Sunday Sauce - Ciao Italia with Mary Ann Esposito

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  • เผยแพร่เมื่อ 4 ก.พ. 2023
  • The secret to Sunday Sauce is the sauce, of course. Mary Ann starts hers off with garden-fresh plum tomatoes, planted and harvested from Guy’s garden. While the sauce simmers, she makes her grandmother’s fork-tender braciole, then adds sausage and meatballs. The only thing left is time for friends to visit while the sauce cooks to perfection. Add pasta for the first course, and dinner is served!
    --
    Ciao Italia with Mary Ann Esposito turns everyday cooking into a happy celebration of authentic regional Italian cuisine with flavorful recipes from the Piedmont to Puglia, Tuscany to Sicily, and everywhere in between. By using authentic ingredients from the heart-healthy Mediterranean diet, Mary Ann creates Italian recipes that turn ordinary meals into memorable masterpieces. Buon appetito!
    #cooking #italianfood #cheese
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ความคิดเห็น • 17

  • @azuredivina
    @azuredivina ปีที่แล้ว +6

    Mrs. Mary Ann is awesome!!

  • @williamyoungastrosfan4ever658
    @williamyoungastrosfan4ever658 5 หลายเดือนก่อน +2

    Mary Ann I absolutely love you and your recipes they are so many good memories for my childhood come from you and your show so Grazie Mille

  • @ritaloscalzo2062
    @ritaloscalzo2062 5 หลายเดือนก่อน +1

    Thank you it is like my mom made it.

  • @lynn-fo6qq
    @lynn-fo6qq ปีที่แล้ว +2

    I miss having a garden!!! The best spaghetti sauce from garden fresh tomatoes 🍅 😋

    • @noctus1409
      @noctus1409 ปีที่แล้ว

      What happened to your garden- if you don't mind me asking?

  • @mannymoseley4005
    @mannymoseley4005 ปีที่แล้ว +1

    Thank you for posting this
    entertaining and unique video.
    I watched Mary for years she is interesting. I appreciate this
    video. God bless you.
    Friday, May 19, 2023

  • @bellacucina3209
    @bellacucina3209 11 หลายเดือนก่อน

    Mary Ann First and Always the Best !!!

  • @kathyperticarini6276
    @kathyperticarini6276 ปีที่แล้ว +3

    Is it best to use lean ground beef or higher fat content for he meatballs

    • @noctus1409
      @noctus1409 ปีที่แล้ว +1

      Good question. Higher fat content seems like it would bind the meatballs better than low fat content- because less fat may make the meat dry...🤔

  • @hildamondonedo7317
    @hildamondonedo7317 ปีที่แล้ว +1

    ❤❤❤🤤

  • @Frenchgirl1972
    @Frenchgirl1972 22 วันที่ผ่านมา

    did you put milk with the bread crumbs? they looked wet

  • @erikschultz6865
    @erikschultz6865 หลายเดือนก่อน

    I rufuse to own a microwave. 😂

  • @markcombrinck-hertz3649
    @markcombrinck-hertz3649 ปีที่แล้ว

    mrs may Ann is awesome
    you good 🧥🧥🧥🧥🧥🧥🧥🧥🧥

  • @bellacucina3209
    @bellacucina3209 11 หลายเดือนก่อน

    Americans call it "Gravy"

    • @jhlfsc
      @jhlfsc 9 หลายเดือนก่อน +3

      No, Philladelphians and some parts of New Jersey ONLY call it that. It's sauce to the rest of the country.

    • @EnlightnMe48
      @EnlightnMe48 5 หลายเดือนก่อน

      ​@@jhlfscsauce in northeast Pa