Anodized Aluminum 5 Gallon Jambalaya Pot by Cajun Classic Cookware.

I purchased a lightweight anodized aluminum five gallon jambalaya pot from Cajun Classic Cookware. Traditionally jambalaya is cooked in heavy cast iron pots. Will this lightweight aluminum version cook jambalaya as well as a cast iron one? Well, in this video I find out, is it as good, better or worse than a traditional cast iron one? Watch this demonstration and see. #cajunclassiccookware
Other associated videos:
Cast Iron Jambalaya Pot: • 5 Gallon Jambalaya w/ ...
Kettle Corn: • Kettle Corn
5 Gallon Dutch Oven: • Pork Jambalaya: 5 Gall...
Creole jambalaya: • Creole Jambalaya

[@thegrumpyolgringo]

Yeah, that's what I'm talking about. I have a hard anadized aluminum 10 qt. Stovetop stockpot, over 20 years now. I still use it on a regular basis. Still as tough as when I bought it. No warping, no cracks or other concerns. I love that pot. I've been looking into hard anadized Dutch Ovens. They are so much lighter, as well as less fragile. They say the hard anadizing process makes the aluminum two times tougher than steel. I'm sure this new jambalaya pot will become well used. Nicely Done. Thanks for sharing. 😎🇺🇸.

[@TomHorsmanAmateurBBQ]

Very nice! Lookin good Big Lew!

[@PaulieDetmurds]

Big Lew, you look happier than a woodpecker in a lumber yard! Looks like future fun to me!

[@tri-tipjunkie]

Very nice pot having an anodized aluminum pot is much lighter making it much more mobile. Also the jambalaya looks delicious.

[@BBQPITDOG]

The pot looks great and could be used for many things! Like that paddle too Big Lew! Have a great weekend Bud!!

[@PicklesBBQandCooking]

That’s a nice new addition to the jambalaya arsenal of cookware! Glad it turned out well and no difference in technique, better than lugging around 5gal cast iron which can be a chore. Cheers Big Lew and all you do!

[@CAJUNRNEWBBQ]

Very nice pot . Going to have to look into getting one of them.

[@EssayonsFG]

Thanks for the review, Big Lew. A lot of good information on the different cooking surfaces.

[@Sharky762]

Gotta love big Lew we never know what's he's gonna do!
Lol

[@Dutch054]

Nice video Lew. I’d have bet that pot would need to be on simmer to get the rice done. Nice to know . Looks perfect 👍

[@christopherpridmore]

Thanks Big Lew great video

[@smoking_bears_]

Sweet new pot. 🤘🖤

[@HeavyMetalBarBQue]

Hey Lew! I gotta go and check out their site! Thanks for showing this......Oh.......the Jambalya looked terrific!!! 👍 🤘

[@BigLewBBQ]

Hey Ken, I thought about you the other day while driving, I was Jamming on some Judas Priest. Reminded me of how cool your channel name is.

[@HeavyMetalBarBQue]

😁 Metal On My Brother! \🔥/

[@Mankitchenrecipes]

Pretty Sweet Big Lew! It appears you are getting ready for some jambalaya competition's! And I think you are ready!!! Great review and the jambalaya looks delicious!😋👍🍻

[@BigLewBBQ]

Yeah, that and maybe peddling some jambalaya at festivals, farmers markets, arts and craft fairs, and the like.

[@805BBQJUNKIE]

Great review I'm in the market to get one soon

[@PAPATexas]

I would think the bolts on the bottom of the legs is for leveling. Enjoy your nice new pot Big Lew. I'm sure the cook will be a little different than cast iron. Nice pot of Jambalaya!

[@BigLewBBQ]

It is slight difference, but I do t have to alter my technique too much. Really there is no learning curve if you are used to a traditional jambalaya pot.

[@PAPATexas]

@@BigLewBBQ Nice looking pot you got Big Lew

[@carlmyers2914]

Hey Big Lew can you give us the amount of each ingredient you used for this? Or have the recipe somewhere?

[@BigLewBBQ]

I have other jambalaya videos in five gallon pot.

[@robertq809]

I'm waiting for a Big Lew BBQ Jambalaya mix to buy. When I want to have an easy Jambalaya meal I have to settle for Zatterans.

[@BigLewBBQ]

I have several video recipes. Tony Chachere’s makes a good Jambalaya Mx.

[@REDTHEGYPSYPICKER]

you can make some Jambalaya and send it my way!!

[@TeachaMantoFish]

Good stuff, living on the edge not using cast iron.

[@BigLewBBQ]

I know right?

[@larrygonzales821]

That coating is gonna make you even crazier than you already are! Naw, just kidding. I even use the uncoated aluminum calderos. Lol.

[@Rolling_Smoke_BBQ_Cooking]

What Cajun classic dealer did you purchase the aluminum jambalaya pot at

[@BigLewBBQ]

The main warehouse outlet store in Mamou. The Cajun Classic headquarters.

[@BigLewBBQ]

th-cam.com/video/tYiH5c4nmI0/w-d-xo.htmlsi=NNzGf7J7XiJ0eC4I

[@Rolling_Smoke_BBQ_Cooking]

@@BigLewBBQ ok thanks I appreciate it

[@SleeperBBQ]

Nice stuff one day I'm going to cook some Jambalaya outdoors wife and I normally make a pot of it on the stove top. New sub thought follow ya. Thank You

[@johnbrown5680]

Big Lew!!

[@BigLewBBQ]

You’ve eaten Jambalaya from this very pot.