You did such a beautiful job making this video. I can't even put into words how much you make me and everyone feel like family. I believe in making budget friendly meals and in decorating my home. I shop Thrift Stores, Goodwills and Clearance racks. I hate paying full price. All the clothes our 5 boys wore to school came from Yard Sales and Thrift Stores. And they looked good. Keep doing your down to earth videos. God blessed you with a gift to help and teach others. How to be Crafty, Economical and to show how to have and keep God in your heart. God bless you and your family.
You can do shelled with tails on yet uncooked too. But shrimp are done as soon as they turn pink. They only take like 3 minutes or less. If they're tough they are over done.
We have grilled shrimp so often in the last few weeks trying to figure out what's the best way because ours too were tough. We discovered the uncooked unpeeled worked best and like you said as soon as they turned pink take them off the grill. We also think we were marinating them too long. If you have more hints, I would love to hear them😊
Yum we had the same thing this past week! Shrimp tip, after my shrimp are thawed I peeled all the shells off and then we skewered them. my husband lightly brushed some barbecue sauce on them as they grilled and the key to them not getting hard is not letting them on too long, so like just a few minutes when they just start getting pink you know they’re done and trust me they’ll be delicious! 😋 I think my fam would love that chicken dish so I need to put that on my list. Thank you!
I think I will need to do that if I get the same ones! Although what’s the benefit of getting them uncooked with shells if you take them off before cooking? 😄🤷🏻♀️ just wondering!! I love shrimp so I need to perfect them!
@@LynetteYoder If you like shrimp maybe you would like The Pioneer Woman"s recipe for Spicy Shrimp. I don't use quite as much lemon juice or Worcestershire Sauce, but i do add lots of Old Bay.
Wow Lynette it all looked so good! Just a tip on the shrimp - I have found if you cook them too long they will be tough. Just want to cook until they turn pink. I have made the ranch potatoes from another video where you made them & they are amazing. I like the cooking videos. Just gives me some new ideas. Seem to get in a rut cooking.
Hey Lynette...New Sub here from Indianapolis, IN. You could say I'm a TH-cam fanatic and love learning new things about different people and culture's from around the world. Ok..loved the meal ideas and your video. Oh... born and raised a Christian as well. God is good.😊😇
Don’t over analyze yourself! This video was great! I love the simplistic meals. So many other videos I’ve seen try to get “fancy”. It’s nice to see good simple home cooked meals with readily available ingredients.🥰 Can’t wait to see more!
I do like this type of video. I feel like I'm just hanging out with you. I love avocado toast too. Next time I'll try it with a fried egg and a slice of tomato. Have a great day!
I realize this is an older video, but I really enjoyed it. I had to smile when you used the beater s a whisk. I have never gotten into the avocado toast thing, but yours may have pushed me toward it. That egg looked so good. Please continue your meal videos. If there is not a recipe, that is fine. I think most of us just start with an idea and add ingredients until it looks right.
Lynn, don't doubt yourself! We watch your videos because we enjoy them. I feel like I make the same meals most of the time. I'm always looking for a good, easy meal. I'm going to try the chicken and potatoes. Goodness, those rhubarb bars looked so yummy!
Everything looked delicious! I make nachos a lot and also pizza! I keep pizza crust on hand and I turn everything into a pizza, philly cheese steak, Mexican, cheeseburger and just your normal pizza! I enjoy seeing what other people eat and getting ideas!
Um, Yummmmm! It all looked great and now I have to go cook my dinner. My super easy go to meals when I just don't want to fuss is a sheet pan dinner. Chicken breast, a pile of veggies and cube up a potato. Toss everything in seasoned olive oil and spread it out on the pan and bake.
The chicken looked so yummy. I enjoy the cooking videos. For a warm potato salad recipe idea - my husband mixes equal amounts of miracle whip and sour cream with cooked potatoes and then adds cooked bacon to it. It goes really well with hamburgers.
