We'd recommend 125g Coffee for a 1:16 ratio for 2L water. Looks like you can adjust for pulses, but you should be fine with the default 8. Fetco tend to use more pulses than our Curtis, but we have had great cups all the same.
hey Onyx Coffee! thanks for the video! you mentioned the pulsing is 20 on 20 off, does that mean that your batchbrew, considering it is pulsing for 3min35 seconds, pulses roughly 11 times?
If the manual is to be believed, the "C" pulse setting is five, 25 second pulses with 20 seconds off after each pulse, and then on until finished. So it will be 6 pulses, the last being much longer than the previous 5.
we set it to 1m 50s. But, you'll just want to make sure that you've given yourself enough time that a barista isn't accidentally going to drip coffee everywhere.
What temp water do you recommend for batch brewing?
Also curious what your pre-wet / bloom timing looks like?
Thanks for the upload! What are your pulses and brew time for a 2 litre batch? I'm using a Fetco XTS.
We'd recommend 125g Coffee for a 1:16 ratio for 2L water. Looks like you can adjust for pulses, but you should be fine with the default 8. Fetco tend to use more pulses than our Curtis, but we have had great cups all the same.
@@OnyxCoffeeLab Thanks for your response. How long should I set the brew/contact time? 4 minutes sound about right?
Thoughts on the UFO sprayhead attachmemt for your Curtis unit? Curious if you use it and see a benefit.
Hey I would recommend, I have used them on both Fetco and Curtis, the extraction rate increase is very obvious to taste.
hey Onyx Coffee! thanks for the video! you mentioned the pulsing is 20 on 20 off, does that mean that your batchbrew, considering it is pulsing for 3min35 seconds, pulses roughly 11 times?
If the manual is to be believed, the "C" pulse setting is five, 25 second pulses with 20 seconds off after each pulse, and then on until finished. So it will be 6 pulses, the last being much longer than the previous 5.
Any brew recommendations for the older Cafe AP brewing for 2.2L?
Any suggestions for the Drip Out time setting?
we set it to 1m 50s. But, you'll just want to make sure that you've given yourself enough time that a barista isn't accidentally going to drip coffee everywhere.
mixed measurment units, what are you doing, stop.