These are the vegetables used in my grandma's recipe Carrot Beans Cluster beans Raw banana Potato Chow-chow Brinjal (long variety) Arbi Drumstick White Pumpkin Yellow Pumpkin Yam Raw mango
we make several times Aviyal in TN style, where turmeric would not be a part, rest all your receipie is same... drumstick, long beans (thattakai), avarakai, snake guard, suran, white pumpkin, red pumpkin, green banana, beans, carrot, raw mango, chow chow.... normally aviyal is a receipe with minimum 7 and max 11 vegetables and mostly potato or cauliflower also people do ask for doubts but it would not be used... karanataka style aviyal would be with red chillies instead of green one... and in kerala mixing of curd woudl be lesser in TN mixing of curd would me more
Thank you Varun for bringing to notice this very Malayalee preparation to non malayalees. It's time people knew that south india is not just about idli,dosa oothappam sambar ❤️
Awesome 👍 My all time favourite. This curry itself is a meal. We can add almost all vegetables in this. In our house we use ...... Yam Raw banana Raw mango Pumpkin Green brinjal Carrot Ash guard Snake guard Cluster beans Long beans Big chillies ( don't know name ) Drumstick Potato Colocasia Lots of curry leaves 🙂 And pure coconut oil
Yesterday 🙂 To be precise we make aviyal once in a week Aviyal with a dash of mango pickle is wonderful , not getting words to express the taste ....... too yummy 😋
Yam Big Raw banana (nendrakkaya) Carrot Drumstick Long beans Cluster beans Bitter guard Ashguard Kerala cucumber(vellarikka) Snake guard Green chilli Curry leaves Coconut
I watch all your receipes and try everything.. My favourite is Garlic chicken.. Am a keralite i recommend everyone to try these receipe its really tasty, if your kid is a vegetable hater this is the recipe
Your recipe turned out really well Chef and this hair cut looks cool on you. I made my Avial with 13 vegetables including carrots, Green Mango, potatoes, capsicum, beans, peas, pumpkin, kaccha tomatoes (red), bitter gourd, bottle gourd, Yam, egg plant … I live in states and don’t get good drumsticks so did not use it
I'm from udupi.. Avial is a staple dish for us too.. There's one more version we follow.. We add byadagi chillies, cumin seeds, and tamarind instead of curds.. Try it tastes yumm
Love the way you cook them layered as it’s the rt way to cook I use all 6 rooted veggies. Carrot beans tindora, red pumpkin, white pumpkin, green plantain. I do add ginger slices and cook it with banana leaf
Wahh Is Taraha Ke Sabji Bahut Hi Feveret Sabji Hai Aur Aapne Bahut Hi Zabardast Banaye Hain 👌👌 Wow Really Very Yammy Testy Recipe 👌👌 Good Sharing 👏👏 God Bless you 🙏♥️
Hii brother🙏....we make avial once in a week as it's like a one pot meal..very healthy and anyone can have it for weight loss as well as with health issues ...goes well with rice, curd and pickle ...boil yam and raw banana in a little water first, then add cucumber, cluster beans, white brinjal, snake guard, drumstick, curry leaves etc ...can add tamarind paste or tomatoes or raw mangoes etc according to ur taste..then add coconut paste, mix and switch off the flame. If planning to add curd then at the last only ..dont allow curd to curdle... finally add coconut oil and curry leaves ..yum yum avial is ready 🥰
Your recipe for avial is terrific. However one absolutely vital ingredient you have ignored....that is whole black pepper corns...at least a teaspoon full. Pepper is a defining taste in avial....very vital. Also coconut oil is to be added...just a dash for that authentic kerala flavour.
अवियल ,, सो नाईस , टेम्टिंग ,,जिसे देखतेही ऐसेही खानेका मन करें । अवियल बनाते समय जो वर्णन शूरु था ,, मतलब आपके समझानेका स्टाईल बहोत ही सुंदर लग रहा था । आपकी बाते सुननी है या रेसिपी देखनी है समजमे नाही आता । जो भी था बस ब्युटीफुल ।
I would say take your pick from the 13 and make do. Probably should have yam, brinjal, drumstick, carrot, some sort of gourd (pumpkin, bottle gourd, etc.), and broad beans. That is six. I would drop drumstick if trying to keep it to five, and drumstick is not always easy to get in USA. If easy to find where you are, then by all means use it.