Lynette, Thank You so much for this “What’s for dinner “ video! I love getting different dinner ideas. I don’t know why you ever had any doubt about posting this video. It’s awesome 👏! I would love to see you do more of these. Thanks for sharing! Everything looked delicious! 🤤👍
Lynette, you are so hard on yourself. We come back because you are so sweet, kind and humble. You have so many of us some very interesting DIY's that help us in our own homes. Now, you have added meal planning and cook with me ideas that I absolutely love. If we cook the same things over and over, we never venture out to try new things. Everything you made today on your vlog looks so yummy. I for one cannot wait to try them. Thank you for the meal deals. Please keep them coming. ❤️❤️❤️
I love rhubarb. I make a similar chicken dish, will try the potato’s they look yum😋 your video was great! I hate knowing what to cook everyday, as my husband has gotten older he has gotten pickier. We have half of a beef coming Monday, and we had more beef than we thought. I cook 3 or 4 pks of bacon in the oven on a parchment line cookie sheet and put it in the freezer. It’s great for the lake, or bits for Denver’s, omelette’s or throw in a Caesar salad. Bacon and tomato sandwiches. Have a blessed day Lynette💕👍
Hi, thanks for a great video. It's so fun to get some easy different dinner ideas. Just as a tip, the shrimp may have been tough because of the dressing. If you leave seafood to marinate in acidic things, like the vinegar in dressing, the acid starts cooking them in the fridge and can make them tough.
I love watching you & your family. I love everything you put out but I love your food videos. I’m a busy momma of 5 2 two years olds 2 seven year olds and a 12 year old
Great video Lyn, enjoyed very much🤗. Chicken recipe I will be trying👍👍mmmm potatoes and ranch and bacon.. Oh my..yum! My go to that is quick when everything else is frozen and it's too late, is my thin crust pizza. It's a hit! Thanks for sharing!!💖
What I do having been born and raised on the coast of Maine is I put the veggies on their own stick and let them cook a little bit longer. I put my shrimp on sticks alone and they should be the shape of the C when they are done not the shape of an o once they curl close to touching they are going to be rubbery. Just an FYI.
Oh I love grilled shrimp, just peel off shells and grill them last just takes a couple minutes. I like them marinated in Orange juice garlic and a pinch of cayenne. Then brush butter on them while they cook. Give it a go.
So so EXCITED!! I finally got my ABC Cookbook on my visit to Holmes County at the Flea market. Super sweet lady who sold it in her book section at the flea market said her niece LOVES the book and so far....We do too! Thanks Lynette for the recommendation :)
I love these kinds of videos! Made your Colorific Lettuce Salad over the weekend-it is FABULOUS!! That salad dressing is the best!! Thank you so much for sharing!
oh thank you for recipes, that will give me some more to try. Mom always makes something baked with rhubarb.we love it we even eat just plain cooked rhubarb as well. You did a good job with this video. Would like to see more when you have time as well. Have a great day ( Judy )
I think rhubarb is a country thing. I'm a retired farm girl and now live in the city. I have rhubarb in my small garden in my back yard. I love rhubarb fresh and freeze enough to use all year. Simple meals are my favorites. Never doubt yourself, your Awesome
Loved the video. Everything looked delicious! I too love an egg on toast for a quick meal... now will try it with avocado. I have added tomato to the egg before but have grilled the tomato slightly. Thanks for sharing your cooking video.
Glad you decided to post this. Loved these recipes. Everything looked delicious. I love that it is just like everyday people like me, no fancy cooking that no one can make, just easy down to earth meals :)
Great video. I do a similar chicken recipe. We love anything rhubarb. My mom used to make the best rhubarb custard pie. I would love to see a video on how you made your dessert. 💕
Lynette this is the best video ever! It's very encouraging and you've given some recipes that I am going to make here at home that seemed a little bit simpler and really really good and tasty. So thank you very much
Everything looked so good Lynette but that toast!!! Oh my gosh, that is definitely on my list! Loved the video and thank you for posting! Oh and PLEASE the rhubarb dessert recipe would be greatly appreciated!!!!
