Just to let everone know I bought one of these and it came with an instruction pamphlet, one of the instructions for the Salbree Popcorn Popper says, Add 1/4 cup of popcorn kernels, or fill to the bottom line in your popcorn popper. We do not recommend adding oil, butter or any seassoning prior to cooking. Doing so may cause damage to your popcorn popper and/or result in a fire. I add my toppings of choice afterwards. This item makes a great bowl of popcorn. Love It!
I ordered one and it came yesterday, used it today after work and it's great!! been using a glass microwave popcorn popper I got from Walmart, doesn't make enough and always un popped kernels. not so with this. I have the smallest lowest wattage Microwave out there and it fits and after two and a half minutes, I had a small mixing bowl instead of a cereal bowl with my other popper, of popcorn and all kernels popped!
I love my Whirrly popper and Orville Redenbacker...lol at my spelling. I’m old school I guess, like popcorn on the stove. The popper you demonstrated I’m sure is a hit. Thank you for sharing and stay safe.
Yeah, I still like my whirley pop, like I mentioned in the video, I have owned 3 of them, haha, I decided on something different, and have been super happy with it. You are welcome! And same to you! :)
@@LeelaGreen Oh just add more time, that is natural. Don't use the popcorn setting on your microwave. Set it for 3 minutes and let it go until there are a few seconds in between each pop. What wattage is your microwave? Mine is 1200 it winds up taking about 1 minute and 45 seconds in mine.
@@LeelaGreen Ahh, yes set it for 4 to 5 minutes (don't use the popcorn setting), and just let it run until there are a few seconds between pops after it starts popping a lot.
Do you spay the popcorn to help the salt stick? I just picked up a stir crazy popcorn popper and I want to get a Celebrie also since I said we don’t use oil in my diet. Thanks dude!
Hi, I love your videos. Kindly would you guide me about the pan you showed for popcorn. The stove one and what it's called and where can we buy them. Thank you so much.
@@inthekitchenwithmatt thank you so much for the quick reply. You are no doubt one of your kind of utuber who do respond to all his followers. Hats off to you. Thank you
I like how this gadget collapses for easy storage. For years I have used the NordicWare microwave popcorn popper, which is kind of bulky. But it makes great popcorn too for only $9.
No, you aren't supposed to use any oil or butter with the kernels. Per the manufacturers instructions. So the butter should go on after the kernels are popped
Matt please could you do a vanilla cake recipe, i have tried so many recipes and i didnt like how it turned out. Plus i tried ur chocolate cake recipe which was the first cake i ever made and it was great
Hello! You can use this recipe :) It works great for both cakes and cupcakes. If you want it to be moist, add 1/2 cup of sour cream as well. th-cam.com/video/GcMwyb0gfIY/w-d-xo.html
Orville Rededenbacher is my favorite, but it is expensive. The cheap store brand kernels work just fine. I have been using this at least 3 times a week since this video, lol. I love popcorn.
Just have to tell you, I'm an Amy Maryon subscriber and she also uses this product, but she adds coconut oil and some seasoning to this popper and says it turns out great, like movie popcorn, you should give it a try and give us some feedback. I would love to buy this product but it's a bit expensive for me, around R800 (South African Rands) but will definitely save up to buy one. Have a super day 🌍🌈☀
According to the manufacturer's instructions you are not supposed to use any oil at all. Just the kernels. But you can always add it after the popcorn pops. I always add seasonings after it is popped. I add butter, salt, garlic powder, and paprika. :)
Hi Jane, no oil. It actually says on the little pamphlet that came with it, not to add any oil or butter to it while popping the corn. Of course you can put it on after it already pops. I have been using it nearly every day since I bought it, haha. I love popcorn. So just the dry kernels in it. Then after it pops I add my toppings.
Nice! I did that all the time growing up. I would use a pot on the stovetop with a piece of aluminum foil with holes in it over it. I would use oil or butter to pop the kernels. Fond memories! haha
@@inthekitchenwithmatt :))) yeah. I remember when my uncle came with the microwave ones in 1990. I think Denmark made them. It was so unreal. I still to-day make popcorn with the pan and olive oil :P
Nice, that is a good price, but was it Salbree or a different name. They are $16.99 on amazon. There are others that are a similar product for cheaper like $8.99. I don't think there is a huge difference between them, so definitely go for the cheaper kind. Those all have plenty of good reviews too.