@@rajshrifood I don't think I have seen it in UK, although I am not a vegetarian, but I love all your dishes, I make some of them often, hubby loves his vegetables, so I need to make often. I will try this n Sunday, I dont know about 13 vegetables, but thanks for the list in the description, we have some pumpkins and other autumn vegetables that have started to arrive, i will eat it as a thick soup, hubby I know will want it either with chapati r boiled rice. Thanks for another AMAZING recipe and the history behind it,.
Yam, Drumstick, carrot first layer, cook 3/4th Add Raw Banana, mix well..allow to cook for few minutes. Raw Mango and yellow or red pumpkin to be added.. Then add beans, white pumpkin, mangalore cucumber Finally grated fresh coconut, chilly, jeera, turmeric powder grinded coarsely not paste.. add, just a minute let it boil.. switch off, add a tsp of fresh coconut oil, and curry leaf.. and pepper..
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Hey Guys, What are the 13 vegetables that are usually used in Avial? Can you name them?😄
These are the vegetables used in my grandma's recipe
Carrot
Beans
Cluster beans
Raw banana
Potato
Chow-chow
Brinjal (long variety)
Arbi
Drumstick
White Pumpkin
Yellow Pumpkin
Yam
Raw mango
Yam
Brinjal
Potato
Snake gourd
Drumstick
Kerala cucumber
Raw mango
Sweet pumpkin
Arbi
Long beans/ cluster beans
Carrot
Raw banana
Adh gourd
@Madhu Subramanian Wow😍 One Dish (Avial) = 13 Veggies - Unites infinite number of people😋❤️
we make several times Aviyal in TN style, where turmeric would not be a part, rest all your receipie is same... drumstick, long beans (thattakai), avarakai, snake guard, suran, white pumpkin, red pumpkin, green banana, beans, carrot, raw mango, chow chow.... normally aviyal is a receipe with minimum 7 and max 11 vegetables and mostly potato or cauliflower also people do ask for doubts but it would not be used... karanataka style aviyal would be with red chillies instead of green one... and in kerala mixing of curd woudl be lesser in TN mixing of curd would me more
@@anandnarayananrajagopal7162 yes termaric is not necessary 👍
Thank you Varun for bringing to notice this very Malayalee preparation to non malayalees. It's time people knew that south india is not just about idli,dosa oothappam sambar ❤️
Awesome 👍
My all time favourite.
This curry itself is a meal. We can add almost all vegetables in this.
In our house we use ......
Yam
Raw banana
Raw mango
Pumpkin
Green brinjal
Carrot
Ash guard
Snake guard
Cluster beans
Long beans
Big chillies ( don't know name )
Drumstick
Potato
Colocasia
Lots of curry leaves 🙂
And pure coconut oil
The Pure coconut oil, in the end, brings in a lot of magic😍btw when was the last time you had Avial?😋
Yesterday 🙂
To be precise we make aviyal once in a week
Aviyal with a dash of mango pickle is wonderful , not getting words to express the taste ....... too yummy 😋
Big chillies = capcicum ?
No. Not capsicum.
Actually I am not sure about name ,may be big chilli. It is light green in colour and not very spicy.
Chilies called jalapeno or you can say chillies that are used when making chili pakoda
Yam
Big Raw banana (nendrakkaya)
Carrot
Drumstick
Long beans
Cluster beans
Bitter guard
Ashguard
Kerala cucumber(vellarikka)
Snake guard
Green chilli
Curry leaves
Coconut
So basically all vegetables that I don't eat
I watch all your receipes and try everything.. My favourite is Garlic chicken.. Am a keralite i recommend everyone to try these receipe its really tasty, if your kid is a vegetable hater this is the recipe
Looks delicious 😋 Greetings from Scotland 😊 Have a wonderful day everyone 🌻 Stay blessed ♥️
Your recipe turned out really well Chef and this hair cut looks cool on you. I made my Avial with 13 vegetables including carrots, Green Mango, potatoes, capsicum, beans, peas, pumpkin, kaccha tomatoes (red), bitter gourd, bottle gourd, Yam, egg plant … I live in states and don’t get good drumsticks so did not use it
I'm from udupi.. Avial is a staple dish for us too.. There's one more version we follow.. We add byadagi chillies, cumin seeds, and tamarind instead of curds.. Try it tastes yumm
Love the way you cook them layered as it’s the rt way to cook
I use all 6 rooted veggies.
