Merch: www.cookingwithlynja.com/ ½ C (1 stick) salted butter, ½ C brown sugar, 1 tsp vanilla, 1 C flour, ½ C mix-ins (chocolate chips, mini M&Ms) #shorts
@muhanadsahal3776 bro stfu we are respecting her death and we will continue to, if you cared about something/someone you wouldn’t even reply with that. Nothing annoying about being respectful ✋
Just a heads up, even if there's no eggs in the cookie dough you can still get sick from the raw flour, so cook the flour in a pan until light brown and then add it to the cookie dough
@@HRD1807 you are going to be fine (most probably). The comment section of youtube is somewhat extra zealous with germs EDIT: Guys, okay, you can get sick from it, I am NOT saying cooking the flour is useless. I just said that the person who had already eaten above will most probably be fine from eating some raw dough.
H D it’s stated on your bag of flour hun. All all purpose white flour is bacteria laden. It is indeed raw, and Like meat or eggs needs to be cooked to be eaten safely
Measurements: 1 stick of salted butter (1/2 cup) 1/2 cup brown sugar 1 tsp vanilla extract 1 cup plain flour (heat treated) 1/2 cup m&m’s or chocolate chips (Can be found in description)
Everyone add cooked flour to the dough. It has bacteria that could give you a serious stomach ache. Other than that, great recipe Lynja Edit: to cook flour put it in a baking sheet and cook it at 350° for 6 minutes. The bacteria is dead and you can use it however you want.
Lets all just appreciate how she took her time as an old woman to do these content in a fun way so parents and kids could watch Edit: Great editing skills
To avoid anyone getting E. Coli it's best and HIGHLY recommended that you heat treat the flour first by putting it in the oven at around 180°C for maybe 6ish minutes.
I was waiting for this comment. 😂 Yes, you should bake the flour on a pan for a couple of minutes to kill any bacteria. And then your flour is safe to eat 👌🏼
Why is she so damn wholesome? She's like the perfect combination of trying to be mainstream, while actually being mainstream. *Clap* *Clap* She's somehow crossed the barrier of understanding 2020 humor.
I heard this over on the Spoon University channel, in the comments. Everyone kept going on about uncooked flour being bad or poisonous, so to make edible cookie dough, you've got to pre bake the flour.. Weird, never heard of it in my years of baking.
That’s exactly what I was thinking too. You should heat treat the flour in a microwave or oven so it is safe to eat, even the bag says not to eat it raw.
I was gonna say that lol. Most people think its the salmonella from eggs that makes raw cookie dough bad, but its actually because raw flour has a tendency to carry E. Coli. Any shop that sells raw cookie dough pre-treats their flour in the oven. Any home cooks should do the same to be safe.
Regular cookie dough is made with raw eggs and raw flour (which are bad for your health) The only reason why these are good is because there are no eggs and the flour is cooked beforehand
Man, I tried this today and it was amazing! 😫 I wish I made a double batch, my family loves it too! Thank you for sharing your recipes with the world, Lynja
@@JotaroKujo-sx9hi No, I didn’t realize I had to until after since it was never mentioned, but luckily we are all ok! No one got sick! My mom mentioned it right after, but only me and my mom had some at that point
I tried this and... ITS AMAZING 😍 Thanks Lynja! Also, I just realised she used Ariana Grande's song "problem" as her background music... STAN LYNJA FOR CLEAR SKIN!! 😌✨
@@markanders567 Perhaps its supposed to be a substitute, for example; if you don't normally have cookie dough at hand and want to make something similar that can be a decent stand-in.
Sorry but I do actually, once my cousins were over and my mom suggested we make chocolate chips cookies. Mind you, we r NOT a baking family, and we didn't have brown sugar, so we tried making it without brown sugar and followed some crap recipe... Cookies were so dry and lumpy and floury BEFORE baking, so we never put that shxt in the oven lmaooooo I mean, my sis bakes now and she's good at it, esp macarons, so that's that. I once tried making brownie from scratch, and that was WAYYY too fudgy and buttery, it was nauseating lmao. Before that, I tried making from-scratch plain vanilla cake in a Bundt pan. The stupid toaster oven was prolly heated too high (idk I can't use the toaster oven for life), coz half the cake was burnt and the other was still liquid omg loll
1/2 cup of brown sugar, 1 stick of salted butter, 1 teaspoon of vanilla extract, 1 cup of white flower, and 1/4 cup of chocolate chips or mini m&m’s ( 1/2 of chocolate chips is to much I believe)
She is probably suffering from back problems... Because she is carrying us through quarantine
Lmao 😂
Yes she is
Had us on the first half ngl
No cap 😂
Damn, that's deep
Lynja: **uses the dough as toothpaste**
Little lynja: *W H A T T H E H E C K, L Y N J A ! ? ! ? ! ? ! ?*
Did you forget what the d key was for
@@shq_main2853 l-
@@shq_main2853 what?
