I tried it, and it came pretty well, if not like this. But I am so happy because I used to struggle while cutting the fruit easier, but now I'm loving 🥰 Thank you so much.
Avoid following this method of cutting a jackfruit; stick to the traditional method. For a change, i had followed the method shown in the video, today. VWhat seemed to be very satisfying in the beginning, soon turned out to be a huge headache. The cleaning part of the small individual pieces of the fruit is super time consuming in this method.
jackfruits are classified as of two general types: 1) Koozha chakka, the fruits of which have small, fibrous, soft, mushy, but very sweet carpels; 2) Koozha pazham, more important commercially, with crisp carpers of high quality known as Varika. We can peel koozha chakka using this method, not koozha pazham.
Avoid following this method of cutting a jackfruit; stick to the traditional method. For a change, i had followed the method shown in the video, today. What seemed to be very satisfying in the beginning, soon turned out to be a huge headache. The cleaning part of the small individual pieces of the fruit is super time consuming in this method.
Wow! I have never seen anyone do this before. This is my favorite fruit! I really enjoyed watching this. Thanks for taking the time to create this video!
@sophia wallace It depends. The ripe one is sweet but a different type of sweetness; also aromatic. They sell canned or bottled ones, mostly in Oriental stores, if you want to just try it first. If it's unripe, you cook it like a vegetable. It will not be sweet. We cook it with meat and shrimp with coconut milk.
I tried to find a tutorial on how to peel a jack fruit. This is good and I will try it later. I hope I can do it too. I know it looks easy on the video but I will use this method. Thank you Nila's Kitchen.
Excellent method. I went to the farmer's market yesterday and purchased two jackfruits. Now, I purposely purchased an unripened one and a ripened one. This method worked like a charm on the ripened one. Unfortunately, it didn't work on the unripened one. I actually prefer jackfruit unripened. I'm talking picked right off of the damn tree. Texture-wise, it's smoother and it's a little sweeter. Both are delicious, but unripened is where it's at for me.
LaChele I also prefer it less ripened. Don’t like the texture of the fully ripened ones. And the taste is different too. Not as tasty. I like ripened but not fully or really really soft. Needs to be slightly hard. Just a touch.
Vow yummy yummy . ..... If anyone don't know ..what to do about seeds ..just fry them in a pan and remove the peel and eat..you will say king of nuts is not pista or cashew but jack fruit seeds after fried. .........
![[TH] VCT Masters Shanghai Playoffs DAY 5 // 100T vs PRX | FUT vs TH](http://i.ytimg.com/vi/q75pv359eP4/mqdefault.jpg)
Wow, never thought about it that way. One of my favorite fruits. So sweet and full of flavor.
Thank you so much dear.
Nice
Yeah
My mouth is watering now
I tried it, and it came pretty well, if not like this. But I am so happy because I used to struggle while cutting the fruit easier, but now I'm loving 🥰 Thank you so much.
The best cutting of a jackfruit I've seen yet .
This is an amazing way of opening it. So beautifully done. I can’t wait to try this technique 👌🏼
Avoid following this method of cutting a jackfruit; stick to the traditional method. For a change, i had followed the method shown in the video, today. VWhat seemed to be very satisfying in the beginning, soon turned out to be a huge headache. The cleaning part of the small individual pieces of the fruit is super time consuming in this method.
jackfruits are classified as of two general types: 1) Koozha chakka, the fruits of which have small, fibrous, soft, mushy, but very sweet carpels; 2) Koozha pazham, more important commercially, with crisp carpers of high quality known as Varika. We can peel koozha chakka using this method, not koozha pazham.
Avoid following this method of cutting a jackfruit; stick to the traditional method. For a change, i had followed the method shown in the video, today. What seemed to be very satisfying in the beginning, soon turned out to be a huge headache. The cleaning part of the small individual pieces of the fruit is super time consuming in this method.
New nice info to know, tnks
Malayali😁
True😅
Where do you get Koozha Chakka type of jackfruit? Does anyone know? 🙏
This technique is pure genius! MIND BLOWN!!!