Carrot beans tindora, red pumpkin, white pumpkin, green plantain. I do add ginger slices and cook it with banana leaf
Wahh Is Taraha Ke Sabji Bahut Hi Feveret Sabji Hai Aur Aapne Bahut Hi Zabardast Banaye Hain 👌👌 Wow Really Very Yammy Testy Recipe 👌👌 Good Sharing 👏👏 God Bless you 🙏♥️
We coarsely grind the coconut and also add shallots while grinding.
Also, we use tamarind instead of curd.
Ohhh, Tamarind for that slight sourness? Sounds yum!😋
All your recipes are 100% successful! Love it!! ❤
My mother is a tamil woman ... As per my home curd is must in this recipe and we grind that with coconut
Hii brother🙏....we make avial once in a week as it's like a one pot meal..very healthy and anyone can have it for weight loss as well as with health issues ...goes well with rice, curd and pickle ...boil yam and raw banana in a little water first, then add cucumber, cluster beans, white brinjal, snake guard, drumstick, curry leaves etc ...can add tamarind paste or tomatoes or raw mangoes etc according to ur taste..then add coconut paste, mix and switch off the flame. If planning to add curd then at the last only ..dont allow curd to curdle... finally add coconut oil and curry leaves ..yum yum avial is ready 🥰
Avial = Adipoli 💕 By the way, thanks for sharing your version of yummy Avial😋
@@rajshrifood I enjoy ur way of presentation... 😍🥰Have a good day 🥰
Nice ya...very nice...first time I tried... I never knew it's so simple... Boiled veg+chutney❤
Wow. The way you explain is AMAZING.
Thank you so much.
This was an amazing recipe. I prefer the vegetables to be only 90% cooked and be crunchy as learnt from a colleague who prepares this often.
Your recipe for avial is terrific. However one absolutely vital ingredient you have ignored....that is whole black pepper corns...at least a teaspoon full. Pepper is a defining taste in avial....very vital. Also coconut oil is to be added...just a dash for that authentic kerala flavour.
Very nice loved your method, the veggies you added. Thanks
Looks yummy 😋...A very healthy recipe...Very clear explanation...Thanks...👍
Thanks very well explained Chef
Will.surely make it yr way
I really love❤ your recipes. Show me more of the vegetables recipes if you can will appreciate🙏 thanks
Wow Kya Colour Aaya 👌👌👌
But one thing I must say ur vocabulary for English is awesome no utubers I seen using these words TRUST me Varun Love tc
अवियल ,, सो नाईस , टेम्टिंग ,,जिसे देखतेही ऐसेही खानेका मन करें । अवियल बनाते समय जो वर्णन शूरु था ,, मतलब आपके समझानेका स्टाईल बहोत ही सुंदर लग रहा था । आपकी बाते सुननी है या रेसिपी देखनी है समजमे नाही आता । जो भी था बस ब्युटीफुल ।
V tasty nd and healthy too,thnx a lot chef varun
Nice healthy food...
Oo
Soo dalisus
Thank you Sir 😊 I love Avial
Can't wait to try this recipe soon!
Yummy and healthy recipe 😋
Liked your new look chef 👨🍳
Wonderfully described recipe
Wow...This looks soo delicious & healthy as well....em definitely going to try this thank you chief for this recipe... 💖
Heyy, Along with the Aviyal what are you going to make? Rice or Appam? 😀😋❤️
👍👌🏼👌🏼👌🏼👌🏼👌🏼👌🏼
Thanks soooo much for sharing. I got a good name
Delicious and healthy.Since I don't consume milk or milk products,I had a query Can we use coconut milk instead of curd?
I am so glad you put time stamp for your video, makes it easy to follow
Lilly
Timestamp makes life easy!❤️
It's a very lovely recipe ❤️... Thanks
Looks yummy Greetings from Barbados 💕🙏
This is so good! Love everything about avial 💖🌼
So any idea to add this recipe to your meal plans?😋
@@rajshrifood it’s a big yessss🤩
Pls give suggestions for a good coconut oil
Your recipes r perfect.
