Amazing Cheesy Dinner Rolls
ฝัง
- เผยแพร่เมื่อ 22 ก.พ. 2023
- These buttery, pillowy soft dinner rolls full of cheesy flavor and kissed with rosemary are going to be the star of your next dinner. Really easy to make and they go with everything! I love the combination of salty cheese and savory herbs with this rich roll; warm out of the oven and brushed with butter, it's just about perfect. This recipe just so happens to be from the Winter chapter of my book so if you have a copy, crack it open and bake along with me!
ORDER MY BOOK!
www.amazon.com/exec/obidos/AS...
www.barnesandnoble.com/w/prep...
www.indiebound.org/book/97819...
www.chapters.indigo.ca/en-ca/...
www.target.com/p/preppy-kitch...
SUBSCRIBE ► / @preppykitchen
--------------------------------------------------------------------------
ADD ME ON:
Tiktok: vm.tiktok.com/ZMJxw57rA/
Instagram: / preppykitchen
Pinterest: / preppykitchen
Website: www.PreppyKitchen.com
Amazon: www.amazon.com/shop/preppykit...
Facebook: / preppykitchen - แนวปฏิบัติและการใช้ชีวิต
If you have not bought John's cookbook, please do because it is so worth it. My daughter and I are going through the book and trying the recipes we are interested to do. This is one of them and it is a winner in our house! Thank you, John!
Good thing it works for you guys!.I won't be buying because I am lactose intolerant and John's recipes are seldom without milk.
His book is definitely worth reading. I made the chicken recipe with potatoes & shallots on page 47 in November when I first received the book. Let me just say, there were no leftovers! I love his recipes. They’re always delicious. ☺️
@Paige Turner I still wouldn't buy as his book isn't lactose intolerant friendly.Good that it work for you😁 ,but for people like me it's a no no.
@@SarahSmart555 I get that! My son and I are the same way. But I just make it lactose free...you can find a lot of stuff that is lactose free. I did a lot of research. Good luck 😊
@@SarahSmart555 try daiya or viola dairy free mozeralla (they both melt well). Substitute your milk with almond or oat milk. Just a suggestion, hope you try it.
I think what I love most about your channel is that you never pretend to be perfect. You’re not afraid of showing your mistakes and that makes you seem more approachable, in my opinion. ❤❤
John, I love that you leave the glitches in and don't edit them out. It makes us amateurs happy to see that we're not alone with our occasional (in my case, more than occasional) kitchen mishaps. Thanks for bringing some levity and joy to my life twice a week!
TIP: I put my cheese bars in freezer for 25-35 mins. Prior to Grating Because Very Cold Cheese Is Much Easier to grate, especially when grating grating 1 pound (454 grams) or more. I cut cheese in half & place in freezer.🥰🇨🇦
That’s such a smart life hack! I wish I read it yesterday when I was making lasagna 😂
I love his honesty when sharing the whole recipe with the correct ingredients. No 5-minute hacks type of videos. These videos are clear, are full of useful tips and fun. Thanks, Preppy Kitchen!
I always look forward to your videos, john. I never miss one because I always find that I'm inspired to make your recipes. I'm an experienced baker but if I'm not the one baking something I like watching someone like you doing it. Cheers!
I bought the book awhile ago and it’s beautiful. Not only does it have all the recipes, but it has added info about things like setting and decorating your table, making centerpieces and how to arrange flowers. I love it and the photos are beautiful. I highly recommend it.
I made these for Christmas and they were wonderful! They also smelled AMAZING while baking.
I am going to definitely give this recipe a try. Thanks John.
I love your videos so fun and you actually explain the recipe quickly, not putting me to sleep❤ you're an awesome cook!🥳👍👍
Your “Brioche Buns” recipe is my absolute favorite (it’s perfect 🤷♀️) and also my go to recipe (I make it at least once a week) … but I’m definitely trying this 😍 looks amazing 🤩
These are so amazing. Thank you for sharing this
Thanks for another great recipe - love that you had to check recipes - I thought it was just me -I usually check 2 or 3 times - thanks again for being so real
Those look absolutely delicious. Thanks, John.
THESE ARE SO GOOD!!! My whole house smells wonderful. Wow. Love these.
I made these last week for my son. He has requested me to make them again tomorrow for him to go with the turkey soup in making. 😆 They are so good and fluffy.
What a lucky family you have! These rolls look absolutely delicious!
