What star rating do you think these cakes deserve?? Go to www.sundaysfordogs.com/ICING or use code ICING at checkout to get 50% off your first order of Sundays!
the chocolate raspberry cake I would give five stars 🌟 🌟🌟🌟🌟 for the flavor on design I would give it one star 🌟 since it looks like a bird crashed into the cake and died on it with the feathers 🪶 or rather plants that look like feathers 🪶 put all over it lol 😆 . The lemon raspberry cake i would give four stars 🌟 🌟🌟🌟 on the lemon raspberry flavor and three stars 🌟 🌟🌟 for the design as does look off balance but it's hard to see due to all the flowers 💐.
The feather looking stuff on the second cake is pampas grass, it's not considered toxic, but the edges can be sharp, I would not recommend putting it on a cake
@@katiedid1983 Still doesn't justify the price and Laurie never mentioned asking for styrofoam, she even said they wanted to use styrofoam cuz it'd be too hard otherwise
You are giving these two businesses too much credit. Two layers of STROFOAM that is just tilted to the side and hidden with fondant...and one single flat tiny layer of cake for 800 bucks. That first cake crumbled so bad that it was literal crumbs on your plate. I've seen you be way harsher on cake that are stunning and beautiful that cost much less. I dont get it.
i do agree that she was honestly rlly forgiving, at the same time it’s easier to expect more from a someone who is known to give more and do good, whereas you don’t expect much from something like a 1 star bakery, its easy to be way less harsh and grateful due to the fact that there wasn’t much to expect anyways
I agree. I think she's letting her feelings get in the way of objective criticism based on the price. I paid so much it should be higher rated... right? That is probably the 'feelings'. Not for me. The higher the price the more I expect.
Maybe next time you do an “x” star-rated bakery vs a “y” star-rated bakery you let Kevin set them up beside each other without you knowing which is which and you can rate them fairly based on quality. Then Kevin can do a big “reveal” which is which blinded.
But the price factors in to the rating. Part of the rating is the value for money. If you paid $50 for an OK cake you're going to be much happier than if you paid $500.
And not just one square, but the TINIEST square. If that was the bottom layer then it’d be more reasonable, but didn’t she specifically say she ordered a cake to feed 30 people? That cake could maybe feed half that.
have you considered doing a you vs 1 star vs 5 star bakery? kevin picks the design, and you and the other two bakeries make it in your styles. Id love to see your takes on some of these super complex/structural designs!
I love how you said, "I was expecting butter cream because he said it was going to be butter cream" almost apologetically. FUNNY how you expected it to be what they said 😝
I honestly despise fondant and if someone gave me a WEDDING cake that I PAID for with fondant after specifically asking for buttercream I would have refused to pick up and pay
Yes its a big difference. Especially if ur charged for fondant, and that was a thick layer. Ultimately u dont have to eat it though, its eady to not eat fondant on a cake, usually (i would say always) theres another layer of icing under the fondant, plys icing between layers. You simply dont eat the fondant if u dont like fondant
@@miche6563 you do know they said fondant was use and not icing, right?? Or do you not know that some wedding cakes are literally covered in a sheet of fondant??
@@miche6563 you said you could just not eat the fondant and that is bs for cakes COVERED in it unless you're going to do all the work to screw up the whole cake and it 100% maters, especially WHEN YOU ORDER SUGAR FLOWERS
He's a great dog, can't leave food around my parents dogs because they would scarf it up. My careless brother left his slice cake in a place the dogs could reach it, not even the kitchen, and was shocked when one of the dogs got it. I had to keep an eye on her to make sure she didn't get sick. I don't know how she was fine from it but she was.
Problems is an understatement. If I’m paying THAT much for a cake ATLEAST 90% of it should be edible. I don’t care if it’s rice crispies, cake, cookies, whatever. But to get mostly STYROFOAM?! Oh noooooo I’d be BLASTING them.
This is so off topic but I just has a local bakery make my birthday cake (she’s made mine and my husbands cake) and my prompt to her was lemon blueberry pancake with maple cream cheese frosting and wowza, it was amazing. $80. Took my breath away. lol this styrofoam costing almost $900 is mind blowing
@@Sam_1984a except it's meant to feed 30 people. You cannot feed 30 people with that tiny topper without giving ant sized bites and removing layers. It's ridiculous. Even if the bride and groom have extra cake left over [which is what some people complain about in the comments apparently?] It's not the baker's decision to decide what the bride and groom do with the extra cake by saying 'it's too much for you so we will use styrofoam.' No, I want 100% cake unless only 1 tier itself is cake [mainly top if anything], not 90% of it. So $800 for that? I'd be livid tbh...
@@nobody-xh6iiI complelty agree if I had goten that much Styrofoam I had been pist off big time 😅 Like if im ordering cake im expecting cake 😅 personaly not a big fan that the flowers is yust plastic and can't be eaten too 😅
@eileenmcdonald1599 are you just conveniently forgetting that everything targeted towards weddings is purposely marked up across the board because people are willing to pay more for a 'once and a lifetime' event? It is overpriced, as usual for anything wedding related.
It should be agreed on. The styrofoam is cheaper, for weddings and other big themed cake alot of people dont need such a big cake, they just want the look of a big cake. Hence styroohone is used to actually keeps costs lower. However that second cake was very pricey for the quality of decorations, and the size of what was actually cake, her issue was not that tgere was fake cake. She expected that, and both cakes had it, and she knew which layer was the real cake
@@FukaiKokoroits agreed upon prior. Many wedding cakes are similar. Its not scam as is. I believe a real cake this style will need reinforcements Cake Boss style and would cost way way more.
