How to Make Salted Eggs Easily - Deliciously Oily in 3 to 6 weeks |

" Pinoy Spicy Kusina"
Filipino and Asian Food
We love this version, hope you'll love it too. Bon appetit!!! All ingredients are optional, modify as per your liking. Take Everything in Moderation. "Health is Wealth".
How to Make Salted Eggs Easily - Deliciously Oily
Ingredients:
12 pcs - Duck Eggs
3 pcs - Chicken Eggs
1 pc - egg Container
1 pc - sealed plastic bag to press down the eggs
Salted Eggs Solution:
8 cups - water
1 & 1/2 cups - coarse Salt
2 tbsp - black Peppercorns
1/2 cup - brown Sugar
3 TO 6 Weeks Fermentation time
Eggs boiling time: high fire till boiling then, set to lowest fire for 45minutes
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[@wsc3264]

Perfect!!! Is what my hubby said after 3 weeks pa lng when I tried boiling 2 eggs. So I didn't wait for another week. I cooked all the eggs already. Thank you po. Living abroad, mahirap makahanap ng pinoy products tas pag meron mahal na nga, pag-open mo pa either spoiled or di yummy. God bless😇

[@shemenamendoza]

I laga pa bayan pag ka tapos ng one moth o hot water nlang

[@saguittarius583]

Pwede po b ung chicken eggs ang gmitin mam? Ang how long does it last na ma spoil ung salted egg ? Salamat sa sagot

[@wsc3264]

@@saguittarius583No available duck eggs here sa U.S. so I use chicken eggs. It's salted so it takes like a month or more di masisira & safer to keep it refrigerated to last longer.

[@wsc3264]

@@shemenamendoza Watch d video.

[@jrpiamonisporte3058]

Try ko nga

[@milobearandcoffeebean5904]

Galing po sakto po instruction nyo. Nagawa ko po sya at nagaya at tama po kayo na nagmamantika nga sya.

[@pieycasiano9317]

We tried this recipe and its really good! 1month pa lang ay solve na kami sa lasa.. So yummy! Thank you po for your generosity..

[@imeldcruz7405]

666

[@leticiacalma5473]

@@imeldcruz7405
.
.

[@taesshi91]

@@imeldcruz7405 YO!????

[@rosabellaempig7789]

Pwedi po makahingi ng sukat ng asin,paminta at asukal gaanu po kadami ung tubig at itlog..like po sa 1 tray na itlog.. salamat po.

[@Sugbuanon87]

@@rosabellaempig7789 the measurements are in the description.

[@hannalagud]

Gustong gusto ko ito matutunan talaga kasi Ang hirap dito bumili sa Missouri need pa biyahe 1hr para buy lang niyan. Sana makagawa ako using this recipe. So excited here

[@raqueleherrera7176]

This recipe I think is the best way to go and we appreciate your generosity and honesty in demonstrating the best ways to make the salted duck and chicken eggs. Thank you so much and may God bless you and your family always. I can't wait to get my duck eggs so I can start with my yummy salted eggs.

[@agnesbfenoli]

Thank you po for this recipe. Kinalahati ko po muna ang recipe. Mabuhay po kayo and God bless.

[@maryucookedwithlove6899]

Delicious and creamy salted.egg. hard to find that nagmamantika. Loved this❤

[@ceciliaescandor8748]

Love it

[@medycoronel3048]

Thanks for sharing. Since wala akong nabiling duck eggs, i used brown chicken eggs, mas makapal ang balat kaysa white chicken eggs, 2 weeks na ngayon nakababad sa brine

[@scraperindustry]

I tried the yolk only version and it was okay, but I think this is the recipe I'm looking for. Will definitely try this out.

[@marytessdalidavlog7358]

Ang sarap paborito ko talaga itlog ng maalat ..salamat poh s for sharing ...ngayun pwede ko n gawin yan pr d nku bumili s labas ...salamat

[@aurea1899]

There are no duck eggs for sale where I live but the recipe also works well with chicken eggs. Yummy! Thank you.

