We Tried The Best KAYA TOASTS in Singapore! | Neighbourhood Gems | EP 11
ฝัง
- เผยแพร่เมื่อ 15 มิ.ย. 2024
- KAYA TOAST - the classic Singaporean breakfast that we all love and enjoy! In this episode of Neighbourhood Gems, Gladys and Sew are on a quest to uncover your neighbourhood’s best Kaya Toast! 😜
Will pandan kaya be more superior than coconut kaya? Let us know in the comments down below! 🤭
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1. Teck Huat Coffee Roti
51 Old Airport Road, #01-52, Old Airport Road Food Centre, Singapore 390051
Mon-Sat 6:30am to 12:30pm (or sold out)
2. Heap Seng Leong
10 North Bridge Rd, #01-5109, Singapore 190010
Mon-Fri 5am to 4pm
3. YY Kafei Dian
37 Beach Rd, #01-01, Singapore 189678
Mon-Fri 7:30am to 7pm
4. Chin Mee Chin
204 E Coast Rd, Singapore 428903
Mon Closed Tues-Sun 8am to 4pm
5. Tong Ah Eating House 东亞
35 Keong Saik Rd, Singapore, Singapore
Mon-Fri 7am to 10pm
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Featuring:
Gladys Lim - / gladyslxr
Charmaine Sew - / charmainesew
Filmed By:
Gab Bong - / gray.cats
Poppy Lin - / wasupbie
Fong Hao Kai - / trooooololoo
Edited By:
Fong Hao Kai
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What’s your favourite type of Kaya toast?
KENG WAH SUNG!
PANDAN FOR LIFE
SIN MING. 100% best.
Ya Kun Toast, but I actually prefer it without the butter and just kaya!
Yakun for life! But i hv yet to try the one at Katong la…
All kaya are made from coconut. Hainanese kaya is brown. Nonya kaya is green. Brown from caramlised sugar. Green from pandan. So i don't know what coconut kaya they are referring to.
Saying coconut kaya is like saying chai tea 😂 Kaya is basically coconut jam so coconut kaya is coconut coconut jam. Just like chai means tea so chai tea is tea tea 😂
@@P53eud0nym05💀💀
The “lumpy” kaya from Chin Mei Chin is the legit hand made kaya just like how my grandma used to make it over a water bath. Those kaya out there are all machine made these days, so grandma wins hands down 😂
I think what they meant by coconut kaya is the hainanese style kaya. The orange color comes from caramel you mix in at the end of the cooking. While the pandan style does not have caramel + added pandan coloring made it so much greener. Both are coconut milk based, so coconut kaya is very ambiguous term
Ehhh... Kaya is Coconut + Egg + Sugar.
The yellow/orange one is the original one. The color sort of depends of what type of eggs is use. The Yellow Yoke and Orange / Red Yoke will affect the color of the final product.
The Green one is add Pandan to it.
The Brown one is Gula Melaka added to it but the Gula Melaka can be too dark, if you can get your hands on Corn Syrup. The Brown will not be too intense.
bro has a phd in kaya
Thank you for educating us kaya sensei 🧎♀️
The brown in Hainanese Kaya which is made by caramelising the sugar thus the colour. Nonya Kaya do not use caramlised sugar but Pandan thus the green colour. Hainanese Kaya don't use gula melaka. And those orangey Kaya in the market is just colouring added.
Yolk.
those yellow/orange ones you see off the shelves are added colourings. If you look at the labels of most of the kaya outside, they all have colouring, flavouring and starch. If you do it at home, the basic ingredients are only pandan leaves (blended in or just cook with), coconut milk, sugar, eggs some with a bit of butter.
Hello eatbook, I always feel intrigued by your amazing food recommendation videos. 😊 I love the kaya toast from Ya Kun. 💜
Bro the editing makes it extra woosh! Love it😂😂
Like this series 🎉
Do give “CHARCOAL TRADITIONAL TOAST” at Sin Ming Road a try too! It’s located in one of the corner coffeeshops.
If you guys ever do a part 2 of this, please please please please please go to Geylang Serai Market, Hainan Kaya Toast!! The thick slab of butter and the generous amount of kaya is so addicting and so sinful 😅
YESSSS HAINAN KAYA TOAST
please do part 2 and try 190 deg bakery! it's super good too
Lumpy kaya is like over-cooked kaya or quick-cooking/direct fire way hence the lumpy eggs and texture. This is in comparison of the slow and low fire over water bath method, which takes hours for the traditional smooth kaya.
French loaf the winner❤
im eating kaya toast and half boiled homemade at 5 am while watching this😅 ironically apoeared at my home page
One question: Which brand of light soy sauce available in the market is the perfect match for half-boiled eggs?
if got part2, try coffee hut at berseh food ctr.
Sew looks so so good in orange hair 🎉❤
video and editing was so slay pls do a part 2!!!
can we all appreciate the pssft sound effect with the tongue comes from amanda! 🤣🤣
i bet money its from her!
Doobydobap went to Heap Seng Leong, when worlds collide. 😊
LOVE this hair color or Sew. Idk just looks so good on her! Idk maybe just fit her skin color and personality at the same time 😂. Love the video as always tho❤
no killiney kaya toast? its abt 100yr old in sg too.
Looking forward to more of such episodes! ◡̈ Btw it should be "Don't judge a book by its* cover" at 09:19 haha.
Wa, Tong Ah Eating House. No try the coffee/ butter coffee, how can?
I like hainanese buns.
Jalan Batu hawker got 3 competitive stalls
I agree totally with both of you for Heap Seng Leong
The kaya errrrrrm is questionable (at least to me) & hence, underwhelming as compared to the rest 😅
Please change your caption to ‘Best Kaya Toast in Central Singapore’ it’s literally in the core of Singapore. What about places like jurong, pasir ris, woodlands or any place out there?
We tried to find but couldn’t 😮💨 pls hit us up with more reccos! Would love to check them out 🫡
4A Jln Batu
@@EatbookYTHainan boss has nice Kaya toast too.
Me gonna go for a Kaya toast tour
Let us know what's your favourite!! 😜
I like Gladys and Sew’s hosting vibes. Feature them more of them pls! 🙏🏼✌🏼😊
Something is missing. Do you guys not dip your kaya bread to your eggs?
Ya Kun kaya toast is the best.
That’s not a kaya toast on her shirt but a kaya loaf lol
Same same la 🍞
Doctor Strange in the ultiverse of madness
where are the nigerians at? LOL
Gladys, it's pronounced as "am-bions".
She says it correctly.
2:09 One says all i can taste is butter the other says all i can taste is kaya. I know taste differ lah but seriously? 🤦🏻♂️
Basically one pair got the butter more and one got more kaya lor, that’s why after that they say must eat both tgt to taste mah
Hoping for more west options in future episodes!! 🥹🥹🥹
WE WILL INCLUDE DONT WORRY 🫶