I'll definitely will be making this, it looks AMAZING!! 🌸🌸🌸
These look soooo good John thank you 😘😘
2 weeks ago it was my brothers birthday party and I used your churro recipe and he loved it,I am so excited to try this recipe for the next party I do
Mmmm! Those look *amazing*! Thanks for sharing!
John has never let me down, this was bomb. Made it last night, Thank you!
Omg your family are so lucky! You always cook such delicious things!! These look incredible 😋
They look wonderful!!!
Ooooh John, these rolls look ah - mazing! ❤❤
Those rolls look so delicious! I am looking forward to making them.
I try this one this weekend. Thanks for sharing the recipe.
I love your recipes. They are always on top❤️❤️👌
Very nice recipie John! They looks amazing! Have a nice day and good weekend! Have a good week and good month! 👍👏🍴
This is one of the best presentation I have seen. Well done. I want to try making them now.
Looks so delicious.
Wow these look amazing.
Made this for Thanksgiving and it was a HIT. You guys have to get his cookbook and try this and all his recipes; they are really, really good!
I'm in! I've lost my liking of rosemary though. I might sub that for cracked black pepper or very finely diced chives.
@@regand7830 That would be delicious, too. You could not use rosemary or cheese and they would still be amazing!
all these recipes of yours looks so good
Oh my god , I can't wait to try to do this recipe 😋🤩 good job 👍
John you're the best! I've been watching you for a while. Every time i needed a recipe i came across you organically. But I'm finally subscribed and looking forward to all your new videos. Love your demeanor and attitude and really appreciate your sense of humor and not editing out mishaps. That's part of learning right? 😊
I just got my hard copy . It's beautiful. Going to try these and add a kitchen scale
Looks so gorgeous!! I will try 💯🥰❤️
I love your shows and receipes
I could make a meal out of those alone. They look so satisfying. thank you.
John, you have become one of my new best friends! I have binge watched so many of your videos. Love so many of them, especially your soups. You have taught me so much! You are very easy to listen to and follow. Saw your raspberry bars…since I’m from Hawaii I may change it to guava bars….and your lemon bars to either mango…or lilikoi. I guess I got to start by ordering one of your cooking books. Mahalo! 🌺
I enjoyed this video!!! & that chicken looks amazing! I’m heading over to the recipe video now! 😋
Wow those look amazing keep up the great work ❤
Wow looks very tempting delicious and yummy 😋
yummo John! cheese is always a winner in our household.. will definitely try this version as it's from someone I truly trust❣️❣️❣️
I made your Brioche Bread recipe....to die for!!!!! Thanks for this recipe.
So good to see goofing up at times, John. I sometimes forget to put ingredients into bowl in right order too!
OMG I can't wait to make these 💕
Your cookbook reminds me of the calendar cookbook. You could totally remake one of those with your recipes with what’s in season throughout the year!
Lovely. I learn a lot watching your videos.
These rolls sound delicious. Love your channel!!!
❤❤❤ Excellent Job ❤❤❤
Amazing
Thank you for this awesome recipe. I am terrified of anything with yeast but this actually looks doable!
I made these on Sunday minus the Rosemary and they were amazing ! I learned a few things - make sure your cheese is cold keep it in the fridge until you need it, I kept having to add more flour to get a good dough consistency and the cheese got a little warm it was hard to mix it in. Next time I am going to make the buns a little smaller and have maybe 16 they were just a bit too big but so yummy plus I have to remember to get Rosemary ! The cookbook is fantastic I am really enjoying cooking from it .
Ooo!!! It's so delicious! 💙💙💙
Who dinner rolls are fantastic. Made them several times already did them havarti dill and lemon rind. Everybody went crazy for them. They are fantastic.
Looks so delicious. 🥲
I love his recipe
Mouth watering cheesy dinner roll wonderful job😇👌
I love all the copper in your kitchen
I made sharp cheddar garlic Rolls last night. thy turned out really good...thanks for guiding me through. I'll have to save the recipe.
I have your book and I’m so excited to make these
I don't have a dough hook or a mixer like this.. I'm gonna prepare this by hand. Thank you for the recipe!
Thanks for sharing . Your yeast rolls recipe . Wish I could have one to eat . Have to make them if I get one to eat . Perfect yeast rolls . For an elegant dinner . Blessings Upon You have Family .🙏
I use can drippings from my fridge n I make this as a yorkshire. 1 cup 1 cup 3 eggs pinch salt. Mom now puts then in tins. Never heard of then in fridge n mine is on 400 till puffy n crispy. Sometimes I add a bit of cream makes it heavier n less milk. But so good n im English. Way my grandparents always did it. Love it❤
Those look soooooo good🙃
John I try your recipe sometime it's really wonderful like a brownie and many more
Ding! Ding! Ding! Cool Dad award! My boys will love these!
