with ketchup!
Just read the other viewers reviews of Golden Corral, and I want to know just where these folks are eating that they find Golden Corral so horrible? Sounds like some very spoiled, picky eaters. Why are you even eating out if things taste so bad? I doubt the things you make at home taste a whole lot better. They probably rate Jersey Mike's with five stars. I can make much better sandwiches than theirs, and that's the place I wouldn't go to considering what you are paying for one thing compared to a variety of things you can choose at Golden Corral. By the way, thanks for tip about the banana pudding--I will try it.
I thought I was the only one thinking like that about Jersey Mike's I would rather eat a Jerry's sub shop then Jersey Mike's
@@cbfbmc Jersey Mike's is horrible. I've been to two different ones because coworkers outvoted me, claiming they were fantastic. At least at subway I can tell them what I do and don't want on MY sandwich.
I love Golden Corral
I like golden corral. The fried chicken is great but the steak is hit or miss. The salad bar is one of the you'll find and you can't leave without having some nan'r pudd'n.
So what - no love for their mac n' cheese, German chocolate cake or their famous rolls?!
I love Golden Corral.
Funny, I like the meatloaf, it's pretty good. Pot roast, nice & juicy, and the same with the Signature Sirloin Steak. The baked tilapia is my favorite, it's really really good. The Bourbon Chicken is pretty good as well. You guys need to go review the GC in Orem Utah. I can eat anywhere I want, and I prefer there. You guys apparently picked the worst GC to review.
I don't think the script writer has actually ever set foot in a GC. I've been to 9 or 10 here in Oklahoma and at least 5 more between here and Orlando. Never had a bad piece of meatloaf. They actually have some of the best meatloaf I've ever eaten.
@@andyfletcher3561 I have to agree. Gets ya to wonder what kind of schmuck they have writing these worthless reviews.
It depends on what location you visit. Golden Corral in Waco, TX has great meatloaf and many other items that are pretty good. I live in Jacksonville FL since 2017 and the 3 Golden Corral locations here are not nearly as good as the one in Waco, TX, their meatloaf is like you said: bland and dry, just like the Cracker Barrel here in Jax, so bad!😖
The Golden Corral near us on Southside in Jacksonville was Fantastic! ..The meatloaf wasn't dry nor was the steak. ..They are as good as the Management.
remember the foods at gc can't be seasoned due to special diet needs all you do is complain
This review is BS! Golden Corral is amazing.
Before Covid, Golden Corral was good. I went after Covid and it was totally different. Honestly it wasn’t very good at all. I wouldn’t mind paying a little bit more to go to a nicer buffet. I think it’s worth it and there around
It’s up to the cooks on who they cook the food,you cook because you care.
Idk what location y’all went too but y’all should consider Google reviews before picking a GC location. The one where I live is awesome
It’s been a few years since I ate at Golden Corral but back then the Pot Roast was Awesome. I guess it can make a difference which branch of the restaurant where you are making your judgement but the one I used to go to quite regularly was the one on I-Drive, Orlando, Florida. It was new when we started going there and I must say I was very impressed. But Oh Boy I really enjoyed IHOP and Red Lobster, my mouth is watering just thinking about all those goodies.
We ate our last week and steak was amazing! I'm pretty picky when it comes to my steak it was medium well! Juicy and had great flavor!
Yes! Love the GC steak - and you get to have the cook prepare one exactly to your liking. Very good
I really like GC. It can be fun and fattening. Everyone finds something they like.
GET in MUH BELLYYYYY
Fried chicken, fried shrimp, awesome pot roast (don't know what Mashed was smoking when they reviewed lol), baked potato , steak if you can get it medium rare (often overcooked). Rolls are divine. for the money you can't beat it
Are you sure you have been to golden corral?? Y'all are wrong!!!
I got to Golden Corral for the steaks, bourbon street chicken and shrimp. It is hit or miss. But more hits than misses
The GC at Kissimme, Orlando has amazing fried chicken and steak. Never had a bad time with them.
No breakfast items......😞 .... Wait, What about yeast rolls ????
I miss Long John Silver
WOW......that is a really HONEST review. You had many more things you didn't like than you did. Not sure I want to go there now
You’re talking about a buffet restaurant not a gourmet restaurant.
Agree for the most part. But if you eat your steak rare. Its very good
I'm more a fan of their breakfast buffet. French toast, scrambled eggs, hashbrowns with sautéed peppers & onions and cheese sauce and bacon. Fruit to finish up.
They comment about the veggies not being seasoned. That is one of the things that draws me to Golden Corral. I don’t like heavy seasoning. If you want more seasoning, put it on yourself!
I remember one time, the lady in the back allowed me to dip an ice cream into the chocolate fountain, instant ice cream with chocolate shell. I did it again the next time I went a few months later, the guy in the back was all, "NO NO NO NO NO NO NO NO NO THAT'S NOT ALLOWED!" lollllll not to mention another time they had that specially carved hawaiian brisket, it was all sliced up, but when I tried to get some, the chef put his knives down in front of it and stopped my fork midway and said he had to serve it.. the weirdest people work at golden corral, are they even human?
Also my favorite item (back in 2011) was their unlimited lobster tails. I gobbled up 4 of those bad boys... no regret, except that I have never eaten lobster since :( that shit expensive... for those that don't know, certain items (the breading on fish, chicken, shrimp, etc) contains an ingredient that expands in your stomach, making you feel full. it's in the stuffing, mashed potatoes, and sweet potatoes too. the correct way to eat shrimp there is to peel off the breading, you can't imagine just how thick that stuff is.
When you go to GC, you don't go for a fine dining experience. You go because you need to eat and you have a family to feed on a budget and the kids will eat their food.
