Cooked it for supper tonight and it was amazing!! I had some pulled pork in the freezer that needed another purpose. Your recipes are simple and very good! Thanks for sharing Jay!!
Brother MoJo.... I am glad this one popped up! I love me some good ole Brunswick stew. My favorite way is smokin a whole hog head and pulling the meat to use for that part. Use the brains and all.
Well Thank you Wes. Not sure about the talent part. I just throw things up in the air and hope it's edible. This stew is one heck of a leftover dish though
Thank you brother. I don't think people stop by to hear me talk so I try to get right to the point. Appreciate you and hope to get to meet you out on the trail this year
This came out just a few days to late. I had all the ingredients until I made stewii (Stew/chili) a few days ago. I'm going to have to try "Making it Mojo" next time. That seasoning sounds like an awesome addition!
Stewii sounds like a heck of a dish too. I may have to steal that. I've had my veggies for the year so that sounds like a good alternative to this here stew.
Been all over Brunswick, GA and the states of GA, SC, NC, TN, etc and have never heard of vegetarian Brunswick Stew 🤦🏼♂️ Brunswick Stew is full of beef, chicken, and pork. That there sir is vegetable soup.
That's not a bad recipe but originally Brunswick stew was meant to be more of a BBQ flavor key word flavor for fisherman coming in from sea with the daily catch
Go ahead at hit that thumbs down twice if it really bothers you that bad. I'm glad I could waste a few minutes of your life you'll never get back. Happy Easter friend.
Cooked it for supper tonight and it was amazing!! I had some pulled pork in the freezer that needed another purpose. Your recipes are simple and very good! Thanks for sharing Jay!!
Thanks for sharing. Makes me happy to you tried it and liked it.
Sir that was mighty fine looking. I’m definitely going to give this one a try. I love a good bowl of Brunswick stew. Thanks for sharing.
well worth a try. appreciate you
Brother MoJo.... I am glad this one popped up! I love me some good ole Brunswick stew. My favorite way is smokin a whole hog head and pulling the meat to use for that part. Use the brains and all.
Dang! Looks good. Looking forward to trying it. Glad to have met you today and I’m looking forward to trying many of these awesome recipes.
Nice to meet you also. I'll be checking in and seeing how things are going. Appreciate you and stay warm. Good ole TENNESSEE weather
I made this. I used Loyd’s pulled pork bbq instead to make it easier. Also got a cooked chicken from Walmart. Turned out great!
I love this recipe (suggestion). Always looking for something to use up the variety of smoked meats at my place! Thanks for sharing your talents!
Well Thank you Wes. Not sure about the talent part. I just throw things up in the air and hope it's edible. This stew is one heck of a leftover dish though
Love these recipes. Looks great. Easy to follow recipes and simple videos. 👊
Thank you brother. I don't think people stop by to hear me talk so I try to get right to the point. Appreciate you and hope to get to meet you out on the trail this year
gotta love the winter stews. looks great
Thanks. This one here definitely hit the spot. Appreciate you watching
This came out just a few days to late. I had all the ingredients until I made stewii (Stew/chili) a few days ago. I'm going to have to try "Making it Mojo" next time. That seasoning sounds like an awesome addition!
Stewii sounds like a heck of a dish too. I may have to steal that. I've had my veggies for the year so that sounds like a good alternative to this here stew.
Nothing is better than Brunswick stew. 👍🏻
It is a tasty bowl of neat for sure. Thanks
Now that is one hearty stew. That is the right thing for a cool winter meal
Thank you Guy. I needed a bowl today. Tennessee done got cold
Tasty looking stew good for this kind of weather.
It was! Thank You
Now that’s “Making it Mojo!” Awesome recipe Jay! Dang that looks delicious! Cheers brother!
Thank you Jay. It was a good bowl of comfort food for sure. Have an awesome weekend sir
You as well!
Guess what’s for supper tonight? Oh yeah Brunswick stew! Cheers brother!
@@jaybooth4815 hope you enjoy it as much as we did. Appreciate you trusting me for a meal idea. Hopefully I won't let you down.
Making it again today, this time gonna cook it on the smoker…..yummy! Cheers brother!
Thank you very much . recipe was great @ to the point ❤️
Nailed it again! Thank you for sharing it!
Thank you Rob. Appreciate up always stopping by
Never made Brunswick stew before but this looks delicious! Thanks for the suggestion! 👍
It is a recipe that's worth trying. We love it and it's fairly simple.
@@MojoBarbeque and a great way to use those leftovers. Definitely going to give it a try.
That’s some good eats right there 🔥
That is a winter time delight, very hearty and good for the belly.
It sure is! Thank You
Strategic Prepper sent me here. This looks awesome!
Thank you for stopping by. Means alot
Been all over Brunswick, GA and the states of GA, SC, NC, TN, etc and have never heard of vegetarian Brunswick Stew 🤦🏼♂️ Brunswick Stew is full of beef, chicken, and pork. That there sir is vegetable soup.
We'll just call it good. Appreciate you watching
Great easy recipe 👌
Thanks for liking
That looks SO good, bro! Damn I gotta try this
Thank you sir. Comfort food at its finest.
My fav bbq channel and that food is sleep in pot lol. Hey we need a mojo take on beef stroganoff try that one buddy
Appreciate that Jak. Means alot that someone likes what I'm doing here. I'll jot down stroganoff and see if I can MOJO it up
Looks good going to make it
Looks mighty good !!
Thank you Mike.
I"ve seen this on the menu at local BBQ restaurants in STL but never partaken. I may have to make this sans lima beans.
There is enough goodies in this to cover up the beans. appreciate u
I dug it now!!
Thank you.
Having a wife that is vegetarian, I appreciate this recipe boss! :)
I'll try to throw a few more of these vegan meals your way every now and again so you can whip her up some date night meals.
@@MojoBarbeque Hahahaha! I appreciate that brother. LOL.
Nice recipe!!!!
Thanks a lot
Never made this stew but it looks really tasty.
Thank You
What vac seal do you use?
I've got a couple of foodsavers from the walmarts. Nothing fancy and they do the job.
Looks good buddy!
Thanks 👍
Can you use Jack Daniels Pulled Pork and Chicken
Heck yeah. That would just amp up the flavor.
How can I get some mojo bbq sauce
1 1/2 pounds of pulled pork.... this is my kind of vegetarian meal!
I love BWS.
That's not a bad recipe but originally Brunswick stew was meant to be more of a BBQ flavor key word flavor for fisherman coming in from sea with the daily catch
It would normally take a double dog dare to include limas in anything. I didnt know people actually ate those things.
I agree. It just takes alot of meat to cover the bean taste
@@MojoBarbeque
That's genius!
you need more volume to can you turn it up please?
bacon FAT, not "grease" - grease is a lubricant you put on an axel, or etc.
I use it to lube up my digestive tract. So yeah, bacon grease it is. By the way. You grease axles.
I might have to double check this one butt pretty sure a jar of bacon grease might make that not vegetarian
You lost me at bacon grease. Not gonna happen. You start out with good meat and build off of that. Thumbs down.
Go ahead at hit that thumbs down twice if it really bothers you that bad. I'm glad I could waste a few minutes of your life you'll never get back. Happy Easter friend.
Originally from Germany and used Squirrel meat👍