I really liked it!! Excellent job editing-not a thing wrong with it!! You are too hard on yourself! ;) Love getting meal inspo! We like Tacos, Bean Enchiladas, Lasagna, Lasagna Soup in the Instant Pot, Buttered Garlic and Parsley Spaghetti, Sheet pan dinners, Meatloaf, Macaroni Casseroles, Pasta Salad...…
Love the video! Great dinner ideas! Rhubarb is huge in MN. Every grocery store sells it in the spring lol and almost everyone who gardens has a rhubarb plant or two (or in my case 20😂)
Loved this video, thank you for sharing it! I grew up in ND and we had a huge wild patch of rhubarb. My little friends and I would get a cup sugar and go sit out in that patch, break off the stalks and dip them in sugar and eat it. My grandmother used rhubarb to make pie, crisp, cakes, and bars. My go-to recipe is Slow Cooker Salsa Chicken from Dani Spies at Clean and Delicious. It's chicken, bell pepper, onion, and chipotle flavored salsa. I've used any kind of salsa and it's great, but I do like the chipotle better. I make enough for a couple of meals and leftovers.
I love avocado toast. I sometimes add the Trader Joe’s everything but a bagel seasoning on top or I just found a Walmart version called Everything seasoning. Same thing so good.
I love, love this video!! I have rhubarb growing but I don’t have a recipe for using it. I would love the recipe for the rhubarb dish you made. It looked so delicious. Thank you!!
More please, as and when you have time. I love watching meal prep and getting new ideas for meals. You did really well hon. Really enjoyed the video. Have you ever roasted Brussels sprouts or cauiflower in the oven ? You can roast cauliflower whole or in florets ? It's really good, I love roasted/ grilled veggies .
@@LynetteYoder they are yummy I agree - as long as they have not been overcooked ! There is a long standing joke here in the UK that in the 1950's and 60's cabbage and Brussels sprouts were put on to boil the same time the roast meat went into the oven !😁 hence, being cooked into oblivion with the result that..... a) they were a green, smelly mush that had no nutritional value and ........ b) a WHOLE generation that would not go NEAR a Brussels sprout or cabbage for the rest of their lives !! 😉😁
I love these videos! I was just a visiting my Aunt in Bradington and went to Detwilers Farm Market for the first time! Amazing! I am going to make that chicken recipe this week! I hated cooking shrimp for so long, but then someone told me that they only need 3-4 minutes to cook. Any longer and they get tough. Maybe that will help?
Now that all looked delicious. Love it! Also love rhubarb! It's just perfectly sweet enough with a bit of tang. We grew up in the midwest and it was a staple for summer deserts. Makes my mouth water thinking of my mothers rhubarb pie and crust...........soooooooo good! Loved all the different things you shared and I love avocado toast and I top mine with tomato and bacon..............mouth watering. Now that you showed me the egg breakfast version, I will have to try that. Love love love it! Loved watching your recipes turn into meals and they all looked so delicious! You are an excellent housekeeper and decorator as well. Loving your videos. Blessings
I like to make a chicken & veggie dish. Super easy to make. I use chicken thighs instead of chicken breast though. Cut chicken into bite size pieces. Dice a small onion, head of broccoli, 2/3 small zucchini, cherry or grape tomatoes. Combine and add salt, pepper, 2 small pieces of garlic minced and 3 tablespoons of olive oil. Bake at 450 degrees about 25 minutes until veggies are slightly charred. Serve with salad, rice or pasta. I found this recipe on Pinterest. Ill see if I can link it! 🤗
thank you seem commercial for breakfast burrito and had no ideal where to begin. thank great job. was wondering how you pick avocados? i need help thanks🥑🥑
Nice video! I really love rhubarb, I grew up in Ireland and actually thought it was an Irish thing as no one here in FL seems to know what it is so it was funny to hear you say you thought it was a Mennonite thing. I usually just stew it and serve it with custard or make it into a pie or tart. Just bought some fresh rhubarb this weekend and plan to make a pie with it.
Oh my gosh I love rhubarb I use to grow it in my garden when I had my home. The Amish would stop every year and ask me to sell them my rhubarb but I wouldn’t. It is sooooo good.
Your dinner choices look delicious my go to is chicken and mushrooms almost like you did with your chicken, I appreciate your natural video contents that's why I subscribe and look forward to your uploads. I enjoy watching real people living real lives never doubt that Lynette you are doing a great job.