I've got to go back, it was years since my last visit. Did enjoy all the choices and variety of foods. The hush puppies were delicious & well, as the pot roast.
RANDY PARKER: "Meatloaf, double beetloaf!"
I just went to GC for the first time a couple weeks ago and had most of these items and they were ALL good! Minus the unseasoned veggies but the salad bar made up for that. I was so pleasntly surprised because I didnt expect much at all. Not sure which one you went to but too bad for you.
They have hired a new head chef at our local one everything has much more flavor than before
On what planet, in what alternate universe, can a cake have too much frosting? Get a clue Mashed Babe, the whole point of cake is to give us something to eat frosting with. Duh! Oh, and the fudge is superb.
Because I like my steak "bloody-red walking rare" (as God intended) the grill cook always has to put a new one on the fire. We're regulars, he knows us, and we get taken care of. I've had steaks at GC that compare favorably with the $15-20 offerings at Outback, Texas Road House and Longhorn. The fried chicken is irresistible. Even the pizza is always covered with extra extra cheese, and don't let me hear you say a pizza can have too much cheese. The pot roast is great, the pot roast vegies are great, the shrimp, fried fish and mac-'n'-cheese is great. The spaghetti sauce not so much. Breakfast is an absolute bargain. The scrambled eggs are always just a little soft (again as God intended) and there are sauteed mushrooms, onions and peppers, and cheese sauce or country gravy to top them with. The bacon is never overcooked to a disgusting crisp, the sausage and ham is also very good. Two kinds of hash browns, and soon and so forth.
Yes, the salad bar is excellent, especially the crab salad, tuna salad, and cole slaw.
The only think GC is missing is a deli sandwich option.
The Pot Roast is awesome. They also have chicken and dumplins and they are also awesome. South County, Mo.
I don't know where she was comparing to but the GC in Conroe, Texas is number one in my books. The food d's RIGHT. So is their seve staff.
I agree with the carrots and green beans.
I love their meatloaf. I love the chicken and shrimp and fish and everything. Cookies r good. I am bedriddiden right now. But i am done chemo and orher treatment. I just cant wait to get better so i can gonther
Your crazy, I went there today and it was awesome.
A little hack for this place:
Go at 11, pay your buffet entrance and wait, you will pay lunch for the breakfast price.
Have you checked all the Golden Corral restaurants? I don’t think so, I used to talk like you but not all the establishments have the same taste in their food now if the carrots are bland just pick up the salt shaker and sprinkle in some
Mac and Cheese. It's obviously stouffer's mac and Cheese but still good. Prime rib is also decent for the money when they offer it.
There meatloaf was very good and the pot roast wasn’t as good as mine is, but not everyone wants onion soup mix on it. Pot roast was good
I used to love their chocolate tower. Until I saw a kid stick her finger in it, lick the chocolate off, and then put her finger back in to get some more. No more chocolate covered strawberries for me.
You obviously never been to a third world country
The carrot cake I throw banana putting on top to get it moist
we all loved the pot roast n its always being eaten up n gone..
Love me some golden corral. Best buffet for your money. Better then pizza ranch.
This narrator's voice is like long thin fingernails across a really smooth slate blackboard.
I do not rember if you said anything about the Mac & Cheese, but at the Golden Corral in Rapid City, SD, I have to add salt to it to make it taste good. I normal do not put any salt on my food, I have been doing this for the pass 25 years.
carne raro is always on my order
When I would go to Golden Carl’s everything was really really delicious . I loved their meat loaf it was delicious it was not dry . I was delicious so I am shocked from the review you are giving them .
Spot on about the carrot cake
I work at their. I don't agree with most of this . Most of there food is 100% real and cooked healthy. They have their own in house butcher and everything is cooked using low salt 🧂. Tips fri,sat and sun get there just before 11am and pay less. At 11 they put out their afternoon menu. Also they do to go , wich you can get a dish of what ever you want and pay by the pound. Some things are way more expensive buying in the store and there is a big difference in uncooked weight and cooked weight. Stick to the meats and cook the sides at home, last thing you want to pay for is some $8.50 potatoes 🥔.
Mmm yummy
I like them green beans
I have a question and a comment. Q - Where is there a better salad bar? Comment - Steaks are cooked to order. You don't have to just choose one and hope for the best. The ones at my local GC are really tasty and moist (at least at Medium-Rare.
our GC here in Richmond, IN is quite good. I do make a better meatloaf but that Pot Roast is yummy. I also love the baked fish, Collard/Turnip Greens, Brussell Sprouts and DARN that salad bar with the seafood salad. Why didn't they even mention the peach cobbler?
You guys are crazy. Who wrote this? The Pot Roast is delicious and easily cuts with a fork. The baked fish at my GC location is always fresh and delicious. Likewise- the carrot cake is very good and saves me having to make it.
Don’t pay attention to everything you see in TH-cam.
The only problem is that closest restaurant is way out of the way for me to travel to because I don't drive.
They mentioned fish. What kind of fish? Cod, catfish, perch, bluegill, carp?
I Would To See Something on Lubys & Furrs & Wyatts Cafeterias
I LOVE the meatloaf! they must have gone on a bad day!
This channel is bung. Or as Mashed would say, the channel is Frosting. And this bung dung voice and accent are the sprinkles.
Nothing is said about their BBQ Ribs.. Why?
Calling the foods “menu items” is… wrong.
I used to go for breakfast food. It wasn’t great, just adequate.
You’re right about the carrots
Sorry, but you're WRONG about the meatloaf! I've NEVER got meatloaf there that isn't amazing! Not sure what Golden Corral you have to check this, but the one near us is never like this at all with Roast Beef, Bourbon St Chicken, and Meatloaf. True, the steak is usually fatty, though.
Fried chicken is good