I'm delighted you like the recipe and Adorna. The 'grannies' are usually a mixture of very nervous and a bit excited about sharing their experience on film - and it's great Adorna actually said so! best wishes, Vicky
What a hearty soup and such a perfect dish to have on a winter evening! Where I live (India), I don't get many of these ingredients that I get to see on this channel but I try to made do with local substitutes. Thanks, Vicky, for sharing these lovely recipes from Italy with the rest of the world!
sweet Nonna Adorna! Even her name is beautiful! (Her name in spanish means embellish!) I'm trying to add more beans and pulses to my diet, so this is perfect!
this looks delicious I changed some ingredients but I was wondering is she chopping everything with the mezzaluna or she used the knife to cut the potatoes and etc.
What is Locatelli Romano? Locatelli is an industrial producer of medium-low quality. Does Romano mean Pecorino Romano? Pecorino Romano is used in Roman cuisine, not in Tuscany.
Yes, indeed - Tuscans eat a wide variety of 'fagioli' or beans (the word in English is used for both the green pod and the seed). I remember visiting a shop in Lucca where they sold at least 15 different varieties of dried fagioli. best wishes, Vicky
I love the recipe thanks for sharing😍 I love that she was emotional. It shows she gave her heart and recipe to all of us watching. Thank you😘😍
I'm delighted you like the recipe and Adorna. The 'grannies' are usually a mixture of very nervous and a bit excited about sharing their experience on film - and it's great Adorna actually said so! best wishes, Vicky
Pasta Grannies I love that... I can't wait to try this recipe. I hope I do it justice😍
Dee-Va Creations h
Dee-Va Creations please share the recipe!
Dee-Va Creations WOW! This recipe is so personal! BRAVA for sharing!
Thank you so much. I'm watching 2/23/23 from BEAUTIFUL Southern Iowa. This looks very hearty. Love your smile🤩👍
Beautiful and Iowa don't go together in the same sentence. J/K, your Eastern border neighbor
Elderly women are so kind and hard working great series!
What a hearty soup and such a perfect dish to have on a winter evening! Where I live (India), I don't get many of these ingredients that I get to see on this channel but I try to made do with local substitutes. Thanks, Vicky, for sharing these lovely recipes from Italy with the rest of the world!
This is an amazing recipe, easy to make and very cheap but still wholesome ingredients. You could feed an entire army with that pan of soup !
Italian grandmas are the best
She was so happy for sharing 💜💜💜
Aww I love the grandma, she is adorable!
I just love old people!
🤣😊😋
Good recipe and what a sweetheart. She was emotional and she was blushing, god bless her and her familia, oops meant family
So full of life! Thank you so much for this series. ❤️
Sara sicuramente buona.
E genuina .
Brava
I love this dish.I,too,am a huge fan of bean soups.👍😊❤
Great filling and simple food recipe
hi Steve, it's a 'pottage' I make regularly! best, Vicky
I love her!
Brava Adorna!!!❤
Divino!!
Might you please share the recipe by text in the show more, so we can copy and paste it to follow when making this? Sounds so good!! Thank you.
Done! Remember this kind of recipe is approximate - you can vary the vegetables and the quantities to what pleases you. Best wishes, Vicky
Thank you Vicky!! My family will love this.
good 😊 Let me know how you get on. Best wishes, Vicky
Pasta Grannies please share Adorna’s recipe! Thank you!
@@vickiefuchs1555 What you have, in the quantity you have.
Oh my gosh I am going to make this.
It looks fabulous!!
hi Blythe, it is great soup to have in your recipe repertoire. It tastes even better the next day. best wishes, Vicky
Bellissima!
Nice😃
sweet Nonna Adorna! Even her name is beautiful! (Her name in spanish means embellish!) I'm trying to add more beans and pulses to my diet, so this is perfect!
This soup could have the subtitles: be kind to your gut flora and fauna 😀 It is good for you without feeling like a penance! best wishes, Vicky
this looks delicious I changed some ingredients but I was wondering is she chopping everything with the mezzaluna or she used the knife to cut the potatoes and etc.
I love the videos and everything you're doing! Please keep up the great work.
Jay, thank you for your enthusiasm and support! best wishes, Vicky
Nice
Cute!!
I love these videos, but they make me miss my Nonni.
Bigs hugs 🤗 Your nonne wouldn’t want you to be sad.
Delicious is wonderful to find me 😍😍
...love her jewelry!!
Good spot - I hadn't noticed Adorna is trendy with her jewellery. best wishes, Vicky
Brava
OKAYYYY GRANNY. I SEE YOU
😍😍😍😍😍😍😍😍
What was in the cup 1:12 please?????
Stock. If you click on the 'show more' tab, you will find the recipe. I hope this helps. Best wishes, Vicky
for some reason a channel about italian grannies cooking pasta is on the rise on youtubes trending page.
WHY?????
I mean, why not? I've seen way worse on trending tbh
WOWBFAmusic honestly it’s what we need so I’m okay with it
It's their recipes and how they make their food!
No Locatelli Romano on top ????
What is Locatelli Romano? Locatelli is an industrial producer of medium-low quality. Does Romano mean Pecorino Romano? Pecorino Romano is used in Roman cuisine, not in Tuscany.
Looks like campbells chicken noodle soup read a book
Кто русский?
Toscani
mangia fagioli
Yes, indeed - Tuscans eat a wide variety of 'fagioli' or beans (the word in English is used for both the green pod and the seed). I remember visiting a shop in Lucca where they sold at least 15 different varieties of dried fagioli. best wishes, Vicky
one word: perfection! will make this soon. Adorna, thanks very much for the recipe!!