Bread in Cooker Recipe - No Oven Homemade White Bread - CookingShooking
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- เผยแพร่เมื่อ 4 มิ.ย. 2018
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In this video, we will make Bread in Cooker from scratch. Bread is something we all enjoy, be it as a toast, in a sandwich or pudding, etc. This staple is easy to buy from market, but better made at home. Here’s a super easy recipe to make Perfect Bread, which is super soft and spongy, holds its shape, toasts really well and has a great flavor. All made without oven. Fantastic, isn’t it?
Types of Yeast Video - goo.gl/9zWpnx
Buy Yeast on Amazon - amzn.to/2HqRCDk
Bread Tin - amzn.to/2kSkZFG
Ingredients:
Plain Flour / Maida - 310g / 2 ½ cups
Hot Milk - 240ml appx / 1 cup
Instant Yeast - 2 1/4 tsp
Sugar - 1 ½ tbsp
Milk Powder - 10g
Salt - 10 g
Butter - 1 tsp
Milk & Butter to Brush
Sesame Seeds - 1 tsp (optional)
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I made this and it turned out perfect the first time itself! You give very clear instructions and good tips throughout the video, it came out really good, thank you! ❤
This recipe was fantastic! I have been trying to make breads since quite sometime now, have tried so many recipes but nothing worked so far. I made bread loaf and pav with this same recipe 3 times in a week and it was beyond perfect! Thank you so much for sharing this! :)
Did you always used cooker or convection oven too?
I tried this recipe, the bread turned out exactly the same way as shown in the video, super soft and great texture. Thank you chef for this perfect recipe!
Really glad to hear that 🙂
Instsnt yesst or active??
@@amberalto1405¹......
Dan clothe matlab plz tel me
I been searching a way to bake bread without oven and simple mixture of bread.. And this is the easy way and easy to understand.. Thanks for this video...
I followed this video and the bread turned out to be amazing! Thank you for sharing 👌
It was worth watching. Thank you brother for sharing this bread making technique at home. It's fun and the best way to have clean and hygienic bread.
Nice
You're such a great chef and an instructor...keep up the good work!
Excellent demonstration! You speak so well, with clear instructions. I'm yet to try this, but definitely soon! Thanks a ton!
Thank you so much for this recipe.
I tried this today and it turned out so so spongy and soft. Please continue to make such recipes.
Hi chef. Tried this yesterday and glad to tell you that it turned out really yum 😋. Followed all your steps diligently and it lead to a soft, tasty, and spongy bread! Thanks for the perfect recipe.
Which yeast u used dry instant yeast
Good idea to use a pressure cooker for baking. I bake cakes using the cooker and without the whistle. Thanks for the precaution of not using the gasket as well.
As for the bread, guess it is good for those who like sweet bread. But, personally, I prefer salt bread without sugar and milk and having a harder crust that makes a crackling sound when squeezed. As the french put it, your bread should sing.
My god!!! An gonna try it..am so tempted to try it especially the last part after toasting and the crnchy sound of toasted bread🤤
Absolutely the bread came out so soft and spongy . Thankyou
Tried it yesterday done very well,soft and spongy. As you recommend 2teaspoon salt but I add only 1 teaspoon of salt and it works. Brilliant recipe. Thanks
Glad to hear that 😊 😊
Who is missing chef yaman? Hope he is well whenever he is.
For a beginner like me...it is the most trustworthy and perfect recepie.....I tried Today....it turned perfect .....spongy tasty ....healthy .....ooooh thaaat freshhhhh bready bready bakery wala smell and feel and taste ..... Thank u yaman ......may waheguru bless u boy...
You are the only chef i trust blindly 🙂. Whichever recipe i have followed you that turned perfect . Every time I make any dish that I've learnt from you I remember you before serving it to my parents 😁 .
Omg first time I tried came out really well thanks bro 😃
Love this guy. I watched him while his channel was really small and just feel so proud how his channel has grown and he has become so much more professional. Much love from mizoram
Yes Jenny I too watching his videos from the beginning! I like the way he presents every receipe with love !
Yes He is really a good teacher trainer.Thanks.
Congratulations
Love him too... I saw his first video a couple of years ago.. Whipped cream! He was Kid then... th-cam.com/video/tjMLzgYxWe4/w-d-xo.html
Way to go man...
After watching this video I was followed each and every steps as mentioned but, the little twist is I was used wheat flour and without the bread mould instead of that, I used flat plate and output was so good. The bread was so tasty and soft but, not soft as refained wheat flour bread, the smell was so good i kept it for nearly a week no issues with the bread. Today also I'm baking a bread. Thank you so much! For Sharing the details and keep the good work!😁✌️
We followed the same instructions with following changes and result is absolutely same
Used desi ghee instead of butter
Used Silicon mould
Baked for 30 min in Microwave
Thank You so much for an Excellent recipe
Glad to hear that 👍
did you also bake it on top of 1 cup of salt? or just put the bread box inside the microwave oven directly?
@@kumartatsat868 just kept Silicon box inside the microwave directly
@@munishbuttan thanks for the reply!
Superb recipe, excellent proportion. Worked very well for me. Thankyou!