[@iwishinUSA]

My first time here in this channel dahil gagawa ako ng salted eggs at natuwa ako nung narinig ko na ilocano words I’m so happy and brag to my husband na kapwa ko ilocano si host I’m just so proud thanks for sharing ur recipe kabsat keep it up

[@famj4860]

Maraming salamat po sa pagturo niyo kung paano gumawa ng itlog na maalat na nagmamantika. Bukas bibili ako ng itlog.
Tuwang-tuwa po ako sa style niyo ng pagturo. Deretsong Tagalog at malinaw. Noong nasa kolehiyo pa ako sa Pilipinas, turo ng professor sa aming mga estudyante ay, "Speak either straight English or straight Tagalog. It's classy." Hindi ko nakalimutan iyon. Mas maganda nga kung hindi Taglish.
Maraming salamat pong muli.

[@noeminoemi1350]

Now filipinos forgot how to speak both English and Filipino since they all speak ttaglish.

[@theaandreabo7395]

ano po result? at lasa

[@famj4860]

@@theaandreabo7395Itlog ng manok ang ginamit ko. Sinunod ko yung instructions. Nagmamantika siya at masarap kahit na galing pa lang sa fridge. Ang gagawin ko sa susunod ay babawasan ko ng asin. Siguro 1/4 cup ang ibabawas ko. (Yun ang sa aking panlasa.)
Ang isa pang gagawin ko sa susunod ay iisa-isahin ko ang bawat itlog para siguraduhin na makapal ang balat dahil nung pangalawang araw napansin ko dalawa ang nabasag. Tinanggal ko yung dalawa. Naisip ko masyadong manipis yung shell. Isip ko lang. Kaya sa susunod, subukan ko gamitin organic at extra large size. (Jumbo size kasi yung ginamit ko.) Baka mas makapal ang shell.
Maraming salamat sa pagturo mo.

[@NoraidaSambad]

Wow Amazing Congratulations 🎊 👏 ❤thanks for sharing 👍 magawa ko nga soon ❤❤❤

[@reyscdailylifeexperience1474]

Nagimasen! Ma-try nga. Thank you for sharing your video.

[@marjorieaz6731]

Maraming Salamat for sharing this with us! I highly recommend that you try this! I followed the instructions and it was a success! 6 weeks ko binuro, perfect talaga! Maraming salamat po ❤️

[@tyaziescubio6631]

Maalat po ba? Or malalasahan mo din ung tamis kase po may asukal?

[@marjorieaz6731]

Para sa akin tamang tama lang yong alat. Hindi mo matitikman yong asukal. Talagang nagmamantika. Importance fresh yong mga eggs ha at malinis mo silang ilalagay sa garapon para hindi mabulok.

[@tyaziescubio6631]

@@marjorieaz6731 thank u po for the info. 🥰

[@spicefulcooking1448]

Hi Thank you for this recipe. Before I made also salted eggs. Since I can't find ducks eggs here. I used chicken eggs. But I saw that ducks eggs are more oily than the chicken eggs.

[@jeniferpagdilao3522]

Salamat po sa turo niyo to make salted 🥚eggs..namiss ko kumain ng pagkaing pinoy..

[@ofelia2k6]

Agaramidak to nga talaga kabsat ta naimas dayta. Thnx for sharing. God bless 🙏❣️

[@markcasidsid7057]

Maraming salamat po sa pag share nyo ma'am may natutunan po aku at maari na pong gawin sa pa sarili nming pagkain maraming salamat po ulit

[@jinkyliadaquino158]

Wow thank you for sharing this process i love it i should try it my kids love salted aggs! More power cooking God bless

[@linaperez1696]

bakit lalagya asucal pula diba itlog na maalat di matabang

[@lhen2864]

Hi po,ginaya ko po yung ginawa nyo,chicken egg ang ginamit ko po,6 weeks is better po talaga,thanks for sharing po,n goodluck always po

[@MaryjeanDonasco-g7m]

Pd po mahingi ung sukat ng tubig asin at asukal pls po pra msundan ko fav ko po kc yan wla po kc mabili nsgmamantika dto s montalban

[@rjpn21]

​@@MaryjeanDonasco-g7m
How to Make Salted Eggs Easily - Deliciously Oily
Ingredients:
12 pcs - Duck Eggs
3 pcs - Chicken Eggs
1 pc - egg Container
1 pc - sealed plastic bag to press down the eggs
Salted Eggs Solution:
8 cups - water
1 & 1/2 cups - coarse Salt
2 tbsp - black Peppercorns
1/2 cup - brown Sugar

[@cecillebella9618]

Luckily I found this channel. Thank you so much.

