Gluten Free Cakes at Pearl & Groove Bakery

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  • เผยแพร่เมื่อ 4 ก.ค. 2018
  • In this video we speak to Serena Whitefield, Founder of Pearl & Groove about why she decided to open a fully gluten-free bakery and how they go about making cakes and baked goods without using gluten based flour and other ingredients, that this type of food would normally be dependent on.
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ความคิดเห็น • 4

  • @coachave87x
    @coachave87x 4 ปีที่แล้ว +3

    For people who don't have the option of eating gluten free, bakeries like this are a life saver!!!!

  • @airamilona1555
    @airamilona1555 4 ปีที่แล้ว +3

    How I wish your bakery was here in Trinidad, I'm celiac and i have to make my own but blessings to you.

  • @CherylMac57
    @CherylMac57 2 วันที่ผ่านมา

    What do you donate after days food not sold? Homeless shelters.

  • @ira_iz_kaira
    @ira_iz_kaira 4 ปีที่แล้ว

    She doesn't want to be cute, but she is anyway 😍