I love all of your videos! You are a good cook, I think what you make is awesome and family friendly. I am definitely going to make the chicken and nachos for dinner. I don’t know why I never think to make nachos for dinner. Great video!
Really enjoyed this video. You gave me several food ideas that I plan to use for myself. You mentioned rhubarb being a Mennonite thing but I would say it is a Midwest thing and it looked really good.
Lynette Yoder..Answering that video also taught me how to spell Mennonite. I lived with Mennonites in my area but never had to write the word. Rhubarb probably doesn’t grow in Florida but here in Wisconsin is is a sure sign of spring. Every farm and most yards have rhubarb growing. You and Megan Fox have showed me different ways Mennonites live and dress. Our Mennonites dress and live much differently.
Hi Lynette and family. I recently came across your channel and I was very interested in learning more about Mennonite cooking, baking, lifestyle etc, so I subscribed to your channel immediately. Please, please can you share more Mennonite recipes with us. I esp was happy when I saw your rhubarb dessert in this video, but disappointed that there was no footage or recipe for it??!. I love simpler lifestyles and cooking, based around the family. Cheers from sunny Tampa :-)
You did a great job! Don’t know what you were doubtful about and glad you posted it. You gave me some ideas for dinner tonight. Please make more! 😊
❤️
That’s my favorite thing about your channel. That you are informal and not “fancy.” You are unique in that you’re so down to earth and real! 💜
You are pure, simple & mostly real. Which I love. God bless you & all your hard work you do for us.
You did such a beautiful job making this video. I can't even put into words how much you make me and everyone feel like family. I believe in making budget friendly meals and in decorating my home. I shop Thrift Stores, Goodwills and Clearance racks. I hate paying full price. All the clothes our 5 boys wore to school came from Yard Sales and Thrift Stores. And they looked good. Keep doing your down to earth videos. God blessed you with a gift to help and teach others. How to be Crafty, Economical and to show how to have and keep God in your heart. God bless you and your family.
😘 thank you!! That’s so sweet!
You can do shelled with tails on yet uncooked too. But shrimp are done as soon as they turn pink. They only take like 3 minutes or less. If they're tough they are over done.
We have grilled shrimp so often in the last few weeks trying to figure out what's the best way because ours too were tough. We discovered the uncooked unpeeled worked best and like you said as soon as they turned pink take them off the grill. We also think we were marinating them too long. If you have more hints, I would love to hear them😊
Yum we had the same thing this past week! Shrimp tip, after my shrimp are thawed I peeled all the shells off and then we skewered them. my husband lightly brushed some barbecue sauce on them as they grilled and the key to them not getting hard is not letting them on too long, so like just a few minutes when they just start getting pink you know they’re done and trust me they’ll be delicious! 😋
I think my fam would love that chicken dish so I need to put that on my list. Thank you!
I think I will need to do that if I get the same ones! Although what’s the benefit of getting them uncooked with shells if you take them off before cooking? 😄🤷🏻♀️ just wondering!! I love shrimp so I need to perfect them!
@@LynetteYoder If you like shrimp maybe you would like The Pioneer Woman"s recipe for Spicy Shrimp. I don't use quite as much lemon juice or Worcestershire Sauce, but i do add lots of Old Bay.
Wow Lynette it all looked so good! Just a tip on the shrimp - I have found if you cook them too long they will be tough. Just want to cook until they turn pink. I have made the ranch potatoes from another video where you made them & they are amazing. I like the cooking videos. Just gives me some new ideas. Seem to get in a rut cooking.
Hey Lynette...New Sub here from Indianapolis, IN. You could say I'm a TH-cam fanatic and love learning new things about different people and culture's from around the world. Ok..loved the meal ideas and your video. Oh... born and raised a Christian as well. God is good.😊😇
I think some of us get into a cooking rut, so it's nice to see what others are making. Thanks for sharing.
Don’t over analyze yourself! This video was great! I love the simplistic meals. So many other videos I’ve seen try to get “fancy”. It’s nice to see good simple home cooked meals with readily available ingredients.🥰 Can’t wait to see more!
Super yummy looking...and rhubarb is DELICIOUS!I make a mixed berry rhubarb ham and my youngest devours it.😊
I do like this type of video. I feel like I'm just hanging out with you. I love avocado toast too. Next time I'll try it with a fried egg and a slice of tomato. Have a great day!