[@maryofficialmixchannel9795]

wow salted eggs paborito ko yan....ganyan pala magawa ng salted eggs...

[@WsFood]

The eggs are cooked deliciously.🙂👍😋

[@Ymk1512]

followed your recipe and yes, tama talagah ung timpla ❤️ thank u po

[@milo2547]

Nakigtot me. Hahaha nagilokano bigla. Hahaha. Thank you din sa recipe. =)

[@noracristinamacasio1501]

Woow nkakamiss mag ulam talaga,looks so yummythanks for sharing,I'm gonna try.

[@raquelitaregondola8129]

Will try this looks so yummy mouthwatering Thank you for sharing this nice video will definitely try this one I Love salt Ed eggs .

[@lourdesguzman7001]

maraming slaamt,gagwin ko ito sa susnod na gagawa ako nito.

[@FullHappyBelly]

Looks delicious! Thanks for sharing. Stay connected!

[@JulietAdventure]

Wow amazing informative and tips so delicious salty egg looks yummy

[@isabelespejo7566]

YES KABSAT SO NAIMAS BUT IF YOU HAVE KIDNEY ISSUES ? I DONT THINK NA YOU CAN EAT THE YOLK OF THAT MAALAT NA ITLOG !

[@aliciaxenos7980]

Thank you so much . Now I can make my own. 😋

[@thewanderlustexplorer]

Craving for this salted eggs thank you for the recipe

[@pinoyspicykusina]

SARAP NAGMAMANTIKANG ITLOG MAALAT!!! Halos di na makabili nito sa market. This video is a very easy process in making YUMMY "oiling salted eggs"❤

[@zaydarachellenoblejas4266]

Can i have po the measurement of salt, brown sugar, at pepper? Ratio po versus the water.. Please po

[@pinoyspicykusina]

@@zaydarachellenoblejas4266 exact measurements and list of ingredients ay.nasa ibaba lang nitong video Zayda❤

[@lydiasolomon5609]

Sarap Anghang w/ LOMOLA hindi ko makita ang measurement ng paggawa ng itlog na maalat sa ibaba ng video

[@pinoyspicykusina]

@@lydiasolomon5609 pls click mo yung title ng video para lumabas sa DESCRIPTION BOX ang exact measurement at ingredients list Lydia❤

[@d0mniQ]

pwede po bang gamit ulit yung pinagbabaran na brine solution?

[@PobrengNegrense]

Npaka sarap.... Ok naq pg my kamatis at onion lg sapat na

[@vinaalunday365]

NAGIMAS DAYTA AGMANMANTEKA KABSAT.

[@wilsondelosreyes5335]

Grabe mantika at sarap nyan! Salamat po for sharing. Ang galing mo mam.

[@mervingalano6106]

Masyado na pong matagal ang 6 weeks di nu po kailangan maghintay mg ganun katagal para magmantika ang itlog 18 days lang po ang pagbuburo ng itlog tapos isang oras nung lulutuin pag kumulo na mahinang apoy nalang para magmantika na siya. Hindi po yan 6 weeks na masyado na po kayu matagal actually pag nareach na rin ng itlog ang dami ng asin hindi na din po yan mag aabsor ng alat osmosis po ang process na yun

[@lhenaremos9762]

i tried this recipe recently. Napakaalat para sa akin ang 4 weeks. I should have tried it on the 3rd week. But thanks for sharing this recipe..