Wow! I have never seen anyone do this before. This is my favorite fruit! I really enjoyed watching this. Thanks for taking the time to create this video!
q1
Mind blown! Thanks for the new way to open jackfruit.
Great presentation. Very helpful. We just got one whole fruit and were successfully using your technique. TX.
This jackfruit cutting skill is very impressive. I never saw anyone did it like this. This is awesome. Thank you for sharing your skill.
What a pro!!!! The best cut I’ve ever seen 😮
This method of spiral cutting is good. Thanks for sharing.
regards-uma
Remeber that the skin has to be BROWN not green when doing this, if its green it will not work.
;)
I wish I saw your comment sonner, lol
Did not work with brown either! 👎🏼👎🏼👎🏼
Ooof darn I just opened mine and it was green
Yes.
Jackfruit looks intimidating. You made it look easy. I am just now getting ready to cut my 1st jackfruit. Thanks for sharing this video.
How to unboxing "Jackfruit"..?!!😁😁😁😂😂👌👌
😂
@@SSahanaC wwertyyyuiopasdfghjklzxcçvñn
Lol 😂
Very Crazy 😝
🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣😂😂🤣🤣😂
Wow! Never seen this technique 👌 awesome! Thanks. I may impress some people someday.
This was the best way I've seen so far!
I've been doing it wrong all these years. Cool video 👌🏽👌🏽
Wow! U R the first person who uses such a smart technique. Thank you for sharing 👍
Parabéns!!!
Esta foi a maneira mais fácil que já vi para abrir uma JACA.
Amo esta fruta e o Sorvete é uma delícia!
Can Read It But Can't Understand 😂
Wow that's so easy. Must try it.👍
Very obedient jackfruit!😂
Suhas Sundar ahaha
Lol
Lol(2)
😂😂
😁😂😂😂
Thanks for showing us how to cut the jackfruit. That was amazing.
Good explanation, but you forgot to mention that your technique is for soft variety of Jackfruit.
Yes, this technique doesn't work so easily with all varieties.
U R ABSOLUTELY RIGHT. THIS FRUIT SKIN IS THIN AND RIPED WELL.
BUT STILL IT IS WORTH LEARNING THIS SPIRAL CUTTING.
REGARDS AND BLESSINGS
uma
All are soft if riped properly😊
Wow super bro. I like this fruit😗😗
That was just a great example for us to see. How easy 👍🏻
Very nice sharing Sir, it's very useful video which has made my job of Jack fruit cutting ,very convenient!
Very nice technique. You should be given a prize for this video. You made my work so easy.
చాలా బాగా కట్ చేశారు (very good cutting)
Se ve muy fácil, lo voy a intentar y le aviso cómo me fue. Gracias.
Beautiful technique.
Thank you for sharing your skills.
It will be helpful for many jackfruit livers accross the World.
This is great! Thank you.!
Super skill. Thank you for sharing. Warm regards from California. 🙏❤
Wow, brilliant idea. Good job!
One of my favourite fruit... mouth watering..😋
@sophia wallace It depends. The ripe one is sweet but a different type of sweetness; also aromatic. They sell canned or bottled ones, mostly in Oriental stores, if you want to just try it first. If it's unripe, you cook it like a vegetable. It will not be sweet. We cook it with meat and shrimp with coconut milk.
Sm 😁
Thanks... It was very helpful... Amazing
🙏Thank you for this easy method 👏
Juste incroyable. Vraiement chapeau pour y avoir pensée.😀😀
Awesome! Very ingenious. Thanks for sharing.
I m planning to sell jackfruit in my stall n find this very useful. Tq for your sharing.
Wow my favorite fruits I can smell it. Hehe yummy
ಅದ್ಬುತ ಕೌಶಲ್ಯ.. ಧನ್ಯವಾದಗಳು👏👏👍
Your people are also so lucky bro.. because Karnataka full of jack fruits
thanks for the great lesson.
