Hafa Adai! Thank you for watching and for your comment. I'm glad that this video recipe was useful. That's different but hey, you can tweak it to your liking. Appreciate all the love and support. Blessings ❤️
🇬🇺 Hafa Adai 🇬🇺 Si Yu'us Ma'ase ❤️ I'm glad that you were able to find my channel. I hope that my channel has brought you video tutorials that is easy to follow. Enjoy and appreciate your continued island love and support
Hafa Adai and thank you for watching. Appreciate your feedback. I'm glad that you enjoyed the content. Pls. Share a pic of the dish on my FB Page JLo's Kitchen. Also share where you are watching from. I'm truly Blessed to be a Blessing to you and many others! Hagu Mas, Si Yu'us Ma'ase
Hafa Adai Virginia in the house. So greatly appreciate your support. I look forward to your FB post on JLo's Kitchen. Pls. Say Hafa Adai to the familia. Btw, how do you come across my channel?
Hafa Adai and thank you for watching and for your comment! Its so easy to make. Im glad you enjoyed this video. Appreciate all the love and support ❤️ Blessings
Hafa Adai and thank you for watching. I'm glad that you found this recipe useful and the step by step directions was easy to learn. It is always a Blessing to be a Blessing. Appreciate all the love and support ❤️
Hafa Adai and thank you for watching and for your comment. Yes, you use this for your EMPANADA filling but alittle more thicker. Be on the look out for the EMPANADA video. Appreciate all the love and support ❤️ Blessings
Loved this but have never tried it using Cream of Wheat, only Cream of Rice, which is sometimes hard to find in my area. I will definitely give yours a try! Thank you for sharing and I look forward to more of your recipes!
I've used both Cream of Wheat and Cream of Rice. Seems similar to me. I am glad that you enjoyed this video. Thanks for watching and for your continued support!
Thanks for watching. It was sometimes hard to find cream of rice, so I tried using the cream of wheat. Just about the same, so I started using it. Thanks for your continued support.
Hafa Adai and thank you for watching. Appreciate your comment. Definitely the authentic way of preparation. I would have to do another video using the version of toasted ground rice. Appreciate all the love and support. Blessings
Hafa Adai! Thank you for watching and for your comment. I used room temperature water in this video. It's your preference on using warm or cold water. Whether for the achote mix or the soup itself. I hope that answers your question. Appreciate all the love and support. Pls. Share with me where you are watching from? Blessings ❤️
Hafa Adai Sister Ro. Thank you for your continued love and support. Pls. Tag a pic to JLo's Kitchen on FB and soHOTTsoTASTY on IG. Share with me what you think about this video. Btw, congrats to Samantha.
Hafa Adai watching from Washington State
Hafa Adai 🇬🇺 thank you for watching. I hope that you enjoy my contents. Appreciate all the love and support. Blessings ❤️
Thank you. .I used your video as a guide. Since it's lent, I made with mussels instead, & it was delicious!
Hafa Adai! Thank you for watching and for your comment. I'm glad that this video recipe was useful. That's different but hey, you can tweak it to your liking. Appreciate all the love and support. Blessings ❤️
Pls. Share with me where you are watching from and how you found the channel. Si Yu'us Ma'ase ❤️
@@soHOTTsoTASTY watching from Guam🇬🇺 Came across your YT channel when I looked up how to make chalakiles as this is my 1st attempt at making😅
🇬🇺 Hafa Adai 🇬🇺 Si Yu'us Ma'ase ❤️ I'm glad that you were able to find my channel. I hope that my channel has brought you video tutorials that is easy to follow. Enjoy and appreciate your continued island love and support
We just made this and it is SOOO good! Dangaklu si yuous máse!
Hafa Adai and thank you for watching. Appreciate your feedback. I'm glad that you enjoyed the content. Pls. Share a pic of the dish on my FB Page JLo's Kitchen. Also share where you are watching from. I'm truly Blessed to be a Blessing to you and many others! Hagu Mas, Si Yu'us Ma'ase
@@soHOTTsoTASTY I sure will. We live in Virginia now, but we're from Guam. My wife is Chamorro, of course, and I lived there since 8th grade, in 1988.