[@maximilliankohler3901]

I’m glad I clicked this! ♥️♥️♥️

[@ningodiada670]

Me too, marunong aq into noong Elementary pa ang anak q,, nakalimutan ko na procedure, now my idea naman aq, thank you po🥰🥰🥰🙏🙏🙏

[@jonalynfrancisco2738]

Ay sa wakas meron din nakita kng paano ang proseso nang itlog maalat..slmat po mam...

[@herlynmoreno5941]

Looks yummy 😋❤

[@vidaongsiako4926]

Woow much appreciated po ang pag share nyo Ng recipe for salted egg nag mamantika. God bless you po Mam 🙏🏻🌈💝🌺

[@julietagustin1566]

New subscribers po..NAIMAS ATE?nice ❤

[@noracristinamacasio1501]

Omg, nkakagutom nman it looks so yummy.

[@hazzastyles4289]

Ang mahal mahal pa naman dto samin ng itlog na maalat,yung isa 20.kaya ako nalang gagawa

[@jeniferpagdilao3522]

Salamat po sa pagturo niyo ng salted eggs..god bless🙏🙏 po ang good luck po..

[@rebeccafoo]

Thanks for sharing your recipe but why have to boil for 45 mins ! I normally boil them for 10 mins as eggs can be cooked easily as it is not chicken,

[@pinoyspicykusina]

the procedure of boiling it for 45 minutes in low fire is what makes its yolk really oily Rebecca❤

[@janemarron3170]

@@pinoyspicykusina pwd po mkuha ung saktong sukat ng ingredients.salamat

[@alonamunez2986]

woooow🤩🤩🤩 ngayon ko lang nalaman pwede pala ang ganetong method👏🏼👏🏼👏🏼 ma try nga... THANK YOU PO SA INFO❤️ GOD BLESS

[@maidavioletaasi80]

Ako din eh. So kagabi eh gumawa ako. Limang itlog ng manok muna hehehehehe. Sakto Christmas day yung ika 6th week

[@annabelpioquinto3140]

Salamat po sa info pwede pala ganyan paraan, masubukan nga

[@KraYziesT8]

Very helpful. the best how to video for Itlog Maalat. Thank you.

[@ebenezerocan5651]

Ganun lng pala gagawin kahit walang putik tnx po sa vid nio more upload

[@tessiebaldores9281]

Wow! Sarap gagawin ko yan salamat sa pag share yan kung pao gawin.

[@librariangirl1984]

Wow galing po thank you for sharing this I tatry q po gawin

[@hazzastyles4289]

Try ako nito kahit 4 eggs lang muna.fave ko itlog na maalat

[@ryanruiz64]

Thanks for sharing this...May God Bless you more!

[@josierealityvlogs1930]

Woow Sister Yummy, Salamat Po sa KaAlaman at sharing Sis keep safe God BleS

[@jomerdichosa4941]

Ang sarap, kailangan pala 6 weeks salamat may natutunan ako

[@teresitavergara7971]

Thank you po sa pagshare subukan kng gumawa, ng makatikim ng oily salted egg di ka na makabili ng ganito sa market...

[@eugene1463]

sarap niyan!!!at natutu pa ako sa paggawa

[@famelajoyyong5262]

bat ngayon q lng ito nakita try q po tong recipe nyo thanks❤️❤️❤️

[@bay-cedvlog1947]

Di ko pindg sesehan na pinanuod ko ito kc nagkaroon p ako ng idea kong paano gumawa ng itlog na maalat..tnx for ur sharing..god bless po

[@jamesrequillo2646]

Pa subscribe dn po sa channel ko begginers pa lng dn po Sana mkakuha Ng supporta sainyo salamat po hug to hug tau

[@gigilou5656]

Thank you po susubukan ko tong recipe ninyo.Taje care always God bless po

[@Kusinanimanoynap]

Wow Po gusto ko ito. Matagal ko na to gusto gawin kaya dahil sa tutorial mo makaka gawa na ako nito. Salamat Po.