I tried this recipie on 4/10/2020
Instead of instant yeast I used dry yeast. I was confused as the broth like nature is not formed after 10 minutes after mixing with milk, but I proceeded to the next. And instead of butter, I used ghee. It came out really well though and everyone appreciated me😊😊😊
Thank you for this recipie 😊❤️
I too tried yesterday....but the packet of dry yeast smells weird and the bread too smells weird....is this normal?
Very nice tip of wrapping the bread in a warm wet cloth. My Breads are mostly dry but because of this method it turned out soft. Loaf Finished in a day! Thank you
Truly amazed by the results, it's really test so perfect, thanks a lot for sharing, looking forward for more bakery recipe... Did tried bun recipe earlier n that's also so good 🙏🙏
I tried it out and it turned to be very good... Thanks a lot
I loved the sound of the crunch!
This is the best recipe even for a rookie cook like me,tried it and turned out to be so well n fresh and loved by my whole family...your the best chef.. ur recipes are so amazing be it eggless Christmas cake or this.
A big hearty thanks ..👍👍
Excellent recipe, tried making bread for first time in life and no looking back ever
u r a real chef 😘😘🤗🤗🤗.. whenever I watch ur videos, always telling 2 words delicious n simple...☺☺
The recipe really works in this deadlock. Thanks you for such a useful recipe. Thanks bro. God bless
THANK YOU!!! AFTER FAILING FOR MANY YEARS IN MAKING BREAD.. I REFERED this video of yours and one more video from Morphy Richards 28 RSS OTG as i have that oven for temperature and duration and used all your proportions and techniques finally bread appears amazing. Wrapped in moist cloth now.. feels soft like never before.. Hope this time its turned out well!! It was never as soft as this one.. rather it used to be a rock hard stone ("bread"). This time since its soft.. icould not wait to thank you dear Chef!! May Krshna bless you!
It requires so much patience 😭
But 75% of the time spent, you aren’t doing anything. 😄
😂😂
It deserves 1M views or more .Thanx for posting. Perfect recipe.
I made it lastnight, it was really delicious.Thank you
Awesome results. Thank You.
Tried this recipe today...thank you so much...it came out amazing
Thanks for such a perfect recipe
Excellent white sandwich bread recipe. I tried it today and it came out perfect 👌 Soft, fluffy and tasty bread. This recipe is a keeper, thank you Chef for sharing 🙏🙋😊
Does he use instsnt yeast??? Or active
Your cooking tips r amazing and your way of explaining is so good ! 👍🏼👍🏼
very clear instructions..love your recipes..you make it so simple for us..Thanks
Thank you for this recipe... I had never tried making a bread.. followed the instructions and yay! The result was amazing. We loved the bread.. 👍
Yay!! Thanks for sharing 😊
Ooooo my god its perfect bro very nice iam watching all the recipes from your channel and it gives better results also tq bro☺
Excellent Recipe, I tried and made a super Bread on the very first Attempt. Thank you so much for sharing.
Bro you give a very much clarity in your receipe. Thank you very much.
This is the best bread recipe I ever tried. Just made today ❤
Amazing! I tried it and it came out perfect. Thank you so much!!!
Glad that you liked it 😊 😊
+CookingShooking ya Your cooking is very nice
@@CookingshookingIn ,if I want to try it in oven then what would be the temperature in F?
I tried this recipe and turned out really good just like your, thanks for your help 👍🙏
This Sunday I'm trying this bread..so tempting..bread looks awesome.
this bread is looking so perfect ... you are really a good chef
Hi chef, i like really, the way you cook loaf bread, i already follow your ingredients, and its good, thank for sharing.
I made this bread yesterday in OTG. I am a beginner in baking & this came out perfectly!! So tasty & very easy. It was like bought on bakery!!! Thank you so much
Ive been cooking it with my electro stove 200C in 30 minutes now and still it hasn’t turned yellow :’( omg im so nervous.
@@thuynguyen-oz4ptdon't b nervous😂
mine turned little dark on top though I reduced temp frm 200 to 180 after 10mts. Next time I shall cover with aluminium foil after it turns good colour.
I tapped slightly with wet hands while dropping on the pan. Apply milk wash liberally
Bread turned out so good for me..Thanks for the wonderful recipe
The bread came out perfect
It was awesome
Thank u for the recipe
U explain so well
Looking forward for more recipes
True ??
Was it brown
Tried this today and results were good. Thanks!
chester zinum what can we use instead of Yeast and wat shud b the quantity?
I’ve tried your recipe, it’s amazing 👍
Super recipe I made that and It was awesome thank you for this wonderfull recipe
This is Something new and Homemade’s are always healthy nowadays . Appreciate your talent. Thank you 😊
56 inch is his Master he lernt from
Yes home made is healthy but if he had made it with whole wheat flour it would have been much more healthy.
Simply awesome
Ur videos bring a big smile on my face for the way you explain the end to end process and while taking the bite at the end (aaahhhaahaaa..waaah 😘) it's summarise the entire video!! God bless you bRo!!
What is sour dough bread
I made the bread as per your instructions. It was very good. Thanks a lot.
