Portuguese Codfish Brás style (Bacalhau à Brás) recipe

Learn how to make the famous traditional Portuguese Codfish Brás style (Bacalhau à Brás).
📋 List of ingredients and recipe down below 👇
Get to know Portugal cooking with us! at Compadre Cooking School in Lisbon. Live and Online cooking classes about traditional Portuguese food
Check our available classes at: compadrecooking.pt/
Check our social media:
Instagram - / compadrecooking
Facebook- / compadrecooking
Pinterest - www.pinterest.pt/compadrecook...
Ingredients used:
• 400 gr of Codfish
• 2 big potatoes
• 3 medium onions
• 4 garlic clove
• Black olives
• Olive oil
• 4 eggs
Parsley, to taste
Salt, to taste
Pepper, to taste
Dried Bay leaf
Check the recipe - compadrecooking.pt/codfish-br...
About this video: In video recipe, we show you how to make the traditional Portuguese codfish "À Brás" recipe, Bacalhau à Brás step by step.

[@jl2000doramail]

My Mom is from Macau. I always think Portuguese's cuisine is most underrated. If I have to choose an European food to eat for the rest of my life, I would choose Portuguese and Italian. French cuisine will be at the bottom of my list.

[@CompadreCookingSchool]

We have been lucky to travel to Macau, and we loved it! Its such a nice city, with a unique vibe! Thank you for that, we would also choose Portuguese for sure (Italian is also good :)

[@mikehuntsmels9680]

Portugese is my first choice too, even being from french origin, french would be the last on the list, middle eastern and japonese right after portugese

[@marcinradzimowski1978]

Try Polish food.

[@AYROZEN]

Here after Ronaldo mentioned this is his favourite food. Definitely gonna try it. Obrigado 😊

[@Red_and_Green_2020]

Bakalau is my favorite item and I often make it myself at home

[@conyermud1]

Awesome, thank you.

[@MoHaa423]

So satisfying

[@nelosoares4613]

Muito didática a receita. Obrigado! Gosto muito da Culinária Portuguesa e o Fiel Amigo é sempre requisitado aqui na família.
Parabéns pela School of Cooking

[@brandrange2288]

Muito obrigado! Really helpful!

[@CompadreCookingSchool]

Thank you for watching! more tasty portuguese recipes soon!

[@FootballTradingAcademy]

Thanks from Romania! A lot of Bacalhau recipes on TH-cam, but you give it a personal taste :)

[@Marco_Saitama]

Im Portuguese but grew up in England and have mostly forgotten the language so thank you for this video in English.

[@hildakitchen-71]

Im looking for a yummy bacalao recipe and you are the first suggested video thanks for sharing your recipe watching from philippines

[@CompadreCookingSchool]

Thank you! We will start to upload more tasty Portuguese recipes soon! Stay tuned :)

[@davidc8879]

I always add white pepper to my Bacalhau a bras. It really gives it a great taste 😉 nice video

[@Pazaluz]

I ate this once in Lisbon and I really loved it! I remember them asking me if I wanted a normal or big portion, I chose the big one but I underestimated how much they give. I could only finish half 😅 I will try to make this myself now!

[@davidmartins4666]

YYEEEAAAAA!!!

[@hyllaf]

cr7 - fav meal!

[@CompadreCookingSchool]

We love it as well

[@gouthamk4087]

Ronaldo favourite dishe

[@imsdu19]

Tenho pena que a gravação não foi feita "em cima" das diferentes fases da receita. Ajuda bastante a meu ver.
Obrigada

[@CompadreCookingSchool]

Ola isabel! Obrigado pelo feedback, na realidade por termos o exaustor diretamente acima da fogão/placa dificulta a gravação com perspetiva "de cima", mas vamos de futuro tentar arranjar uma solução!

[@NoiSyGuitarMaNiaC]

SIUUUUUUUUUU

[@shufflehop4925]

Is it possible to use an air fryer to fry the grated potato instead of a deep fat fryer?

[@CompadreCookingSchool]

Never done so, i personally do not have one, but it will all come down to see if the air fryer will not break the thin potato. Try! :)

[@PKSF2495]

Obrigado 😍 I trying to make this dish 2 time but it not good. I will do it agian on My husband birthday comiing.

[@CompadreCookingSchool]

Thank you! Thats the reason we start posting videos in the first place. Happy to help you! we will resume our uploads this week with more tasty recipes

[@antoinemichaels4909]

maybe reconsider till you get it right. take him out to eat...lol

[@Yassiene]

Is it possible to put the fries in the oven instead of frying, I like this dish so much but I want to reduce the calories hahha. I had it for the first time in 2018 on madeira!

[@CompadreCookingSchool]

Of course! this is the traditional base recipe, but we always encourage people to adapt to their taste! Let us know how it goes

[@Serenity.Stephi]

Hehe “serves 4 people” ..all for me 😂😅

[@CompadreCookingSchool]

hehehe well you can always make more! :)

[@fujimeira]

How bad it would be if I used frozen cod?

[@MohamedRemy]

Cristiano ronaldo's Favourite food ever