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I bet this recipe works great for just regular fried chicken. Gonna try this one..good video. Doesn't last too long and she explained why she adds certain ingredients and spices.....awesome
First time watching your channel and your chicken gizzard looks so good and delicious i love them too with hot sauce just couldn't cook them right they were always to tough and hard but the next time I will definitely use your step by step recipe for sure!
Of all the gizzard recipes I've seen,this one got to be the best of all I will definitely try it this weekend,no doubt in my mind that I will hve to search for another gizzard video.
Most recipes put lemon , lime or vinegar in milk to make quick buttermilk. Drain then bread and fry. I noticed most use plain flour. I put some corn meal in breading. The boil method works unless you fry them until golden brown.
S Chisholm thank you so much for watching I appreciate it, yes they’re sold in Walmart buy them and make your own, make sure you boil them until they’re tender before frying unless you like it chewy
It may seems a lot but it wasn’t I’ve been cooking for over 20 years and I know how to judge it but I can see how it may seems like a lot but bear in mind that. Chilli powder, black pepper, cayenne and paprika are all spices which don’t contain salt so the seasonings that is on it with salt is the creole, sazon and chicken seasoning. Thanks for watching
@@Howwerowescook Thanks for responding. I use seasoning as well when I cook. When I seen you add seasoning to flour mixture, im like wait.. didn't she just season the gizzards.
I love gizzards. But the truth is there is not anyway to make them tender. Period. The method of boiling and then frying is a guaranteed method to make a nasty overcooked gizzard. Clean and fry them a be done with it.
@@angelboy8610gizzards are supposed to be tuff, that’s why I love them, if you went to any place that sells gizzard in the hood, like jj fish and chicken, it’s guaranteed that they don’t boil them, they just coat em and fry em and it comes out tuff and good as hell😩
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I bet this recipe works great for just regular fried chicken. Gonna try this one..good video. Doesn't last too long and she explained why she adds certain ingredients and spices.....awesome
I am excited to try your recipe. I love me some gizzards. Sounds like it’s gonna be good.
Wow they look amazing I have fried them before but never boiled them first I am going to make them the same way you did 👍🏽
Looking yummy never had it this way before
First time watching your channel and your chicken gizzard looks so good and delicious i love them too with hot sauce just couldn't cook them right they were always to tough and hard but the next time I will definitely use your step by step recipe for sure!
Of all the gizzard recipes I've seen,this one got to be the best of all I will definitely try it this weekend,no doubt in my mind that I will hve to search for another gizzard video.
Thank you, been looking for a good GIZZARD RECIPE 🎉😊
Looks delicious I love these
That looks so great and amazingly tasty and delicious ❤the video 👍
Love that recipe
That looks 😋
Yow That's the real thing I had some and it is crunchy outside and tender inside 😋
Excellent recipe shared 👍
I love your video this is my first time frying gizzards I wouldn't have boiled them lol I learned something new! They came out looking delicious 😋
You made that look so easy. I've never had gizzard before. I have some in my freezer waiting for a good recipe. Thanks.
Thank you so much for watching
I got some in mines waiting 😂 too but after I saw this video I’m going to be cooking mines soon
I you never had gizzard before, but you have some in your frige. How do you sound
Another fantastic delicious recipe ⭐️⭐️⭐️⭐️⭐️✅
Hey queen
Looks so good!
They are beautiful! Thaank you!
Looks absolutely delicious 😋
Good job, it looks very delicious 😋😋😋😋
Need to try this
Looks Yummy 😋!!!
I bought gizzards and didn’t even think of boiling them. I was just gonna fry them first. Thanks for the recipe
The gizzard came out really nicee and enticing. Beautiful presentation too I would eat two now 🙌
Thanks hon you would definitely enjoyed it
it look tasty will try it
That chicken gizzards yummy delicious 😋😋🤤🤤 Chef's
Just love the way you spiced up the Gizzards
Thank you
Makes grab a few of them and try them right away looks so good thank you new to your channel
My daughter love the gizzard so much I'm going to try it this way 👍👍👍👍
Yvette Rowe she’s gonna love it
Lovely God bless
Awesome video. Thank you
Most recipes put lemon , lime or vinegar in milk to make quick buttermilk. Drain then bread and fry. I noticed most use plain flour. I put some corn meal in breading. The boil method works unless you fry them until golden brown.
Thanks
That looks delicious I will try that TODAY
Thank you so much chris
Your kitchen really pretty
THANK YOU FOR SHARING YOUR VIDEOS. This is my first time on your channel. MAY GOD CONTINUE TO BLESS YOU AND YOUR FAMILY. 🙏❤🍷
Looks delicious
Wow I just fried mine I didn't know browl it thank very much
This is really good Marcy. Well seasoned too
Thanks sassy
Love chicken gizzards
Recipe is a little more spicy than I would use, but it is a very good presentation and clear instructions! 👍👍👍
Thanks for sharing this video. I cook gizzards, but never fry them..will definitely try this method
Thank you so much for watching
Great video
Good job!
