Wow!!!! 😍Right on time. Just yesterday I had a store bought version of this chikki and was searching for a healthy version.Gonna try this, thank you so much ❤️🙏😀
Wonderful chikki recipe. Enjoyed a lot to see ur recipe. Even the other day coconut laddoo also I made at home. Sooo tasty and simple one. U always do everything with ease and elan. That is ur UPS.
Mam, not adding cardamom powder in this? Any reason? And whenever we make any recipe which has a major part of Jaggery, if adds pinch of salt, it enhance the flavor & sweetness. very nice. I can see it is Yummmmmmmmmmmmmmyyyyyyyyy. 😋😋😋 I am fond of roasted peanuts & its biproducts. Crush Chikki is my favorites. Thank you.
Hi chechi i have tried most of your recipe Almost all came out well for me , and loved your simplicity of your recipe 👍 Having seen you now i feel your recipe reflect your personality great stay blessed myself Kavita manesh from Calicut OM Sai Ram Hare Krishna 🍁🌷
Today I tried this recipe. I added sesame seed and flax seeds. I followed the procedure. It cooked well and tasted very good. Thanks to recall my young hood memories.
Please Chechi which brand Gingelly oil do you use for your cooking? I have Rheumatoid Arthritis so please I would like to know the best brand oils to use and specially the brand of gingelly oil that you use. Thank you.🙏
Ma'am s t tat hard ball consistency??I tried t many times...I couldn't find ta stage...can u plzz help me???do I have my way 2 contact u??I like all ur recipes...nd tried many...I lyk 2 talk 2 u ma'am...
Don't know where I went wrong, but my jaggery didn't crack so well but it got over burnt.. now the chikis are crispy but the taste of jaggery Over burnt is dominating the taste of peanut... Can u help me out mam with this., So that I can make it better next time
Hi Chechi....I tried it imm ..but..... Disastrous..! I checked in water..was hard but no sound on breaking. So I cooked more...and checked agn...was stiff ..broke it...no sound..so I stirred the frothing syrup for 2 more minutes and stirred in the peanut powder....when I transferred it on to the chakla...and tried to roll it with the belan...what happened is hilarious!.... It rolled like sand under the belan..... What cd have gone wrong?
The only question is - if there’s any alternative to sugar syrup or jaggery. Xanathan gum, Psyllium husk don’t bring out the desired crisp to these recipes.
Any idea how to make it soft? My mother-in-law‘s teeth is weak. She can’t eat hard stuff. She loves peanut chikki a lot. It’s almost 4 years she’s not had this because of her teeth. Please let me know a way to make this chikki for her. Thank you.
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I never posted a comment till now mam,i tried it now,it came out very well mam,thank u so much mam.
Came out perfectly. Don't have to buy from the store anymore. Thank you as alwaya nisha
I tried it today,it came out very well ,just follow the instructions correctly
Wow! I love your demonstration! Will try soon . Thank you
Very good, we can also add til seeds to make it more nutritious.
Sound it made!! Music to my ears.. 😊
Amazing too good the sound of it ! for sweets actually the flame and the timing is so important, that’s why your videos are so helpful .
Thanks. This is life saving
From how long I was waiting for this recipe.of ground peanut Chikki.yumm
Very nice chikki mam thanks
Hiii ma'am can v use jaggery powder instead of d whole?
I always prefer to use organic products like u Nisa.😁👍
amazing
looks yummy
Bless you for sharing!TQ!!
Super healthy recipe mam👌👌
Without knowing the ingredients I had in my childhood days...we used to say this as Coco mittai 😂😂😂...
Thanks for sharing the recipe sister 🤗
Like the recipe. Can I have it as I m diabetic.
I love your recepies....thanks a lot.... any substitute for jaggery.... we don't have it in my country....GOD BLESS YOU
you can make the same with brown sugar but may need to reduce the quantity a little bit. hope this helps and thanks so much for being here.
