You could replace the celery with grated cabbage so you still get that crunch. If you can get a pack of coleslaw mix (raw red and white cabbage only, not the deli version that contains mayo and oil), that would make an easy substitute. Hope this helps😊
Good question. Because the apples used are usually Granny Smith's variety, they are quite firm, and in this recipe, they are cut into chunks, which ensures there is no wilting. Thanks for watching😊
It can be served as an appetizer or as part of a main meal. You can pair it with a grilled cheese sandwich or grilled/roasted chicken. A baked potato with some melted cheese would also work well. These are just suggestions. Thanks for watching😊
I just found your channel subscribe and hit the bell for your notifications! I'm going to make this today cannot wait it's my birthday and it's going to be delicious plus it reminds me of my sweet dear Mama, at this was one of her favorite salads
It can be served as an appetizer or as part of a main meal. You can pair it with a grilled cheese sandwich or grilled/roasted chicken. A baked potato with some melted cheese would also work well. These are just suggestions. Thanks for watching😊
Hi Mattie. The dressing can definitely be adapted to suit a vegan diet. The Greek yogurt can be replaced with a vegan option (same quantity), cashew or coconut yogurts can both work. The mayonnaise can be replaced with a vegan version (again the same quantity) If you live in the States, I know that Hellman's now do a plant-based mayonnaise, and that would be the closest match to this recipe's dressing. Hope this helps!😊
@@SususCookbook Wonderful! Thank you so much. I live in the UK but London is very multi-cultural and vegan friendly so I'm sure I will find those ingredients! May even try it tonight! (If not definitely in the next few days, it looks amazing!)
Oh please cut the green apple were you save the seeds in plant new baby green apple trees patience three years solid takes for the tree to grow strong if you live above the mason Dixon line
These classic Waldorf salad looks so delicious and appetizing. Thanks for sharing this great recipe.
Thanks for visiting!😊
Delicious, thank you!
Looks great :) it was nice to hear the history behind the Waldorf salad too
Thank you😊 I am always keen to know the origins of our every day recipes too!
I love your kitchen and utensils...
Thank you so much!😊
Nice recipe I am going to try this recipe inshaallah xx
I'm sure you will enjoy it. Thanks for watching!😊
Beautiful presentation. 😍
I will try this
Looks yummy. Will try to make this soon :). Love your recipes and your calm voice!
Thank you for your kind comments. Keep watching!😀
Ma Sha Allah . brilliant 🌹 Beautiful Sharing Stay Connected 🇵🇰
Insha'allah, thank you:)
I love this recipe, I usually tend to use sultanas instead of grapes but I think the grapes are a great idea especially in the summer!
I agree, the grapes make it a perfect summer salad. Thanks for watching😊
Don’t forget the marshmallows. They’re yummy.
Not crazy about celery, what would be a alternative ? any suggestions ? Thankx
You could replace the celery with grated cabbage so you still get that crunch. If you can get a pack of coleslaw mix (raw red and white cabbage only, not the deli version that contains mayo and oil), that would make an easy substitute. Hope this helps😊
won't added the hot walnuts right out of the skillet wilt the apples?
Good question. Because the apples used are usually Granny Smith's variety, they are quite firm, and in this recipe, they are cut into chunks, which ensures there is no wilting. Thanks for watching😊
This is eaten with a spoon then?
It can be served as an appetizer or as part of a main meal. You can pair it with a grilled cheese sandwich or grilled/roasted chicken. A baked potato with some melted cheese would also work well. These are just suggestions. Thanks for watching😊
I just found your channel subscribe and hit the bell for your notifications! I'm going to make this today cannot wait it's my birthday and it's going to be delicious plus it reminds me of my sweet dear Mama, at this was one of her favorite salads
What do you eat this with? Just by itself?
It can be served as an appetizer or as part of a main meal. You can pair it with a grilled cheese sandwich or grilled/roasted chicken. A baked potato with some melted cheese would also work well. These are just suggestions. Thanks for watching😊
I'm vegan so the dressing is out for me. Any ideas?
Hi Mattie. The dressing can definitely be adapted to suit a vegan diet. The Greek yogurt can be replaced with a vegan option (same quantity), cashew or coconut yogurts can both work. The mayonnaise can be replaced with a vegan version (again the same quantity) If you live in the States, I know that Hellman's now do a plant-based mayonnaise, and that would be the closest match to this recipe's dressing. Hope this helps!😊
@@SususCookbook Wonderful! Thank you so much. I live in the UK but London is very multi-cultural and vegan friendly so I'm sure I will find those ingredients! May even try it tonight! (If not definitely in the next few days, it looks amazing!)
Im currently making this recipe, thank you, i am adding cheese 🧀 ☺️ highly recommended
Cheese sounds like a great addition. I'm sure you will enjoy it😊
Oh please cut the green apple were you save the seeds in plant new baby green apple trees patience three years solid takes for the tree to grow strong if you live above the mason Dixon line
I'm sorry, but I think we're all out of Waldorfs.
They certainly had their day!