Wow! Nature is beautiful!
Very Expert Nila's Kitchen, long live.
THANKS FOR SHARING THE WAY OF EASY SPIRAL CUTTING OF THE FRUIT.
REGARDS AND BLESSINGS
UMA
Thank you. Learned a new, easy way.
果肉那麼多，適合栽種加工！
台灣喜歡種小巧玲瓏方便！
That was brilliant.
I love jackfruit 😍❤😍
Amazing cutting. Great.
I tried to find a tutorial on how to peel a jack fruit. This is good and I will try it later. I hope I can do it too. I know it looks easy on the video but I will use this method. Thank you Nila's Kitchen.
I tried this on a green Jackfruit - no go. Must wait for ripe ones.
Me too they are horrible
Vera level Thalaiva 😎
Very nice idea. Thanks a lot. Namh shivay.
you make it look so easy! Thank you for sharing
Truly amazing 👌
Its unbelievable!!!!! Thank you !
Amazing best video ever!!!!
amazing!!! I love this!
Thanks for sharing this useful video
Fantastic process.Thanks.
Excellent, nice technique, I will try it on ripened fruit this season.
Wow amazing tricks super sister👌👌
Thank You. Very beautiful.
Excellent method. I went to the farmer's market yesterday and purchased two jackfruits. Now, I purposely purchased an unripened one and a ripened one. This method worked like a charm on the ripened one. Unfortunately, it didn't work on the unripened one. I actually prefer jackfruit unripened. I'm talking picked right off of the damn tree. Texture-wise, it's smoother and it's a little sweeter. Both are delicious, but unripened is where it's at for me.
Never tried unripened. Can't be good
It's hella good. Trust.
@@LaCheleWallace but ripened is much much sweeter. So why raw ? You tried it both ways ?
LaChele I also prefer it less ripened. Don’t like the texture of the fully ripened ones. And the taste is different too. Not as tasty. I like ripened but not fully or really really soft. Needs to be slightly hard. Just a touch.
It just tastes the best that way.
Bravo!!! This version of cutting it was a first glad I looked for more technics!
I tried it in my field, it was Soo easy and simple thanks to you, and pls do more and more videos like this it will help to others thanks to all
B
wow really nice..🙂🙂
*wow really wonderful idea.😍😍😍😍😘😘😘😘😍😍😍😘😘😘😍😍😍😘😘😘😍😍😍😘😘😍😍*
Amazing, thanks for sharing
Beautiful..superb
Just too good. Thank you
Very nice
Very good idea.👌👌👌👌👌
Thankyou very nice technique
Chaaan 👌👌👌,,,,aattach" PHANAS" kapayla gheto 👍😀
My best friend, It's always great. We liked and enjoyed to the end. Thanks
Super method Very easy & attractive.
Damn, wish I saw this before me, my dog and every surface in my house began to be sticky and smell like jackfruit.
Thursday night and Friday and Friday and Friday and Friday I send me your address and number of your girls
supper great! thank you
Very nice cutting
Totally amazing.✨👌👌
Superb ya cutting....
nice technique..thanks dear
Bilva jack fruit amazing😍😍👍👍
অনেক ভাল পদ্ধতি দেখে ভালো লাগলো
Super i tried 100% working
Very nice, thanks for uploading
What did you utilize on your hands and the knife in order not to have the gluey residual from the jackfruit?
Super brother nice cutting 🙏🏿💪👍👌💐
Wow brilliant idea very good job super 👌👌👌👌👍👍
Love Jackfruit! Perfect taste
Thnx very very useful tips
Vow yummy yummy . ..... If anyone don't know ..what to do about seeds ..just fry them in a pan and remove the peel and eat..you will say king of nuts is not pista or cashew but jack fruit seeds after fried. .........
Kidu idea
Jackfruit made easy . Super.
Waoooooo good idea 👍 thank you so much for this video 🙏🙏🙏
Awesome n so skilled 👌🏻🌹
Nice work Nila, now I’m going to try it.