When you think about the review that said the service was awful, that review was written over a decade ago. It's entirely possible the service was bad back then, but improved.
I think reviews on the first one are screaming “we are not getting paid enough for that”. Like that laugh at the Saturday appointment sound like “I’m not gonna sacrifice my day off for this salary”. So, unless the owner changed or they changed the politics, there’s a big chance it’s still bad even if the workers are different.
@mishahhhh There's a series Gordon Ramsey was in where he went to restaurants that weren't doing well... One was Amy's Baking Company. The owners stole tips and the food was awful. The desserts were the only good thing.
I think that's why I started off with such a critical review!! I mean for the price, they really raised my expectations! But they 100% should join forces!
OMG! You are my T-Rex armed sister. I have never met anyone with arms as short as mine. If I wear a 3/4 sleeve, it goes all the way to my wrists. The struggle is real!
For the first one, getting fondant when you thought you were getting buttercream is an automatic 2 stars off for me personally. And $600 is what I would personally consider expensive. And to not taste good?! Negative stars 😂
@kt-cn2rq for that price and only having one small edible part is crazy. Wedding cakes are usually expensive because of the amount of servings and of course the wedding tax. But again one small square and 90% Styrofoam is pure insanity. I'd be so upset
At first I thought, how unfair to expect a bakery, rated 1 star, to pull off a topsy turvy cake! As the video went on, I was stunned at the outcome for each order. The ONLY redeeming quality was the dollar store flowers. WOW! You really held it together with your reaction. I would have been dead on the floor or screaming at the top of my lungs!
I would love to see your take on this kind of a cake because your cakes are always so immaculate and never fail to impress! I feel like you could easily do this way better
Lorrie, my wedding cake was a soccer ball with zombie hands coming out of the grass. Then off to the side, there was a bride and groom pigs. When my husband and I cut into the cake, blood was gushing out. It was pretty awesome😂😂. He is a huge soccer fan, and we were both into the show The Walking Dead at the time😂
@@grreeno Everyone at the reception thought it was a cool idea! We are not the type of people into flowers and lacy stuff😂 In fact, we had our reception at a park pavilion, and on our wedding invites, we put to have people dress casual. That they didn’t have to dress up. I wasn’t even in my wedding dress, I wore a sun dress. My husband was in shorts and a T-shirt. Everyone was saying that this was the best reception they had ever been to! And in June, my husband and I will be celebrating our 11th wedding anniversary😃!
@@summerrayne42 that sounds like the one and only wedding my friends and family would WANT to attend!! 😂 I bet the pictures were amazing for all that and the cake was the “icing on the cake” lololol
That first cake was absolutely gorgeous. HOWEVER, only the first layer is cake??????? The rest is Styrofoam?????? And they had the nerve to charge over $650 for 1 small square cake???? That's ridiculous. I would be livid. Such a shame because I think it's such a beautiful cake.
This has been addressed in other comments, however, it is important to note: foam cakes are just as expensive as actual cake. An actual cake doesn't cost that much to make. It's the decoration that costs so much.
Just a quick question. What is the point of inedible cake and fake flowers? It it is not edible, it is not a cake. And how can one be sure that the inedible parts are well-cleaned to be exposed to the edible parts?
I kinda get the inedible cake part. It'd be more difficult and expensive to make it out of something edible. But the fake flowers I definitely agree with. It was hammered into my brain to not decorate food with something you cannot eat. Why are we using plastic flowers and not edible or sugar ones???
I think you were more than fair with the reviews. Very expensive disappointment if it was your wedding day. As for Archie… what a sweetheart!!! He wins the 5 stars today ❤⭐
Thanks for your videos! I'll never regret ordering a plain red velvet with no extra decoration for my wedding from my favorite bakery. Their work is worth the extra charges but if it goes out of a budget, choose flavor over looks.
It’s based on price and what you order. It’s common for bigger cakes to not be all cake. You don’t need that big of a cake ti serve 30 people, which is how many she said it would feed. But you want the statement piece at your wedding/celebration so it needs to be “big”.
It's important to keep in mind that these are WEDDING CAKES, specifically for an entire WEDDING to share😭 No excuses for filling space with inedible materials. I would be so mad if my wedding left guests eating styrofoam.
16:11 i think those are meant to be cat tails? They're like a fluffy type of tall grass/plant. I don't know if they have an actual name, that's just what we've always called them. They are cute in nature but definitely not an appetizing cake decoration
Agreed! Totally not appetizing. What did it for me were the tiny pieces of the cat tails (the seeds? IDK) were breaking off and were stuck to the icing
I was having such a bad day at the end of a very bad week. Sat down to eat lunch, opened TH-cam to see Laurie and Kevin, and I immediately felt better. Thank you. ❤
Here's my amateur-baker's POV. I would keep the chocolate with raspberry combination for the top cake and make classic vanilla and lemon for the bottom. Only the middle part will be faux cake because I'm not a pro. But a working bakery should be able to make the whole thing edible so no excuses there. Both of the prices were way high given the amount of cake you received. The dollar store flowers I agree with. They don't have to be super fancy, they just have to look good. And yes, because you gave an inage, they should have used a wooden board or just cover it with wood imitating contact paper. But thats just my amateur opinion.