I liked this recipe ur way of guidance z v gud Thanx I w’ll try soon👍
How will i thank u cooking shooking how i made this tasty bread even i can't belief today i made the same bread with wheat flour and it turned out same as market one but i made it in kadhai instead of cooker cause my cooker was too small and loved it i haven't eaten this tasty bread in my life and thank u so so so much for this recipe i m always greatful to u. 😍😋
Did u added any all purpose flour r only wheat flour?
@@navyasri1072 only wheat flour and add yeast i added it n i think that's why my bread came so good..... And fluffy..
Hi Yaman,
I tried ur bread recipe with same measurements as shown it came out really well and the recipe was appreciated @ my home....bakery style and home made bread synced a lot...... Thanks Yaman for this recipe.... Loads of love from our family
Glad to hear that 😊
How long should we knead ?
This was my first attempt and it came out very well👍.Thanks a lot...
Thank you for showing your idea!
I tried this recipe today. The bread turned out absolutely perfect! So soft and delicious! I baked it in an OTG.
At what temperature did you bake it in the OTG?
@@gitadasgupta7488 180 degrees... I added slightly more milk than in the recipe... Maybe 10 ml more
@@poojasathe2502 Thank you! Sounds doable! The highest temperature my OTG does is 200°C
lol I laughed when you said everything else is crap hahaha. I agree. Happy baking my friend.
Check out frying too 😊!th-cam.com/video/4SUKNU9SuZs/w-d-xo.html
Ingenious way of making bread without an oven. Thanks for this..
I followed each and every step as u said and just got the perfect bread slices.. Thank you so much for this amazing recipe 🙏
Great job. I am just wondering how and where did you learn all these new techniques. What a fantastic and humble cook you are ! God bless you.
Hey Thanks a lot Yaman , this is definitely a foolproof recipe ✔️👌 loved baking it , turned out perfect !!
Best bread recipe. Thank you!
Well, explained. Thank you for the amazing recipe.
Amazing idea...your milk bun recipe was my 1st adventure withe your great videos... thanks alot🌿🌿🌿
Superb :)
thank so much for this amazing teaching.
Tempting. Sure , I will try .
Magic, so crunchy
Hello! Today I tried this recipe and it turned out awesome.... I made it in microwave on the convection mode on 170 degrees and baked it for 30min.. wow it was just great. Thank you so much ☺️☺️
Thanks for sharing now I will try in microwave convection
I also tried in microwave convection mode, but its base and sides remain white and base was raw, please advise
Explained very well. Looks great. Will try it.
Came here to thank you! I made this bread yesterday and oh my my! Perfect bread in one go! Thank you soo much ❤️❤️
Glad to hear that 👍😊
Really mam ,i will also try I want to make breads like Yaman
Great ! I like your bread making style !👍
Lovely. Thank you for this. 😀
Thankuu dear..ausm.....Ur very talented..
Tried.. It came out so good.. I have stopped buying store brought bread.. Thank you so much Yaman you are so expert.
How about Yeast smell?
2 and 1/4 teaspoon didn't smell too much?
Excellent! Thank you very much.😘.👌& have a nice day 👍👍👍
Wow amazing👌🏻👌🏻👌🏻
Followed your recipe and got this beautiful bread. Thank you.
How do I share the pic?
You can post it on Facebook by tagging Cooking Shooking, or Instagram @cooking.shooking
Beautiful! Thank you!!
Thank you so much .....
The recipe turned out amazing results are better than outside I divided half dough and made bread and Pao they both are better than ever I have .....!!!
Wow, perfect soon i will try this, i love bread much. ..thanks for the wonderful recipe
Thank you for this recipe.. Today I tried this receipe and it turns out amazing.. Looking forward to make another receipe shown by you.. All the best for your future. And Happy world baking day ☺️
Glad to hear that. Keep baking keep shining 👍
Hi pratima sister today i tried it but the upper side not in brown clr so plz clarify it plz
@@shruthijogan8476 hi you have to apply ample amount of milk on it , mine bread was also light brown on top but it baked nicely.
@@pratimagengaje8090 i also applied that but not in brown
Today I made it, it's was amazing...thanks a lot
AWESOME ! VERY INSIGHTFULL!
I prepare this recipe and turns out to be perfect as yours , i wish i can show you how it is done....my family and friends are even as happy as me...it is very yummy...thanx for sharing recipe
Glad to hear that. You can share it with me on Instagram @cooking.shooking
@@CookingshookingIn plz make a keto bread recipe in pressure cooker . Plz. A sincere request
Omg it's almost as if you've been growing in front of our eyes!! Great recipes!! Thank you
I made this today, turned out perfect.. thankyou very much.
perfect bread recipe for home consumption .Thank you.
Awesome recipe the thing is my my oven is broken and i dont like using the market one and your recipe saved me ♡
Such a good recipe this is. I tried and it turned out really well. My suggestion is to reduce is bit of salt and everything is fine.
Such a good recipe this is I tried it
Turned out really very well.. your mostly recipe is wonderful...
Yes it came out very well thank you Yaman God bless you 🤗🤗🤗
This kinda videos are very helpful and very simply explained