Easy Homemade Shakshouka ( The Best Breakfast You Need To Try!)

Shakshouka ( شكشوكة, shakshuka or chakchouka) is a typical meal in North African and Middle Eastern cuisine. Shakshouka is a dish of eggs poached in a sauce of tomatoes, olive oil, peppers, onion and garlic, and commonly spiced with cumin and paprika, although the spices may vary depending on the country.
This is a vegetarian dish made from simple, healthy ingredients. You can eat it with flatbread, pita or a nice crusty French bread. If you're bored of eating the same breakfast over and over, give this a try! It's a simple recipe with tons of flavour that everyone in the family will love.
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[@godsworshipper13]

👌

[@clintnile9889]

I think I’ll be giving this one a try for sure!! Yummmm

[@cookingwiththebigguy4657]

its a good one for sure.

[@georgebouchaaya8360]

Looks great big guy!!!

[@cookingwiththebigguy4657]

Thx!

[@georgebouchaaya8360]

@@cookingwiththebigguy4657 are you Canadian?

[@cookingwiththebigguy4657]

@@georgebouchaaya8360 yes I am.

[@georgebouchaaya8360]

@@cookingwiththebigguy4657 that explains why you are a nice guy!!!

[@amandajessicacs]

DROOL 🤤

[@cookingwiththebigguy4657]

Breakfast fav.

[@mitch2369]

Could of told me at the beginning I needed a sharp knife to cut those tomatoes 🙄