[@josiebaylon8153]

Maraming salamat po sa isang dagdag kaalaman sa pag gawA ng itlog na maalat na nag mamantika...susukan korin po ito pag may time Good bless po 🙏🏻❤😊

[@nhenareyes6654]

Agaramedakto met no agawidak abastok salted egg, salamat po sa pagtuturo paano gumawa ng salted egg, God Bless You More

[@rommelasibal8315]

wow ang galing, salamat sa pagshare! God bless!

[@elita7872]

Thank you.I am looking for mamantika salted eggs.I am lucky to find this channel.

[@katukovibes5091]

wow thank madam s ricepe mo laking tulong GODBLESS po

[@bravenuriel2530]

Thank u po for sharing ..must try talaga ito

[@thesugarfairyph522]

salute mima. you made this tutorial ng ganon katagal. 6weeks❤

[@파블로알마]

Ay agyaman nak kabsat ta napadaan nak ditoy video mo.at nakakatulong sa mga kababayan natin.maraming salamat sa pagshare mo kabayan

[@reynaldoamoy3614]

Ganyan pala maggawa ng salted eggs, i try ko yan

[@nathanielmar]

Linalagyan ko yn ng kamatis, sibuyas, at kalamansi ngmamantika itlog..tsarap

[@lovelynstewart4346]

Thank you for sharing

[@pinoyspicykusina]

My pleasure❤

[@avinabs6148]

Pwede palang ibabad lang hirap nga po maghanap ng putik sa punso. Thank u mam for sharing😊

[@henieoquiana1305]

Wow wow thnks. For sharing God bliss.

[@wilsondelosreyes5335]

Thanks for sharing. Sarap talaga nyan.

[@travelstuff5507]

Thanks for making and sharing this video po...Very detailed information and good to know the difference in chicken and duck egg when you ferment it. Here in Dubai, duck eggs are rare and expensive so will use chicken eggs. God bless

[@pinoyspicykusina]

thank you for supporting my Channel and best regards to all of you there in Dubai Travel Stuff❤

[@juliavictorio430]

Ang galing mo nman ate... Thank you for sharing..

[@danielaagaloos3422]

Maraming salamat po sa mga video mo thanks for sharing ur recepi nagimas atta itlog nga naapgad buyaek man ta agaramidak man met kabsat

[@myrnashepherd9117]

Try ko po ito ! Thanks for sharing po.

[@SSSassenach]

My fave salted egg recipe! Thank you so much!♡

[@you2berz954]

Sarap nmn ng itlog na maalat salamat po sa tutorial😊❤️

[@maidavioletaasi80]

Buti napadaan to sa recommendation ko. Matry nga!

[@AVAINJAPAN]

Yummy try ko gayahin kabsat recipe mo thank you for sharing kabsat

[@nardobaduatv8280]

Wowwwww sarap naman yan kamatis lang kailangan paarakop man kabsat God bless....

[@lizd.]

Hmmm mukhang masarap makagawa nga din ako salamat po .❤

[@aizenjerardsandiego9837]

Hi ma'am thank you in advance I really need this for my project in school thank you very much hope it works

[@Pilipinachanel]

Wow ganyan gst ko medjo nagmmantika sarap po nyan mam

[@CHEFBENTV23]

Wow suskupo yan qng da best na itlog na meron mantika ang loob napakalasa.

[@lifeincircle9829]

Very good and clear video. Very detailed explanation madam. Thanks so much. Matry ko nga ang mga eggs na binili ko s grocery store 😊

[@marlynbantoc5323]

Sarap at malinis pa.

[@evelynescueta2210]

Yummy nag mamantika itlog subukan ko Rin gumawa salamat po onfo

[@pinoyworklover9917]

Wow ang galing po may bago akong natutunan...thanks for sharing..

[@jamesrequillo2646]

Pa subscribe dn po sa channel ko begginers pa lng dn po Sana mkakuha Ng supporta sainyo salamat po

[@FoodsLecturesPh]

That looks yummy. Tama po kayo, wala na mabili na may oil sa gitn. Puro alat na lang. I love it my friend.. Joined your team. See you

[@lornaespares3214]

I love it...

[@krisgerhard4436]

naglaway ako, ma try nga eto

[@chillaxlang5031]

Wow...looks masarap...try ko po to