Here's my viewer's POV: Throw both of these disgusting piles of plastic into the trash. Apologize to your audience for your lacking common sense in paying for any such nonsense. Resolve to return to some level of professionalism in the creation of lovely bakery items.
I LOVE that you are helping these companies grow. If that first cake is a cake that they have never done, or never charged that price for, you are helping them improve their skill and business. I just LOVE THAT
They're not growing if they're not learning how to do cakes and provide good customer service. They need the bad reviews to learn what to work on and improve. The second business, at least, is not doing that.
They literally only did one cake layer and the rest were Styrofoam BOXES covered in sugar. Over 800 dollars for that tiny top layer of cake? These businesses don't deserve to grow until they stop scamming people. One of the cake shopes called their customer a liar.
You are amazingly generous. For me, both failed in making a topsy turvy. Just ONE of the three building blocks was actual cake, and of course the bakerys both picked one of the straigth blocks. So those were NOT topsy turvy cakes but normal cakes with fancy decoration. Second, the expensive cake didnt even have enough servings!!!!
You randomly came into my recommendations with this video and I'm half way through and already subscribing! The way you talk and critique is so good and genuine, and you're absolutely adorable 🥺
My mom did a Topsy tervy cake for my Nieces wedding and a side sheet cake for the second flavor. Her brother started his toast by welcoming everyone to the "birthday party" my Niece had the cake decorated in green and blue with stripes and poka dots. My brother made the top piece with Palmer clay. My mom must have made 2-3 mock up cakes to practice before doing the real one. She had done many cakes before having owned a cake bakery that specialized in wedding cakes for 5 years. But she didn't have much experience with fondant. She did use marshmallow fondant though, much easier and tastyier.😮
Ma’am, I cannot. That cake was a hot mess and 2.5 is a lie don’t be so nice. This is a rip off and would’ve destroyed somebody’s wedding. You would never do this to anyone under any circumstances and be OK with it I would love to see you, judge based on what you would do, because then this would’ve got the 1 that it deserved.
What is the point of purchasing a topsy turvy cake, if all the cake u're getting is a single tier that anyone can do. And HOW is it legal to charge $800+ for 2 slabs of styrofoam
The thing that gets me about both is the colour. Both are quite a bright pink, not that soft dusty pink. The first one was at least pretty, but both totally failed the colour.
They ordered a sheet cake for the wedding reception. The wedding cake was likely not large enough to accommodate all of the invited guests. Supplemental sheet cakes are highly common at wedding receptions so that all guests get a reasonably sized piece of cake. Some wedding couples may also choose not to hand out wedding cake pieces to anyone who is not immediate family… again the reason for one or more sheet cakes.
I can't believe these cake shops had the nerve to charge $666 and $850 for 1 small layer of cake. That is unacceptable. I would be livid. There is absolutely no way that second cake feeds 30 people with that small square.
I LOVE these videos! I wasn't able to afford a wedding cake (my sister made a beautiful cheesecake which was amazing) so I live vicariously through this!
Watching this video reminds me that there are fools out there everyday-both customers and so-called bakers. What a ridiculous price for a piece of cake-plus plastic and fake flowers. The standards and common sense in much of this country have sure gone to hell.
Ok I've never watched one of your videos before but I instantly liked you! You have such a light personality that definitely makes people smile! Also, the way you and your husband joke and laugh is so freaking cute! and your dog is so fluffffyyyy!!! Thanks for the great content!☺
Skunks are so cute and funny 🦨 they look like furry RC cars…and are adorable when they have babies with them. They roam around in a group in unison it’s so funny.
i feel bad for not comming on here more to support i have had a lot going on to . I want you to know i come looking for you when I need a friend. lol when my day is just the worst i come on and watch you and kevin and Archie and it allways brings a smile .
Ha! when you said what you both paid for the first cake I thought wait is that $666 . then I thought I just read too many Good Omens fanfics. and then you put the $666 price on the screen and it was just way too funny to me. So, thanks for that. The inspo cake was beautiful.
You are so kind when rating these bakeries. I think the important thing to remember with rating some of these bakeries is to remember that people are probably choosing these bakeries because of financial constraints so the cake they purchase is a focal point to the occasion. These bakeries deserve their one star rating and I think that you were far too kind with giving them the basic they got the shape and idea right.... It would have been better if it was all cake but smaller sizes. The ratio between the image and the actual cakes was well and truly off, along with the flowers, colouring and added 'touches'. That grass/feather thing is disgusting in appearance and should not be anywhere near food. Taking into consideration ratio, execution, and edibility, then I would say that they are ratings of 1 if not -3. Definitely not worth the money. It would have been interesting to see this with 1-5 star bakeries to see the difference, also put in a max price for each bakery.... Another video perhaps?
5:46 Busted? The review is from 2011. It's very possible the staff changed quite a bit during 13 years. The review may not apply now, but that doesn't mean it was untrue.
Artistically both seemed really heavy handed in comparison to the inspiration cake. It's hard to pick between them but I'd lean more toward the more expensive but more palatable one.
It's okay to not be nice. It's okay to not prioritize making sure everyone feels nice. I know as women we have it aggressively messaged to us constantly that if you're not nice, you're somehow a criminal. But if the honest truth is that something is done poorly, you don't have to dress that up.