I love mine. I am a big popcorn fan and using this is way better the microwave popcorn bags that taste nasty. I like using native popcorn. It seems to have less hulls than the other. I also like to add a bit of butter and seasoning salt to my popcorn.
I need to buy some native popcorn, they occasionally have it at my supermarket. Of course I can alway order it online. Butter and salt of any kind is awesome! haha sometimes I will buy the ranch popcorn seasoning as well.
@@Travelmountainroads Well it isn't ranch dressing mix, it is a specific ranch popcorn powder. It will be in the popcorn section if they have it at your supermarket. They have other flavors too like cheddar cheese and white cheddar. There are all kinds of flavors. The bottom will probably look similar to these amzn.to/2zXN0XE
You can easily eat it right out of that bowl, you just need to let it cool for a little bit first. Either way, if you have a traditional popper you still have the popper and a bowl, so it really isn't anything different. But like I said, you don't need another bowl you can eat right out of that one if you like.
1200 watts. That isn't the point of the video. The review is not about the microwave it is about the popcorn popper. The time will vary depending on the microwave you have. Instead of using ALL CAPS just be polite and ask the question "What is the wattage of your microwave?"
Darn!! Where are you located? I just checked Amazon where I live and it is on sale marked down from 29.99 to 16.99. If you go to this Amazon link does it have that price or something different? amzn.to/3ZO75qb
@@lolalee2301 Oh wow, yeah, that is crazy! I just looked, the Canadian Dollar is 0.72 US currently. But even with the non-sale price that should put it at $41 CAD not $48!
Just to let everone know I bought one of these and it came with an instruction pamphlet, one of the instructions for the Salbree Popcorn Popper says,
Add 1/4 cup of popcorn kernels, or fill to the bottom line in your popcorn popper. We do not recommend adding oil, butter or any seassoning prior to cooking. Doing so may cause damage to your popcorn popper and/or result in a fire.
I add my toppings of choice afterwards.
This item makes a great bowl of popcorn. Love It!
Yes, you don't add oil to it, you add only kernels like I showed in the video. :) I also talked about the lines in the video too.
Thanks for the demo, I always wondered if they worked, obviously YES..
You are welcome! Yes I love it and still use it at least a few time a week since filming this video which is fairly old.
I ordered one and it came yesterday, used it today after work and it's great!! been using a glass microwave popcorn popper I got from Walmart, doesn't make enough and always un popped kernels. not so with this. I have the smallest lowest wattage Microwave out there and it fits and after two and a half minutes, I had a small mixing bowl instead of a cereal bowl with my other popper, of popcorn and all kernels popped!
Awesome! So glad you tried it out. Hahaha I still use mine every day since I bought it. gotta love popcorn!
I love my Whirrly popper and Orville Redenbacker...lol at my spelling. I’m old school I guess, like popcorn on the stove. The popper you demonstrated I’m sure is a hit. Thank you for sharing and stay safe.
Yeah, I still like my whirley pop, like I mentioned in the video, I have owned 3 of them, haha, I decided on something different, and have been super happy with it. You are welcome! And same to you! :)
It actual works and works well.
Yeah it is pretty awesome!
Thanks for posting this video.
I'm here at my sister's wanting some popcorn and didn't know how to use this silicone popcorn bowl?
You are very welcome! I still use it all the time, I love it, haha.
This was so calming to watch idk your voice is soothing haha
hahaha, well thank you, Caitlin! I appreciate it! :) :)
Ordered mine should be her tomorrow, 6/14/20. Thanks for the review.
Awesome, Donald! Let me know how you like it. You are very welcome. :)
@@inthekitchenwithmatt Works great. My hot air popper is history.
@@donaldwesterhazy9333 Awesome, you already tested it out!! :)
I just got one and I’m having trouble getting it to work correctly. Do you think it’s my microwave?
What is happening?
@@inthekitchenwithmatt it’s not popping until the last minute and I have to add more time then it pops a half bowl .