I realize this is an older video, but I really enjoyed it. I had to smile when you used the beater s a whisk. I have never gotten into the avocado toast thing, but yours may have pushed me toward it. That egg looked so good.
Please continue your meal videos. If there is not a recipe, that is fine. I think most of us just start with an idea and add ingredients until it looks right.
Lynn, don't doubt yourself! We watch your videos because we enjoy them. I feel like I make the same meals most of the time. I'm always looking for a good, easy meal. I'm going to try the chicken and potatoes. Goodness, those rhubarb bars looked so yummy!
Loved your video. Great job! I enjoy seeing what others prepare and have for meals. The chicken and potatoes I will definitely be trying 💜
Everything looked delicious! I make nachos a lot and also pizza! I keep pizza crust on hand and I turn everything into a pizza, philly cheese steak, Mexican, cheeseburger and just your normal pizza! I enjoy seeing what other people eat and getting ideas!
Um, Yummmmm! It all looked great and now I have to go cook my dinner. My super easy go to meals when I just don't want to fuss is a sheet pan dinner. Chicken breast, a pile of veggies and cube up a potato. Toss everything in seasoned olive oil and spread it out on the pan and bake.
Yum.. that rhubarb dessert looks so yummy...need the recipe... l9ve your cooking recipes
The chicken looked so yummy. I enjoy the cooking videos. For a warm potato salad recipe idea - my husband mixes equal amounts of miracle whip and sour cream with cooked potatoes and then adds cooked bacon to it. It goes really well with hamburgers.
Everything looks delicious. I have learned many new dishes from TH-camrs so I’m always eager to check out cooking and what’s for dinner videos.
My sister and I would eat fresh picked rhubarb when we were kids. We always dipped it in sugar. Love this video!
Yes we used to do that too it was so refreshing and a nice treat!
Lynette, Thank You so much for this “What’s for dinner “ video! I love getting different dinner ideas. I don’t know why you ever had any doubt about posting this video. It’s awesome 👏! I would love to see you do more of these. Thanks for sharing! Everything looked delicious! 🤤👍
Lynette, you are so hard on yourself. We come back because you are so sweet, kind and humble. You have so many of us some very interesting DIY's that help us in our own homes. Now, you have added meal planning and cook with me ideas that I absolutely love. If we cook the same things over and over, we never venture out to try new things. Everything you made today on your vlog looks so yummy. I for one cannot wait to try them. Thank you for the meal deals. Please keep them coming. ❤️❤️❤️
😘 thank you. I’m far from perfect!!❤️
None of us are, but we all do the best we can. Hang in there. You are doing great!
Hey lynn thank you. I hope you do more of these type videos if they arent too much trouble. I struggle to find things to cook. Have a blessed day.
I might include more!!
I love how simple you keep it! I know I need more of that in my life! Also, new sub here so I'm just binging all your videos. 😬😬😂😂
I love rhubarb. I make a similar chicken dish, will try the potato’s they look yum😋 your video was great! I hate knowing what to cook everyday, as my husband has gotten older he has gotten pickier. We have half of a beef coming Monday, and we had more beef than we thought. I cook 3 or 4 pks of bacon in the oven on a parchment line cookie sheet and put it in the freezer. It’s great for the lake, or bits for Denver’s, omelette’s or throw in a Caesar salad. Bacon and tomato sandwiches. Have a blessed day Lynette💕👍
Awesome video! Loved it Thanks for sharing ❤
The food looked Yummy! I would love to have the rhubarb recipe. My husband loves it but it's hard to find here!
Hi, thanks for a great video. It's so fun to get some easy different dinner ideas. Just as a tip, the shrimp may have been tough because of the dressing. If you leave seafood to marinate in acidic things, like the vinegar in dressing, the acid starts cooking them in the fridge and can make them tough.
I love watching you & your family. I love everything you put out but I love your food videos. I’m a busy momma of 5 2 two years olds 2 seven year olds and a 12 year old
Great video Lyn, enjoyed very much🤗. Chicken recipe I will be trying👍👍mmmm potatoes and ranch and bacon..