What star rating do you think these cakes deserve??
Go to www.sundaysfordogs.com/ICING or use code ICING at checkout to get 50% off your first order of Sundays!
Cake 1 2 stars rating ❤❤❤❤
Cake 2 1 star rating ❤❤❤❤❤
the chocolate raspberry cake I would give five stars 🌟 🌟🌟🌟🌟 for the flavor on design I would give it one star 🌟 since it looks like a bird crashed into the cake and died on it with the feathers 🪶 or rather plants that look like feathers 🪶 put all over it lol 😆 . The lemon raspberry cake i would give four stars 🌟 🌟🌟🌟 on the lemon raspberry flavor and three stars 🌟 🌟🌟 for the design as does look off balance but it's hard to see due to all the flowers 💐.
2
Laurie, you’re way too generous with your rating. 😮
I would give max 2* for both.
But you’re so entertaining, I give you 5*. ❤
The feather looking stuff on the second cake is pampas grass, it's not considered toxic, but the edges can be sharp, I would not recommend putting it on a cake
If I order a custom cake, it better be at least 90% edible. Instant 1 star if a “cake” is mostly styrofoam
She wanted a three tier cake to feed 30 people.
Exactly. $800 bucks for a cake i can get from the grocery store because they put styrofoam on it? No way
You don't get a 3 tier cake with Styrofoam UNLESS YOU ASK. Styrofoam is used to create something larger than what you need to feed people.
@@katiedid1983 Still doesn't justify the price and Laurie never mentioned asking for styrofoam, she even said they wanted to use styrofoam cuz it'd be too hard otherwise
$847 and it's just a box size of food
You are giving these two businesses too much credit. Two layers of STROFOAM that is just tilted to the side and hidden with fondant...and one single flat tiny layer of cake for 800 bucks. That first cake crumbled so bad that it was literal crumbs on your plate. I've seen you be way harsher on cake that are stunning and beautiful that cost much less. I dont get it.
i do agree that she was honestly rlly forgiving, at the same time it’s easier to expect more from a someone who is known to give more and do good, whereas you don’t expect much from something like a 1 star bakery, its easy to be way less harsh and grateful due to the fact that there wasn’t much to expect anyways
I agree. I think she's letting her feelings get in the way of objective criticism based on the price.
I paid so much it should be higher rated... right? That is probably the 'feelings'.
Not for me. The higher the price the more I expect.
I think it’s about expectations. These probably exceeded her expectations for 1 star bakeries.
So 4 stars for just foam ??😮
Maybe next time you do an “x” star-rated bakery vs a “y” star-rated bakery you let Kevin set them up beside each other without you knowing which is which and you can rate them fairly based on quality. Then Kevin can do a big “reveal” which is which blinded.
That sounds great 😊😊
what do u mean by which is wich blined
Great idea!
Oooo. I hope they see this and do it ✨
But the price factors in to the rating. Part of the rating is the value for money. If you paid $50 for an OK cake you're going to be much happier than if you paid $500.
I work in a bakery in Germany and I don’t know if I should laugh or cry watching these cakes
THE best bakeries of my childhood were all German ones ❤🇩🇪
I totally understand you. 😢
Holy crap $847.00 for 1 square of cake, I would freak out!
And not just one square, but the TINIEST square. If that was the bottom layer then it’d be more reasonable, but didn’t she specifically say she ordered a cake to feed 30 people? That cake could maybe feed half that.
I would bake it myself, definitely
Maybe it's because of the more sponge?
have you considered doing a you vs 1 star vs 5 star bakery? kevin picks the design, and you and the other two bakeries make it in your styles. Id love to see your takes on some of these super complex/structural designs!
oo would love to see that! great idea
I love how you said, "I was expecting butter cream because he said it was going to be butter cream" almost apologetically. FUNNY how you expected it to be what they said 😝
I honestly despise fondant and if someone gave me a WEDDING cake that I PAID for with fondant after specifically asking for buttercream I would have refused to pick up and pay
Yes its a big difference. Especially if ur charged for fondant, and that was a thick layer.
Ultimately u dont have to eat it though, its eady to not eat fondant on a cake, usually (i would say always) theres another layer of icing under the fondant, plys icing between layers. You simply dont eat the fondant if u dont like fondant
@@miche6563 you do know they said fondant was use and not icing, right?? Or do you not know that some wedding cakes are literally covered in a sheet of fondant??
@@nickys5578 i dont understand ur reply and its relation to my comment.
@@miche6563 you said you could just not eat the fondant and that is bs for cakes COVERED in it unless you're going to do all the work to screw up the whole cake and it 100% maters, especially WHEN YOU ORDER SUGAR FLOWERS
The fact you can put the cakes in the back with Archie, and he doesn't eat them. He's such a good boy ! He deserves lots of treats and pets
lol, she wasn't kidding: picky eater. any dog I ever had in the past woulda scarfed all the edible bits and made a mess with the styrofoam
not just that but doesnt step on them of body them either
He can smell the styrofoam 🤮
He's a great dog, can't leave food around my parents dogs because they would scarf it up.
My careless brother left his slice cake in a place the dogs could reach it, not even the kitchen, and was shocked when one of the dogs got it.
I had to keep an eye on her to make sure she didn't get sick. I don't know how she was fine from it but she was.
That second cake is a 1 star for that price FOR SURE
IT'S THE PRICE FOR SURE!!!! That cake for $300 I think anyone would be happy. But $800+.... expectations get so much higher!