Amazing recipe
Thank you❤
Main bhi aise hi karti hun avial ko,chaval ke saath bahut hi badiya lagti hai avial 👍
Haan ji💯 Aur konse recipes apne try kiya hain?😀
@@rajshrifood bahut saara ki hun,ek ek achi lagi aur nahi bhi kiyon ki karnatak ke hun is liye 👍😁
Can anyone tell me what kind of utensil is used in this video. I liked it and want to buy one.
Easy and tasty. 😊
Very nice it's i
Must try
You should do undhiyon as well dear friend.
😋😋👌love it
So delicious
I make exactly the same. But i add tadka over it in last. We generally eat with steamed rice. I add tindli & papdi too.
How about including some pickles next time?😋
👌👌👌😊
Thanks.e.v.gururajan.
👍🏻⚘
Looks amazing
There is no need of winking every now and then. You look good without so innocent wink
👌yum 💚❤️💚❤️💚❤️ love it
Nice
Yummy
Hi, should we cover the pot when they are cooking?
Ridge gourd tendli not used?
👍
Amazing recipe.
I Just had a query, why are curry leaves not tempered in hot oil but added straight to the curry?
For aviyal . We add curry leaves this way .. no seasoning.
AVAIL IS ❤ ESPECIALLY FROM SOUTH INDIA
Long beans and small gourds also can be added for making avial
Good for kaalia.
Yesa
1. Raw banana
2. Raw mango
3. Radish
4. Beans
5. Brinjal ( add it a bit later as it gets meshed)
6. Yellow Cucumber
7.carrot
8.cauliflower
9. Blocks of cabbage
10. drumstick
11.ash Gourd
12. Potato
13.peas
14.elephant yam
15.Ash Gourd
16.arbi (cassia)
17. snake gourd
18. Double Beans
Rest method as above
Can anyone change this dish's name? I have been teased for this since my childhood 😞.
Would really appreciate a simplified recommended veggie mix for the rest of us 🙄
I would say take your pick from the 13 and make do. Probably should have yam, brinjal, drumstick, carrot, some sort of gourd (pumpkin, bottle gourd, etc.), and broad beans. That is six. I would drop drumstick if trying to keep it to five, and drumstick is not always easy to get in USA. If easy to find where you are, then by all means use it.
We call it as mangalore cucumber
Hi iam from Kerala
Hey, Nattil Evideya?😄
You missed the bringle, tomato, Madras onions, lady finger ...... You can add any number of veggies except leaf veggies.
Consistency not watery,it's has be dry .vegetables cook with less water.make sure that coconut mix grind without or least amount of water not paste .
whats drumsticks? bhindi like vegetable plz?
Hey, it's called as Sahjan in hindi.
@@rajshrifood I don't think I have seen it in UK, although I am not a vegetarian, but I love all your dishes, I make some of them often, hubby loves his vegetables, so I need to make often. I will try this n Sunday, I dont know about 13 vegetables, but thanks for the list in the description, we have some pumpkins and other autumn vegetables that have started to arrive, i will eat it as a thick soup, hubby I know will want it either with chapati r boiled rice. Thanks for another AMAZING recipe and the history behind it,.
Super, but no turmeric.
Everything is ok but seen two times this video for tarka .....but tarka to laga he nahe ....
Yam, Drumstick, carrot first layer, cook 3/4th
Add Raw Banana, mix well..allow to cook for few minutes.
Raw Mango and yellow or red pumpkin to be added..
Then add beans, white pumpkin, mangalore cucumber
Finally grated fresh coconut, chilly, jeera, turmeric powder grinded coarsely not paste.. add, just a minute let it boil..
switch off, add a tsp of fresh coconut oil, and curry leaf.. and pepper..
Sorry tum north India chod k aur kuch try kiya karo this vegetable stew looks gud I eaten alot in Dubai restaurants
Isn’t this get curried chef?
Get Curried usually have non veg dishes ( not exclusively but mostly)
This channel have only veg items.
I am a malayalee and that is not wat our avial looks like
Kuch bhi banayega bro?
Just avoid grinding coconut into a fine paste...just roughen it up
Don't mind yar bahut Keh Diya tumhe paneer Angara mei kuki really tum north ki recepie s ki Watt Laga dete ho it pains
fhb
Lip smacking
Ohh no not u again lost TRUST on ur recepies