@@shq_main2853 nah. It’s lynja
That was hilarios
Fly high Lynja 🕊️🕊️🕊️
@Jackysnipes_ don’t be a dumass u know she died 💀💀 plus that means she flying in heaven
Stop these comments you respected her, but not this much until her death it's annoying.
All you want is likes
@@muhanadsahal3776fr
@muhanadsahal3776 bro stfu we are respecting her death and we will continue to, if you cared about something/someone you wouldn’t even reply with that. Nothing annoying about being respectful ✋
Finally SOMEONE is pointing it out.
I love how she frowns when lil' lynja says "lynja what the heck!"
She has died😭😭😭😭
Just a heads up, even if there's no eggs in the cookie dough you can still get sick from the raw flour, so cook the flour in a pan until light brown and then add it to the cookie dough
or bake it on a sheet in the oven!
@@haldouglas4773 yes
@Igor Potvis Who is cruel enough to sue the Mother Theresa of the pandemic
Thanks for the tip
Oh wow that's very helpful thank you! :)
Forgot to show us the part where she cooked the flour before hand
How do u cook the flour
Wish I woulda looked at the comments before making it... and eating some...
@@HRD1807 you are going to be fine (most probably). The comment section of youtube is somewhat extra zealous with germs
EDIT: Guys, okay, you can get sick from it, I am NOT saying cooking the flour is useless. I just said that the person who had already eaten above will most probably be fine from eating some raw dough.
H D it’s stated on your bag of flour hun. All all purpose white flour is bacteria laden. It is indeed raw, and Like meat or eggs needs to be cooked to be eaten safely
@@jackandbec4708 Either cook it on a pan until it's light brown or bake it in the oven for a few minutes
Measurements:
1 stick of salted butter (1/2 cup)
1/2 cup brown sugar
1 tsp vanilla extract
1 cup plain flour (heat treated)
1/2 cup m&m’s or chocolate chips
(Can be found in description)
Thx
@Nate & Kate hiiii
USE THE FLOUR AS HEAT-TREATED
Could you edit the comment to say that the flour should be heat treated (baked, microwaved, whatever)
@@youcommentedyearsago1574 aight 👍
Love you Rest In Peace Lynja ❤️
Everyone add cooked flour to the dough. It has bacteria that could give you a serious stomach ache. Other than that, great recipe Lynja
Edit: to cook flour put it in a baking sheet and cook it at 350° for 6 minutes. The bacteria is dead and you can use it however you want.
How do you cook flour by itself? Do you just bake it for a minute.
@@pepek79xbox28 yeah.
Real Slav Use raw
That’s exactly what I was about to say, the real dangers of raw cookie dough is the flour bacteria not the egg
@Sea Jay please go ahead, I’ve felt like we’ve been lacking natural selection for a while.
there's no such thing as a perfect grandma-
lynja:hold my cookie dough
Lol
Lmao 😂
True tho lmao
LMAO-
wow
Lets all just appreciate how she took her time as an old woman to do these content in a fun way so parents and kids could watch
Edit: Great editing skills
An edit about editing lol
😂 Do you assume older folks don't do the same things we do? 😂
This legit looks amazing, excited to make it! Love you, Lynja! 🕊️
To avoid anyone getting E. Coli it's best and HIGHLY recommended that you heat treat the flour first by putting it in the oven at around 180°C for maybe 6ish minutes.
I was waiting for this comment. 😂 Yes, you should bake the flour on a pan for a couple of minutes to kill any bacteria. And then your flour is safe to eat 👌🏼
@@goshagrandchild6500 a pan or a baking tray, try to spread it out so all the flour gets warm!