Going to be cooking some nw
Very tender
Never had it. But it is nicely plated.
I'ma try these tonight
This is what I wanted thanks
Those look good
I’ll be trying this one day will let you know. Look delicious 😋
Yes queen try them, thank you
I will try that
So yummy. Many thanks 8:07&🎼👍👏
U go miss lady.
How this looks delicious girl you're making me hungry
Lol didn’t mean to just grab some later
Wow this look so delicious and yummy
It was hon thank you
@@Howwerowescook wow nice
Great video real love your recipe real jamaican food
Thanks alot
@@Howwerowescook your most welcome
❤️
Wow i never had this before sis didn't even know saw it can cook like this
Yes it’s delicious like popcorn chicken
Thank you so much, looks good
Thanks for watching I appreciate it
Due to how I lovve chicken but I never tried the gizzard before.
Yess for the sazon I love it too,that's a must for my fry chicken as well.
Really never tried gizzard wow aren’t you Jamaican lol just messing with you hon thanks for watching
@@Howwerowescook lol i know rightt, due to how the finishing products look so good, look like is sone chicken nuggets....
Looks good
Thanks alot
Definitely gonna try! What kind of fryer do you use? Liked and subbed
Hey thanks a lot I use the faberware fryer from Walmart
I never eaten gizzard before don’t know if I would like but this looks real yummy
Really you would love it
U did that beautiful
I will definitely try this recipe 👌🏽
You should hon
How long do you boil it?
You are soo unique
Thank you so much Suraju
You have a great recipe...I love gizzards!
What if you don’t have eggs? Can you just use flour and milk?
thank you
🤪❤
Thank you
Thanks for sharing this Queen!...I always bought mines from restaurants & now I'm trying to cook them for the first time. These l👀k perfect.💙👌
S Chisholm thank you so much for watching I appreciate it, yes they’re sold in Walmart buy them and make your own, make sure you boil them until they’re tender before frying unless you like it chewy
Never knew you had to boil them first before frying. Thanks 👍😊
@@kennethharris5317 yea if you want it tender you have to boil it first
At first I thought they were weird to eat but now I prefer them over fried liver 🤣
Looks yummy. A bit much seasoning/sodium for my diet.
First hello
As always
Hey what kind of bww sauce was that
I would eat some right now
Lol you would love it
I don't think, I have ever had fried chicken gizzard...me cah memba
Sazon Goya is good on all meats.
Make some fry fry next...RIP Rundown
Veroneque Blake I know right those use to be good with bread and fry dumplings, May her soul sip
I would never cook gizzards if I had to do all that. Glad I'm black, cook them my way.
Crave this
One ingredient that is VITAL you forgot to put in...You forgot to put in the "Kitchen sink" LOL.
I'm used to eating them boiled scared to fry
Looks good but a lot of seasoning. I hope not.saltty I'm going to try the recipe.
Too much no for years too much seasoning😂😂
I really like how your coating turned out golden brown. That's the way it should look.
Lemon juice & lime juice toughens the gizzard. If you don't use it and wash the gizzards with something else you won't have to boil it before frying!
Was wondering why she boiled them first???😎
Nice
No egg for me yuk
Are u single? I love everything about this video...... 🍺😉👍
That's too much seasoning
It may seems a lot but it wasn’t I’ve been cooking for over 20 years and I know how to judge it but I can see how it may seems like a lot but bear in mind that. Chilli powder, black pepper, cayenne and paprika are all spices which don’t contain salt so the seasonings that is on it with salt is the creole, sazon and chicken seasoning. Thanks for watching
@@Howwerowescook Thanks for responding. I use seasoning as well when I cook. When I seen you add seasoning to flour mixture, im like wait.. didn't she just season the gizzards.
Too much spice
Don't know how to cook them
I love gizzards. But the truth is there is not anyway to make them tender. Period. The method of boiling and then frying is a guaranteed method to make a nasty overcooked gizzard. Clean and fry them a be done with it.
That's not true I boil mine and they are tender. Just frying them they are so tuff. You should try it.
@@angelboy8610 it is true that to boil and then fry, the gizzards are extremely overcooked. Why even bother? I still love gizzards, nonetheless.
@@angelboy8610gizzards are supposed to be tuff, that’s why I love them, if you went to any place that sells gizzard in the hood, like jj fish and chicken, it’s guaranteed that they don’t boil them, they just coat em and fry em and it comes out tuff and good as hell😩
👍
Looks delicious
You should it’s delicious