Oh my..yum! My go to that is quick when everything else is frozen and it's too late, is my thin crust pizza. It's a hit! Thanks for sharing!!💖
What I do having been born and raised on the coast of Maine is I put the veggies on their own stick and let them cook a little bit longer. I put my shrimp on sticks alone and they should be the shape of the C when they are done not the shape of an o once they curl close to touching they are going to be rubbery. Just an FYI.
Oh I love grilled shrimp, just peel off shells and grill them last just takes a couple minutes. I like them marinated in Orange juice garlic and a pinch of cayenne. Then brush butter on them while they cook. Give it a go.
We live in Montana but came from the Carolinas. Rhubarb wasn't super popular in South Carolina, but here in Montana it is a very popular dish.
Yes, these all look so good! Don't doubt yourself you did great and easy to follow, they are great and realistic! Loved it!
Thanks!!
I love all your videos.
You are so sweet.
Thank you....you keep me company.
A Goshen Indiana
Fan😉😉
Those cookies must ga e been yummy ,your one son was doing a little happy dance with the first bite lol
So so EXCITED!! I finally got my ABC Cookbook on my visit to Holmes County at the Flea market. Super sweet lady who sold it in her book section at the flea market said her niece LOVES the book and so far....We do too! Thanks Lynette for the recommendation :)
Yay!!!!
I am definitely going to try these meals. I like easy prep recipes. Summer deserts and salads would be nice
I love these kinds of videos! Made your Colorific Lettuce Salad over the weekend-it is FABULOUS!! That salad dressing is the best!! Thank you so much for sharing!
I love these types of videos to get new dinner ideas. I tend to get stuck in a rut and make the same things week after week.
Same here!!
The chicken potato corn Neal looked so good
Loved this video! Gonna try those cheesy ranch potatoes & chicken!!
oh thank you for recipes, that will give me some more to try. Mom always makes something baked with rhubarb.we love it we even eat just plain cooked rhubarb as well. You did a good job with this video. Would like to see more when you have time as well. Have a great day ( Judy )
This is great. We love leftovers! You're terrific!
I think rhubarb is a country thing. I'm a retired farm girl and now live in the city. I have rhubarb in my small garden in my back yard. I love rhubarb fresh and freeze enough to use all year. Simple meals are my favorites. Never doubt yourself, your Awesome
I really enjoyed this vlog! Yes, more cooking shows, please!p
So glad you posted! I made the chicken casserole tonight and my husband LOVED it. I’m going to try the ranch potatoes tomorrow. Thank you!!
When I used to give out samples at Sam's, one time it was avocado toast. They had me put Tone's brand- Everything bagel.
Thanks for all the wonderful meal ideas!!! 😁😊
Loved the video. Everything looked delicious! I too love an egg on toast for a quick meal... now will try it with avocado. I have added tomato to the egg before but have grilled the tomato slightly. Thanks for sharing your cooking video.
Glad you decided to post this. Loved these recipes. Everything looked delicious. I love that it is just like everyday people like me, no fancy cooking that no one can make, just easy down to earth meals :)
Loved the video, I always enjoy lunch and dinner videos! I'd be thrilled if you kept doing them!
These were great ideas! I love seeing new dinner ideas! The chicken and potatoes look great!!
The chicken looks delicious! I love a meal you can pop into the oven!
Great video. I do a similar chicken recipe. We love anything rhubarb. My mom used to make the best rhubarb custard pie. I would love to see a video on how you made your dessert. 💕
Lynette this is the best video ever! It's very encouraging and you've given some recipes that I am going to make here at home that seemed a little bit simpler and really really good and tasty. So thank you very much
Everything looked so good Lynette but that toast!!! Oh my gosh, that is definitely on my list! Loved the video and thank you for posting! Oh and PLEASE the rhubarb dessert recipe would be greatly appreciated!!!!
It’s in the ABC cookbook listed in the description box ☺️
Thanks for sharing. I usually make fried ckn or cutlets with mash potatoes or potato salad. Will definitely try.
I really liked it!! Excellent job editing-not a thing wrong with it!! You are too hard on yourself! ;) Love getting meal inspo!