Seems like you are a winning chef sir... God Bless ya...
My mouth is watering!
I love his channel. Anything bread and cake and pastry is very daunting to me because "chemistry" but he makes it seem less intimidating and explains what works why it works . And he does not edit out of the videos small hiccups because in real life that's what happens and onw has got to improv. 🙂🙂🙂
John, just saw your bagel video featured on Google News. Watched the Cordon Bleu vid, I do mine with one difference, now here I am at the cheesy rosemary rolls.
Impressed. Went to Amazon and bought your book.
Thanks for your content.
They look so delicious! Been subscribed and watching your videos for a while and now I've just ordered your book. So chuffed we can get it here in the UK via our Amazon. Didn't think we'd be able to. Will be delivered tomorrow and I'm so excited. 😊
Wow Wooooow John Shoo you are a really Pro John thank you so much may the good Lord be with you nd your family
I just made your sour cream pound cake and it's the best one I've ever made. We had guests over and they ate all of it! I'll be ordering the cookbook.
I need his book!
It doesn’t matter how many time I come back and bake with this video, I always add all the flour at once 😅
I love this video. Making a mistake just like a human being and admitting it like a good sport.❤
This is a perfect formula.
I made these tonight and they taste great! I used a quality cheddar and half the amount of rosemary. Very, very flavorful. The size is larger than a dinner roll, more the size of a sandwich roll. Next time I will divide into 24.
I tried this it is amazing! I used mozzarella instead of cheddar because I was out and I topped it with garlic butter instead of regular regular butter and me and my parents finished them off in a couple hours. Definitely going to make again!
❤ the way you cook. Hugh fan
That's the best cheesy rolls ever☺☺
Looks yummy
Holy crap that looks delicious just from the first few seconds!
Thank you! It's soooo cheesy and amazing. IMHO
i am going to have to try this as a loaf
You seem to have so much natural light in your beautiful kitchen, you need to be growing some lovely herbs or plants in there, It would really cozy up that amazing space!
Beautifully done! Yay. Instead of cheese, I added black olives... nom nom nom... Thank you!
Early! Hi John! Your channel inspired me to start cooking and I am still really young (not saying my age) but I still love learning how to cook! Everything you make always turns out so good, I love your sense of humour during the videos! I love how you don’t mind showing your mistakes, and how you explain the recipes so perfectly detailed! You even tell us what the mixture has to look like! Thanks John for entertaining us with how to make your delicious family-friendly meals and desserts because this is the best cooking channel I have ever seen! Have a good day everyone! 5:03 ‘Mixa mixa mixa’
Your inspiration works at both ends of the age scale. I always did a lot of cooking, but now that it's must my husband and I, it became so easy to go with ready prepared food. Watching your videos has gotten me back to cooking. Also, I've helped Amazon's bottom line!
@@lindacope7344 cool! It is very easy to get inspiration from John! Congrats!
@456j50 because some people criticise other people for their age. And I never said I was ashamed to reveal my age, I just said I wasn’t going to say my age. But if you want to know how old I am, I’m a child. That’s all I’m saying.
@@yourfavjess68 well, supporting u from afar, Jess ~
My Great Mastef of baking
sometimes I make
Jalapeños Cheddar Hamburger Buns!
I should give these Dinner Rolls a try 😋
this looks amazing as always!! that buttery gloss on them is just...wow
(also, random bread suggestion, would love to see a homemade biscuits + sausage gravy recipe)
I think he got 1 I know he got a biscuit one
Really amazing n yummy tasty!! 🙂😊😋.
I love watching your videos and you're a good cook sorry I always catch them late. Also yesterday was my bday.
Happy Birthday for yesterday, I hope you had a lovely day 🎉
@@delilahboa thanks a lot yesterday went better than I thought at first it didn't start out great that morning but I got better you know as the day went on. Also thanks for wishing me a happy birthday for yesterday.
Thank you 👍👍👍👍🌹
Delish!!!!💖
Hello John 👋
John, you are a RIOT !! I love watching your unabashed episodes ! So charming 😆. Can't wait to make these. I make your plain dinner rolls all the time. Yummers❤
Mr Prep,n those roll,z very fresh yummy u can have it just like that love ❤️ it l have to try ❤️
Great video John😊😊
So Glad you enjoyed it Maryam!!!! Thank you!