Hafa Adai Virginia in the house. So greatly appreciate your support. I look forward to your FB post on JLo's Kitchen. Pls. Say Hafa Adai to the familia. Btw, how do you come across my channel?
Good for cold nights
It really is!
❤wow so easy to make, thanks for sharing!
Hafa Adai and thank you for watching and for your comment! Its so easy to make. Im glad you enjoyed this video. Appreciate all the love and support ❤️ Blessings
Pls share with me where you are watching from?
Champion even for breakfast
Hafa Adai and thanks for your comment. Appreciate all the love and support. Blessings ❤️
cooked this, it was excellent :). Thank you.
Hafa Adai and thank you for watching. I'm glad that you found this recipe useful and the step by step directions was easy to learn. It is always a Blessing to be a Blessing. Appreciate all the love and support ❤️
Hafa adai one of my favorites
Awesome! Thanks for watching and for your continued support. You are appreciated.
Another great video! I’ve always used cream of rice. Good to know that cream of wheat works just as well. Thank you for sharing!
Thanks for watching.
As a Filipina, my comfort food WAS arrozcaldo. But when I married a Chamorro, he made me try Chalakiles. This is now my ultimate comfort food.
Hafa Adai and thank you for watching. Appreciate your comment. I'm glad that you enjoyed this video. Blessings
Do you use this in empanada?
Hafa Adai and thank you for watching and for your comment. Yes, you use this for your EMPANADA filling but alittle more thicker. Be on the look out for the EMPANADA video. Appreciate all the love and support ❤️ Blessings
Pls. Share with me where you are watching from? How did you come across my channel? Thank you for your support. Blessings ❤️
Thanks for sharing. Another one of my favs
Thank you for watching. You are appreciated!
Loved this but have never tried it using Cream of Wheat, only Cream of Rice, which is sometimes hard to find in my area. I will definitely give yours a try! Thank you for sharing and I look forward to more of your recipes!
I've used both Cream of Wheat and Cream of Rice. Seems similar to me. I am glad that you enjoyed this video. Thanks for watching and for your continued support!
Thanks for watching. It was sometimes hard to find cream of rice, so I tried using the cream of wheat. Just about the same, so I started using it. Thanks for your continued support.
Thanks for the variance. Our family uses toasted ground rice instead of cream of wheat.
Hafa Adai and thank you for watching. Appreciate your comment. Definitely the authentic way of preparation. I would have to do another video using the version of toasted ground rice. Appreciate all the love and support. Blessings
👍🏼❤
Thanks for the love and support!
thank you , yummy!
I'm glad that you enjoyed this video. Appreciate the love and support!
OMG Thank you!!! ❤
Hafa Adai and thank you for watching my channel. I am glad that you came across this recipe. Appreciate all the love and support!
Chalala kilis
Thanks for watching and for your support!
Is that warm water or cold ?
Hafa Adai! Thank you for watching and for your comment. I used room temperature water in this video. It's your preference on using warm or cold water. Whether for the achote mix or the soup itself. I hope that answers your question. Appreciate all the love and support. Pls. Share with me where you are watching from? Blessings ❤️
It's our dinner tonight
Delish! Thanks for your continued support brother! Enjoy and pls be sure to tag JLo's Kitchen on FB and IG. Appreciate it
I’m gonna try this now because my girl, Samantha is mapotge nai!! 🎃🫶🏼
Hafa Adai Sister Ro. Thank you for your continued love and support. Pls. Tag a pic to JLo's Kitchen on FB and soHOTTsoTASTY on IG. Share with me what you think about this video. Btw, congrats to Samantha.
Love your nails👍
Thank you for the love and support! Greatly appreciate you.
My husband is diabetic can't use coconut milk. What can I use to substitute it?
Ma'am you can skip that ingredient. All kinds of versions made on Guam. Don't know about full cream or half & half but you can try.
Hafa Adai and thank you for watching. I do apologize for a late response. You can try cream of chicken or just cook it without coconut milk.