The comment I'm replying to and the one above this one are not Chris Morocco aliases I repeat they are not and I have verified it with some super secret TH-cam witchery
jason cates same, everybody is really really likeable kinda?😂 My finals are tomorrow but when a BA Video pops up, I always have to stop everything and watch the whole video lol
Adnan Kadri he also did in the best tomato sauce for pizza video. Andy and brad tried to hand him a spoon. And he’s just like no thanks I’ve got my own.
I genuinely barked a laugh at that. For the ridiculous name, for the hilariousness of the name, for understanding the name, and for understanding why it needs to be occasionally mocked.
I love how they leave in the little mishaps and things that traditionally would be cut, it makes it feel so much more genuine and you connect better to the chefs
Chris could explain anything and I will follow him with conviction. Just a great explainer of the base sciences and then the upper level reasoning behind it all, just great to listen to. He's also really precise about measurements and technique so we can follow at home! Love ya Chris!
I just love it when the BA crew/production staff are just goofing around and having fun 😭 this episode was filled with so much laughter and playful vibes (i love the jump cuts especially: *chris cooking* -> *chris throwing shade and the ba crew having fun* -> *chris explaining the recipe* -> *chris gossiping and just talking with his other co-workers*)
I dont know how he did it, but Chris is my favorite ba cook. His humour is slaying yet sophisticated, he shines with intelligence and precision but still messes up from time to time, he knows everything about food, flavors and cooking, he is cute without intending to and he seems like a really good friend and colleague - i will never forget how he stood by claires side through the starburst disaster 😂 and his last name is just awesome 👌
Love how everyone in the BA fam is so knowledgeable and articulate. Carla casually flexing her biochemistry with protein denaturation, Chris of course with his impeccable vocabulary... very sophisticated and intelligent people excelling in their craft. A pleasure to watch them all
I just love Chris. He has a firm, humble confidence combined with what resembles a young boys naïveté. There is an attention to detail that I so appreciate.
Chris is very talented, but I think he needs to level up! He needs his own show with topic that makes him looked more like "professor". Maybe trying weird/extreme/superhard cooking technique? He seems like the most suitable candidate amongst all host for this topic? BA?
Andy rocking the Tripe S Balenciaga! okay Andy we see you. Of all the TK staff, chris really teaches you how to be exact and focus. his cooking style is how i would really learn.
4:28 man, the impeccable timing on this! I just picked a few lemons to add to my marinade for my chicken breast which i wanted to store for a few days. Glad this came up!
I would unironically love an "Office" style show from the test kitchen
This would make my life, all their personalities are perfect. WE LOVE YOU CHRIS!!
that's what this is
Headless Chicken ..great idea!
hell no
I agree! It's a lot like the Office. We just need the crazy office parties and someone pranking someone.
8:00 THE FIRST CHRIS MOROCCO LAUGH DOCUMENTED. SO WHOLESOME
Literally laughed several minutes earlier
He laughs a lot in Brad's squid epi, I think it's the happiest I've seen 'im. Everyone go watch it it's pure joy.
I loved the camera man's mess up. I replied it three times, not just for the look on the camera man's face, but for Chris' awesome laughter lol.
i like chris, he radiates knowledge, precision and authority that makes his videos very sophisticated. i enjoy that immensely.
I enjoy his videos because hes all that but also MAJORLY friendly. Sophisticated but not unwelcoming
The comment I'm replying to and the one above this one are not Chris Morocco aliases I repeat they are not and I have verified it with some super secret TH-cam witchery
I remember when i use to have favorites in the ba kitchen. Now i just love everyone :P
jason cates same, everybody is really really likeable kinda?😂 My finals are tomorrow but when a BA Video pops up, I always have to stop everything and watch the whole video lol
Same, for some reason I used to not like Chris and Carla and now I can't choose who I love the most
Sometimes you need Carla’s laid back vibes, sometimes you need Morroco’s bookish-ness, and sometimes you just need brad’s doofiness
I'm pretty sure that it's the most fun place to work ever.