@@LeelaGreen Oh just add more time, that is natural. Don't use the popcorn setting on your microwave. Set it for 3 minutes and let it go until there are a few seconds in between each pop. What wattage is your microwave? Mine is 1200 it winds up taking about 1 minute and 45 seconds in mine.
@@inthekitchenwithmatt I think it’s a 700 -900 watt I know it’s not as powerful as yours.
@@LeelaGreen Ahh, yes set it for 4 to 5 minutes (don't use the popcorn setting), and just let it run until there are a few seconds between pops after it starts popping a lot.
Do you spay the popcorn to help the salt stick? I just picked up a stir crazy popcorn popper and I want to get a Celebrie also since I said we don’t use oil in my diet. Thanks dude!
Hi Ryan! No, you just put the kernels in dry. After popping them you can put butter or other toppings on it. Then salt it. Similar to the air poppers.
Hi, I love your videos.
Kindly would you guide me about the pan you showed for popcorn. The stove one and what it's called and where can we buy them. Thank you so much.
Thank you! This is the one I have used for years: amzn.to/2WRy0SW It is called a Whirley Pop
@@inthekitchenwithmatt thank you so much for the quick reply. You are no doubt one of your kind of utuber who do respond to all his followers. Hats off to you. Thank you
@@clcbeauty7272 You are very welcome! And thank you. :) Yeah, I still try and reply to everyone. :)
Can you use coconut oil in this microwavable bowl? I would like to use oil and a seasoning together when making popcorn.
Hi Joe, no sorry, it specifically says on it to not use any oil. You can put stuff on after of course. :) So I don't recommend using oil with it.
I like how this gadget collapses for easy storage. For years I have used the NordicWare microwave popcorn popper, which is kind of bulky. But it makes great popcorn too for only $9.
Yeah that feature is really nice!
Do you suggest using butter in with the kernels first?
No, you aren't supposed to use any oil or butter with the kernels. Per the manufacturers instructions. So the butter should go on after the kernels are popped
Will this work with popping oil added, before popping?
Hello, you aren't supposed to add any oil to the kernels in the popper, according to the manufacturer. :)
Thx for the review, might buy one 😁
You are very welcome! :)
Matt please could you do a vanilla cake recipe, i have tried so many recipes and i didnt like how it turned out.
Plus i tried ur chocolate cake recipe which was the first cake i ever made and it was great
Hello! You can use this recipe :) It works great for both cakes and cupcakes. If you want it to be moist, add 1/2 cup of sour cream as well. th-cam.com/video/GcMwyb0gfIY/w-d-xo.html
Thanks Matt 👍
You are welcome, Farah! :)
I LOVE POPCORN... THANKS MATT
You are welcome! :)
This saved me making popcorn
Great!
I bought a different brand (but same thing) at the .99 store. It's 3.99... and best popcorn maker EVER!🥴🤣😍 🍿
Awesome!! :) Yeah I still use mine haha.
What's the best popcorn to use in this?
Orville Rededenbacher is my favorite, but it is expensive. The cheap store brand kernels work just fine. I have been using this at least 3 times a week since this video, lol. I love popcorn.
@@inthekitchenwithmatt Thanks for reply. Redenbacher is what I'm going to try. Good reviews on it.
@@hdtripper1 You are welcome! yeah it is great popcorn. :)
Hmmmm lovely, thanks Matt 👌
Just have to tell you, I'm an Amy Maryon subscriber and she also uses this product, but she adds coconut oil and some seasoning to this popper and says it turns out great, like movie popcorn, you should give it a try and give us some feedback. I would love to buy this product but it's a bit expensive for me, around R800 (South African Rands) but will definitely save up to buy one. Have a super day 🌍🌈☀
Thanks!
According to the manufacturer's instructions you are not supposed to use any oil at all. Just the kernels. But you can always add it after the popcorn pops. I always add seasonings after it is popped. I add butter, salt, garlic powder, and paprika. :)
I did not see you add any oil. Do you bother? I have this product and just reflexly added some oil. But not sure if it's necessary
Hi Jane, no oil. It actually says on the little pamphlet that came with it, not to add any oil or butter to it while popping the corn. Of course you can put it on after it already pops. I have been using it nearly every day since I bought it, haha. I love popcorn. So just the dry kernels in it. Then after it pops I add my toppings.
