How to make crisp lotus flowers cookies

Hello everyone, in this video I will make you discover a delicious gluttony of my childhood. It is a crunchy cookie in the shape of a lotus flower, which is simply delicious and addictive. You will love the crisp texture of this cookie and its elegant shape of lotus flower. I will give you all the details on this Asian delicacy and show you how to easily prepare it at home. So settle down comfortably and let me guide you through this crisp cookie recipe in the shape of a lotus flower.
Ingredients :
1 donut iron
150 g rice flour
60 g of tapioca starch
60 g of wheat flour
130 g sugar
100 ml of coconut milk
100 ml of water
1 egg
1 tablespoon of white sesame seeds
1 tablespoon of black sesame seeds
1 half teaspoon of food bicarbonate
1 half teaspoon of salt
Summary :
Lotus flowers 0:42
Furity of donuts 02:25
Website: papaya-pokpok.fr

[@benjabb5329]

Hyper jolie💮

[@sulytran5137]

Hyper bon !! Croustillant, parfumé, pas trop sucré !!! ❤❤❤❤

[@Jtsh706]

Why need baking soda?

[@sergioducat]

bonjour peu t on les fair sale merci