Carla and Chris have a special place in ma heart
3:00 If you say allicin 3 times in front of a jar of half-sour pickle, Brad will appear behind you to explain how it is a two-part epoxy.
😂😂😂
Best comment! 😂
Going to try that right now 😂
I believe
This comment killed my browser. Twice.
Flavor: h-
Chris: You literally have nowhere to hide
Chris "the-flavor-has-literally-nowhere-to-hide" Morocco
Along w/Brad "one-shot-one-kill" Leone? ;)
You mean crisket?
He stole that from Cosmo Kramer
Chris “burnt the peanuts” Morocco
Chris is so good. It's amazing hear him explain things. Best collaborator.
I never miss The Professor's classes. One of my faves.
@@meloD30 Yass, and he has such an amazing sense of humour
Lol the way chris just pulled out a spoon from his pocket for the salsa
Adnan Kadri he also did in the best tomato sauce for pizza video. Andy and brad tried to hand him a spoon. And he’s just like no thanks I’ve got my own.
He's the spoon man of bon appetit
Riaan Dunckley Yh I know already watched it
You'd be surprised. A lot of chefs do this.
He's at work... That's the equivalent to a construction worker with a hammer on his belt. Common sense my dude.
Am I the only one who likes Chris so much, I love how intelligent he is. every test kitchen host is unique and admirable and Chris is the best
Nope, we are many.
Chris just unironically mentioned allicin, Brad's influence has truly taken over. Next week Chris will be wearing a gubellini.
and he will always take a random swing at Andy at any time.
And he’ll be saying “wourder"
It's kind of like a two part apoxie
He might even start calling everything bad boys n' big boys and suggesting fact checks 🤣
@@TylerMontenegro epoxy :)
Love all the videos, but Chris' recipes are the ones I actually make at home. Keep it up Chris!
Yeah me too, he makes it easy to do
Chris is my favorite chef here!!! He's so knowledgeable and a perfectionist, but still sassy so it's wonderful to watch him. 🖤😆
It feels like his videos have less wasted time, but he still makes jokes.
Andy suggesting the office show is just proof that the universe can and just might fulfill my wishes. MAKE A BON APPÉTIT OFFICE SHOW PLEAAAAASEEEEEE
Isn't this already the office show?
@@Janine.Najarian Yeah, everyone asking for that seems to have missed the point Chris was making at the beginning of the episode.
Everytime Chris laughs a demon finds the light
lmao omg
I can’t stop laughing on this lmao
That is so funny!!!
Chris is so soothing to watch. It's like free therapy!
Andy of House Barghani, King of the kitchen, slayer of herbs, rocker of dat bod, inducer of thirst
you mean Baraghani.
Don't forget: "Gym rat" - _Brad_
Amen
wearer of balenciaga sneakers
@@lucaciprian8923 technique not muscle
Chris burned the peanuts but Carla didn't burn the buns
@Tim Evans yeah "Nice lean"
hahahahahaha
No two moments have ever represented two people so perfectly
Every Chris Episode and Cameo is 11/10. Moar Chris
I love how Chris literally whips everything out of his pockets, like a wizard with multiple wands
He will only ever be “Chrisket Morocco” to me now 😅
Mari Parrott I didn’t even notice that 😂😂😂 thanks for pointing it out
Dude! That's freakin brilliant! 😆😆
RIP ANDY AND HIS BALENCIAGA SHOES
Abdul Kaou hahahaha
Just because you can doesn't mean you should. Shoes ugly AF! 😜
Looks like he lost a bet.
Nobody:
Chris: did you know Andy's knife is nicknamed 'herb slayer?"
I genuinely barked a laugh at that. For the ridiculous name, for the hilariousness of the name, for understanding the name, and for understanding why it needs to be occasionally mocked.
@@MrCytree (is there more context to the occasional mocking from watching Andy's videos? ha)
I have a springform pan named “widow baker”
(wheeze)
I trust chris with my soul. He has the tastebuds of a god and the impartial nature that makes him a true legend
Chris looks like he helps his mom with chores what a sweet boi 12/10
I love how they leave in the little mishaps and things that traditionally would be cut, it makes it feel so much more genuine and you connect better to the chefs
I feel like Chris should do a recipie development series I feel like his process would be interesting.