I was coming here to post this too :)
@@serenamarie8026 same lmao
Can I microwave it?
Please add a step where we heat the flour to at least 160 F as the flour can contain harmful bacteria.
Really? Thats true?
Oh no I kinda did the recipe-
Was going to comment the same ~ flour needs to be cooked
@@millie.tricks Was if good? Or did it taste like butter
yeah flour can contain e.coli bacteria, which causes food poisoning. just make sure to bake the flour before adding it into the recipe.
I love you lynja, may you rest in peace 🕊️
Thank you for your amazing cooking we will miss you may you rest in heaven Rip: Lynja 🕊️🕊️🕊️
Why is she so damn wholesome? She's like the perfect combination of trying to be mainstream, while actually being mainstream. *Clap* *Clap* She's somehow crossed the barrier of understanding 2020 humor.
Omg. It's so true.
And she’s unique for her age
Proud to say I have the same toothbrush as this woman :’)
same lol
Lucky lol
SEND ME THE LINK ON AMAZON FOR THAT TOOTHBRUSH I NEED IT
Nice
I have the exact same one too sad I had to steal it from her tho
“Lynja what the heck”
That really got me 😆
Don’t forget to cook the raw flour since you can also get sick from that too! Put it in a baking pan and bake it before you add it in.
it might be a good thing to note you MAY have to bake the flour by itself?
Since that and the egg tend to make cookie dough unsafe to eat
thank you somebody said it lol bake them flour for a few minutes to kill off any bacteria
Ur right, the combination of raw egg AND raw flour meant that letting it sit out or right aftermixing made it unsafe to eat.
@@mcPeekBetweentheReeds it’s more the flour then the egg really.
The recipe doesn’t have eggs
Ehh, if I die I’ll die doing what I love
Eating cookie dough
I'm gonna try this, it looks yummy!
@PewDie-Ton EX Oh, thank you!
@PewDie-Ton EX thanks
@PewDie-Ton EX I don’t
@@theholyoneemma7904 raw flour can contain e. coli do you should bake it
@@GL-hm1fs how'd it go?
“Lynja WHAT THE HYECK??” Had me dying 😂
Rest in peace lynja, you won't be forgotten
Nobody:
Lynja: MIX IT UNTIL IT LOOKS LIKE TOOTHPASTE
Everybody talking about how cool she is but no one talking about her great taste in music
edit:oh damn i didn't know i got so many likes thanks :)
Wait isn't this Problem or Focus by Ariana Grande?
It's problem
lol
GIYU
No joke I watched this video while brushing my teeth
Among Us Edits what the heck
Everytime we make cookies, we put a bit of the batter on top of them and it hasn't killed me yet. Plus it's damn good
Keep going you make me feel like your my grandma. You are my inspiration!!!
The flour has to be backed or pre cooked otherwise it can be unhealthy
@aguy You realize this video is about edible cookie dough that doesn't have to be cooked. That guy is just trying to clear something up. Chill man
I heard this over on the Spoon University channel, in the comments. Everyone kept going on about uncooked flour being bad or poisonous, so to make edible cookie dough, you've got to pre bake the flour..
Weird, never heard of it in my years of baking.
@aguy ok but like if the flour is cooked it can have salmonella . that’s what he means by unhealthy ...
@@angelicamanzano1358
No it is
Uncooked flour = E coli and bacteria
Cooked flour = safe to eat
Right wtf
This woman needs to be cherished
Rip, We all miss you Lynja 😢 🕊️
Little Lynja sounded like toad when she said WHAT THE HECK
Love ur pfp bro omg ima sub
@@Ok-np5fe ok
*Like a toad
@@SE7EN306 no toad the character from super mario
She always sounds like a toad
It feels so great to scroll though a non toxic comment section...
also: I LOVE YOU LYNJA
Well FU- no I'm kidding I'm glad people can still be great when It comes to comments
Rip Lynja we will miss you 😢😢😢
I never know you could achieve somthing this amazing, edible cookie dough!!!!!
Not to harsh everyone’s vide, but raw flour can make you sick
I think this is the first one of my comments that actually blew up
That’s exactly what I was thinking too. You should heat treat the flour in a microwave or oven so it is safe to eat, even the bag says not to eat it raw.
