Green beans and chicken stir-fry- easy dinner recipe

Today, I blend Cantonese and Sichuan seasoning to create a distinct flavor for the traditional green bean and chicken stir-fry. This dish is a family favorite that we prepare frequently. It always turns out amazing, and we all enjoy it. That's why I'm excited to share this recipe with you.
This dish requires only two main ingredients: fresh green beans and chicken thighs, making it a quick and easy meal. However, you can opt for long beans, a popular alternative in Asia. Similarly, chicken breast can be used instead of chicken thighs, which are more commonly used in Western countries.
#greenbeansrecipe #chickenstirfry
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Recipe:
(Please download the recipe and read the full details at tasteasianfood.com/green-bean... )
Ingredients A (marinate the chicken)
200g chicken meat
2 tsp light soy sauce
1 tsp cornstarch
1/4 tsp salt
1 tsp vegetable oil
Ingredeints B (stir-fry sauce)
1 tbsp light soy sauce
1 tbsp oyster sauce
1 tsp sesame oil
1 tsp fish sauce
1 tbsp water
Ingredients C
200 g green beans
2 tsp chili oil
1 tbsp vegetable oil
1 tbsp chopped garlic
1 tbsp chili bean paste
1 tbsp Shaoxing wine
Method
- Cutting the chicken into bite-size pieces. Marinate with light soy sauce and cornstarch for fifteen minutes.
- Wash and cut away both ends of the green beans, then cut them into 2-inch sections.
- Next, heat some chili oil in a wok.
- Pan-fry the chicken over medium heat until both sides turn golden brown.
- Remove it from the wok with a slotted spoon.
- Use the remaining oil to sauté the chopped garlic.
- Add the chili bean paste and sauté it until fragrant.
- Turn up the heat to medium-high and add the washed and drained green beans. Continue stir-frying for about five minutes until the beans are crisp and tender. Add some water if it is too dry.
- Add the stir-fry sauce (Ingredients B) to the beans in the wok and mix well.
- Add the browned chicken pieces and stir-fry briefly over high heat for fifteen to twenty seconds. Done.
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Website: tasteasianfood.com/
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[@TasteofAsianFood]

Hi, please download the recipe and read more about the green beans stir fry on my food blog: tasteasianfood.com/green-beans-and-chicken/

[@irenel2999]

💯👍👍👍

[@jaytracks]

I love your recipes and I usually am able to get all the ingredients here in northern Minnesota

[@learntoshootguns]

That's dinner tonight.