Joe's Crab Shack Vs Red Lobster: The Winner Is Clear
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- เผยแพร่เมื่อ 9 ก.ค. 2024
- Love lobster? Crazy for crab? Joe's Crab Shack and Red Lobster are both giants of the seafood world, but only one of them can truly come out on top.
#RedLobster #Crab #Lobster
Vibe check | 0:00
Price points | 1:12
Battle for bread | 2:18
Taste test | 3:09
Appetizers | 4:18
On the side | 5:33
Dessert decision | 6:21
Entree options | 7:31
Drinks | 8:38
Looking for lobster | 9:51
The final verdict | 10:38
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Which one do you like more?
Both are mediocre seafood restaurants but the cheddar bay biscuits give Red Lobster the edge for me.
I agree!!! Joes Crab Shack! I do agree with Red Lobster's cheddar biscuits being the best!
Been to both and prefer Joe's. The entrees appear fresher and like the seafood boils. Red Lobster biscuits are good.
Once ate at Joe’s in Ohio in 2005, and was excellent, but that location closed a few years later. Perhaps they couldn’t keep up with costs.
Is the restaurant clean ?. How is the service ?. Is the food fresh or frozen ?. We don't pick a restaurant based on the name but the previous items.
The big question is freshness, items that come in premade, and what is actually made from atart to finish. I worked for Red Lobster, and you will be shocked on how much stuff is shipped in and not assembled and made fresh. Not even the pasta is made fresh that day. You are always getting day old pasta if not more than one day old. Most items are microwaved, including crab legs
I worked at Red Lobster for 15 years. The food was always fresh, and during my time there. Crab legs were not microwaved, but steamed, and we took great care in making sure guests were satisfied.
@davidyoung6649 ya, my location had broccoli, crab legs, pasta, etc. all portioned and placed in small bags. Then microwaved and put on the plate for the waitstaff to remove the bags. The topping for the pasta is portioned out in containers that are microwaved. It is sad really because most items they offer cook quickly and would not need to be microwaved. Even the lettuce comes in prechopped and vacuum sealed. Many times, the lettuce already has brown edges before the packages are even opened. Biscuits are made fresh though. Scampi sauce was scooped from a big tub, stuffing for the stuffed lobster from a big tub.
I didn't know Joes was still in business. They shuttered in my neighborhood at keast 15 yeaRs AGO.. Im an RL guy.
Financial news: Red Lobster in trouble. Look it up for accurate info.
Wanted to get a tshirt that said we’re here for the biscuits. I know where there are a couple Red Lobsters. Have no idea where Joe’s Crab Shack is.
We had a Joe's in the area, you walked in and the smell of ammonia was in the air. Sat down and after 15 minutes of no server coming to the table, got up and left. They are now closed.
@@armandcaron9847 I did the same exact thing in Ventura. We were there almost half hour and left. And it closed right after that
Joes here was so bad that they closed up 7 years ago. Red lobsters frozen , never fresh anything has run them out of business here. Only one s left are mom & pops who actually care about their customers.
I don't like crab boils where it's all mixed with corn etc. Went to Joe's crab shack couple times near Ventura. It went out of business. Makes sense to me. Red lobster all the way
That's too bad, that otherwise sells for me because I can use the sauce with other dishes
Wow, how about other boils ? Are you American?
Yes. I love seafood. I like to crack open my crab lobster etc and dip it in butter. I feel like boiling it with bunch of other stuff ruins it. Also I don't want a big boil with filler thrown in like corn on the Cobb. I want straight seafood. No filler
Also Joe's crab shack should be called corn and potato shack. When I'm paying a bunch of money for seafood I want seafood. Not filler. My bucket besides that had couple shrimp and crab was like the 4th most thing
Joe's Crab Shack went out of business out by me in Suffolk County, N.Y. about 7 years ago, smdh. Red Lobster is very good 👍 😋 👌 😍 🍤
After paying affordable prices for seafood in the 1950's, 1960's and 70's, I cannot force myself to squander my hard earned money on
the ridiculous prices that are being charge for anything that comes out of the ocean. Whole clams were plentiful and cheap around
the fish piers and even in retail clam shacks. But now the world has caught on why we people in the U. S. A. loved to eat things like
fried clams in clam rolls, steamed clams and stuffed clams. Social Security doesn't give you extra money to pay for luxuries like sea-
food...Oh well, I ate more than my share when everyone could afford eating seafood 2 times a week. If you are affluent, you have no
Compassion for the poor guy.
@@normanwyatt8761 Disregarded.🥱
DISREGARDED.
Never heard of Red Lobster or Joe's Crabshack.
Hmm
@@itsmdm6453 Who's initials are HMM?
Corporate Poison...Eat Shark!..🦈
Not sure where you live but where I live red lobster isn’t worth going to the wait staff needs help and the food needs help to
It’s not what I consider a seafood restraunt. Maybe an upper class version of long John silver .For my taste, it ain’t fit for a dog to eat. If I am paying that price it will be a real seafood house not a chain. The biscuits are good but not good enough for me to drop a 100 bucks for din din .
For that price? Lol. What’s a “real” seafood restaurant and, compare said price.
Be honest, dude. Lol.
#1 I hate the weird, intrusive cartoon; #2 Neither. The only winner here is the person whom never visits either. I guess that would include me.
I work at red lobster and at the moment Red Lobster is closing some businesses and THIS LIL VIDEO IS NOT HELPING BUSINESS SMH I GOT BILLS TOO😮WHY WOULD U MAKE A VIDEO LIKE THIS SMH THIS IS NOT HELPING RED LOBSTER BUSINESS WRONG TIME WRONG TIME FOR THIS
Red lobster in ohio fucking sucks
Both are terrible.
Don't like Joe crap shake