We like Tacos, Bean Enchiladas, Lasagna, Lasagna Soup in the Instant Pot, Buttered Garlic and Parsley Spaghetti, Sheet pan dinners, Meatloaf, Macaroni Casseroles, Pasta Salad...…
I think you had a lot of content in this video and the length is great, not too long so I can watch it in between things. You make great videos!
Love the video! Great dinner ideas! Rhubarb is huge in MN. Every grocery store sells it in the spring lol and almost everyone who gardens has a rhubarb plant or two (or in my case 20😂)
😂
@@LynetteYoder So feel free to share any rhubarb recipes you have ever you ever need a video idea 😂😉 :)
Loved this video, thank you for sharing it! I grew up in ND and we had a huge wild patch of rhubarb. My little friends and I would get a cup sugar and go sit out in that patch, break off the stalks and dip them in sugar and eat it. My grandmother used rhubarb to make pie, crisp, cakes, and bars. My go-to recipe is Slow Cooker Salsa Chicken from Dani Spies at Clean and Delicious. It's chicken, bell pepper, onion, and chipotle flavored salsa. I've used any kind of salsa and it's great, but I do like the chipotle better. I make enough for a couple of meals and leftovers.
I love avocado toast. I sometimes add the Trader Joe’s everything but a bagel seasoning on top or I just found a Walmart version called Everything seasoning. Same thing so good.
Yes! That’s how I seasoned my eggs ☺️
Sorry about that. 😊. I was cleaning while watching. It’s the best. I always enjoy your videos.
I love, love this video!! I have rhubarb growing but I don’t have a recipe for using it. I would love the recipe for the rhubarb dish you made. It looked so delicious. Thank you!!
More please, as and when you have time. I love watching meal prep and getting new ideas for meals. You did really well hon. Really enjoyed the video. Have you ever roasted Brussels sprouts or cauiflower in the oven ? You can roast cauliflower whole or in florets ? It's really good, I love roasted/ grilled veggies .
I haven’t ever! I actually ate Brussel sprouts for the first time on Sunday at friends’ house! They were really yummy with the way she made them!
@@LynetteYoder they are yummy I agree - as long as they have not been overcooked ! There is a long standing joke here in the UK that in the 1950's and 60's cabbage and Brussels sprouts were put on to boil the same time the roast meat went into the oven !😁 hence, being cooked into oblivion with the result that.....
a) they were a green, smelly mush that had no nutritional value and ........
b) a WHOLE generation that would not go NEAR a Brussels sprout or cabbage for the rest of their lives !! 😉😁
😆 sounds kind of disgusting! Lol. These were perfect!!
@@LynetteYoder they were lol
Yummy! Loved it, Lynette!
Liked your meals! Not a Mennonite, but grew up eating lots of rhubarb and strawberry-rhubarb. So delicious.
I love these videos! I was just a visiting my Aunt in Bradington and went to Detwilers Farm Market for the first time! Amazing! I am going to make that chicken recipe this week! I hated cooking shrimp for so long, but then someone told me that they only need 3-4 minutes to cook. Any longer and they get tough. Maybe that will help?
Love rhubarb! My grandma used to make a rhubarb crisp!
Love all your meal ideas ... I was wondering if you can share some feedback about your stove ... I’m in the hunt for one ...
I don’t have much to compare it to.. I was used to gas. And I still one for a gas stove!😩 its a lot harder to keep clean..
Yumm love avocado toast with an egg on top ,so good
Definitely do more cooking videos!
Really enjoyed this video im going to have to make the advacodo toast yours looked really yummy with the tomato
Awesome video and some great meal ideas. Can't wait to try them.
Thank you : )
Loved the video! Can never do to many of this kind of videos! I’d like to try the avocado toast, I really want to learn to like avocado!
Now that all looked delicious. Love it! Also love rhubarb! It's just perfectly sweet enough with a bit of tang. We grew up in the midwest and it was a staple for summer deserts. Makes my mouth water thinking of my mothers rhubarb pie and crust...........soooooooo good! Loved all the different things you shared and I love avocado toast and I top mine with tomato and bacon..............mouth watering. Now that you showed me the egg breakfast version, I will have to try that. Love love love it! Loved watching your recipes turn into meals and they all looked so delicious! You are an excellent housekeeper and decorator as well. Loving your videos.