@@skinnyrecipes GOD BLESS YOU MY DEAR...I AM FOLLOWING YOU ALL THE TIME I LOOOOOOVE YOUR RECEPIES.... PLS MORE VIDEOS
Wow. Super 🥰
Yummy and Crispy madam 👌👌👌
Hi Mam. I am a new subscriber. I love your way of presenting. No boring repetitions, very quick and to the point. And above all great recipes.
Thank you 🌸
Mam can you please show a recipe of sesame seeds chikki. Is is the same way?
Mam, where did you get organic jaggery? I mean online or offline
Wow!!!! 😍Right on time.
Just yesterday I had a store bought version of this chikki and was searching for a healthy version.Gonna try this, thank you so much ❤️🙏😀
Kindly check for amazing recipes. Thank you so much dear.
Can we substitute jaggery with normal dark brown sugar? There's fewer and smaller hard bits, but I think it's the same thing, am I right?
It's a life's journey of finding ourselves, finding our power, and living for yourself not for everyone else....
Kindly check for amazing recipes. Thank you so much dear.
@@midastouchbyshrishyampriyanka stop spamming the comment section. This isn’t how you promote your channel
@@tara1555 please suggest some other way dear
What a gift
Wonderful chikki recipe. Enjoyed a lot to see ur recipe. Even the other day coconut laddoo also I made at home. Sooo tasty and simple one. U always do everything with ease and elan. That is ur UPS.
Kindly check for amazing recipes. Thank you so much dear.
It's easy to make it
I m trying this now...😊😊
Thankyou so much mam 🙏😇
Scrumptious 😋
Great and yummy I liked thank you for sharing.
So crunchy n healthy chikki
Can we use any jaggery or only organic is compulsory.
Mam ground nuts how many grams and jaggery please tell me
Super healthy Snakes.👍
Mam, not adding cardamom powder in this? Any reason? And whenever we make
any recipe which has a major part of Jaggery, if adds pinch of salt, it enhance the flavor & sweetness.
very nice. I can see it is Yummmmmmmmmmmmmmyyyyyyyyy. 😋😋😋
I am fond of roasted peanuts & its biproducts. Crush Chikki is my favorites.
Thank you.
Kindly check for amazing recipes. Thank you so much dear.
Insted of chikki can I eat kharmura plse guide me mam
Jaggary is sugar natural... can we makenit with coconut sugar if i dont have jaggary? please answer
Can we use jaggery powder?
Thank you 😊
You're welcome 😊
Hi chechi i have tried most of your recipe Almost all came out well for me , and loved your simplicity of your recipe 👍 Having seen you now i feel your recipe reflect your personality great stay blessed myself Kavita manesh from Calicut OM Sai Ram Hare Krishna 🍁🌷
Yummy recipe 🤤 Thank you 🥰
Very nice explained. 👌👍🙏
You make any recipe easy & interesting
Kindly check for amazing recipes. Thank you so much dear.
Simple and so good... that's your magic mam'😊
Kindly check for amazing recipes. Thank you so much dear.
Luv your recipes mam
How much time it takes to get desired paagu consistency Mam?
Good
Pls 🙏 make some sweets for diabetic thanks
Kindly check for amazing recipes. Thank you so much dear.
Please check my channel for sugar free sweets
Priyanka ji pls share your channel link thanks
@@kantachhabra72 dear please click the icon with the golden girl and you will be welcome to channel. Thank you so much and stay connected .
Ma'am which jaggery to use???😀 Palm or sugarcane or any other?
Amazing❤️
You're amazing ❤️
Nice recipe ma'am
Nice sharing. 👍👍
Super
Can this be used during weightloss?
2 or 3 pieces as a healthy snack. Note that I sliced into small bite sized pieces....mindfulness is the key!
Very nice
So tasty ❤️
yes, it is!! do try and let me know!
That's amazing🌷, I'll definitely try😊🍀🐞
It's looks like very very tasty recipe😋 I love ❤ all your recipes 😘your hands are softly touching food - to show your creativity it's really awesome 😍
Today I tried this recipe. I added sesame seed and flax seeds. I followed the procedure. It cooked well and tasted very good. Thanks to recall my young hood memories.