Agree man zero starrs maybe it was awful
Problems is an understatement. If I’m paying THAT much for a cake ATLEAST 90% of it should be edible. I don’t care if it’s rice crispies, cake, cookies, whatever. But to get mostly STYROFOAM?! Oh noooooo I’d be BLASTING them.
You're much kinder than I. I demand my cake to be CAKE.
I agree.
The $666 payment should have been a sign of how the cake was going to be 😂😂😂😂
😂😂😂😂 riiight?!
Right?
Oh my heavens, RIGHT!?! That was my 1st clue that this one was going to need some Devine intervention!! 😂
It was 😂😂😂
Literal omen 😂
This is so off topic but I just has a local bakery make my birthday cake (she’s made mine and my husbands cake) and my prompt to her was lemon blueberry pancake with maple cream cheese frosting and wowza, it was amazing. $80. Took my breath away. lol this styrofoam costing almost $900 is mind blowing
I think both of them weee unhinged for the prices 😅 but that 800 dollar cake was nuts. One tiny layer for that price?? They’re bugging
@@Sam_1984a except it's meant to feed 30 people. You cannot feed 30 people with that tiny topper without giving ant sized bites and removing layers. It's ridiculous. Even if the bride and groom have extra cake left over [which is what some people complain about in the comments apparently?] It's not the baker's decision to decide what the bride and groom do with the extra cake by saying 'it's too much for you so we will use styrofoam.' No, I want 100% cake unless only 1 tier itself is cake [mainly top if anything], not 90% of it. So $800 for that? I'd be livid tbh...
@@nobody-xh6iiI complelty agree if I had goten that much Styrofoam I had been pist off big time 😅 Like if im ordering cake im expecting cake 😅 personaly not a big fan that the flowers is yust plastic and can't be eaten too 😅
Lets see you bake and decorate a wedding cake. Keep track of all the hours and ingredient costs.
@eileenmcdonald1599 are you just conveniently forgetting that everything targeted towards weddings is purposely marked up across the board because people are willing to pay more for a 'once and a lifetime' event? It is overpriced, as usual for anything wedding related.
I would pay $600 if the whole cake was actually cake.
This lady is single handedly keeping all the 1 star bakeries in her town in business. 😂
This video taught me that I need to become a "Stryofoam Fondanter" and charge people heaps of money. If these bakeries can do it, SO CAN I.
You just read my mind!!!😭 Cos what the actual h*ll???! 😂
How is that even legal. Definitely seems scammy. I'd be totally disappointed if I got that for a wedding cake
@@FukaiKokoroyou would know ahead of time.
It should be agreed on. The styrofoam is cheaper, for weddings and other big themed cake alot of people dont need such a big cake, they just want the look of a big cake. Hence styroohone is used to actually keeps costs lower. However that second cake was very pricey for the quality of decorations, and the size of what was actually cake, her issue was not that tgere was fake cake. She expected that, and both cakes had it, and she knew which layer was the real cake
@@FukaiKokoroits agreed upon prior. Many wedding cakes are similar. Its not scam as is. I believe a real cake this style will need reinforcements Cake Boss style and would cost way way more.
800 for itty bitty cake?! I’ll be furious AF if I got that
When you think about the review that said the service was awful, that review was written over a decade ago. It's entirely possible the service was bad back then, but improved.
Exactly! I was just about to comment about this
Yea, it shouldn't be so hard to believe that someone else had a bad experience just because it wasn't bad for you 🤷♀
I think reviews on the first one are screaming “we are not getting paid enough for that”. Like that laugh at the Saturday appointment sound like “I’m not gonna sacrifice my day off for this salary”. So, unless the owner changed or they changed the politics, there’s a big chance it’s still bad even if the workers are different.
@@Diana-whathappenedin97
I was wondering why the laughing happened in that review!!!
I thought that too. Also, different customers can have different experiences with the same business.
The second bakery replying to the reviews is giving me Amy's Baking Company vibes. ... If you know, you know. 🤣
🤣
🤣🤣
🤣🤣🤣
I don’t know! Tell me how I can find out though please! 😊
@mishahhhh There's a series Gordon Ramsey was in where he went to restaurants that weren't doing well... One was Amy's Baking Company. The owners stole tips and the food was awful. The desserts were the only good thing.
They should come together to start a 2 star bakery. The better decorator and the better baker. I would have felt robbed with that more expensive cake.
I think that's why I started off with such a critical review!! I mean for the price, they really raised my expectations! But they 100% should join forces!
That's what I was thinking. Both of these shops have opportunity. They both have good qualities.
OMG! You are my T-Rex armed sister. I have never met anyone with arms as short as mine. If I wear a 3/4 sleeve, it goes all the way to my wrists. The struggle is real!
Me too! Both of my boys call me T-Rex 😂
For the first one, getting fondant when you thought you were getting buttercream is an automatic 2 stars off for me personally. And $600 is what I would personally consider expensive. And to not taste good?! Negative stars 😂
Lol wedding cakes are custom normally start at $1,000 or more
@@Kt-cn2rq And they aren't 99% styrofoam and dollar store flowers
For one layer of actual edible cake it’s a bit out there!
@kt-cn2rq for that price and only having one small edible part is crazy. Wedding cakes are usually expensive because of the amount of servings and of course the wedding tax. But again one small square and 90% Styrofoam is pure insanity. I'd be so upset
And that huge layer of fondant at that.
