பருப்பு உருண்டை உடையாமல் soft-ஆ செய்வது எப்படி? Urundai Kuzhambu | CDK 1250 | Chef Deena's Kitchen
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- เผยแพร่เมื่อ 6 มิ.ย. 2023
- For Orders
Sri Periyandar Catering Service
Mrs. Thangam
9443203742, 9944119826
Website : periyandavarcatering.com
Paruppu Urundai Kuzhambu
Gram Dal - 3 Cup
Toor Dal - 1 Cup
Fennel Seeds - 1 tsp
Salt - To Taste
Gingelly Oil - For Cooking
Tamarind - An Amla Size
Curry Leaves - As Required
Mustard - For Tempering
Cumin Seeds - 1 tsp
Coriander Leaves - As Required
Shallots - 1/4 Kg
Coconut - Half shell
Coconut Milk - 4 Glass
Dry Red Chilli - 2 No's
Turmeric Powder - 1/4 tsp
Sambar Powder - 2 tbsp
Tomato - 5 No's
Green Chilli - 2 No's
Ginger Garlic Paste - 1 tbsp
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Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.
Chef Deena Cooks is my English TH-cam Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats.
Subscribe to Chef Deena Cooks (CDK) for more cooking videos.
#foodtour #paruppuurundaikuzhambu #authenticrecipe
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அருமை புதுப்புது விதமாக சமையலை கொடுக்கும் தினா சாருக்கும். மாமி அவர்களுக்கும் நன்றி......
பருப்பு உருண்டை குழம்பு எனக்கு ரொம்ப ரொம்ப பிடிக்கும் 😋😍.
Thank you very much Deena sir thank you madam for your excellent paruppu urundai kuzhambu preparation.
தங்கம் மாமிக்கு மிக்க நன்றி சொல்கிறேன் நாங்கள் திருச்சி தான் chef Deena thank you so much next video waiting ❤
Very well explained . Now I hv gained confidence in making this dish. Tku
Yes we understand very well.
Thenna thambi samyal enku eppavume pathu try panierruken epa mami dish super arumaya step by steps sonnel nandri thambi mami vazgha valamudan 🙏🙏🙏🙏
Very nice explanation for making this is thanks a lot first ro Mami and then iur belived Dheena Chef, வளமுடன் வாழ்க இருவரும்.❤
Excellent recipe. Thank yoy. Loved Mami s,tips ..almost a good counsellor !😊
RICH PROTEIN TASTY PARUPPU URUNDAI KUZHAMBHU
அண்ணன் அம்மா மிகவும் அருமை. தெளிவாககூறினீர்கள். இருவருக்கும் நன்றிகள். 🙏🙏
Super recipe .useful information about the kulampu with parupu
My husband favorite recepie paruppu urundai kuzhambu ❤ and country chiken gravey 😍
🎉very super valthukkal valkavalamudan
அருமை சகோதரி 🥰... நன்றி சகோ 💞
Thank you Dheenaji &Other Family tips&&To Maami also 🙏🏻🙏🏻
Awesome super i like it anna 🙏🇮🇳👌👍
Super thanks for sharing the video
so perfect advices from mami and chef thank you from this delicious recipe !!!❤❤❤
Today i tried this recipe. It really very taste. Thank you both genius