Thanks for the recipe..I tried making it ..I don’t know where I went wrong my chikkis are hard
Weight gain smoothie please
Please Chechi which brand Gingelly oil do you use for your cooking? I have Rheumatoid Arthritis so please I would like to know the best brand oils to use and specially the brand of gingelly oil that you use. Thank you.🙏
In oil Mill you can buy or buy raw material give in oil mil for pure and genuine oil
@@youhuawei6814 thank you so much for the reply 🙏
Is it special chikki jaggery or normal jaggery . Please tell the brand of organic jaggery
i have given links in the description box below, do check it out.
Jaggery is very good in texture where u get 🙏 this mam
Kindly check for amazing recipes. Thank you so much dear.
Sprb mam❤️👍
Fantastic 👍
Kindly check for amazing recipes. Thank you so much dear.
Long time I am waitting for this recipe
Kindly check for amazing recipes. Thank you so much dear.
Hi aunty nice video🥰🥰🥰
Very Nice mam
Kindly check for amazing recipes. Thank you so much dear.
Where the material is available.
What is Jaggery
Where we get pink Himalayan salt in reasonable price
Dollar tree
Super👌👌👌
Kindly check for amazing recipes. Thank you so much dear.
Hi i tried it with jaggery powder and it bacame powdery what could be the reason
Ma'am s t tat hard ball consistency??I tried t many times...I couldn't find ta stage...can u plzz help me???do I have my way 2 contact u??I like all ur recipes...nd tried many...I lyk 2 talk 2 u ma'am...
for a flat stomach try this
Same quantity of peanut and jaggery ?
Yes
Don't know where I went wrong, but my jaggery didn't crack so well but it got over burnt.. now the chikis are crispy but the taste of jaggery Over burnt is dominating the taste of peanut...
Can u help me out mam with this., So that I can make it better next time
I love you ma'am ❤️
Adipoly 😃
Kindly check for amazing recipes. Thank you so much dear.
Hi Chechi....I tried it imm ..but..... Disastrous..! I checked in water..was hard but no sound on breaking. So I cooked more...and checked agn...was stiff ..broke it...no sound..so I stirred the frothing syrup for 2 more minutes and stirred in the peanut powder....when I transferred it on to the chakla...and tried to roll it with the belan...what happened is hilarious!.... It rolled like sand under the belan..... What cd have gone wrong?
The only question is - if there’s any alternative to sugar syrup or jaggery. Xanathan gum, Psyllium husk don’t bring out the desired crisp to these recipes.
❤
How to make soft Chikkies ?
Yummi
Ma'am, my Jagger burnt within 2 mnts. Don't know what went wrong. Can you help.
Any idea how to make it soft? My mother-in-law‘s teeth is weak. She can’t eat hard stuff.
She loves peanut chikki a lot. It’s almost 4 years she’s not had this because of her teeth. Please let me know a way to make this chikki for her.
Thank you.
When the jaggery is melted, for checking the consistency it should become a soft ball when added to water... Then it will be soft to make...
♥️👌
What if jaggery powder contains dust or dirt😢
You need to melt and strain it.
🥜 🥜🥜🥜🥜🥜♥️😋
What is jaggery??? Were do I buy it at...which store,?
Who else is here from Deepak Thakran video.
👍
👍👍💐🌹❤️
After some time my Chikki get sticky.... On surface
it doesn't in my experience. I do make in bulk and courier to friends :) Try it!!
Try to get more friends. I think this will be easy with peanut chikki 😁
ये हार्ड बनी है जो बुजुर्ग लोग नही खा सकते कृपया थोडी सोफ्ट बने इसकी रैसिपी बताये कि इसमे ऐसा क्या करे जो ये सोफ्ट बने
2nd view and 2nd comment aunty
Thanks so much, Anand Priyanka :)
Frist
Aw! :)