18:44 Laurie swinging the cakes around while Kevin's standing at the side filming Archie is such a mood
I must live under a rock!!!! That much money for a bit of styrofoam and cake. Everyone I’m opening a cake shop!!!!
You could even paint that rock! 😊
Don't forget to add extra sponges and less sugar
Yummy Styrofoam
Im seriously impressed with the first one. They did a great attempt. Definitely wasn't perfect but its very pretty overall.
fr my first thought when i saw the cake was how beautiful it was
Notice to content creators: if you want us to watch your sponsorship, use Archie in the segment.
He's finally earning his way from all that dog food we've had to throw out! and the toys. so so many toys.
@@TheIcingArtist Where is part one of this video?
Agreed!! He's so darn cute ❤❤
@@TheIcingArtist 😂😂😂
Agree!!
I’m floored that each only gave 1 tier of actual cake for that price…
It's a small gathering cake with huge inedible cakelike decorations.
At first I thought, how unfair to expect a bakery, rated 1 star, to pull off a topsy turvy cake! As the video went on, I was stunned at the outcome for each order. The ONLY redeeming quality was the dollar store flowers. WOW! You really held it together with your reaction. I would have been dead on the floor or screaming at the top of my lungs!
9:50 wait 666$ and only ONE LAYER IS CAKE?!? 🤦🏻♀️
Exactly my thought🤯
I want them to remake the 1st cake with all of your insight. The talent is there, the confidence and experience, not so much.
They seem like they aren't the type to take constructive criticism well
@@FukaiKokoro I had the same feeling. 🤷🏻♀️😂
But will they be able to make the cake taste good. Ultimately people want to eat a cake
@@miche6563 when I decorate a cake and I'm like, it's not my favorite piece, I remind myself "at least it's still edible." 🤷🏻♀️
@@hoodpriestessphilosophy yep! The oohs are great but the yums and empty plates are better!
I would love to see your take on this kind of a cake because your cakes are always so immaculate and never fail to impress! I feel like you could easily do this way better
Lorrie, my wedding cake was a soccer ball with zombie hands coming out of the grass. Then off to the side, there was a bride and groom pigs. When my husband and I cut into the cake, blood was gushing out. It was pretty awesome😂😂. He is a huge soccer fan, and we were both into the show The Walking Dead at the time😂
That’s so lame it’s precious 😂 how adorable and unique I just know you’re fun people! For sure will never divorce 🫡👏🏻👏🏻👏🏻🫶🏻
That sounds so fun and cool!!
@@ashliel4111 It really was 😎
@@grreeno Everyone at the reception thought it was a cool idea! We are not the type of people into flowers and lacy stuff😂 In fact, we had our reception at a park pavilion, and on our wedding invites, we put to have people dress casual. That they didn’t have to dress up. I wasn’t even in my wedding dress, I wore a sun dress. My husband was in shorts and a T-shirt. Everyone was saying that this was the best reception they had ever been to! And in June, my husband and I will be celebrating our 11th wedding anniversary😃!
@@summerrayne42 that sounds like the one and only wedding my friends and family would WANT to attend!! 😂 I bet the pictures were amazing for all that and the cake was the “icing on the cake” lololol
That first cake was absolutely gorgeous. HOWEVER, only the first layer is cake??????? The rest is Styrofoam?????? And they had the nerve to charge over $650 for 1 small square cake???? That's ridiculous. I would be livid. Such a shame because I think it's such a beautiful cake.
This has been addressed in other comments, however, it is important to note: foam cakes are just as expensive as actual cake. An actual cake doesn't cost that much to make. It's the decoration that costs so much.
Just a quick question. What is the point of inedible cake and fake flowers? It it is not edible, it is not a cake. And how can one be sure that the inedible parts are well-cleaned to be exposed to the edible parts?
don’t things need to be like food grade to be touching food?
Dollar store flowers in cake is a solid no from me, my local dollar store is disgusting!
My thoughts exactly.... why are these bakeries still in business? And why are customers not asking questions????
I kinda get the inedible cake part. It'd be more difficult and expensive to make it out of something edible.
But the fake flowers I definitely agree with. It was hammered into my brain to not decorate food with something you cannot eat. Why are we using plastic flowers and not edible or sugar ones???
The fake cake part allows for a large and impressive cake for a wedding with 30 people. It would be a waste of cake if all 3 tiers were cake.
your husband is a sweetie, and your dog is adorable, and you get to eat cakes all day, oh what a great life you live
I think you were more than fair with the reviews. Very expensive disappointment if it was your wedding day.
As for Archie… what a sweetheart!!! He wins the 5 stars today ❤⭐
Thanks for your videos! I'll never regret ordering a plain red velvet with no extra decoration for my wedding from my favorite bakery. Their work is worth the extra charges but if it goes out of a budget, choose flavor over looks.
You gave them to much credit ! you are kind!
Wayyy too much credit. I would never have paid even $666 for the bigger square being cake. $849 for that tiny like 6x6 square cake? RIDICULOUS
@@tatersoupmy sentiments exactly!!!! 👍🏻🙂
The colors of the first cake screamed Valentine's Day to me.
So now I'm curious if a 5 star bakery would give you three cake instead of two blocks of styrofoam.
It’s based on price and what you order.