OMG YES! In his BA best chocolate chip cookie article they mentioned his development process but I would die for the video series!!
please!
Chris could explain anything and I will follow him with conviction. Just a great explainer of the base sciences and then the upper level reasoning behind it all, just great to listen to. He's also really precise about measurements and technique so we can follow at home! Love ya Chris!
“An Office show? Is that what this is?”
THEY’VE BECOME SELF AWARE
Except they don't even have scripts!
When I say Chris is my favorite and I have a entire playlist dedicate to him, I'm not joking. I LOVE THIS MAN.
Come with Alice link?
We need more Chris nerding out hard on flavors/textures and answering the most important question of all: do they have anywhere to hide?
Please let Chris critique more things. I love him as the evil chef but also as this loveable slightly sassy solo show
I love Chris! He comes across as a very wholesome guy.
I just love it when the BA crew/production staff are just goofing around and having fun 😭 this episode was filled with so much laughter and playful vibes (i love the jump cuts especially: *chris cooking* -> *chris throwing shade and the ba crew having fun* -> *chris explaining the recipe* -> *chris gossiping and just talking with his other co-workers*)
I dont know how he did it, but Chris is my favorite ba cook. His humour is slaying yet sophisticated, he shines with intelligence and precision but still messes up from time to time, he knows everything about food, flavors and cooking, he is cute without intending to and he seems like a really good friend and colleague - i will never forget how he stood by claires side through the starburst disaster 😂 and his last name is just awesome 👌
Wait, Carla's last name is actually Music?? That's so rad
purplechicken “rad”
It's Catalan surname?
Chris dissing Andy's shoes... I approve.
I don’t know where my love for Chris Morocco comes from but I love him very much and I need more content featuring his adorable face. Thank you.
just tried this recipe out, its fantastic! i also used the leftovers as sandwich fillings, absolutely delicious
When he started talking about the allicin I had flashbacks to Brad's two-part epoxy monologues
Came for Brad and Claire, stayed for Chris and Andy
Saame xD
came for Brad and Claire, stayed for Carla and Chris. Andy isn’t my fave per se, but I love how everyone in the kitchen loves to tease Andy!
@@nicolasalvarado3556 gross Molly is literally the worst
hewhoeatsall Molly's my favorite
Chris is low-key my favorite BA editor
Highkey mine.
omg chris looks so good wearing a t-shirt!!😍😍
What a nice way to end a no-good, horribly bad day by watching a BA video with Chris. Thank you. 🙏✌️
Crisket Morocco hahahahahahah omg hilarious. 0:15
Love how everyone in the BA fam is so knowledgeable and articulate. Carla casually flexing her biochemistry with protein denaturation, Chris of course with his impeccable vocabulary... very sophisticated and intelligent people excelling in their craft. A pleasure to watch them all
Chef's top 5 favorite words:
1. Aromatic
2. Umami
3. Notes
4. Caramelized
5. Charred
Hahahahaha love these guys
Situation
I just love Chris. He has a firm, humble confidence combined with what resembles a young boys naïveté. There is an attention to detail that I so appreciate.
Chris is very talented, but I think he needs to level up! He needs his own show with topic that makes him looked more like "professor". Maybe trying weird/extreme/superhard cooking technique? He seems like the most suitable candidate amongst all host for this topic? BA?
i love how deliberate and methodical Chris is, everything has a purpose and he tells you exactly why hes putting certain ingredients in
I loved watching Chris Morroco make amazingly marinated brisket, but we all know we just want more Making Perfect Pizza episodes. 🤣
I love how supportive and awesome Carla and everyone else is in the Test Kitchen
Chris is my favorite!
I like this recipe a lot, it's so coherent with such a clear 'purpose'
Chris’ laughter just melted my heart. More Chris, please!
i trust chris' recipes they always look so good i would trust him my life
7:53 had me dead, and I love chris' laugh
Chris is everything that's right with the world. I love him and his tempered chocolate standards. 😅
08:01 I don't think I have ever heard Chris laugh that loud!