I was gonna say that lol. Most people think its the salmonella from eggs that makes raw cookie dough bad, but its actually because raw flour has a tendency to carry E. Coli.
Any shop that sells raw cookie dough pre-treats their flour in the oven. Any home cooks should do the same to be safe.
It looks like a good recipe I would replace the raw flour that can make really sick
Right. It's the raw flour and eggs that can potentially get you sick
I always bake the flour before using it in any edible recipe
I'm sorry but the "LYNJA WHAT HECK?!" Made me crack up 🤣🤣🤣🤣
LOL ME TOO XD
Hahaha saaaaaame! 🤣🤣🤣🤣🤣
Same
Now i can prove my mom wrong that cookie dough can actually be edible :>
Regular cookie dough is made with raw eggs and raw flour (which are bad for your health)
The only reason why these are good is because there are no eggs and the flour is cooked beforehand
The face she makes to Little Lynja after she uses the dough as a toothpaste always gets me
Man, I tried this today and it was amazing! 😫 I wish I made a double batch, my family loves it too! Thank you for sharing your recipes with the world, Lynja
Did you cook the flour?
@@JotaroKujo-sx9hi No, I didn’t realize I had to until after since it was never mentioned, but luckily we are all ok! No one got sick! My mom mentioned it right after, but only me and my mom had some at that point
@@super3138 Oh thank goodness! Lol it can be really dangerous eating raw flour but make sure to remember to heat the flour in the oven :)
Wooo she is feeding our quarantine needs!
Lynja: WAM! EDIBLE COOKIE DOUGH!
(Also the "Problem" music makes this video even better for me-)
That face after little Lynda said"what the hek Lynda " I love it
this just reminded me that a big container of cookies spawned in my house...idk how they got here
ur mom bought it
Your pfp confused me for a sec-
*“LYNJA, WHAT THE HECK?”*
You profile pic and name are a work of art
@@ZAINSVN no
@@oskarskrzypinski4937 yes it is a work of art even mabye a materpeice
@@ZAINSVN bro do you know who is in my pfp
@@oskarskrzypinski4937 not at all
thought it was “how to make edibles” for a quick sec-😭😭😹
I tried this and... ITS AMAZING 😍 Thanks Lynja! Also, I just realised she used Ariana Grande's song "problem" as her background music... STAN LYNJA FOR CLEAR SKIN!! 😌✨
U wish ur grandma was as energetic and cool like her
My grandma is also energetic and cool like her-
"noooo lynja, this is the third time you used cookie paste instead of toothpaste this week" I can already hear it :D
I like when you little lynja say *LYNJA WHAT THE HECK
0:07
The little pout she did my heart went🥺
She needs to tell people to heat treat the flour to kill the bacteria. It’s not edible otherwise. 🤦♀️
Come on. Do you know how low the chances of your dying from eating a few tablespoons of flour are? Or even a few tablespoons of raw cookie dough?
Wait what? How u do that
@@julknet why is it titled “edible” cookie dough when they are using raw flour
@@purplemanticore6830 u just put it in either the microwave or oven for a few minutes not that much extra work
@@markanders567 Perhaps its supposed to be a substitute, for example; if you don't normally have cookie dough at hand and want to make something similar that can be a decent stand-in.
God I love lynja. Her energy is so pure and she makes cooking/baking really easy
You'll always be our grandma Lynja. Rest In Peace
"Lynja, WHAT THE HECK?!"
She was brushing her teeth, Little Lynja, DON'T INTERRUPT HER!!!😂😂😂
Nobody dislikes baking cookies
That’s the only thing I have to say
Sorry but I do actually, once my cousins were over and my mom suggested we make chocolate chips cookies. Mind you, we r NOT a baking family, and we didn't have brown sugar, so we tried making it without brown sugar and followed some crap recipe... Cookies were so dry and lumpy and floury BEFORE baking, so we never put that shxt in the oven lmaooooo
I mean, my sis bakes now and she's good at it, esp macarons, so that's that. I once tried making brownie from scratch, and that was WAYYY too fudgy and buttery, it was nauseating lmao. Before that, I tried making from-scratch plain vanilla cake in a Bundt pan. The stupid toaster oven was prolly heated too high (idk I can't use the toaster oven for life), coz half the cake was burnt and the other was still liquid omg loll
@@caterpillarblanca2452 omg I remember that day!! our whole family was there laughing at our failed cookie dough!!😂😂
I love this woman I'm gonna make this know let you know how they turn out
Turned out great
heat the flour before, there's lots of germs in raw flour.