It’s common for bigger cakes to not be all cake. You don’t need that big of a cake ti serve 30 people, which is how many she said it would feed. But you want the statement piece at your wedding/celebration so it needs to be “big”.
@@midniteillusion3 that tiny piece of cake isn't feeding 30 people unless you take apart the layers and give everyone ant sized bites.
It's important to keep in mind that these are WEDDING CAKES, specifically for an entire WEDDING to share😭 No excuses for filling space with inedible materials. I would be so mad if my wedding left guests eating styrofoam.
16:11 i think those are meant to be cat tails? They're like a fluffy type of tall grass/plant. I don't know if they have an actual name, that's just what we've always called them. They are cute in nature but definitely not an appetizing cake decoration
Agreed! Totally not appetizing. What did it for me were the tiny pieces of the cat tails (the seeds? IDK) were breaking off and were stuck to the icing
It’s called Pampas Grass
I made my sister an island cake with cattail... it was milk chocolate that I put on crinkled foil to get the mini indents. It CAN be yummy. 😢
My favorite part of your videos is how adorable You & Kevin are together! Thanks for being awesome af! 😎
I was having such a bad day at the end of a very bad week. Sat down to eat lunch, opened TH-cam to see Laurie and Kevin, and I immediately felt better. Thank you. ❤
Hope the rest of your week picks up!! Have a great weekend
@@TheIcingArtist I hope you have a great weekend as well! ❤️
You guys are so fun to watch. I hope you’re having as much fun in real life together as you seem to be in your videos. 😁
I've never wanted to pet a dog more. Archy is adorable!
Well, one thing for sure, they deserve the 1-star rating.
Always wished your videos are longer, you’re so entertaining and funny 🤍🤍
We've been leaving a lot more in this year and filming more of behind the scenes and I've been loving it!!
@@TheIcingArtistyes ,i love the candidness and Chaos mixed with well produced and professional takes.
Completely off topic
I just adore how sweet you are to Archie! He's clearly well loved and loves you back! 🩷
Here's my amateur-baker's POV. I would keep the chocolate with raspberry combination for the top cake and make classic vanilla and lemon for the bottom. Only the middle part will be faux cake because I'm not a pro. But a working bakery should be able to make the whole thing edible so no excuses there. Both of the prices were way high given the amount of cake you received. The dollar store flowers I agree with. They don't have to be super fancy, they just have to look good. And yes, because you gave an inage, they should have used a wooden board or just cover it with wood imitating contact paper. But thats just my amateur opinion.
Here's my viewer's POV: Throw both of these disgusting piles of plastic into the trash. Apologize to your audience for your lacking common sense in paying for any such nonsense. Resolve to return to some level of professionalism in the creation of lovely bakery items.
I think you do a really good job with your sponsorship ads! Genuine, honest and not to corny. Impressively smooth transition as well.
I LOVE that you are helping these companies grow. If that first cake is a cake that they have never done, or never charged that price for, you are helping them improve their skill and business. I just LOVE THAT
That's so arrogant
not for the $800 one. $200 at best
They're not growing if they're not learning how to do cakes and provide good customer service. They need the bad reviews to learn what to work on and improve. The second business, at least, is not doing that.
They literally only did one cake layer and the rest were Styrofoam BOXES covered in sugar. Over 800 dollars for that tiny top layer of cake? These businesses don't deserve to grow until they stop scamming people. One of the cake shopes called their customer a liar.
Laurie: They had complaints about the flavor, so let's give it a try... (tastes, and looks like she either wants to throw up or spit it out, lol)
😆🤣
“Don’t forget to record”
Kevin: **forgets to record**
Archie is literally a real life teddy bear.
You are amazingly generous. For me, both failed in making a topsy turvy. Just ONE of the three building blocks was actual cake, and of course the bakerys both picked one of the straigth blocks. So those were NOT topsy turvy cakes but normal cakes with fancy decoration.
Second, the expensive cake didnt even have enough servings!!!!
I mean this in only the best way: Archie is the cutest bag of bones ever. I love when he wakes up with eyes half open and READY. 🖤💕
These cakes are HORRENDOUS and those bakeries should be ASHAMED of themselves!
You randomly came into my recommendations with this video and I'm half way through and already subscribing! The way you talk and critique is so good and genuine, and you're absolutely adorable 🥺
My mom did a Topsy tervy cake for my Nieces wedding and a side sheet cake for the second flavor.
Her brother started his toast by welcoming everyone to the "birthday party" my Niece had the cake decorated in green and blue with stripes and poka dots. My brother made the top piece with Palmer clay.
My mom must have made 2-3 mock up cakes to practice before doing the real one. She had done many cakes before having owned a cake bakery that specialized in wedding cakes for 5 years. But she didn't have much experience with fondant. She did use marshmallow fondant though, much easier and tastyier.😮
You should try recreating the image you sent to 1-star bakeries! You would do soooo much better! Oh… and all cake
Kevin does a great job picking up the cakes so calm and collected love it ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤✨🌹🌹🌹✨✨🌹🌹🌹✨🌹💕💕💕💕💕💕💕💕💕💕💕💕💕
Ma’am, I cannot. That cake was a hot mess and 2.5 is a lie don’t be so nice. This is a rip off and would’ve destroyed somebody’s wedding. You would never do this to anyone under any circumstances and be OK with it I would love to see you, judge based on what you would do, because then this would’ve got the 1 that it deserved.