Blessings
Yes I enjoyed this video! Worried for nothing! Thanks for Sharing
Great meal ideas as always. Thanks for sharing with us!
Definitely love the video! I just appreciate you making the videos and letting us glimpse into your life! And now I’m hungry! 😂
😄👍🏽 ha ha.
I like to make a chicken & veggie dish. Super easy to make. I use chicken thighs instead of chicken breast though. Cut chicken into bite size pieces. Dice a small onion, head of broccoli, 2/3 small zucchini, cherry or grape tomatoes. Combine and add salt, pepper, 2 small pieces of garlic minced and 3 tablespoons of olive oil. Bake at 450 degrees about 25 minutes until veggies are slightly charred. Serve with salad, rice or pasta. I found this recipe on Pinterest. Ill see if I can link it! 🤗
thank you seem commercial for breakfast burrito and had no ideal where to begin. thank great job. was wondering how you pick avocados? i need help thanks🥑🥑
Nice video! I really love rhubarb, I grew up in Ireland and actually thought it was an Irish thing as no one here in FL seems to know what it is so it was funny to hear you say you thought it was a Mennonite thing. I usually just stew it and serve it with custard or make it into a pie or tart. Just bought some fresh rhubarb this weekend and plan to make a pie with it.
😄 I really wasn’t sure how common it was. I’m definitely finding out it’s quite normal!
Nice video. I enjoyed it very much. Please stop worrying so much.. Your doing a great job.
Oh my gosh I love rhubarb I use to grow it in my garden when I had my home. The Amish would stop every year and ask me to sell them my rhubarb but I wouldn’t. It is sooooo good.
Those cookies look beautiful!
Wow very yummy 😋
Good job 👍👏 Lynette
Enjoyed this! Hope you can make more. I would be especially interested in your traditional Mennonite recipes/family faves. Blessings
Your dinner choices look delicious my go to is chicken and mushrooms almost like you did with your chicken, I appreciate your natural video contents that's why I subscribe and look forward to your uploads. I enjoy watching real people living real lives never doubt that Lynette you are doing a great job.
I love all of your videos! You are a good cook, I think what you make is awesome and family friendly. I am definitely going to make the chicken and nachos for dinner. I don’t know why I never think to make nachos for dinner. Great video!
Now I'm hungry, great JOB. I need to make those ranch potatoes
Enjoyed this video very much. Always nice to get ideas and recipes!
These all looked great! "What's For Dinner?" videos are my favorite videos to make! 💜
Really enjoyed this video. You gave me several food ideas that I plan to use for myself. You mentioned rhubarb being a Mennonite thing but I would say it is a Midwest thing and it looked really good.
Ok!! 😄👍🏽 good to know!
Lynette Yoder..Answering that video also taught me how to spell Mennonite. I lived with Mennonites in my area but never had to write the word. Rhubarb probably doesn’t grow in Florida but here in Wisconsin is is a sure sign of spring. Every farm and most yards have rhubarb growing. You and Megan Fox have showed me different ways Mennonites live and dress. Our Mennonites dress and live much differently.
You did great. Everything looked sp yummy. Can you give us your chocolate chip cookie recipe?
I don’t remember which one.. I never use the same one it seems 😄
Looked very good to me (with the exception of the shrimp, I have a thing that I won't eat it unless it's breaded)! Thanks for sharing.
😄👍🏽
I like these kinds of videos Lynette. Thank you for giving us ideas on what to make. I want to try that chicken and dressing bake. May God Bless.
Hi Lynette and family. I recently came across your channel and I was very interested in learning more about Mennonite cooking, baking, lifestyle etc, so I subscribed to your channel immediately. Please, please can you share more Mennonite recipes with us. I esp was happy when I saw your rhubarb dessert in this video, but disappointed that there was no footage or recipe for it??!. I love simpler lifestyles and cooking, based around the family. Cheers from sunny Tampa :-)
I always like seeing what other families are eating. Thanks for the ideas.
These look like my kind of meals.