No One:
Chris: Andy’s Shoes PERIOD.
i love how much care Chris puts into his cooking!
Keep the Chris videos coming
Seeing Chris smile made my day!! He looks great w a t-shirt
8:01 A happy Chris = the *best* Chris
BA's kitchen never fails me. Now I love everyone. You guys all my favorite.
Roasting Andy's shoes.
"I think that about raps it up."
Roasts him some more
LMAO
Chris being such a professional chef having a spoon in his apron. Ilysm :)
Excuse me but Andy's chest. Dear, God. How is someone that hawt. Also, awesome recipe, Chris! :D
He's like sub 5' lmao
More and more, I've come to appreciate Chris.
Chris Morocco and Andy Baraghani can get it literally any time they want
Chris’s laugh literally made me smile omg so cute
I'm gonna need that cameraman to have more airtime, ooh lord
right! I needed to take a moment there
Omg ikr Thought i was the only one
Waw that short Carla cameo has only reinvigorated the fact that she, Claire and fingies truly are my faves.
I mean ba test kitchen is already "the office"
"the kitchen"
I love that he always keeps spoons in his apron pockets. I mean, it makes sense, but it’s also really cute.
Any plans on adding metric units in the recipe write ups over on the website? whould help a lot, not always having to convert everything!
I love that chris uses chef vocabulary instead of tv chefs that aren't able to use it. Thats the beauty of the TH-cam platform. 👍👏👏
BA: *put cameraman name up*
Me: *IMMEDIATELY search for social media*
Chris' voice is just so relaxing
Why does Chris remind me of Sheldon Cooper I love it 😂 when he laughs it’s so Sheldon
Andy rocking the Tripe S Balenciaga! okay Andy we see you. Of all the TK staff, chris really teaches you how to be exact and focus. his cooking style is how i would really learn.
I love you guys 😂 All of your friendships make me feel good 🤣😊
This makes me want to quit my job and work in a test kitchen. These folks are very entertaining and so fun. I love the chemistry.
7:59 Chris laughing cured my depression
My man Chris with like 7 super solid kitchen tips in the first three and a half minutes
can everyone do a switcheroo like on the office where Dwight and Jim dress and act like each other
please
for science
Is it possible to like a comment more than once 😂
Is it possible to like a comment more than once 😅
The more Chris videos I see the more I like the guy! Rocks a casual T-shirt like nobody's business too!
Loved this! Also haha "really ugly, poor Andy" 😂
Made this with a couple of friends, this recipe is SO GOOD.
I am going to take this, tweak it a little bit, and the best friggin steak tacos i've ever made for Cinco de Mayo. Thanks for the idea Chris :D
Omg Chris's laugh needs it's own show.
Call me crazy, but I’m suddenly hungry for some brisket
Same
You crazy brisket hungry hammer addict!
I'd just call you hungry!
Aaron Ryder *dad joke intensifies*
He is so talented, super smart, and a total babe. I love people who are genuinely themselves when on camera.
when chris said allicin, i felt that
4:28 man, the impeccable timing on this! I just picked a few lemons to add to my marinade for my chicken breast which i wanted to store for a few days. Glad this came up!
Chris in the thumbnail is mood.
Chris has got some serious talent and skills. Every time I watch an episode of his, my culinary eye opens a little more. Looks good on ya brudduh...
Chris would 100% be Dwight from the Office and Brad would be Jim.
Chris would be Oscar. Brad would be Jim and DELANEY would be Dwight.
andy is angela and brad is a jim+andy hybrid because of his storytelling and word seizures
Anthony Woodhurst I think Amiel might take Dwight 🤔
@@Rubykhan1226 Amiel is such a Dwight, Delaney is nothing like him.
More Chris stuff please! He's awesome
carla has like best surname like just for the surname adopt me
Chris has never let me down with any of his recipes. Gonna try this as well, but... I'm a chicken thigh man. We'll see how it goes.