When I first saw that grass thing, I thought that some little critter was running around without a tail.
I would love to see how you tackle remaking the cakes you get from these bakeries, just to compare technique and how you'd apply color, etc!
What is the point of purchasing a topsy turvy cake, if all the cake u're getting is a single tier that anyone can do. And HOW is it legal to charge $800+ for 2 slabs of styrofoam
I came here just to see Archie, what a sweetie. He's so calm, not zooming around like most Doodles do.
I'm glad that laurie is going into why they are 1 star bakeries.
The thing that gets me about both is the colour. Both are quite a bright pink, not that soft dusty pink. The first one was at least pretty, but both totally failed the colour.
For this one, I would love to see how the businesses approach some of their issues! Price is nuts for 1 edible cake
They ordered a sheet cake for the wedding reception. The wedding cake was likely not large enough to accommodate all of the invited guests. Supplemental sheet cakes are highly common at wedding receptions so that all guests get a reasonably sized piece of cake. Some wedding couples may also choose not to hand out wedding cake pieces to anyone who is not immediate family… again the reason for one or more sheet cakes.
Archie is EVERYTHING!!!!!!! He needs his own reality show!
I can't believe these cake shops had the nerve to charge $666 and $850 for 1 small layer of cake. That is unacceptable. I would be livid. There is absolutely no way that second cake feeds 30 people with that small square.
5:04 I had a brainfart and slapped my thighs to get Archie out of the car 😂🤣
I actually loved the fondant texture - it looked like leather!
Yeah, if that's what they were supposed to be going for lol?
Archie is so cute, he looks unreal 😭🫶🏻
He's our little cuddle lamb
I’d love to see a picture of him as a baby!
Those prices are insane for the amount of cake given
Aww Archie with a napkin round his neck. Cuteness overload.❤
17:04 the cake has gunshot wounds
The cake in the lemon raspberry one looks like a box cake mix.
Archie looks like he’s made of icing himself! Such a beautiful puppy 🥰
I LOVE these videos! I wasn't able to afford a wedding cake (my sister made a beautiful cheesecake which was amazing) so I live vicariously through this!
That honestly sounds amazing lol! This might sound weird coming for a cake decorator... but I think wedding cakes can be overrated!
Watching your channel makes me feel like I'm underpricing my cakes lol
Watching this video reminds me that there are fools out there everyday-both customers and so-called bakers. What a ridiculous price for a piece of cake-plus plastic and fake flowers. The standards and common sense in much of this country have sure gone to hell.
Ok I've never watched one of your videos before but I instantly liked you! You have such a light personality that definitely makes people smile! Also, the way you and your husband joke and laugh is so freaking cute! and your dog is so fluffffyyyy!!! Thanks for the great content!☺
You are way too nice Laurie 😂 17:43
Skunks are so cute and funny 🦨 they look like furry RC cars…and are adorable when they have babies with them. They roam around in a group in unison it’s so funny.
Hell yes, was just scrolling for a video so this is perfect timing for some Laurie, Kevin, and Archie! ❤️
I don’t know how you ended up on my home page but I am now subscribed after a 4-5 video rabbit hole at 11pm. I love your content.
I definitely think that laurie needs to start rating on a 1 to 10 system
i feel bad for not comming on here more to support i have had a lot going on to . I want you to know i come looking for you when I need a friend. lol when my day is just the worst i come on and watch you and kevin and Archie and it allways brings a smile .
God both these bakery's deserve those 1 star ⭐⭐ reviews.
Ha! when you said what you both paid for the first cake I thought wait is that $666 . then I thought I just read too many Good Omens fanfics. and then you put the $666 price on the screen and it was just way too funny to me. So, thanks for that. The inspo cake was beautiful.
I love you being willing to laugh at yourself.
You are so kind when rating these bakeries. I think the important thing to remember with rating some of these bakeries is to remember that people are probably choosing these bakeries because of financial constraints so the cake they purchase is a focal point to the occasion. These bakeries deserve their one star rating and I think that you were far too kind with giving them the basic they got the shape and idea right.... It would have been better if it was all cake but smaller sizes. The ratio between the image and the actual cakes was well and truly off, along with the flowers, colouring and added 'touches'. That grass/feather thing is disgusting in appearance and should not be anywhere near food. Taking into consideration ratio, execution, and edibility, then I would say that they are ratings of 1 if not -3. Definitely not worth the money. It would have been interesting to see this with 1-5 star bakeries to see the difference, also put in a max price for each bakery.... Another video perhaps?
5:46 Busted? The review is from 2011. It's very possible the staff changed quite a bit during 13 years. The review may not apply now, but that doesn't mean it was untrue.
Those prices for styrofoam cakes is WILD I would of thrown that shit at them and got my money back. That’s sickening and down right theft.
Honestly the cake they made in the first one is much better than the original photo imo I’m usually a pale color kinda person too I’m surprised
Artistically both seemed really heavy handed in comparison to the inspiration cake. It's hard to pick between them but I'd lean more toward the more expensive but more palatable one.
Can we talk for a moment about Lorie's hair? It is gorgeous! And it's not just one color but it changes shades depending on the way you look at it!
It's okay to not be nice. It's okay to not prioritize making sure everyone feels nice. I know as women we have it aggressively messaged to us constantly that if you're not nice, you're somehow a criminal. But if the honest truth is that something is done poorly, you don't have to dress that up.