Thank you for the update :D
I have just now found this channel and I don’t know how I lived without this
I’ve been looking for a good cookie dough recipe! Thank you!
Thought she was talking about a different kind of edible...
🤣
@Drick Javier what
Lmao same😂
Me: wait this doesn’t make sense all cookie dough is edible
No cookie dough should not be eaten raw
@Deeds To The Deeder ever heard of a little thing called health?
@Deeds To The Deeder Canada for life
@Deeds To The Deeder not everyone is from canada and you still get sick even if yoh dont die.
Just heat up flour before using it
I was starving because we didn’t have snacks but this was such a good snack I loved it and it was so easy thankyou!
Tried this myself and I’ll have to say I skipped out a few parts, forgot the vanilla and the extra flower still tasted fairly nice
I tried the uzamaki ramen and it turned out great! Thanks for all the amazing recipes👍
Wha?????!?
I just got recommended
Edit:Nvm this is gold I’ll stick around
She is just the coolest granny ever!!
The edits, jokes and pop culture references are nicely put.
K, about to try this, thanks Marge Simpson!
I’ve made this about 5 times now, and I completely remembered the recipe because it’s so simple thanks Lynja!
How much of each ingredient
1/2 cup of brown sugar, 1 stick of salted butter, 1 teaspoon of vanilla extract, 1 cup of white flower, and 1/4 cup of chocolate chips or mini m&m’s ( 1/2 of chocolate chips is to much I believe)
I cant stop laughing when lynja used the dough to brush her teeth lol 🤣🤣🤣🤣
I love you lynja ❤❤ fly high, we all love you so much our internet grandma 🕊️🕊️
Eyes: Thankful
Phone: hugged
Brain: wishing she was my grandma/filled with cookies
Oh no.. my mind was playing tricks and I read it like “how to make edibles” lol.
I gotta try this!!!!
You should heat the flour first to remove the bacteria, but I've tried this (with heating the flour) and it's soooo good!
"Lynja what the heck?!"
-little Lynja 2020
YUSSS COOKIE DOUGH!!!
Watching these reminds me of my grandma before she passed
Wait a minute I thought Cookie dough was already edible?
If it's actually usable as toothpaste
THEN I WANT THAT TOOTHPASTE , SEND ME THE AMAZON LINK 🖇️
Here after Lynja's death.... Fly high Lynja🕊️🕊️🕊️
She forgot to add that you have to cook the flour for the edible cookie dough.
Nobody:
Little Lynja pov: srlly I left you alone FOR 2 MINUTES
People who think lynja was the best grandma chef ever
👇
I love how she says BrOwN sUgAr
Rip we all miss u fly angel fly ❤
remember to heat your flour properly in the oven before doing this, everyone! nobody wants to get seriously ill from raw flour 😅
This is why i hate youtube WHY DID THEY NOT VERIFY YOU😡😡😡😡😡
Maybe she just... didn’t appeal? It’s not an automatic process. Calm down lol
When she said: "lynja what the heck!?"
I'm dying💀
The "Lynja wth" make me smile a lot :D
Don't you have to toast the raw flour? I forget why but i dunno
yes, you do
you do as raw flour has a chance of containing e. coli i don’t remember what it does to you but, i know it’s harmful
Have any of you tried it yet, just wondering if it’s good or if tastes like butter?
An info: Don't put eggs innit, because you have a chance to get salmonella.
Actually, raw eggs are mostly safe because they're pasteurized most of the time.
Why do I love Lynja even though she's the craziest person ever
The way the looks at little lynja when she sees her using it as toothpaste is just I can't- *dies from laughing*
But don’t forget to heat the flour until at least 300 degrees to eliminate risk of salmonella!!
Salmonella is for eggs. E. coli is for flour
Bro I tried making this it was SO good I made it at like 2 AM
Bro that’s so stupid and no one cares
Rest in peace legend❤
made this and it was so good!!! thanks lynja 🐢🐢🐢
I made them and can confirm they are very good I just recommend don’t be shy on the mix ins