Hi, Matt! Could you make a cinnamon cake recipe? Btw, your videos are awesome, I always watch them.
Thank you!! Have you seen this one? It is very close to a cinnamon cake. :) th-cam.com/video/1ogf8wYAErE/w-d-xo.html
Thank you!
I do them old style. A pan, Spanish olive oil (aceite oliva extra virgen), and salt. :)
Nice! I did that all the time growing up. I would use a pot on the stovetop with a piece of aluminum foil with holes in it over it. I would use oil or butter to pop the kernels. Fond memories! haha
@@inthekitchenwithmatt :))) yeah. I remember when my uncle came with the microwave ones in 1990. I think Denmark made them. It was so unreal. I still to-day make popcorn with the pan and olive oil :P
@@platterhof Yeah, you can't argue about the old school pan and oil way. Such a good way.
I got mine for $8. Same exact product.😊
Nice, that is a good price, but was it Salbree or a different name. They are $16.99 on amazon. There are others that are a similar product for cheaper like $8.99. I don't think there is a huge difference between them, so definitely go for the cheaper kind. Those all have plenty of good reviews too.
I love mine. I am a big popcorn fan and using this is way better the microwave popcorn bags that taste nasty. I like using native popcorn. It seems to have less hulls than the other. I also like to add a bit of butter and seasoning salt to my popcorn.
I need to buy some native popcorn, they occasionally have it at my supermarket. Of course I can alway order it online. Butter and salt of any kind is awesome! haha sometimes I will buy the ranch popcorn seasoning as well.
@@inthekitchenwithmatt that sounds good. I have never tried ranch dressing mix on mine. Now I will have to get some to try it. 😁
@@Travelmountainroads Well it isn't ranch dressing mix, it is a specific ranch popcorn powder. It will be in the popcorn section if they have it at your supermarket. They have other flavors too like cheddar cheese and white cheddar. There are all kinds of flavors. The bottom will probably look similar to these amzn.to/2zXN0XE
@@inthekitchenwithmatt Nice! Thanks for the info. I will definitely look for it at my supermarket.
👍
Thank you! :)
I don't like how you have to pour the popcorn into another bowl after popping it. Now you have two bowls to clean up.
You can easily eat it right out of that bowl, you just need to let it cool for a little bit first. Either way, if you have a traditional popper you still have the popper and a bowl, so it really isn't anything different. But like I said, you don't need another bowl you can eat right out of that one if you like.
I just eat it out of the bowl, no washing up, use it again with some salt crystals in the bottom
"No burnt popcorn?"
Well, I ain't getting one.
Wassup Mr. Matt, that popcorn looks soooooo WHITE!!!!! Wowow. And how are you? Byeee
Hi Kayla! Yeah those kernels were for white popcorn, instead of yellow corn. I am well, how are you?
@@inthekitchenwithmatt I'm good thanks!!
I tried mine today with oil. Not satisfied...
You aren't supposed to use oil. Only the kernels go in the popper.
YOU DIDN'T REVEAL THE WATTAGE OF YOUR MICROWAVE?!
1200 watts. That isn't the point of the video. The review is not about the microwave it is about the popcorn popper. The time will vary depending on the microwave you have. Instead of using ALL CAPS just be polite and ask the question "What is the wattage of your microwave?"
It's gone up to $48 since you last posted this. Inflation is terrible.
Darn!! Where are you located? I just checked Amazon where I live and it is on sale marked down from 29.99 to 16.99. If you go to this Amazon link does it have that price or something different? amzn.to/3ZO75qb
@@inthekitchenwithmatt Ohhhh, it's because I'm in Canada! Crazy that there's such a huge difference!!
@@lolalee2301 Oh wow, yeah, that is crazy! I just looked, the Canadian Dollar is 0.72 US currently. But even with the non-sale price that should put it at $41 CAD not $48!
Insane prices now
Not really, they are 43% off right now on Amazon. Only 16.99. amzn.to/47A90TV